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Food Safety Supervisor Jobs (NOW HIRING)

... Food Safety / or Sanitation supervisory experience (2 years or more) • A combination of education, training and experience that results in demonstrated competency to perform the work may be ...

We're hiring part-time Food Safety Supervisors to join our passionate Food Services Team. Alongside a Food Safety manager who will help coordinate and lead operations, you'll help oversee staff ...

... Food Safety / or Sanitation supervisory experience (2 years or more) A combination of education, training and experience that results in demonstrated competency to perform the work may be substituted ...

We're hiring part-time Food Safety Supervisors to join our passionate Food Services Team. Alongside a Food Safety manager who will help coordinate and lead operations, you'll help oversee staff ...

... Food Safety / or Sanitation supervisory experience (2 years or more) A combination of education, training and experience that results in demonstrated competency to perform the work may be substituted ...

Bakery operations /Quality / Food Safety / or Sanitation supervisory experience (2 years or more) * A combination of education, training and experience that results in demonstrated competency to ...

Showing results 41-60

Food Safety Supervisor information

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$35K

$71.6K

$116.5K

How much do food safety supervisor jobs pay per year?

As of Sep 8, 2026, the average yearly pay for food safety supervisor in the United States is $71,639.00, according to ZipRecruiter salary data. Most workers in this role earn between $50,000.00 and $88,500.00 per year, depending on experience, location, and employer.

What is a food safety supervisor?

Food Safety Supervisors are professionals responsible for ensuring that food handling and preparation within an organization comply with relevant safety laws and standards. They oversee staff training, maintain hygiene practices, and monitor processes to prevent foodborne illnesses. Their role is critical in identifying potential hazards, implementing safety protocols, and ensuring that the organization passes health inspections. Food Safety Supervisors often work in restaurants, food manufacturing, or catering environments and must stay updated with regulations and best practices.

What are the key skills and qualifications needed to thrive as a food safety supervisor?

To thrive as a Food Safety Supervisor, you need a solid understanding of food safety regulations, hazard analysis, and quality control, typically supported by a food science degree or relevant certification such as HACCP or ServSafe. Familiarity with food safety management systems, auditing processes, and documentation tools is essential. Strong attention to detail, leadership, and effective communication are critical soft skills for ensuring compliance and guiding staff. These skills help maintain food quality, prevent contamination, and ensure public health in food production environments.

How does a food safety supervisor typically work with other departments to ensure compliance with food safety standards?

A Food Safety Supervisor often collaborates closely with production, quality assurance, and maintenance teams to implement and monitor food safety protocols. They conduct regular training sessions, audits, and inspections, and serve as a point of contact for addressing safety concerns or incidents. This role requires strong communication skills to coordinate corrective actions and ensure all departments understand and follow regulatory requirements. By fostering a culture of safety, Food Safety Supervisors help maintain high standards and minimize risks across the organization.

What is the difference between Food Safety Supervisor vs Food Safety Officer?

AspectFood Safety SupervisorFood Safety Officer
CertificationsUsually requires food safety management certifications (e.g., HACCP, FSMS)Often holds similar certifications, sometimes with additional regulatory training
Work EnvironmentSupervises food safety practices in restaurants, food manufacturing, and retailInspects and enforces food safety regulations across various food establishments
Employer & IndustryFood service businesses, manufacturing plants, retail outletsGovernment agencies, regulatory bodies, food inspection authorities

Both roles focus on ensuring food safety compliance, but the Food Safety Supervisor typically manages daily safety practices within a business, while the Food Safety Officer enforces regulations through inspections and audits. They often work together to maintain high food safety standards.

More about Food Safety Supervisor jobs

Who are the top companies hiring for Food Safety Supervisor jobs?

The top employers for Food Safety Supervisor jobs are:

What states have the most Food Safety Supervisor jobs?

States with the most job openings for Food Safety Supervisor jobs include:

What are popular job titles related to Food Safety Supervisor jobs?

For Food Safety Supervisor jobs, the most frequently searched job titles are:

Infographic showing various Food Safety Supervisor job openings in the United States as of September 2026, with employment types broken down into 1% As Needed, 79% Full Time, 18% Part Time, 1% Contract, and 1% Nights. Highlights an 98% Physical, and 2% Remote job distribution, with an average salary of $71,639 per year, or $34.4 per hour.

Food Safety Supervisor - Jiffy Lube Live

ASM Global

Bristow, VA • On-site

Part-time

Re-posted 24 days ago


ASM Global rating

6.6

Company rating: 6.6 out of 10

Based on 84 frontline employees who took The Breakroom Quiz

146th of 260 rated facilities management


Job description

Bristow, VA

Part time

R100118914

The Role

Objective: Ensure that all aspects of food operation service are being executed safely and in accordance with HACCP plan. Be a representative of Legends and facilitate County Health Department visits during events. Description:

Before Concert: Inspect all food stands prior to shows to identify and resolve any potential health violations. This includes but is not limited to: making sure Temperature Logs are posted on refrigeration and hot holding stations; all necessary logs for production are available for cooks; all thermometers, small wares, gloves, etc... are available in locations for cook staff; all hand towel dispensers and soap dispensers are stocked; Check hand washing stations to make sure hot water is working.

During Concert: County Health Officials will be on site every event to review our operation and do a walkthrough of the venue. This will occur during the event while the kitchens are operating. The Food Safety Supervisor will accompany the Officials during their visit and rectify any violations that may be acknowledged. Before and after the visit the Food Safety Supervisor will continue to walk the venue to identify and rectify any potential violation.

QUALIFICATIONS/SKILLS:

  • Experience in Food & Beverage industry.
  • Experience with Health Department
  • Good communication skills.
  • Proven management/supervisory experience.
  • Excellent customer service skills.
  • Serv Safe certified

OTHER REQUIREMENTS:

Must be able to stand and exert fast-paced mobility for entire shift. Must be able to frequently lift and carry food and other items weighing up to 45 pounds and occasionally greater. Must be able to go from warm to cold climates (workstation to coolers). Hours may be extended or irregular to include nights, weekends and holidays.

Follow and encourage your team to follow all safety policies and procedures, including but not limited to looking for and reporting any unsafe work conditions, and complete company-wide safety training and any additional job specific safety training.

Report all safety incidents (injuries and illnesses) into the company's risk management system (Origami Risk) on the same day that the safety incident has been reported to you. Legends Global is an Equal Opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, age, national origin, disability, or genetic information

Equal Opportunity EmployerThis employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights (https://www.eeoc.gov/poster) notice from the Department of Labor.

Our Work Experience is the combination of everything that's unique about us: our culture, our core values, our company meetings, our commitment to sustainability, our recognition programs, but most importantly, it's our people.

Our employees are self-disciplined, hard working, curious, trustworthy, humble, and truthful. They make choices according to what is best for the team, they live for opportunities to collaborate and make a difference, and they make us the #1 Top Workplace in the area.


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About ASM Global

Sourced by ZipRecruiter

ASM Global was formed in October 2019 from the merger of AEG Facilities, the global innovator in live entertainment venues, and SMG, the gold standard in event management. ASM Global is a venue management powerhouse that spans five continents, 14 countries and more than 300 of the world's most prestigious arenas, stadiums, convention and exhibit centers, and performing arts venues. As the world's most trusted venue manager, ASM Global provides venue strategy and management, sales, marketing, event booking and programming, construction and design consulting, and pre-opening services. Among the venues in our portfolio are landmark facilities such as McCormick Place & Soldier Field in Chicago, the Los Angeles Convention Center, Tele2 Arena in Stockholm, the Mercedes-Benz Superdome in New Orleans, the Shenzhen World Exhibition and Conference Centre in Shenzhen, China and Van Andel Arena, DeVos Place & DeVos Performance Hall in Grand Rapids, Michigan. ASM Global also offers food and beverage operations through its concessions and catering companies.

Industry

Arts, entertainment, and recreation

Company size

10,000+ Employees

Headquarters location

Los Angeles, CA, US

Year founded

2019