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Food Safety Inspection Jobs (NOW HIRING)

The Food Safety Manager plays a key role in our kitchens, responsible for monitoring and verifying ... Actively participate in regulatory inspection readiness, processes, and corrective actions

Conduct internal audits, GMP inspections, sanitation inspections, and food safety assessments * Lead preparation for customer, regulatory, and third-party audits * Investigate customer complaints ...

The Food Safety Manager plays a key role in our kitchens, responsible for monitoring and verifying ... Actively participate in regulatory inspection readiness, processes, and corrective actions

Experience in Health department inspection results and follow-up closure rate * Experience in ... Certified Professional in Food Safety (CP-FS) or Registered Environmental Health Specialist (REHS ...

The Food Safety Manager will oversee the development, implementation, and maintenance of food ... Conduct audits and inspections: Perform regular reviews of food handling, storage, and sanitation ...

Experience in Health department inspection results and follow-up closure rate * Experience in ... Certified Professional in Food Safety (CP-FS) or Registered Environmental Health Specialist (REHS ...

Food Safety Manager

Bartlett, IL · On-site

$75K - $85K/yr

Facilitate all third-party audits and inspections and provide insight on corrective action for non-compliances * Respond to customer requests related to third party audits, food safety, and ...

Conduct health inspections and implement food safety training programs * Work with Federal, State, Local and Store In-House health inspections in the documentation and follow up with the respective ...

Conduct health inspections and implement food safety training programs * Work with Federal, State, Local and Store In-House health inspections in the documentation and follow up with the respective ...

Food Safety Manager

Chicago, IL · On-site

$70K - $80K/yr

The Food Safety Manager will coordinate efforts targeting a holistic approach to assist ... AccompanyPublic Health Department / Regulatory Inspectors during on-site inspections and respond to ...

Food Safety Manager

Chicago, IL · On-site

$70K - $80K/yr

The Food Safety Manager will coordinate efforts targeting a holistic approach to assist ... AccompanyPublic Health Department / Regulatory Inspectors during on-site inspections and respond to ...

Ensure the facility is always inspection-ready for local regulators and third-party auditors. * Collaborate with the Food Safety team to deliver chef and employee training on food safety and ...

Monitor and inspect food production, handling, and storage areas for compliance with food safety standards * Assist with environmental monitoring and shelf life testing Qualifications * Bilingual ...

Manager, Food Safety

Menlo Park, CA · On-site

$89K - $115K/yr

Conduct safety audits - Perform routine inspections of kitchens, cafés, production areas, and ... Food safety expertise - Strong knowledge of HACCP, FDA Food Code, sanitation standards, and multi ...

Food Safety Manager

Chicago, IL · On-site

$70K - $80K/yr

The Food Safety Manager will coordinate efforts targeting a holistic approach to assist ... AccompanyPublic Health Department / Regulatory Inspectors during on-site inspections and respond to ...

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Food Safety Inspection information

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$36K

$51.5K

$77K

How much do food safety inspection jobs pay per year?

As of Jul 15, 2026, the average yearly pay for food safety inspection in the United States is $51,455.00, according to ZipRecruiter salary data. Most workers in this role earn between $39,000.00 and $60,500.00 per year, depending on experience, location, and employer.

What do I need to become a food safety inspector?

To become a food safety inspector, candidates typically need a high school diploma or equivalent, with some roles requiring a bachelor's degree in food science, microbiology, or a related field. Relevant experience in food production or safety, along with certifications such as ServSafe or equivalent, are often required. Knowledge of food safety regulations and inspection procedures is essential for this role.

What type of inspectors make the most money?

Food safety inspectors who work for federal agencies, such as the USDA or FDA, tend to earn higher salaries compared to state or local inspectors. Senior inspectors with specialized certifications and extensive experience can also earn higher wages, especially if they oversee large or complex facilities.

What is the highest salary of a food inspector?

The highest salary for a food safety inspector can reach around $70,000 to $80,000 annually, depending on experience, location, and level of responsibility. Senior inspectors or those in managerial roles may earn higher salaries, especially with specialized certifications or in large organizations.

What are the key skills and qualifications needed to thrive as a Food Safety Inspector, and why are they important?

To thrive as a Food Safety Inspector, you need a solid understanding of food science, regulatory compliance, and inspection procedures, usually supported by a relevant degree or certification. Familiarity with inspection checklists, laboratory testing equipment, and food safety management systems like HACCP is essential. Attention to detail, strong communication, and analytical thinking are important soft skills for this role. These skills ensure effective identification and mitigation of food safety risks, protecting public health and supporting regulatory compliance.

What is the difference between Food Safety Inspection vs Food Quality Assurance Specialist?

AspectFood Safety InspectionFood Quality Assurance Specialist
CertificationsServSafe, FDA certificationsISO 9001, HACCP, SQF certifications
Work EnvironmentGovernment agencies, regulatory bodies, food processing plantsFood manufacturing facilities, quality control labs
Employer & Industry UsagePrimarily government and regulatory agenciesPrivate food companies, manufacturers

Food Safety Inspection focuses on ensuring compliance with government regulations and safety standards, often working for agencies like the USDA or FDA. Food Quality Assurance Specialists concentrate on maintaining product quality, implementing quality systems, and ensuring customer satisfaction within food companies. While both roles require knowledge of food safety, their focus areas and work environments differ significantly.

What is food safety inspection?

Food safety inspection is the process of examining food products, facilities, and handling practices to ensure they comply with established safety standards and regulations. Inspectors check for potential hazards such as contamination, improper storage, and cleanliness to protect public health. They may work in environments like restaurants, food processing plants, and grocery stores, issuing reports and recommending corrective actions when violations are found. The goal is to prevent foodborne illnesses and ensure that food is safe for consumption.

How much do food safety inspectors make in the US?

Food safety inspectors in the US typically earn a median annual salary of around $45,000 to $55,000, with experienced inspectors and those in supervisory roles earning higher. Salaries can vary based on location, experience, and certifications such as ServSafe or HACCP. The job often involves regular inspections of food establishments and compliance monitoring.

How does a Food Safety Inspector typically collaborate with other departments during an inspection?

Food Safety Inspectors often work closely with quality assurance teams, production managers, and facility maintenance staff during inspections. They coordinate to review sanitation procedures, assess compliance with regulations, and communicate findings or areas for improvement. Effective collaboration ensures that any identified issues are addressed promptly, and corrective actions are implemented efficiently. This teamwork is essential for maintaining high food safety standards and ensuring ongoing regulatory compliance.
More about Food Safety Inspection jobs
What cities are hiring for Food Safety Inspection jobs? Cities with the most Food Safety Inspection job openings:
What are the most commonly searched types of Food Safety Inspection jobs? The most popular types of Food Safety Inspection jobs are:
What states have the most Food Safety Inspection jobs? States with the most job openings for Food Safety Inspection jobs include:
Infographic showing various Food Safety Inspection job openings in the United States as of July 2026, with employment types broken down into 66% Full Time, and 34% Part Time. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $51,455 per year, or $24.7 per hour.
Food Safety Specialist

Food Safety Specialist

Affinity Executive Search

Watsonville, CA • On-site

$26/hr

Full-time

Re-posted 5 days ago


Job description

Central Coast, CA (relocation support available)$26 $31/hour + benefitsOverviewLeading produce company seeking a hands-on Food Safety Specialist to support food safety programs across field and refrigerated processing environments ( 70% facility / 30% field). This role partners closely with the Food Safety Manager and focuses on compliance, audits, training, and continuous improvement.Bilingual (Spanish/English) and PCQI required.Key Responsibilities Support and execute food safety programs (FSMA, HACCP, GMP, GAP, LGMA) Conduct facility and field inspections, audits, and risk assessments Lead food safety training for field crews and plant teams Support internal and third-party audits (GMP/GAP/organic) Manage environmental monitoring, traceability, and mock recalls Investigate issues and drive corrective actionsQualifications 2 5+ years in food safety / QA (produce or food manufacturing) PCQI required; PSR preferred Experience in audits, inspections, and regulatory compliance Comfortable in refrigerated processing and field environments Strong communication and documentation skills Bilingual English/Spanish requiredAdditional Experience across multi-site operations a plusWhy This Role Exposure to both field and processing operations Strong growth path within food safety High-impact role in a large-scale produce operation