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Food Safety Assistant Jobs in Riverside, CA (NOW HIRING)

EL Service Assistant

Perris, CA ยท On-site

$12.75 - $17/hr

Shift Leader / Assistant Manager / General Manager Job Overview The Service Assistant is ... Food Safety & Sanitation * Follow all food safety, sanitation, and health department regulations.

EL Service Assistant

San Bernardino, CA ยท On-site

$12.75 - $17.25/hr

Shift Leader / Assistant Manager / General Manager Job Overview The Service Assistant is ... Food Safety & Sanitation * Follow all food safety, sanitation, and health department regulations.

EL Service Assistant

Lake Forest, CA ยท On-site

$13.25 - $17.75/hr

Shift Leader / Assistant Manager / General Manager Job Overview The Service Assistant is ... Food Safety & Sanitation * Follow all food safety, sanitation, and health department regulations.

EL Service Assistant

Lake Elsinore, CA ยท On-site

$12.75 - $17/hr

Shift Leader / Assistant Manager / General Manager Job Overview The Service Assistant is ... Food Safety & Sanitation * Follow all food safety, sanitation, and health department regulations.

EL Service Assistant

San Bernardino, CA ยท On-site

$12.75 - $17.25/hr

Shift Leader / Assistant Manager / General Manager Job Overview The Service Assistant is ... Food Safety & Sanitation * Follow all food safety, sanitation, and health department regulations.

EL Service Assistant

Wildomar, CA ยท On-site

$12.25 - $16.25/hr

Shift Leader / Assistant Manager / General Manager Job Overview The Service Assistant is ... Food Safety & Sanitation * Follow all food safety, sanitation, and health department regulations.

EL Service Assistant

Lake Forest, CA ยท On-site

$13.25 - $17.75/hr

Shift Leader / Assistant Manager / General Manager Job Overview The Service Assistant is ... Food Safety & Sanitation * Follow all food safety, sanitation, and health department regulations.

Assistant General Manager REPORTS TO: General Manager CLASSIFICATION: Non-Exempt DEPARTMENT ... FOOD SAFETY * Proactively protects critical limits and standards assigned to product critical ...

Assistant General Manager REPORTS TO: General Manager CLASSIFICATION: Non-Exempt DEPARTMENT ... FOOD SAFETY * Proactively protects critical limits and standards assigned to product critical ...

Assistant General Manager REPORTS TO: General Manager CLASSIFICATION: Non-Exempt DEPARTMENT ... FOOD SAFETY * Proactively protects critical limits and standards assigned to product critical ...

Assistant General Manager REPORTS TO: General Manager CLASSIFICATION: Non-Exempt DEPARTMENT ... FOOD SAFETY * Proactively protects critical limits and standards assigned to product critical ...

Assistant GM

Walnut, CA ยท On-site

Assistant General Manager REPORTS TO: General Manager CLASSIFICATION: Non-Exempt DEPARTMENT ... FOOD SAFETY * Proactively protects critical limits and standards assigned to product critical ...

Assistant General Manager REPORTS TO: General Manager CLASSIFICATION: Non-Exempt DEPARTMENT ... FOOD SAFETY * Proactively protects critical limits and standards assigned to product critical ...

Assistant General Manager REPORTS TO: General Manager CLASSIFICATION: Non-Exempt DEPARTMENT ... FOOD SAFETY * Proactively protects critical limits and standards assigned to product critical ...

Assistant General Manager REPORTS TO: General Manager CLASSIFICATION: Non-Exempt DEPARTMENT ... FOOD SAFETY * Proactively protects critical limits and standards assigned to product critical ...

Assistant General Manager REPORTS TO: General Manager CLASSIFICATION: Non-Exempt DEPARTMENT ... FOOD SAFETY * Proactively protects critical limits and standards assigned to product critical ...

Assistant General Manager REPORTS TO: General Manager CLASSIFICATION: Non-Exempt DEPARTMENT ... FOOD SAFETY * Proactively protects critical limits and standards assigned to product critical ...

Showing results 21-40

Food Safety Assistant information

See Riverside, CA salary details

$28.7K

$50.9K

$83.5K

How much do food safety assistant jobs pay per year?

As of Aug 21, 2026, the average yearly pay for food safety assistant in Riverside, CA is $50,898.00, according to ZipRecruiter salary data. Most workers in this role earn between $41,700.00 and $54,200.00 per year, depending on experience, location, and employer.

What is a food safety assistant?

Food Safety Assistants are professionals responsible for supporting food safety programs in food production, processing, or service environments. They assist in monitoring hygiene practices, conducting inspections, collecting samples, and ensuring compliance with food safety regulations. Their work helps prevent contamination and ensures that food products are safe for consumption. Food Safety Assistants often work under the supervision of food safety managers or quality assurance teams.

What are the key skills and qualifications needed to thrive as a food safety assistant, and why are they important?

To thrive as a Food Safety Assistant, you need a solid understanding of food hygiene, quality control procedures, and basic laboratory techniques, often supported by a diploma or certificate in food safety or a related field. Familiarity with HACCP guidelines, food safety auditing tools, and data recording systems is typically required. Attention to detail, strong communication, and teamwork are critical soft skills for effectively monitoring compliance and addressing issues. These skills and qualities are essential to ensure food products meet regulatory standards and protect public health.

What are some common challenges faced by food safety assistants when ensuring compliance with food safety regulations?

Food Safety Assistants often encounter challenges such as keeping up with frequently updated regulations, ensuring all staff adhere to strict hygiene protocols, and managing thorough documentation for audits. They must also balance day-to-day tasks, like monitoring temperatures or cleanliness, with unexpected issues such as equipment malfunctions or contamination risks. Effective communication and teamwork are essential, as Food Safety Assistants regularly collaborate with kitchen staff, supervisors, and quality assurance teams to maintain food safety standards.

What is the difference between Food Safety Assistant vs Food Quality Technician?

AspectFood Safety AssistantFood Quality Technician
CertificationsFood Safety Certifications (e.g., ServSafe)Food Safety and Quality Certifications (e.g., HACCP, SQF)
Work EnvironmentFood production facilities, restaurants, retailManufacturing plants, laboratories, quality control labs
Employer & Industry UsageFood service, retail, manufacturingFood manufacturing, processing, quality assurance
Primary FocusEnsuring compliance with safety standardsMonitoring and maintaining product quality

While both roles focus on food safety and quality, the Food Safety Assistant primarily ensures compliance with safety standards in food service and retail environments. The Food Quality Technician emphasizes monitoring and improving product quality in manufacturing settings. Both roles require similar certifications but differ in their specific responsibilities and work environments.

Are food safety assistants in high demand?

Food safety assistants are in moderate to high demand due to the importance of food safety regulations and quality control in the food industry. Employment opportunities can vary based on location, industry growth, and the need for compliance with health standards, often requiring certifications such as ServSafe. The role typically involves monitoring food handling practices and maintaining sanitation standards in food service or manufacturing environments.

What are the most commonly searched types of Food Safety jobs in Riverside, CA?

The most popular types of Food Safety jobs in Riverside, CA are:

What cities near Riverside, CA are hiring for Food Safety Assistant jobs?

Cities near Riverside, CA with the most Food Safety Assistant job openings:

EL Service Assistant

El Pollo Loco

Perris, CA โ€ข On-site

$12.75 - $17/hr

Part-time

Re-posted 28 days ago


Job description

Position: Service Assistant
Reports to: Shift Leader / Assistant Manager / General Manager
Job Overview
The Service Assistant is responsible for maintaining a clean, safe, organized, and guest-ready
restaurant environment while supporting front-of-house and back-of-house operations. This role
assists with dining room cleanliness, guest service support, stocking, sanitation, food safety, and
restaurant appearance to ensure an exceptional guest experience and compliance with El Pollo
Loco brand standards.
Key Responsibilities
Guest Service Support
  • Greet guests in a friendly and professional manner.
  • Assist guests with dining room needs and requests.
  • Deliver exceptional hospitality by maintaining a clean and welcoming dining environment.
  • Assist team members during busy periods to support efficient guest service.
  • Address basic guest concerns and communicate issues to management as needed.
  • Assist guests with carrying trays, beverages, and large orders when appropriate.
  • Dining Room & Restaurant Maintenance
  • Maintain cleanliness and organization of the dining room, beverage station, condiment station, and guest areas.
  • Clean and sanitize tables, chairs, booths, counters, and guest-touch surfaces.
  • Monitor and restock napkins, utensils, condiments, beverage supplies, and other guest-use items.
  • Maintain restaurant appearance throughout the shift.
  • Ensure restrooms remain clean, stocked, and guest-ready at all times.
  • Maintain cleanliness of restaurant entrances, sidewalks, patios, and parking lot areas.

Food Safety & Sanitation
  • Follow all food safety, sanitation, and health department regulations.
  • Properly use cleaning chemicals and sanitation supplies according to company procedures.
  • Maintain sanitizer buckets and cleaning stations throughout the shift.
  • Support compliance with restaurant cleanliness and food safety standards.
  • Report safety hazards, maintenance issues, or sanitation concerns to management immediately.

Stocking & Operational Support
  • Stock front counter supplies, packaging materials, beverage stations, and service areas.
  • Assist with receiving, organizing, and storing deliveries as assigned.
  • Support kitchen and service teams by transporting supplies and replenishing products.
  • Assist with shift transitions, opening procedures, and closing procedures.
  • Perform other duties as assigned.

Cleaning & Facility Standards
  • Sweep, mop, and maintain floors throughout the restaurant.
  • Empty trash receptacles and transport trash to designated disposal areas.
  • Clean windows, doors, walls, and other restaurant surfaces as assigned.
  • Clean dining room fixtures, beverage equipment, and guest service areas.
  • Maintain exterior cleanliness including parking lot, sidewalks, patios, landscaping areas, and dumpster enclosures.
  • Perform any other cleaning or side work tasks assigned by management.

Physical Activity
  • Standing, walking, bending, stooping, twisting, reaching, and grasping.
  • Lifting, carrying, pushing, and pulling objects.
  • Communicating with guests, team members, and management.
  • Operating cleaning equipment and utilizing cleaning supplies.
  • Stocking supplies and transporting products throughout the restaurant.

Physical Requirements
  • Standing and walking for extended periods during the work shift.
  • Lifting and carrying ranges:
  • 0-10 lbs: Frequent
  • 11-25 lbs: Frequent
  • 26-50 lbs: Occasional with assistance
  • 51-75 lbs: Seldom; team-lift only
  • Pushing and pulling approximately 10-40 lbs of force occasionally.
  • Frequent use of hands for cleaning, stocking, lifting, carrying, and equipment operation.

Work Environment
  • Work performed in restaurant dining room, kitchen support areas, restrooms, storage areas, and exterior areas.
  • Exposure to heat, noise, wet or slippery surfaces, cleaning chemicals, and varying weather conditions.
  • Fast-paced environment with continuous guest interaction.
  • Variable schedules including mornings, evenings, weekends, and holidays based on business needs.

Cognitive Demands (ADA/FEHA-Compliant)
  • Ability to maintain attention to cleanliness, organization, and safety standards.
  • Ability to prioritize tasks and respond to changing restaurant needs.
  • Ability to communicate clearly and professionally with guests and team members.
  • Ability to follow written and verbal instructions.
  • Ability to work independently while maintaining productivity.
  • Ability to adapt to changing priorities and operational demands.
  • Ability to maintain regular and predictable attendance.

Requirements
  • Previous restaurant, janitorial, hospitality, or customer service experience preferred but not required.
  • Strong customer service and communication skills.
  • Ability to follow food safety and sanitation procedures.
  • Ability to work in a fast-paced, team-oriented environment.
  • Ability to safely use cleaning equipment and chemicals.
  • Ability to work flexible schedules including mornings, evenings, weekends, and holidays.
  • Basic literacy and communication skills required.

This document describes the job and its traditional physical, cognitive, and environmental
demands. It does not describe the abilities of any individual employee. Reasonable
accommodations may be made to enable qualified individuals with disabilities to perform the
essential functions.