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Food Sampler Jobs in Texas (NOW HIRING)

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Train technicians on inspection methods, sampling, documentation, and decision criteria; drive ... Food Safety & HACCP Execution * Verify execution of the HACCP / food safety plan , including CCP ...

Rustic Cafe Team Member

Odessa, TX · On-site

$10.75 - $14.50/hr

... food sampling. • Performs other duties as assigned. Requirements: Age: 18 years+ and must pass a drug test. Availability: Ability to work flexible hours, full-time schedule to include days ...

Rustic Cafe Team Member

Haskell, TX · On-site

$11 - $15/hr

... food sampling. • Performs other duties as assigned. Requirements: Age: 18 years+ and must pass a drug test. Availability: Ability to work flexible hours, full-time schedule to include days ...

Rustic Cafe Team Member

Midland, TX · On-site

$11.25 - $15.25/hr

... food sampling. • Performs other duties as assigned. Requirements: Age: 18 years+ and must pass a drug test. Availability: Ability to work flexible hours, full-time schedule to include days ...

Rustic Cafe Team Member

Midland, TX · On-site

$12.25 - $16.75/hr

... food sampling. • Performs other duties as assigned. Requirements: Age: 18 years+ and must pass a drug test. Availability: Ability to work flexible hours, full-time schedule to include days ...

Prep and offer food samples to guests in-store and drive-through * Assist with "blitz" visits to introduce Chick-fil-A to new guests in the community * Represent Chick-fil-A with hospitality ...

Showing results 41-60

Food Sampler information

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$7

$12

$17

How much do food sampler jobs pay per hour?

As of Sep 8, 2026, the average hourly pay for food sampler in Texas is $12.12, according to ZipRecruiter salary data. Most workers in this role earn between $9.09 and $15.85 per hour, depending on experience, location, and employer.

What is a food sampler?

A food sampler is a retail food demonstrator who provides a taste of new or featured products to interested customers. The job duties of a food sampler are to set up booths in retail stores, demonstrate how to cook using a particular product, and provide free taste samples to passing shoppers. Other responsibilities are to set up, clean, and break down a sample station in retail stores and promote a brand product to encourage sales. A food sampler needs good interpersonal skills so that customers find them approachable and buy the products. The qualifications you need to become a food sampler are a high school diploma and customer service or sales experience.

What does a food sampler do?

A typical day for a Food Sampler involves setting up sampling stations, preparing food samples according to safety and presentation guidelines, and engaging with customers to encourage them to try products. Food Samplers answer questions about the products, provide information on promotions, and often collect feedback or report on customer preferences. They also collaborate closely with store staff to ensure adequate supplies and compliance with store policies. This role requires strong communication skills, a friendly demeanor, and the ability to stand for extended periods.

What are the key skills and qualifications needed to thrive as a food sampler, and why are they important?

To thrive as a Food Sampler, you need a basic understanding of food safety, customer service, and effective communication, often supported by a high school diploma and food handler certification. Familiarity with point-of-sale systems, food preparation tools, and safety protocols is typically required. Strong interpersonal skills, approachability, and the ability to engage customers make someone stand out in this position. These skills are crucial for ensuring safe food handling, promoting products effectively, and creating a positive customer experience.

What is the difference between Food Sampler vs Food Taster?

AspectFood SamplerFood Taster
Required CredentialsNone typically required, some food safety knowledgeNone typically required, some culinary or sensory training
Work EnvironmentEvent settings, promotional activities, food exposFood testing labs, product development, quality control
Employer & Industry UsageFood companies, marketing agencies, event organizersFood manufacturers, R&D departments, quality assurance teams

Food Samplers primarily promote products at events and require minimal credentials, focusing on engaging consumers. Food Tasters evaluate food quality and flavors, often working in labs or R&D settings, sometimes with culinary or sensory training. While both roles involve tasting food, their work environments and employer types differ significantly.

What cities in Texas are hiring for Food Sampler jobs?

Cities in Texas with the most Food Sampler job openings:

What are popular job titles related to Food Sampler jobs in TX?

For Food Sampler jobs in TX, the most frequently searched job titles are:

Infographic showing various Food Sampler job openings in Texas as of September 2026, with employment types broken down into 68% Full Time, 24% Part Time, 2% Temporary, 5% Contract, and 1% Nights. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $25,211 per year, or $12.1 per hour.

Food Safety and Quality Assurance Supervisor

Mockingbird Food Group LLC

Dallas, TX • On-site

$40K - $55K/yr

Full-time

Medical, Dental, Vision, PTO

Posted 11 days ago

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Job description

Food Safety and Quality Assurance Supervisor

Company: Mockingbird Food Group LLC

Location: 2520 Weir Street, Dallas, TX (on-site)

Reports to: Director, Food Safety & Quality Assurance (FSQA)

Direct reports: 3–4 QA Technicians

Shift: Production shift, with coverage flexed across shifts as needed (including 6th-day peak weeks)

Position Summary

The QA Supervisor leads the day-to-day execution of Mockingbird's food safety and quality program on the floor, supervising a team of 3–4 QA technicians and serving as the bridge between the Director of FSQA and the production lines. This role owns whether product made each day meets customer specs, food-safety requirements, and GFSI standards — and whether the records prove it.

Mockingbird co-packs refrigerated and frozen ready-to-eat products for national CPG brands and retailers under strict lot, allergen, and food-safety controls. The QA Supervisor makes the real-time hold/release and disposition calls, keeps the technician team accurate and consistent across lines and shifts, and keeps the plant audit-ready every day, not just before an audit.

Key Responsibilities

Team Leadership

  • Supervise, schedule, and develop a team of 3–4 QA technicians; ensure quality coverage across all running lines and shifts.
  • Train technicians on inspection methods, sampling, documentation, and decision criteria; drive consistency line to line and shift to shift.
  • Review technician work and records; coach for accuracy and timeliness.

Food Safety & HACCP Execution

  • Verify execution of the HACCP / food safety plan, including CCP monitoring, corrective actions, and verification records.
  • Oversee the Environmental Monitoring Program (Zones 1–4; Listeria/Salmonella) — sampling, trending, and corrective action.
  • Enforce the allergen control program: changeover verification, segregation, and label control.
  • Verify SSOP and GMP compliance through pre-op and in-process checks.

In-Process Quality & Product Disposition

  • Oversee pre-operational, in-process, and finished-goods quality checks (weights, seals, coding/dating, labeling, temperature, organoleptic).
  • Make hold/release and disposition decisions; manage nonconforming product and rework.
  • Verify product meets customer specifications before release; manage spec governance with the FSQA Director.

Documentation, Traceability & CAPA

  • Review and verify production and quality records for completeness and accuracy.
  • Manage nonconformances, corrective/preventive actions (CAPA), and root-cause investigations.
  • Support lot traceability and mock recall exercises; ensure traceability holds on every transaction.
  • Maintain the calibration program for quality instruments.

Supplier, Customer & Compliance

  • Review incoming material quality and supplier COAs; manage receiving-side quality holds.
  • Support customer complaint investigation and response.
  • Maintain readiness for internal, customer, and third-party GFSI (SQF / BRC) audits; conduct internal audits and drive closure of findings.
  • Ensure compliance with USDA, FDA, and Texas DSHS requirements.

Required Qualifications

  • 3–5+ years of QA experience in food or beverage manufacturing, including supervisory or lead experience over QA staff.
  • Working knowledge of HACCP, GMPs, SSOPs, allergen control, and environmental monitoring — and the records that support them.
  • Familiarity with GFSI schemes (SQF or BRC) and audit expectations.
  • Demonstrated ability to make sound, defensible hold/release and disposition decisions under production pressure.
  • Strong documentation discipline and attention to detail.
  • Ability to work the production shift and flex coverage across shifts, including peak-week sixth days.
  • Physically able to work in a refrigerated/frozen plant environment; stand and move throughout the plant for a full shift; lift up to 50 lbs.

Preferred Qualifications

  • HACCP certification; SQF or BRC practitioner certification.
  • PCQI (Preventive Controls Qualified Individual).
  • Experience in a refrigerated, frozen, MAP, or ready-to-eat co-packing or CPG environment.
  • Bilingual English/Spanish — strongly preferred for leading floor QA and training technicians and operators in both languages.
  • Experience with QMS / ERP / digital quality documentation systems.
  • Internal auditor training.

Work Environment

Refrigerated and frozen food manufacturing plant. Time split between the production floor, QA lab/bench, and documentation. Exposure to cold temperatures, moisture, noise, moving equipment, and cleaning chemicals. PPE required at all times. Fast-paced, schedule-driven environment.

Mockingbird Food Group LLC is an Equal Opportunity Employer.

Work Location: In person