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Food Science Jobs in Tennessee (NOW HIRING)

Iff

Quality Control Data Specialist

Memphis, TN

High School Diploma or Equivalent required; a bachelor's degree in Food Science, Public Health, or a related field is preferred. * Skills and Abilities: * Exceptional organizational skills and a keen ...

Iff

Bakery Account Manager

Memphis, TN

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Bachelor's degree in food science, bakery science, or a related lifescience field. * 5+ years of sales, bakery, or confectionary industry experience. * Strong competencies in Sales, Marketing, or ...

Ugly Bagel Co

Bakery Production Manager

Franklin, TN · On-site

$43K - $50K/yr

Bachelor's degree in Food Science, Culinary Arts, Business Management, or a related field preferred. * Minimum of 3 years of experience in bakery production or food manufacturing management. * Strong ...

Ugly Bagel Co

Bakery Production Manager

Franklin, TN · On-site

$43K - $50K/yr

Bachelor's degree in Food Science, Culinary Arts, Business Management, or a related field preferred. * Minimum of 3 years of experience in bakery production or food manufacturing management. * Strong ...

Richardson International

Production Supervisor

Memphis, TN · On-site

  • Medical

  • Dental

  • Vision

  • Retirement

A four year degree in Business, Food Science, Agricultural Sciences, or Engineering preferred Other degrees will be considered * One year supervisory experience in a food-processing, food packaging ...

Randstad

Quality Supervisor

Knoxville, TN · On-site

$69K - $72K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

All candidates must have a background in Food Science or Food Manufacturing.Apply online today to schedule your brief phone screen to learn more!--ZPMLSTCM salary: $69,000 - $72,000 per year shift:

FGF Brands USA

QA Technician

Lebanon, TN · On-site

  • Medical

  • Dental

  • Vision

  • Retirement

High School diploma or GED equivalent. * 2-year degree in laboratory/food science, or equivalent prior experience in food quality assurance. * Demonstrated knowledge of statistics, SPC fundamentals ...

Mars

SQA Lead - Essentials

Franklin, TN

Minimum of a BS degree (Preferably in Chemistry, Food Science, Engineering, or a related field). * Proficiency in Microsoft Office. What will be your key responsibilities? * Assures quality and ...

fgf brands

QA Technician

Lebanon, TN

  • Medical

  • Dental

  • Vision

  • Retirement

High School diploma or GED equivalent * 2-year degree in laboratory / food science, or equivalent prior experience in food quality assurance * Demonstrated knowledge of statistics, SPC fundamentals ...

fgf brands

QA Technician

Lebanon, TN

  • Medical

  • Dental

  • Vision

  • Retirement

High School diploma or GED equivalent * 2-year degree in laboratory / food science, or equivalent prior experience in food quality assurance * Demonstrated knowledge of statistics, SPC fundamentals ...

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How much do food science jobs pay per hour?

As of Aug 17, 2026, the average hourly pay for food science in Tennessee is $20.50, according to ZipRecruiter salary data. Most workers in this role earn between $14.86 and $25.72 per hour, depending on experience, location, and employer.

What is a food science?

A Food Science job involves applying biology, chemistry, and engineering principles to develop and improve food products, ensure safety, and enhance nutritional value. Professionals in this field work in research, quality control, product development, and regulatory compliance. They collaborate with food manufacturers, government agencies, and research institutions to innovate food processing techniques and maintain industry standards.

What does a food science do?

A Food Science professional's daily tasks can include developing new food products, conducting laboratory tests for quality and safety, analyzing ingredient properties, and ensuring compliance with food regulations. Professionals often collaborate closely with production teams, quality assurance departments, and research & development groups to optimize processes and resolve technical challenges. Regular responsibilities may also involve documenting findings, presenting research, and staying updated on industry trends and food safety standards. This role is dynamic and offers opportunities to contribute to projects that directly impact consumer health and satisfaction.

What are the key skills and qualifications needed to thrive in food science, and why are they important?

To thrive in Food Science, you need a solid background in chemistry, microbiology, and food processing, often supported by a degree in food science or a related field. Experience with laboratory equipment, food safety standards (like HACCP), and quality control systems is typically essential. Strong analytical thinking, teamwork, and effective communication skills help professionals excel in this role. These abilities are critical to ensuring product quality, safety, and innovation in the food industry.

Are food scientists in high demand?

Food scientists are in steady demand due to the need for food safety, product development, and quality assurance in the food industry. Employment opportunities are expected to grow as companies focus on innovation, nutrition, and regulatory compliance, often requiring skills in laboratory analysis and food technology.

Is a food science degree worth it?

A food science degree prepares individuals for careers in food product development, quality assurance, and safety, often requiring knowledge of chemistry, microbiology, and food processing techniques. It can lead to roles in manufacturing, research, and regulatory agencies, with job prospects influenced by industry demand and certifications such as HACCP. The degree provides practical skills and industry-specific knowledge valuable for employment in the food sector.

What can you do with a food science degree?

A food science degree prepares individuals for careers in food product development, quality assurance, food safety, and research. Graduates can work in manufacturing, regulatory agencies, or research laboratories, often utilizing skills in chemistry, microbiology, and food processing techniques.

Which job is best in food science?

The best job in food science depends on individual interests and skills, but roles such as food scientist, quality assurance manager, and product development scientist are highly regarded. These positions often require knowledge of food safety regulations, laboratory skills, and sometimes advanced degrees or certifications. They typically offer opportunities for innovation, research, and advancement within the food industry.

What are the most commonly searched types of Food Science jobs in Tennessee?

The most popular types of Food Science jobs in Tennessee are:

What are popular job titles related to Food Science jobs in Tennessee?

For Food Science jobs in Tennessee, the most frequently searched job titles are:

What job categories do people searching Food Science jobs in Tennessee look for?

The top searched job categories for Food Science jobs in Tennessee are:

What cities in Tennessee are hiring for Food Science jobs?

Cities in Tennessee with the most Food Science job openings:

Food Science jobs near you
Infographic showing various Food Science job openings in Tennessee as of August 2026, with employment types broken down into 75% Full Time, 24% Part Time, and 1% Nights. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $42,637 per year, or $20.5 per hour.

Quality Control Data Specialist

International Flavors & Fragrances, Inc.

Memphis, TN • On-site

Full-time

Re-posted 2 days ago

International Flavors & Fragrances rating

8.2

Company rating: 8.2 out of 10

Based on 40 frontline employees who took The Breakroom Quiz

88th of 540 rated manufacturers

Job description

Job Summary
We are seeking a dedicated, detail-oriented individual to join our team as a Food Safety Administrative Assistant. In this pivotal role, you will be instrumental in maintaining and enhancing our food safety protocols. Your commitment to ensuring safe food practices will contribute significantly to our mission of promoting public health. We welcome passionate individuals to apply and help us uphold the highest standards of food safety.
Key Responsibilities:
  • Record Keeping and Compliance Documentation:
    • Maintain meticulous records of all food safety measures, audit findings, and corrective actions taken.
    • Ensure all documentation is audit-ready and complies with the Food Safety Modernization Act (FSMA) and other relevant standards3.
  • Collaboration and Teamwork:
    • Work closely with cross-functional teams to ensure seamless implementation of food safety guidelines.
    • Facilitate communication between departments to address food safety concerns proactively.
  • Audit and Inspection Support:
    • Assist in preparing for third-party audits by organizing necessary documentation and coordinating audit logistics4.
    • Support the management during inspections by regulatory bodies, ensuring all requirements are met and processes are transparent5.
  • Training and Education:
    • Coordinate and assist with the delivery of food safety training programs for staff, emphasizing the importance of food safety culture.
    • Update training materials to reflect the latest food safety trends and regulatory changes

Qualifications:
  • Educational Background:
    • High School Diploma or Equivalent required; a bachelor's degree in Food Science, Public Health, or a related field is preferred.
  • Skills and Abilities:
    • Exceptional organizational skills and a keen eye for detail.
    • Proficiency in Microsoft Office Suite, with advanced skills in Microsoft Excel for data analysis and reporting.
  • Communication and Collaboration:
    • Excellent communication skills, both written and verbal, with the ability to work effectively in a team environment.
    • Ability to liaise with various stakeholders, including regulatory authorities, suppliers, and internal teams.

We are a global leader in taste, scent, and nutrition, offering our customers a broader range of natural solutions and accelerating our growth strategy. At IFF, we believe that your uniqueness unleashes our potential. We value the diverse mosaic of the ethnicity, national origin, race, age, sex, or veteran status. We strive for an inclusive workplace that allows each of our colleagues to bring their authentic self to work regardless of their religion, gender identity & expression, sexual orientation, or disability.
Visit IFF.com/careers/workplace-diversity-and-inclusion to learn more

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