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Food Service Assistant Jobs in Baton Rouge, LA (NOW HIRING)

Sodexo

Cashier/Food Service Worker

Baton Rouge, LA · On-site

$14.50/hr

Work in the food service operation, handling cash and credit transactions from Sodexo and client customers. * Assist in setup and serving of food from counters and steamtables, Provide support to the ...

Sodexo

Cashier/Food Service Worker

Baton Rouge, LA

$14.50/hr

Work in the food service operation, handling cash and credit transactions from Sodexo and client customers. * Assist in setup and serving of food from counters and steamtables, Provide support to the ...

Sodexo

Cashier/Food Service Worker

Baton Rouge, LA · On-site

$14.50/hr

Work in the food service operation, handling cash and credit transactions from Sodexo and client customers. * Assist in setup and serving of food from counters and steamtables, Provide support to the ...

Chartwells K12

FOOD SERVICE WORKER (FULL TIME)

Baton Rouge, LA · On-site

$13 - $15.75/hr

The advertised program is a conversational recruiting assistant that helps you apply to jobs with ... food service needs decline or cease). Any such periods during which you do not perform work on the ...

Compass Group

CASHIER/FOOD SERVICE WORKER

Baton Rouge, LA · On-site

$12/hr

The advertised program is a conversational recruiting assistant that helps you apply to jobs with ... food service needs decline or cease). Any such periods during which you do not perform work on the ...

Compass Group

CASHIER/FOOD SERVICE WORKER

Baton Rouge, LA · On-site

$12/hr

The advertised program is a conversational recruiting assistant that helps you apply to jobs with ... food service needs decline or cease). Any such periods during which you do not perform work on the ...

Aramark

Food Service Worker - Southern Univ.

Baton Rouge, LA · On-site

$14.50 - $17.50/hr

The Food Service Worker will assist the manager with food/meal preparation; maintain cash receipts and meal records. Assist manager in completing daily reports. Maintain high standards of quality in ...

Aramark

Food Service Worker - Southern Univ.

Baton Rouge, LA · On-site

$11.75 - $14.25/hr

The Food Service Worker will assist the manager with food/meal preparation; maintain cash receipts and meal records. Assist manager in completing daily reports. Maintain high standards of quality in ...

Aramark

Food Service Worker - Southern Univ.

Baton Rouge, LA · On-site

$14 - $17/hr

The Food Service Worker will assist the manager with food/meal preparation; maintain cash receipts and meal records. Assist manager in completing daily reports. Maintain high standards of quality in ...

Aramark

Food Service Worker - Southern Univ.

Baton Rouge, LA · On-site

$14 - $17/hr

The Food Service Worker will assist the manager with food/meal preparation; maintain cash receipts and meal records. Assist manager in completing daily reports. Maintain high standards of quality in ...

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How much do food service assistant jobs pay per hour?

As of Aug 16, 2026, the average hourly pay for food service assistant in Baton Rouge, LA is $14.64, according to ZipRecruiter salary data. Most workers in this role earn between $12.60 and $15.96 per hour, depending on experience, location, and employer.

What are some common challenges faced by food service assistants, and how can they be managed effectively?

Food Service Assistants often work in fast-paced environments where multitasking and time management are crucial. One common challenge is handling peak meal times while maintaining quality and safety standards. Effective communication with kitchen staff and servers helps ensure smooth operations. Staying organized, adhering to hygiene protocols, and being adaptable to sudden changes—like menu adjustments or special dietary requests—are key to managing these challenges successfully.

What is the difference between Food Service Assistant vs Kitchen Helper?

AspectFood Service AssistantKitchen Helper
CredentialsMay require food safety certificationOften no formal certification needed
Work EnvironmentCustomer-facing, dining areasKitchen, food prep areas
Employer & IndustryRestaurants, cafeterias, cateringRestaurants, institutional kitchens
Common Search IntentCustomer service, serving foodFood prep, cleaning

While both roles support food service operations, a Food Service Assistant primarily interacts with customers and serves food, often requiring food safety certifications. In contrast, a Kitchen Helper focuses on food prep and kitchen cleaning tasks without direct customer contact. Both roles are essential in food service environments but differ in responsibilities and work settings.

What are the key skills and qualifications needed to thrive as a food service assistant, and why are they important?

To thrive as a Food Service Assistant, you need basic food preparation skills, knowledge of food safety, and often a high school diploma or equivalent. Familiarity with kitchen equipment, point-of-sale (POS) systems, and food hygiene certifications such as ServSafe are typically required. Strong teamwork, attention to detail, and excellent customer service skills help you stand out in this role. These skills ensure efficient operations, maintain food safety standards, and deliver a positive dining experience for customers.

What is a food service assistant?

A food service assistant helps with the planning, preparing, and serving of meals in a restaurant or other organization that serves food. They may work in schools, hospitals, and assisted living facilities. Job duties may include planning meals, preparing food, delivering food to customers, managing stock, maintaining supplies, cleaning the kitchen and service areas, and running the cash register. There are no educational requirements to become a food service assistant, but many vocational schools and community colleges offer courses in the food service industry. Some state their food service careers in this entry-level position and seek promotions as they gain experience.

More about Food Service Assistant jobs

What are the most commonly searched types of Food Service jobs in Baton Rouge, LA?

The most popular types of Food Service jobs in Baton Rouge, LA are:

What are popular job titles related to Food Service Assistant jobs in Baton Rouge, LA?

For Food Service Assistant jobs in Baton Rouge, LA, the most frequently searched job titles are:

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The top searched job categories for Food Service Assistant jobs in Baton Rouge, LA are:

What cities near Baton Rouge, LA are hiring for Food Service Assistant jobs?

Cities near Baton Rouge, LA with the most Food Service Assistant job openings:

Food Service Assistant jobs near you

Food Service Technician

Ascension Parish School Board

Sorrento, LA • On-site

Other

Posted 4 days ago

Ascension Parish School Board rating

7.8

Company rating: 7.8 out of 10

Based on 7 frontline employees who took The Breakroom Quiz

135th of 631 rated elementary and secondary schools

Job description

Ascension Parish School Board
Job Description
I.
JOB TITLE:
Child Nutrition Programs Technician
JOB TYPE:
862
POSITION REPORTS TO:
Cafeteria Manager / Satellite Cafeteria Manager
PAY GRADE:
CN-2 (CN-1 for part-time)
FLSA STATUS:
Non-Exempt
ASSIGNMENT PERIOD
180 days
II. SUMMARY OF POSITION'S PURPOSE
Performs various activities related to the safe and sanitary preparation and serving of lunches for school facilities
III. MINIMUM QUALIFICATIONS
  1. EDUCATION/CERTIFICATION - Prefer a High School Diploma or its equivalent. Must pass the SFS test.
  2. EXPERIENCE - 0 to 6 months of basic work experience
  3. SKILLS - Knowledge of basic cooking technology. Must possess positive human relations skills.
  4. OTHER REQUIREMENTS - Must be physically capable of lifting in excess of 25 pounds on a continual basis. This position requires sustained manual dexterity with close mental/visual attention and the ability to perform job functions in a standing position for a majority of the workday. This position is exposed to environmental and temperature extremes, chemicals, and odors on a daily basis. Lifting, stooping, walking and reaching are required on a continuous basis. Must be free of any infectious or communicable diseases which, according to a determination by the United States Secretary of Health and Human Services, poses a risk of transmission through the handling of food.
IV. DUTIES AND RESPONSIBILITIES
  1. Prepares and serves food according to pre-established recipes and schedules. Ensures that the food served is nutritious and tasty and meets food service requirements. Operates kitchen equipment.
  2. Maintains a clean and sanitary lunchroom and kitchen facility to include proper disposal of waste materials. Collects breakfast/lunch money.
  3. Removes food from serving trays, warmers and refrigerator.
  4. Assists with stocking items in the storeroom, refrigerator, and freezer as needed.
  5. Provides courteous and prompt service to all internal and external customers including students, parents, co-workers, etc.. Prioritizes and addresses requests and assignments in a professional manner to develop cooperative relationships and to ensure that student and employee records confidentiality is assured.
  6. Identifies opportunities and recommends methods to improve service, work processes and financial performance, e.g. expense management. Assists in the implementation of quality improvement initiatives.
  7. Assists co-workers in the completion of tasks and assignments to ensure continuity of service. Orients new co-workers and actively supports teamwork throughout the school system.
  8. Performs other services as required.
NOTE: This job description is a summary of the primary duties and responsibilities of the position. It is not intended to be a comprehensive listing of all duties and responsibilities. The Ascension Parish School Board reserves the right to change this description at its discretion.
  1. SIGNATURES:

Supervisor
Date
Employee
Date
This job description was approved by the Ascension Parish School Board on: July 25, 2000.

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