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Food Safety Manager Jobs in Michigan (NOW HIRING)

As a Quality and Food Safety Manager, you will lead quality, food safety, and sanitation programs for a key business unit within our Grand Rapids plant. In this highly visible leadership role, you'll ...

Observe food prep and cooking standards to ensure food safety, health, and sanitation practices ... Have excellent listening, organization, communication and time management skills Why Choose Us? A ...

Observe food prep and cooking standards to ensure food safety, health, and sanitation practices ... Have excellent listening, organization, communication and time management skills Why Choose Us? A ...

Observe food prep and cooking standards to ensure food safety, health, and sanitation practices ... Have excellent listening, organization, communication and time management skills Why Choose Us? A ...

We are seeking a detail-oriented food safety professional to help manage and strengthen sanitation, regulatory compliance, and audit preparedness. This individual will play a hands-on role in keeping ...

Description We at MAC Safety seek out the best and brightest safety professionals in the country. With our current clientele, we can place safety professionals in fast-paced diverse environments ...

Description We at MAC Safety seek out the best and brightest safety professionals in the country. With our current clientele, we are able to place safety professionals in fast-paced diverse ...

Safety Manager Company Overview Emterra Environmental USA Corp is a leading environmental wastes company that provides sustainable waste management solutions. We are committed to reducing the ...

Safety Manager Company Overview Emterra Environmental USA Corp is a leading environmental wastes company that provides sustainable waste management solutions. We are committed to reducing the ...

Safety Manager

Detroit, MI · On-site

$120K - $155K/yr

Safety Manager Location: Cincinnati, OH or Detroit, MI | Schedule: Full-time Position Overview Join our client's team as a Safety Manager , leading EHS programs across multiple manufacturing and ...

Safety Manager Location: Cincinnati, OH or Detroit, MI | Schedule: Full-time Position Overview Join our client's team as a Safety Manager , leading EHS programs across multiple manufacturing and ...

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Showing results 1-20

Food Safety Manager information

See Michigan salary details

$30.5K

$62.4K

$101.5K

How much do food safety manager jobs pay per year?

As of Aug 28, 2026, the average yearly pay for food safety manager in Michigan is $62,440.00, according to ZipRecruiter salary data. Most workers in this role earn between $43,600.00 and $77,100.00 per year, depending on experience, location, and employer.

What is a food safety manager?

As a food safety manager, you are the quality control manager for the food your employees produce. Your primary responsibilities are to make sure food from your facility meets health and safety standards and that your employees follow all food safety procedures. Your job duties include overseeing the production and packaging of food, inspecting storage and holding areas, ensuring workers comply with health and safety rules, and reporting issues to plant or facility managers. Food safety managers work in food processing plants, schools, hospitals, and other large-scale food operations.

What does a food safety manager do?

A Food Safety Manager is responsible for ensuring that all food served or produced by an organization meets safety standards and complies with regulations. They develop, implement, and monitor food safety protocols, conduct inspections, and train staff on safe food handling practices. Their primary goal is to prevent foodborne illnesses and ensure that the food supply is safe for consumers. Food Safety Managers often work closely with health departments and regulatory agencies to stay updated on the latest safety guidelines.

What are the key skills and qualifications needed to thrive as a food safety manager, and why are they important?

To thrive as a Food Safety Manager, you need expertise in food science, regulatory compliance, hazard analysis, and quality assurance, typically supported by a relevant bachelor's degree and food safety certifications. Familiarity with HACCP principles, FDA and USDA regulations, and tools like food safety management systems is essential. Strong leadership, attention to detail, and effective communication help drive a culture of safety and maintain compliance across teams. These skills and qualities are crucial for preventing foodborne illnesses, meeting legal standards, and protecting public health.

What are the biggest challenges food safety managers face when implementing new safety protocols, and how can they be addressed?

Food Safety Managers often encounter resistance to change from staff when introducing new safety protocols, as well as the challenge of ensuring consistent compliance across shifts and locations. Addressing these challenges typically involves comprehensive staff training, clear communication of the benefits of new procedures, and regular follow-up audits. Building a culture of food safety through leadership support and employee engagement is key, as is staying up to date with evolving regulations and best practices in the industry.

What is the difference between Food Safety Manager vs Food Quality Assurance Specialist?

AspectFood Safety ManagerFood Quality Assurance Specialist
CertificationsServSafe, HACCP certificationISO 9001, HACCP certification
Work EnvironmentFood production facilities, restaurants, processing plantsManufacturing plants, laboratories, quality control departments
Employer & Industry UsageFood service, manufacturing, retailFood manufacturing, processing, packaging
Primary FocusEnsuring food safety compliance and preventing contaminationEnsuring product quality and compliance with standards

While both roles focus on food safety and quality, the Food Safety Manager primarily concentrates on compliance with safety regulations and preventing foodborne illnesses. The Food Quality Assurance Specialist emphasizes overall product quality, consistency, and adherence to quality standards. Both roles often collaborate but serve distinct functions within the food industry.

What is the average salary for a food safety manager in the US?

The average salary for a food safety manager in the US typically ranges from $60,000 to $85,000 annually, depending on experience, location, and industry. Professionals with certifications like ServSafe or HACCP may earn higher salaries, especially in larger organizations or regions with higher living costs.

What are the most commonly searched types of Food Safety jobs in Michigan?

The most popular types of Food Safety jobs in Michigan are:

What are popular job titles related to Food Safety Manager jobs in Michigan?

For Food Safety Manager jobs in Michigan, the most frequently searched job titles are:

What cities in Michigan are hiring for Food Safety Manager jobs?

Cities in Michigan with the most Food Safety Manager job openings:

Infographic showing various Food Safety Manager job openings in Michigan as of August 2026, with employment types broken down into 89% Full Time, 9% Part Time, and 2% Contract. Highlights an 100% In-person job distribution, with an average salary of $62,440 per year, or $30 per hour.

Quality and Food Safety Manager

Grand Rapids, MI • On-site

$138 - $181/hr

Other

Medical, Dental, Vision, Life, Retirement

Posted 9 days ago


Job description

Mars Completes Acquisition of Kellanova Learn More

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Date: Aug 4, 2026

Category: Supply Chain and Operations

Country/Region: US

State: MI

City: Grand Rapids

Workplace: Onsite

Title: Quality and Food Safety Manager

Description:

Are you passionate about driving world class quality and food safety standards in a manufacturing environment? As a Quality and Food Safety Manager, you will lead quality, food safety, and sanitation programs for a key business unit within our Grand Rapids plant. In this highly visible leadership role, you’ll partner closely with operations, plant leadership, and cross functional teams to ensure compliance, strengthen food safety culture, and deliver products that meet the highest standards of excellence.

You’ll have the opportunity to influence plant wide performance, lead a talented team in a 24/7 manufacturing environment, and drive continuous improvement initiatives that directly impact product quality, customer trust, and business results.

A Taste of What You’ll Be Doing

  • Lead Quality And Food Safety Programs - Oversee quality, food safety, and sanitation programs for the business unit, ensuring compliance with all regulatory requirements, corporate policies, and industry standards.
  • Drive Continuous Improvement - Identify risks, analyze trends, and implement sustainable improvements that enhance product quality, food safety performance, and operational effectiveness.
  • Build Cross-Functional Partnerships - Collaborate closely with operations leadership, plant quality teams, and hourly associates to promote best practices, maintain compliance, and strengthen food safety culture.
  • Develop And Lead Teams - Manage and coach quality, food safety, and sanitation leaders and associates, fostering accountability, capability development, and high performance across a 24/7 operation.
  • Manage Audit Readiness And Compliance - Lead preparation, coordination, corrective action management, and follow-up activities for internal, customer, and third-party audits.

We're Looking for Someone With

  • Bachelor’s degree in Food Science, Microbiology, Biological Sciences, Engineering, or a related technical field
  • Quality and food safety leadership experience within a manufacturing environment
  • HACCP certification
  • Knowledge of GMPs, preventive controls, and food safety regulations applicable to FDA, USDA, and CFIA standards
  • Experience leading food safety, sanitation, and quality management systems
  • Audit management experience, including internal and external audits
  • Experience leading teams and managing technical and operational processes

Compensation

The annual salary range is $137,700 - $180,705, which is based on various factors such as location, experience and skill. Discretionary bonuses based on company and individual performance are also available.

  • medical
  • dental
  • vision
  • life, accidental death & dismemberment insurance
  • employee assistance program
  • short-term disability coverage
  • long-term disability insurance
  • voluntary income protection benefits such as supplemental life, accident
  • 401(k) plan with company contributions
  • Part-time employees may have access to benefits on a pro-rated basis
  • See KellanovaTotalHealth.com for more information

Get to Know Us

We’ve always been driven to unleash the full potential of our differentiated brands and our passionate people. Our iconic, world class brands at Kellanova include Pringles, Cheez-It, Pop-Tarts, MorningStar Farms, Special K, Krave, Zucaritas, Tresor, Crunchy Nut, among others.

Mars, Incorporated has acquired Kellanova in a transaction that brings together iconic brands, storied legacies and outstanding capabilities with a view to shape the future of snacking. You can learn more here.

Let’s shape the future of snacking.

Kellanova is an Equal Opportunity Employer that strives to provide an inclusive work environment, a seat for everyone at the table, and embraces the diverse talent of its people. All qualified applicants will receive consideration for employment without regard to race, color, ethnicity, disability, religion, national origin, gender, gender identity, gender expression, marital status, sexual orientation, age, protected veteran status, or any other characteristic protected by law. For more information regarding our efforts to advance Equity, Diversity & Inclusion, please visit our website here.

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