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Food Science Technology Jobs in Florida (NOW HIRING)

Experience or interest in food technology, food science, operations, or related fields. * Strong analytical and problem-solving skills. * Ability to communicate effectively with technical and non ...

Experience or interest in food technology, food science, operations, or related fields. * Strong analytical and problem-solving skills. * Ability to communicate effectively with technical and non ...

Experience or interest in food technology, food science, operations, or related fields. * Strong analytical and problem-solving skills. * Ability to communicate effectively with technical and non ...

Emphasizes scientific inquiry and connects agricultural science to food security, climate change ... advanced technology, AI, and the latest in learning science to create personalized learning ...

Emphasizes scientific inquiry and connects agricultural science to food security, climate change ... advanced technology, AI, and the latest in learning science to create personalized learning ...

Emphasizes scientific inquiry and connects agricultural science to food security, climate change ... advanced technology, AI, and the latest in learning science to create personalized learning ...

Emphasizes scientific inquiry and connects agricultural science to food security, climate change ... advanced technology, AI, and the latest in learning science to create personalized learning ...

Emphasizes scientific inquiry and connects agricultural science to food security, climate change ... advanced technology, AI, and the latest in learning science to create personalized learning ...

Emphasizes scientific inquiry and connects agricultural science to food security, climate change ... advanced technology, AI, and the latest in learning science to create personalized learning ...

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Food Science Technology information

See Florida salary details

$8

$16

$25

How much do food science technology jobs pay per hour?

As of Sep 7, 2026, the average hourly pay for food science technology in Florida is $16.88, according to ZipRecruiter salary data. Most workers in this role earn between $12.21 and $21.20 per hour, depending on experience, location, and employer.

What is a food science technology?

A Food Science Technology job involves applying scientific principles to develop, process, preserve, and ensure the safety of food products. Professionals in this field work in research, quality assurance, food safety, and product development to enhance food quality and production efficiency. They may collaborate with regulatory agencies to ensure compliance with food safety standards. Careers in this field can be found in food manufacturing, government agencies, and research institutions.

What does a food science technologist do?

A typical day in Food Science Technology often involves conducting lab analyses on food samples, monitoring production processes, and collaborating with cross-functional teams to develop or improve food products. You may spend time documenting findings, maintaining quality assurance protocols, and troubleshooting technical issues on the manufacturing line. Interactions with R&D specialists, production supervisors, and regulatory personnel are common. This dynamic environment offers a mix of hands-on experimentation and teamwork to ensure the safety and quality of food products.

What are the key skills and qualifications needed for food science technology?

To thrive in Food Science Technology, you need a solid grounding in food chemistry, microbiology, processing techniques, and a relevant degree such as Food Science or a related discipline. Familiarity with laboratory equipment, analytical testing systems, food safety certifications (like HACCP), and quality management software is essential. Strong attention to detail, teamwork, and effective communication are important soft skills in this field. These competencies ensure safe food product development, regulatory compliance, and successful innovation in food manufacturing environments.

What can I do with a food science technology degree?

A food science technology degree prepares individuals for careers in food product development, quality assurance, food safety, and research. Graduates can work in manufacturing, regulatory agencies, or research laboratories, often utilizing skills in laboratory analysis, food processing, and regulatory compliance.

What can I do with food science technology?

Food science technologists analyze and develop food products, ensuring safety, quality, and compliance with regulations. They work in research, product development, quality control, and manufacturing environments, often using laboratory tools and techniques to improve food processes and create new products.

What are popular job titles related to Food Science Technology jobs in Florida?

For Food Science Technology jobs in Florida, the most frequently searched job titles are:

What job categories do people searching Food Science Technology jobs in Florida look for?

The top searched job categories for Food Science Technology jobs in Florida are:

Infographic showing various Food Science Technology job openings in Florida as of August 2026, with employment types broken down into 1% As Needed, 78% Full Time, 17% Part Time, and 4% Contract. Highlights an 84% Physical, 3% Hybrid, and 13% Remote job distribution, with an average salary of $35,105 per year, or $16.9 per hour.

Teaching Faculty I/II in Nutrition and Food Science, 9 Month Salaried - Department of Health, Nutrit

Florida State University

Tallahassee, FL • On-site

Full-time

Retirement

Posted 3 days ago

New


Florida State University rating

7.6

Company rating: 7.6 out of 10

Based on 45 frontline employees who took The Breakroom Quiz

293rd of 631 rated colleges and universities


Job description

Department
Department of Health, Nutrition, and Food Science in the Anne Spencer Daves College Education, Health, and Human Sciences
Responsibilities
  • Teaching undergraduate and graduate courses within the Nutrition and Food Science program.
  • Serving as the primary academic advisor and mentor for undergraduate and graduate students pursuing Food Science.
  • Providing leadership and coordination for Food Science curriculum, assessment, and student success initiatives.
  • Collaborating with faculty, staff, and students to strengthen and advance Food Science education within the Nutrition and Food Science program.
  • Engaging in service that supports the department, college, university, community, and profession.

Qualifications
  • Doctorate in Food Science or a closely related field from an accredited institution.
  • Demonstrated experience teaching Food Science or related courses at the undergraduate and/or graduate level.
  • Relevant professional, industry, regulatory, extension, or applied experience in Food Science or a related field.
  • Evidence of effective communication, collaboration, and student mentoring.
  • Evidence of professional, university, and/or community service.

Preferred Qualifications
  • Experience coordinating academic programs, advising students, or providing curriculum leadership.
  • Demonstrated commitment to student success through advising, mentoring, and experiential learning opportunities.

Other Information
The Department of Health, Nutrition, and Food Sciences in the Anne Spencer Daves College of Education, Health, and Human Sciences at Florida State University invites applications for a nine-month Specialized Teaching Faculty position. We seek a colleague with expertise in Food Science who is committed to excellence in teaching, student mentoring, academic advising, and program leadership. The successful candidate will serve as the primary teaching faculty member supporting Food Science education within the Nutrition and Food Science program. Responsibilities include teaching undergraduate and graduate courses in Food Science and related areas of the curriculum, providing academic advising and mentoring to Food Science students, and contributing to the continued growth, coordination, and advancement of Food Science education within the department.
The Department of Health, Nutrition, and Food Sciences at Florida State University is a dynamic academic unit serving approximately 1,000 undergraduate and 120 graduate students. The department offers undergraduate degree programs in Nutrition and Food Science, Dietetics, Exercise Physiology, and Athletic Training. Graduate programs include master's degrees in Nutrition and Food Science, Sports Nutrition, Exercise Physiology, and Sports Sciences, as well as doctoral degrees in Nutrition and Food Science and Exercise Physiology. The department also offers an accredited Dietetic Internship that prepares graduates for credentialing and professional practice as Registered Dietitian Nutritionists.
Faculty in the department are engaged in nationally and internationally recognized research and scholarship spanning nutrition, food science, exercise physiology, and related health sciences. Areas of expertise include basic, applied, clinical, and translational research focused on nutrition, metabolism, cardiovascular health, physical activity, food systems, human performance, and healthy aging. The department is committed to excellence in teaching, research, student mentorship, and interdisciplinary collaboration to advance health and well-being across the lifespan.
The roots of FSU's Anne Spencer Daves College of Education, Health, and Human Sciences date back to the university's establishment, and it is the oldest college of its kind in Florida. The College is home to six academic departments united through a common goal to maximize human potential. In total, the College includes the Department of Educational Leadership & Policy Studies, Department of Educational Psychology & Learning Systems, Department of Human Development & Family Sciences, Department of Health, Nutrition & Food Sciences, Department of Sport Management, School of Teacher Education, numerous research centers, and three laboratory schools (Florida State University School, FSU Pembroke Pines Charter School, and The Collegiate School at FSU Panama City). Anne's College serves over 4,000 students via approximately 200 full-time faculty and nearly 80 full-time staff.
For more information about the Anne Spencer Daves College of Education, Health, and Human Sciences visit: https://annescollege.fsu.edu /
Contact Info
Jennifer Farrell , Search Committee Chair
University Information
One of the nation's elite research universities, Florida State University preserves, expands, and disseminates knowledge in the sciences, technology, arts, humanities, and professions, while embracing a philosophy of learning strongly rooted in the traditions of the liberal arts and critical thinking. Founded in 1851, Florida State University is the oldest continuous site of higher education in Florida. FSU is a community steeped in tradition that fosters research and encourages creativity. At FSU, there's the excitement of being part of a vibrant academic and professional community, surrounded by people whose ideas are shaping tomorrow's news!
Learn more about Florida State University and our campuses .
FSU Total Rewards
FSU offers a robust Total Rewards package. Visit our FSU Total Rewards website to learn more about our Compensation, Benefits, Wellness, Recognition, and Employee Development programs.
Use our FSU Total Compensation Calculato r to calculate Total Compensation options based on potential salary, benefits and retirement contributions, earned leave, and other employment-related perks.
How To Apply
If qualified and interested in a specific Faculty job opening as advertised, apply through the FSU Faculty Careers site (jobs.fsu.edu). If you are a current FSU employee, apply through myFSU Self Service.
Applicants are required to complete the online application with all applicable information. Applications must include education details even if attaching a Vita.
Applicants should also include a letter of application, names of three references with contact information, and a statement of teaching interests.
Three letters of recommendation will be required of candidates selected for an interview.
Review of candidates will begin immediately and will continue until filled. We urge interested candidates to submit materials as soon as possible.
Considerations
This is a Faculty position.
This position requires successful completion of a criminal history background check .
This position is being advertised as open until filled.
Equal Employment Opportunity
FSU is an Equal Employment Opportunity Employer.

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About Florida State University

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One of the nation's elite research universities, Florida State University preserves, expands, and disseminates knowledge in the sciences, technology, arts, humanities, and professions, while embracing a philosophy of learning strongly rooted in the traditions of the liberal arts and critical thinking. Founded in 1851, Florida State University is the oldest continuous site of higher education in Florida. FSU is a community steeped in tradition that fosters research, encourages creativity, and embraces diversity. At FSU, there's the excitement of being part of a vibrant academic and professional community, surrounded by people whose ideas are shaping tomorrow's news!

Industry

Colleges, universities, and professional schools

Company size

10,000+ Employees

Headquarters location

Tallahassee, FL, US

Year founded

1851