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Food Service Cook Jobs (NOW HIRING)

Food Service Cook

Saint Louis, MO

$12.75 - $16.50/hr

Food Service Cook Reporting Relationship The Food Service Cook reports directly to the Kitchen Manager (if applicable) and/or Sous Chef and Executive Chef. Responsibilities * Perform the steps of SSA ...

Food Service Cook

Saint Louis, MO · On-site

$12.75 - $16.50/hr

Food Service Cook Reporting Relationship The Food Service Cook reports directly to the Kitchen Manager (if applicable) and/or Sous Chef and Executive Chef. Responsibilities * Perform the steps of SSA ...

Food Service Cook

Peach Springs, AZ

$11.75 - $15.50/hr

Food Service Cook DEPARTMENT: Hualapai Adult Detention Center SALARY: D.O.E. CLASS: Full-Time OPENING DATE: April 30, 2026 CLOSING DATE: OPEN UNTIL FILLED Statement of Duties and Qualifications: To ...

The Food Service Cook will be responsible for preparing, cooking, and presenting high-quality food items for customers in a quick-service environment. This role demands a strong culinary foundation ...

Food Service Cook

Saint Louis, MO

$12.75 - $16.50/hr

Food Service Cook Reporting Relationship The Food Service Cook reports directly to the Kitchen Manager (if applicable) and/or Sous Chef and Executive Chef. Responsibilities * Perform the steps of SSA ...

Food Service Cook

Holly, MI · On-site

$12.50 - $16.25/hr

FOOD SERVICE/COOK Job Title: Food Service / Cook Department: Food Service FLSA Status: Non-exempt Status: Part-time, Seasonal April 1st - November 1st Reports to: Food Service Director POSITION ...

Food Service Cook

West Columbia, SC · On-site

$13 - $17/hr

Job Summary The Food Service Cook is a fast paced, hands on position. They perform the general cooking duties needed for preparing food items throughout the hospital. Follows recipes to prepare all ...

Food Service Cook

Peach Springs, AZ · On-site

$11.75 - $15.50/hr

Food Service Cook DEPARTMENT: Hualapai Adult Detention Center SALARY: D.O.E. CLASS: Full-Time OPENING DATE: April 30, 2026 CLOSING DATE: OPEN UNTIL FILLED Statement of Duties and Qualifications: To ...

Food Service Cook

West Columbia, SC · On-site

$13 - $17/hr

Job Summary The Food Service Cook is a fast paced, hands on position. They perform the general cooking duties needed for preparing food items throughout the hospital. Follows recipes to prepare all ...

$12.25 - $15.75/hr

Food Service Cook Who are we : For more than 50 years, SSA has partnered with cultural attractions to design the hospitality experience journey, freeing our partners to remain mission-focused. We ...

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Food Service Cook information

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How much do food service cook jobs pay per hour?

As of Jul 16, 2026, the average hourly pay for food service cook in the United States is $15.66, according to ZipRecruiter salary data. Most workers in this role earn between $13.46 and $17.55 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Food Service Cook, and why are they important?

To thrive as a Food Service Cook, you need solid culinary skills, knowledge of food safety, and often a high school diploma or culinary certification. Familiarity with commercial kitchen equipment, point-of-sale (POS) systems, and compliance with ServSafe or similar food handling certifications is typically required. Strong teamwork, attention to detail, and the ability to work efficiently under pressure distinguish top performers in this role. These skills ensure consistent food quality, safety, and efficient kitchen operations in a fast-paced environment.

How to start working as a cook?

To start working as a food service cook, gain basic cooking skills through training or culinary classes, and obtain any required food safety certifications. Look for entry-level positions in restaurants, cafeterias, or catering services, and be prepared to work flexible hours. Experience with kitchen equipment and good teamwork skills can improve your chances of employment.

What jobs pay 4000 a week without a degree?

Food service cooks typically do not earn $4,000 a week without advanced experience or supervisory roles. High-paying jobs that can reach this level without a degree often include specialized trades like commercial pilots, real estate brokers, or sales managers, which require skills, certifications, or licenses rather than formal degrees. Most roles paying this much are in sales, entrepreneurship, or highly skilled trades with significant experience or commission-based pay structures.

What is the highest paying job for a cook?

The highest paying jobs for cooks are often in executive chef or head chef positions, especially in fine dining restaurants, hotels, or resort settings. These roles typically require extensive experience, culinary skills, and management abilities, and they can offer salaries significantly higher than standard line cook positions.

What is the difference between Food Service Cook vs Kitchen Helper?

AspectFood Service CookKitchen Helper
CredentialsFood safety certification, culinary training often preferredMinimal formal credentials required
Work EnvironmentCommercial kitchens, restaurants, cafeteriasSupport roles in same environments, assisting with prep and cleaning
Job ResponsibilitiesPreparing meals, cooking, following recipesAssisting cooks, cleaning, basic food prep

The main difference is that Food Service Cooks are responsible for preparing and cooking meals, often requiring culinary skills and certifications. Kitchen Helpers support cooks by performing basic tasks like cleaning and prep work. Both roles work in similar environments, but Cooks have more advanced responsibilities and skills.

What companies will pay you to cook?

Food service companies, restaurants, cafeterias, catering services, and institutional kitchens hire cooks and pay them for preparing food. These employers range from large chains and hotel kitchens to healthcare facilities and school districts, often requiring food safety certifications and cooking skills. Compensation varies based on experience, location, and the type of establishment.

What does a Food Service Cook do?

A Food Service Cook prepares and cooks meals in restaurants, cafeterias, schools, hospitals, and other food service establishments. Their responsibilities include following recipes, ensuring food safety and cleanliness, managing ingredients, and sometimes assisting with menu planning. They may also be responsible for plating food, maintaining kitchen equipment, and working with other kitchen staff to ensure timely meal preparation. Food Service Cooks play a crucial role in delivering quality meals to customers or clients.

What are some common challenges Food Service Cooks face during busy meal periods, and how can they be managed?

Food Service Cooks often encounter high-pressure situations during peak meal times, such as lunch or dinner rushes. Managing multiple orders simultaneously while maintaining food quality and safety can be challenging. Effective strategies include strong organizational skills, clear communication with kitchen staff, and prepping ingredients ahead of time to streamline workflow. Staying calm under pressure and being adaptable are essential for success in these fast-paced environments.
More about Food Service Cook jobs
What cities are hiring for Food Service Cook jobs? Cities with the most Food Service Cook job openings:
Who are the top companies hiring for Food Service Cook jobs? The top employers for Food Service Cook jobs are:
What states have the most Food Service Cook jobs? States with the most job openings for Food Service Cook jobs include:
What job categories do people searching Food Service Cook jobs look for? The top searched job categories for Food Service Cook jobs are:
Infographic showing various Food Service Cook job openings in the United States as of July 2026, with employment types broken down into 67% Full Time, and 33% Part Time. Highlights an 100% Physical job distribution, with an average salary of $32,570 per year, or $15.7 per hour.

$13.50 - $17.75/hr

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Re-posted 11 days ago


Job description

Greeneview Local Schools is searching for Food Service/Cook substitutes. Food Service/Cooks perform various tasks for the total food service operation: follow recipes and menus prepared by Food Service Supervisor; prepare food daily; serve food for breakfast and lunch; operate the register; daily kitchen cleanup; unload and stock food deliveries; count and record money; and prepare daily deposits. 
Questions about the position can be addressed to Superintendent, Sabrina Woodruff, at sabrina.woodruff@greeneview.org.