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Food Safety Quality Manager Jobs in Rincon, GA (NOW HIRING)

Overview The Quality Food Safety Manager's primary role of is to develop and oversee the QA/QC-Food Safety program for multiple clients within one building. This includes maintaining documentation ...

Role model quality assurance, food safety, and brand standards while consistently meeting or ... Bachelor's degree in Hospitality, Business, Culinary Management, or a related field preferred.

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Manage waste disposal and recycling processes * Ensure compliance with safety and food handling ... quality Temporary and Permanent personnel for corporate clients and government agencies since 2004.

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Quality Manager FLSA Status: Salaried Position Overview Supports quality control processes for ... Adhere to safety and company policies. Qualifications * Associate's degree in Quality Assurance ...

The ideal candidate will effectively manage kitchen staff to ensure the delivery of quality food in a timely manner while maintaining a high standard of cleanliness and safety. You will play a ...

The ideal candidate will effectively manage kitchen staff to ensure the delivery of quality food in a timely manner while maintaining a high standard of cleanliness and safety. You will play a ...

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Food Safety Quality Manager information

See Rincon, GA salary details

$21.8K

$78.3K

$143.6K

How much do food safety quality manager jobs pay per year?

As of Aug 5, 2026, the average yearly pay for food safety quality manager in Rincon, GA is $78,332.00, according to ZipRecruiter salary data. Most workers in this role earn between $40,000.00 and $123,600.00 per year, depending on experience, location, and employer.

What does a food safety quality manager do?

A Food Safety Quality Manager is responsible for overseeing the implementation and maintenance of food safety and quality assurance programs within a food production or processing facility. They ensure that products meet regulatory standards and company policies by conducting audits, managing safety protocols, and training staff. Their role involves identifying and addressing potential food safety risks, maintaining documentation, and working closely with other departments to prevent contamination. They play a crucial role in ensuring that food products are safe for consumption and meet both legal and customer expectations.

What is the difference between Food Safety Quality Manager vs Food Safety Specialist?

AspectFood Safety Quality ManagerFood Safety Specialist
CertificationsISO 22000, HACCP, SQFHACCP, ISO 22000
Work EnvironmentOversees quality and safety programs across departmentsConducts inspections and audits on food safety practices
Employer & Industry UsageManufacturers, food processing plants, regulatory agenciesFood production facilities, quality assurance teams

The Food Safety Quality Manager focuses on developing, implementing, and overseeing food safety and quality systems, ensuring compliance across the organization. In contrast, the Food Safety Specialist primarily conducts inspections, audits, and enforces safety protocols. Both roles require similar certifications and work within the same industry environments, but the manager has a broader oversight responsibility while the specialist is more hands-on with daily safety checks.

What are the key skills and qualifications needed to thrive as a food safety quality manager?

To thrive as a Food Safety Quality Manager, you need strong expertise in food science, regulatory compliance, and quality assurance, often supported by a degree in food science or a related field. Familiarity with HACCP, ISO 22000, SQF, and other food safety management systems, as well as relevant certifications, is typically required. Excellent analytical skills, attention to detail, and effective communication are crucial soft skills for this role. These skills ensure compliance with food safety standards, minimize risk, and maintain product quality, which are vital for consumer safety and brand reputation.

How does a food safety quality manager typically collaborate with other departments to ensure compliance and product quality?

A Food Safety Quality Manager works closely with production, procurement, and R&D teams to ensure that food safety standards are consistently met throughout the supply chain. They lead regular cross-departmental meetings to review processes, address quality concerns, and implement corrective actions when necessary. Additionally, they often provide training and guidance to staff in various departments, fostering a culture of continuous improvement and compliance. Effective collaboration ensures that all teams are aligned with regulatory requirements and company quality objectives.
What job categories do people searching Food Safety Quality Manager jobs in Rincon, GA look for? The top searched job categories for Food Safety Quality Manager jobs in Rincon, GA are:
What cities near Rincon, GA are hiring for Food Safety Quality Manager jobs? Cities near Rincon, GA with the most Food Safety Quality Manager job openings:
Infographic showing various Food Safety Quality Manager job openings in Rincon, GA as of July 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution, with an average salary of $78,332 per year, or $37.7 per hour.

Quality Food Safety Manager

NFI Industries

Rincon, GA • On-site

Full-time

Posted 8 days ago


NFI Industries rating

6.3

Company rating: 6.3 out of 10

NFI Industries

Based on 159 frontline employees who took The Breakroom Quiz

7.1

Company rating compared to similar companies: 7.1 out of 10

Logistics average

Based on 38,641 frontline employees who took The Breakroom Quiz

The best things about working at NFI Industries

  • 76%

    76% say their health insurance is affordable

    say their health insurance is affordable

  • 72%

    72% say they have respectful managers

    say they have respectful managers

  • 72%

    72% say their managers don’t change their shifts at short notice

    say their managers don’t change their shifts at short notice

Featured by NFI Industries, based on 159 Breakroom Quiz responses from their frontline employees


Job description

Overview
The Quality Food Safety Manager's primary role of is to develop and oversee the QA/QC-Food Safety program for multiple clients within one building. This includes maintaining documentation regarding HACCP, GMP, SOP, and employee training. The Quality Food Safety Manager is also a team leader for third party audits.
Assures compliance with applicable quality, food safety and regulatory standards. Support, implement, and maintain food safety and quality practices as required through internal and external standards. This position will oversee the management of the QA/QC-Food Safety program, and will develop, implement and monitor company
policies and procedures as related to Food Safety, Food Security, and Quality Assurance programs. Coordinates and follows up on activities by performing the following duties personally with the assistance of site leadership.
Responsibilities
  • Actively support warehouse activities by providing technical support and leadership as part of the distribution leadership team.
  • Work with distribution leadership teams to communicate issues, feedback and reporting (including KPI's).
  • Assure that all process parameters, sanitation procedures, and finished products comply with Customer, Company, State and Federal standards.
  • Manage and audit quality programs and maintain proper documentation.
  • Assure that HACCP/Food Safety plans are fully implemented and monitored for all associated sites. Responsible for validating changes to food safety fundamentals.
  • Provide managerial and technical leadership to associated distribution facilities assuring that there are appropriate resources to support activities, and performance management.
  • Direct the implementation, process and follow-up to corrective action items for audits, and inspections by internal, 3rd party, and regulatory bodies.
  • Support the development and ongoing execution of compliance management programs at the regional and site levels.
  • Regularly monitor internal processes and conduct audits to assess compliance with established food safety, quality, and regulatory standards.
  • Establish measurements of compliance including KPIs (key process indicators).
  • Support action plans to close compliance gaps and non-conformances.
  • Coordinate scheduling of internal and external audits and maintain an annual schedule of audits.
  • Ensure compliance to routines for audit preparation and CAPA (corrective and preventive action) management for non-conformances.
  • Support on-site audits as required. Ensures that our customers receive the highest quality product in a food safe environment.
  • Prepare reports on compliance status, audit findings, corrective actions, and quality performance metrics, highlighting areas for improvement and recommending strategies for enhancing compliance performance.
  • Oversee the documentation and record-keeping processes related to Food Safety and Quality compliance activities, ensuring accuracy, completeness, and accessibility of records. Ensures proper document control for all documentation within associated facilities.
  • Analyze data, identify trends, and prepare reports and summaries.
  • Identify and share insights for continuous improvement initiatives to enhance systems, processes, and performance.
  • Review and analyze applicable standards pertaining to food safety, quality and regulatory compliance. Determine the impact of changes in standards on QA/QC programs; recommend and support revisions to policies and procedures in response to changes in standards.
  • Execute internal programs to drive practical continuous improvement activities, ensuring facility compliance with internal policies, regulations, and external audit standards.
  • Performs other duties and responsibilities as required by the role and determined by management.

Qualifications
  • Bachelor's degree, preferably in Food Science and Technology or related scientific major preferred. 5-7 years of experience leading Quality/Food Safety teams in a high-speed distribution environment. A combination of education, training and experience that results in demonstrated competency to perform the work may be substituted.
  • GFSI (SQF, BRC, FSSC 22000, IFS, etc.), PCQI, Food Defense and HACCP certifications strongly preferred.
  • Proven leadership capabilities to coach and develop associates, driving a culture of safety, inclusion, engagement, and accountability.
  • Experience in promoting a culture of Food Safety among all warehouse associates through education and policy enforcement along with fellow department leaders.
  • Experience with oversight of Quality, Food Safety and Sanitation programs and evaluates for compliance through regular audits, inspections, and risk assessments, ensuring that Corrective Actions are performed for any non-conformance.
  • Experience in leading third-party audits including SQF (Safe Quality Foods) and AIB (American Institute of Baking).
  • Track record of continuous improvement by ensuring that LEAN tools and 5S are practiced.
  • Excellent communication and interpersonal skills with the ability to work within cross-functional teams. Ability to communicate clearly, concisely, and professionally both verbally, non-verbally and in writing.
  • Strong Computer application skills including Excel, Word, PowerPoint, Gmail, Google Meet for virtual training and ability to utilize Safety Management System.
  • Strong collaboration, analytical, interpersonal, and organizational skills.
  • Must be results-oriented with the ability to drive continuous improvement within the Safety organization as well as the overall organization.

Other:
  • Ability to walk within and around distribution facilities and surrounding property with great frequency.
  • Should be able to work in environments with variable noise levels, lighting conditions and temperature variation and able to access all areas of building without limitations.

Equal Opportunity Employer/Protected Veterans/Individuals with Disabilities
The contractor will not discharge or in any other manner discriminate against employees or applicants because they have inquired about, discussed, or disclosed their own pay or the pay of another employee or applicant. However, employees who have access to the compensation information of other employees or applicants as a part of their essential job functions cannot disclose the pay of other employees or applicants to individuals who do not otherwise have access to compensation information, unless the disclosure is (a) in response to a formal complaint or charge, (b) in furtherance of an investigation, proceeding, hearing, or action, including an investigation conducted by the employer, or (c) consistent with the contractor's legal duty to furnish information. 41 CFR 60-1.35(c)
LA County Applicants: The Company will consider qualified applicants, including those with criminal histories, in a manner consistent with applicable state and local laws.
Profit Center
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Working at NFI Industries

Perks for frontline workers

From NFI Industries, via Breakroom

  • Medical

  • Dental

  • Vision

  • 401k plan (up to 3% NFI match, immediate vesting)

  • Life Insurance

  • PTO

  • Parental leave (dependant on state)

  • Wellness program

  • Pharmacy/Rx Plans

  • Short & Long Term Disability Insurance

  • Commuter Benefits

  • Military Leave Policy

  • Referral bonus

  • Employee Discount Programs

  • Training and development opportunities

  • Employee Resource Groups

What to expect from working at NFI Industries

From NFI Industries

About NFI Industries, in their own words

From NFI Industries

At NFI, employees are encouraged to bring their full selves to work. As one of the largest thrid-party logistics providers in North America, we offer a wide range of career paths. Whether you're behind the wheel of one of our trucks, preparing items for shipments in our facilities, or supporting the field teams from our corporate office, you can find your fit at NFI.

Our purpose, vision, and values reflect who we are. They drive us to empower employees, embrace innovation, and deliver to our customers.

PURPOSE:

We deliver logistics solutions for our customers that transform the way business gets done.

VISION:

We will be the leading end-to-end 3PL in North America by empowering employees, embracing innovation, and delivering an unparalleled commitment to customers.

VALUES:

Family, Integrity, Safety, Customers, Teamwork, Social Responsibility

Diversity and inclusion statement

From NFI Industries

We continuously strive to create a workplace where all people are valued and respected, have equal access to opportunities, and are encouraged to expand their potential regardless of race, ethnicity, age, gender, religion, sexual orientation, gender identity, disability, veteran status, or other diverse backgrounds. We recognize that diversity and inclusion is critical to our business success as it provides our employees with unique collaboration opportunities in a more innovative and engaged environment.



What NFI Industries employees say

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NFI Industries logo

About NFI Industries

Sourced by ZipRecruiter

NFI Industries, based in Camden, NJ, US, is a globally renowned 3rd party supply chain solutions provider. Rooted in the transportation industry since its founding in 1932, the company has expanded its offerings to include areas such as distribution, logistics, real estate, and global services. NFI underscores its mission which is to provide outstanding supply chain solutions by involving their customers, employees and business partners that enable their growth and profitability. Among the many notable achievements of the company, the consistent recognition in Inbound Logistics’ Top 3PL lists and SmartWay Excellence Awards clearly underlines their prominence in the industry.

Industry

Transportation and warehousing

Company size

10,000+ Employees

Headquarters location

Camden, NJ, US

Year founded

1932