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Food Science Faculty Jobs (NOW HIRING)

The Pennsylvania State University

CURRENT PENN STATE EMPLOYEE (faculty, staff, technical service, or student), please login to ... AND POSITION REQUIREMENTS The Food Science Department is seeking undergraduate students to serve as ...

CIA

Food Science Adjunct

San Antonio, TX · On-site

$3.0K/wk

Adjunct Faculty members also maintain office hours, assist students who are having difficulty with studies, and honor college policies. CUSC-105: Introduction to Food Science - 3 credits This course ...

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How much do food science faculty jobs pay per hour?

As of Jul 8, 2026, the average hourly pay for food science faculty in the United States is $22.58, according to ZipRecruiter salary data. Most workers in this role earn between $16.35 and $28.37 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive in the Food Science Faculty position, and why are they important?

To thrive as a Food Science Faculty, you need a deep understanding of food chemistry, microbiology, processing, and safety, usually backed by an advanced degree (MS or PhD) in food science or a related discipline. Familiarity with laboratory equipment, food analysis software, and teaching platforms like Learning Management Systems (LMS) is typically essential. Outstanding candidates demonstrate excellent communication, mentorship, and teamwork skills along with a commitment to ongoing research. These skills ensure effective teaching, impactful research, and meaningful collaboration with students and colleagues in academia.

What does a typical week look like for a Food Science Faculty member in terms of balancing teaching, research, and service responsibilities?

A typical week for a Food Science Faculty member involves a dynamic balance of teaching undergraduate and graduate courses, conducting research in the lab or field, and engaging in university service such as committee work or student advising. Faculty members may also collaborate with industry partners or participate in outreach activities. Research efforts can include leading experiments, publishing scholarly articles, and mentoring student researchers. This multifaceted structure provides variety in daily tasks and opportunities for professional growth and innovation in the field of food science.

What is a Food Science Faculty job?

A Food Science Faculty job involves teaching, conducting research, and mentoring students in food science and related fields. Faculty members typically work at universities or colleges, designing curricula, delivering lectures, and overseeing laboratory experiments. They also contribute to research in areas such as food safety, processing, nutrition, and product development. Many faculty members secure grants to fund their research and collaborate with industry or government agencies. The role requires expertise in food science, strong communication skills, and often a Ph.D. in the field.

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Food Science Faculty jobs near you
Infographic showing various Food Science Faculty job openings in the United States as of July 2026, with employment types broken down into 69% Full Time, 29% Part Time, and 2% Temporary. Highlights an 97% Physical, 1% Hybrid, and 2% Remote job distribution, with an average salary of $46,976 per year, or $22.6 per hour.
Food Science Advocates

Food Science Advocates

The Pennsylvania State University

On-site

Part-time

Re-posted 23 days ago

Job description

APPLICATION INSTRUCTIONS:
  • CURRENT PENN STATE EMPLOYEE (faculty, staff, technical service, or student), please login to Workday to complete the internal application process. Please do not apply here, apply internally through Workday.
  • CURRENT PENN STATE STUDENT (not employed previously at the university) and seeking employment with Penn State, please login to Workday to complete the student application process. Please do not apply here, apply internally through Workday.
  • If you are NOT a current employee or student, please click "Apply" and complete the application process for external applicants.

Approval of remote and hybrid work is not guaranteed regardless of work location.For additional information on remote work at Penn State, seeNotice to Out of State Applicants.

JOB DESCRIPTION AND POSITION REQUIREMENTS

The Food Science Department is seeking undergraduate students to serve as "Food Science Advocates" in support of departmental outreach, recruitment, and student engagement initiatives.

Students who are energetic, professional, and passionate about their experiences within the Food Science program and the broader field of Food Science are strongly encouraged to apply.

Responsibilities include:

Assisting with prospective student outreach by meeting with students and their families, both in-person and virtually, to lead tours of the Food Science Department facilities and share personal experiences related to academics, student involvement, undergraduate research, internships, product development, sensory evaluation, Food Science Club activities, and other opportunities within the program. Virtual engagement through platforms such as Microsoft Teams and Zoom may also be required. While most tours will take place within the Food Science Building, some may extend throughout Ag Hill and University Park. A general familiarity with key campus locations such as the Library, HUB-Robeson Center, Lion Shrine, Beaver Stadium, and Campus Recreation facilities is preferred.

Representing the Food Science Department at departmental and college recruitment events, including Bite of Food Science webinars, A Taste of Food Science events, Penn State Day, Plant Yourself in Ag Day, Admitted Students Events (ASE), Interest Days, Spend A Summer Day (SASD), New Student Orientation (NSO), Commonwealth Campus programs, and related outreach initiatives.

Supporting the department's social media and digital recruitment efforts through platforms such as Instagram, Facebook, LinkedIn, and related channels. Students should have an interest in content creation, photography, videography, storytelling, interviewing, and highlighting experiences within the department for recruitment and promotional purposes.

Assisting with additional recruitment, outreach, and student engagement initiatives as needed. This position may occasionally require travel to off-site locations or events. Students selected for the role must maintain a professional and positive representation of the Food Science Department and the University.

*Academic success, personal well-being, and health will always remain the priority for students serving in this role, and flexibility will be provided whenever possible to support those needs. At the same time, recruitment and outreach remain strategic priorities within the Food Science Department, and students selected for this position are expected to communicate professionally and make their best effort to honor scheduled commitments, events, and responsibilities associated with the role.

BACKGROUND CHECKS/CLEARANCES

This position requires the following clearances in addition to applicable background checks: PA State Police Criminal Background Check, PA Child Abuse History Clearance Form, and Federal (FBI) Fingerprint Criminal Background Check.

CAMPUS SECURITY CRIME STATISTICS

Pursuant to the Jeanne Clery Disclosure of Campus Security Policy and Campus Crime Statistics Act and the Pennsylvania Act of 1988, Penn State publishes a combined Annual Security and Annual Fire Safety Report (ASR). The ASR includes crime statistics and institutional policies concerning campus security, such as those concerning alcohol and drug use, crime prevention, the reporting of crimes, sexual assault, and other matters. The ASR is available for review here.

EEO IS THE LAW

Penn State is an equal opportunity employer and is committed to providing employment opportunities to all qualified applicants without regard to race, color, religion, age, sex, sexual orientation, gender identity, national origin, disability or protected veteran status. If you are unable to use our online application process due to an impairment or disability, please contact 814-865-1473.

Penn State is committed to and accountable for advancing equity, respect, and belonging. We embrace individual uniqueness, as well as a culture of belonging that supports equity initiatives, leverages the educational and institutional benefits of inclusion in society, and provides opportunities for engagement intended to help all members of the community thrive. We value belonging as a core strength and an essential element of the university's teaching, research, and service mission.

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About Pennsylvania State University

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Pennsylvania State University, often referred to as Penn State, is a major, public, research-intensive university located in University Park, PA, US. This esteemed institution serves as an important player within the education industry, offering a plethora of academic programs across various disciplines. The university was founded in 1855 with the mission to provide quality education, advanced research, and service to society. Penn State holds firmly to values of integrity, respect, and excellence, fostering a diverse and inclusive community. The university is renowned for its research productivity and its high-ranking programs in areas like engineering, business, and education. One notable achievement of the institution is its designation as a "R1: Doctoral Universities – Very high research activity," demonstrating its commitment to scholarship and discovery.

Industry

Education

Company size

11 - 50 Employees

Headquarters location

University Park, PA, US

Year founded

1855

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