Chief Scientific Officer
Indianapolis, IN · On-site
PhD, MD, or DO in Nutrition, Food Science, Toxicology, Public Health, Medicine, or a related scientific discipline. * 15+ years of progressive leadership experience in scientific and regulatory ...
Indianapolis, IN · On-site
PhD, MD, or DO in Nutrition, Food Science, Toxicology, Public Health, Medicine, or a related scientific discipline. * 15+ years of progressive leadership experience in scientific and regulatory ...
Indianapolis, IN · On-site
PhD, MD, or DO in Nutrition, Food Science, Toxicology, Public Health, Medicine, or a related scientific discipline. * 15+ years of progressive leadership experience in scientific and regulatory ...
PhD, MD, or DO in Nutrition, Food Science, Toxicology, Public Health, Medicine, or a related scientific discipline. * 15+ years of progressive leadership experience in scientific and regulatory ...
PhD, MD, or DO in Nutrition, Food Science, Toxicology, Public Health, Medicine, or a related scientific discipline. * 15+ years of progressive leadership experience in scientific and regulatory ...
Indianapolis, IN · On-site
$85 - $120/hr
Provides leadership to the organization in the areas of food science and R&D. * Designs new products based on targeted flavor profile, texture, color, shelf life and nutritional content while ...
New
Indianapolis, IN · On-site
$85 - $120/hr
Provides leadership to the organization in the areas of food science and R&D. * Designs new products based on targeted flavor profile, texture, color, shelf life and nutritional content while ...
New
Indianapolis, IN · On-site
Provides leadership to the organization in the areas of food science and R&D. * Designs new products based on targeted flavor profile, texture, color, shelf life and nutritional content while ...
Quick apply
Indianapolis, IN · On-site
Provides leadership to the organization in the areas of food science and R&D. * Designs new products based on targeted flavor profile, texture, color, shelf life and nutritional content while ...
Provides leadership to the organization in the areas of food science and R&D. * Designs new products based on targeted flavor profile, texture, color, shelf life and nutritional content while ...
Quick apply
Provides leadership to the organization in the areas of food science and R&D. * Designs new products based on targeted flavor profile, texture, color, shelf life and nutritional content while ...
Bachelor's degree in Food Science, Biology, Chemistry, Nutrition/Dietetics, or other related field required. * Preferred minimum 3+ years of experience in food product development & previous ...
Bachelor's degree in Food Science, Biology, Chemistry, Nutrition/Dietetics, or other related field required. * Preferred minimum 3+ years of experience in food product development & previous ...
Bachelor's degree in Food Science, Biology, Chemistry, Nutrition/Dietetics, or other related field required. * Preferred minimum 3+ years of experience in food product development & previous ...
Bachelor's degree in Food Science, Biology, Chemistry, Nutrition/Dietetics, or other related field required. * Preferred minimum 3+ years of experience in food product development & previous ...
$155K - $170K/yr
Provides leadership to the organization in the areas of food science and R&D.Designs new products based on targeted flavor profile, texture, color, shelf life and nutritional content while ...
Quick apply
$155K - $170K/yr
Provides leadership to the organization in the areas of food science and R&D.Designs new products based on targeted flavor profile, texture, color, shelf life and nutritional content while ...
Bachelor's degree in Animal Nutrition, Animal Science, Food Science, or a related field. * Basic ... understanding of animal nutrition principles and feed formulation. * Strong analytical and problem ...
Quick apply
Bachelor's degree in Animal Nutrition, Animal Science, Food Science, or a related field. * Basic ... understanding of animal nutrition principles and feed formulation. * Strong analytical and problem ...
$65K - $85K/yr
Food Science or Chemistry degreeMinimum 1 2 years of R&D experience in emulsions/beveragesMust be ... Manage multiple ongoing projectsDeveloping batch sheets for new productsDevelop nutritional panels ...
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$65K - $85K/yr
Food Science or Chemistry degreeMinimum 1 2 years of R&D experience in emulsions/beveragesMust be ... Manage multiple ongoing projectsDeveloping batch sheets for new productsDevelop nutritional panels ...
Notre Dame, IN · On-site
$90 - $120/hr
D. in Nutrition, Public Health, or Food Science, with a focus on community health and research methodologies. * Proven experience in conducting research in low-resource settings, including Haiti.
Notre Dame, IN · On-site
$90 - $120/hr
D. in Nutrition, Public Health, or Food Science, with a focus on community health and research methodologies. * Proven experience in conducting research in low-resource settings, including Haiti.
Terre Haute, IN · On-site
Masters degree in companion animal nutrition, animal sciences, food sciences, chemical engineering, or related field.* Prior pet food R&D experience is highly desirable and preferred.* Knowledge and ...
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Terre Haute, IN · On-site
Masters degree in companion animal nutrition, animal sciences, food sciences, chemical engineering, or related field.* Prior pet food R&D experience is highly desirable and preferred.* Knowledge and ...
Columbus, IN · On-site
Education : BS with specific major concentration in food/nutrition; food service management; dietetics; family and consumer sciences; nutrition education; culinary arts; business or related field ...
Columbus, IN · On-site
Education : BS with specific major concentration in food/nutrition; food service management; dietetics; family and consumer sciences; nutrition education; culinary arts; business or related field ...
Heartland Food Products Group seeks a visionary Chief Scientific & Policy Affairs Officer to lead ... on nutrition, ingredient science, and public health. The role focuses on translating emerging ...
Heartland Food Products Group seeks a visionary Chief Scientific & Policy Affairs Officer to lead ... on nutrition, ingredient science, and public health. The role focuses on translating emerging ...
Indianapolis, IN · On-site
$14.75 - $20.25/hr
Provides non-supervisory leadership and frontline support to Food and Nutrition team members ... to the latest science and the very best training - advancing healthcare for all. * With 15 ...
Indianapolis, IN · On-site
$14.75 - $20.25/hr
Provides non-supervisory leadership and frontline support to Food and Nutrition team members ... to the latest science and the very best training - advancing healthcare for all. * With 15 ...
Indianapolis, IN · On-site
$14.75 - $20.25/hr
Provides non-supervisory leadership and frontline support to Food and Nutrition team members ... to the latest science and the very best training - advancing healthcare for all. * With 15 ...
Indianapolis, IN · On-site
$14.75 - $20.25/hr
Provides non-supervisory leadership and frontline support to Food and Nutrition team members ... to the latest science and the very best training - advancing healthcare for all. * With 15 ...
Lafayette, IN · On-site
$15 - $20.50/hr
Provides non-supervisory leadership and frontline support to Food and Nutrition team members ... to the latest science and the very best training - advancing healthcare for all. * With 15 ...
Lafayette, IN · On-site
$15 - $20.50/hr
Provides non-supervisory leadership and frontline support to Food and Nutrition team members ... to the latest science and the very best training - advancing healthcare for all. * With 15 ...
Lafayette, IN · On-site
$15 - $20.50/hr
Provides non-supervisory leadership and frontline support to Food and Nutrition team members ... to the latest science and the very best training - advancing healthcare for all. * With 15 ...
Lafayette, IN · On-site
$15 - $20.50/hr
Provides non-supervisory leadership and frontline support to Food and Nutrition team members ... to the latest science and the very best training - advancing healthcare for all. * With 15 ...
Columbus, IN · On-site
$24.70/hr
Family and Consumer Sciences * Food and Nutrition in Business * Nutrition, Fitness, and Health QUALIFICATIONS: * Flexibility with schedule and duties * Effective written and spoken communication ...
Quick apply
Columbus, IN · On-site
$24.70/hr
Family and Consumer Sciences * Food and Nutrition in Business * Nutrition, Fitness, and Health QUALIFICATIONS: * Flexibility with schedule and duties * Effective written and spoken communication ...
Seymour, IN · On-site
$24.70/hr
... food benefits to pregnant women, breastfeeding women, postpartum women, infants, and children under ... Nutrition/Nutrition Sciences * Public Health Nutrition * Community Nutrition * Clinical Nutrition
Quick apply
Seymour, IN · On-site
$24.70/hr
... food benefits to pregnant women, breastfeeding women, postpartum women, infants, and children under ... Nutrition/Nutrition Sciences * Public Health Nutrition * Community Nutrition * Clinical Nutrition
A Food Science Nutrition job involves studying the science behind food production, safety, and nutritional value. Professionals in this field work to improve food quality, develop new products, analyze nutritional content, and ensure compliance with health regulations. They may work in industries such as food manufacturing, research, public health, or regulatory agencies. Their expertise helps create healthier, safer, and more sustainable food options for consumers.
To thrive in a Food Science Nutrition role, you need a solid background in nutrition science, food chemistry, and dietary analysis, usually supported by a relevant bachelor's or master's degree. Familiarity with laboratory equipment, nutrition analysis software, and regulatory guidelines such as FDA or USDA standards is typically required. Strong attention to detail, analytical thinking, and effective communication skills set standout professionals apart in this field. These capabilities are essential for ensuring food safety, developing healthy products, and effectively collaborating with diverse teams.
A typical day in Food Science Nutrition may involve conducting laboratory tests on food samples, analyzing nutritional content, developing and reformulating food products, and reviewing ingredient labels for regulatory compliance. Many professionals also collaborate with product development teams, consult with quality assurance personnel, and prepare reports or presentations on their findings. The work environment can vary from laboratories to corporate offices or food production sites, often requiring a blend of independent research and teamwork. This diversity ensures that each day brings new challenges and learning opportunities, making the role dynamic and engaging.
For Food Science Nutrition jobs in Indiana, the most frequently searched job titles are:
The top searched job categories for Food Science Nutrition jobs in Indiana are:

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Posted 23 days ago
Heartland Food Products Group is seeking a visionary Chief Scientific & Policy Affairs Officer to establish and lead the company's scientific and regulatory affairs. This person will serve as the company's senior scientific representative, providing strategic counsel to leadership while representing the company and its brands with regulators, policymakers, scientific organizations, academic experts, and media on issues related to nutrition, ingredient science, food regulation, and public health.
The Chief Scientific and Policy Affairs Officer will strengthen the company's scientific credibility, thought leadership, and trusted voice by translating emerging science into business insight, developing corporate scientific and regulatory positions, leading engagement on public policy and regulatory matters, and ensuring the organization is prepared to address evolving scientific, regulatory, and public policy issues.
The Opportunity
Consumers, healthcare professionals, regulators, and policymakers are increasingly shaping conversations around sugar reduction, ingredient safety, nutrition policy, and emerging food science. These discussions shape consumer trust, the evolving regulatory landscape, and long-term business growth.
This role will establish the scientific and regulatory affairs capability needed to help the company anticipate emerging issues, inform executive decision-making, strengthen relationships with external stakeholders, and position Heartland Food Products Group and its brands as trusted, evidence-based leaders in nutrition and food science.
This role is based out of our Carmel, Indiana corporate headquarters.
Key Responsibilities
Qualifications & Experience
The ideal candidate combines exceptional scientific expertise with strategic business acumen and the ability to influence executive leaders, external stakeholders, and public conversations.
Required qualifications include:
Preferred qualifications:
Measures of Success
Success in this role will be demonstrated by:
Sourced by ZipRecruiter
Manufacturing
201 - 500 Employees
Carmel, IN, US
1995