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Food Quality Jobs in Indiana (NOW HIRING)

Dot Foods, Inc.

Quality Manager

Cambridge City, IN

$62K - $93K/yr

DC General Manager, with dotted line to Corporate Quality & Food Safety Leadership Salary Range: $62,389 - $93,584 annually, plus bonus opportunity As a Quality Manager, you will provide support to ...

Brasserie 23

Food Runner

Granger, IN

Food Runners assist the kitchen and service staff to maintain the highest level of food quality, presentation, and timing to optimize our guests' dining experience. JOB RESPONSIBILITIES FOR FOOD ...

Brasserie 23

Food Runner

Granger, IN

Food Runners assist the kitchen and service staff to maintain the highest level of food quality, presentation, and timing to optimize our guests' dining experience. JOB RESPONSIBILITIES FOR FOOD ...

Dot Foods, Inc.

Quality Manager

Cambridge City, IN · On-site

$62K - $93K/yr

DC General Manager, with dotted line to Corporate Quality & Food Safety Leadership Salary Range: $62,389 - $93,584 annually, plus bonus opportunity As a Quality Manager, you will provide support to ...

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Showing results 21-40

All JobsFood Quality JobsFood Quality Jobs in Indiana

Food Quality information

See Indiana salary details

$13

$20

$29

How much do food quality jobs pay per hour?

As of Aug 7, 2026, the average hourly pay for food quality in Indiana is $20.27, according to ZipRecruiter salary data. Most workers in this role earn between $17.16 and $21.73 per hour, depending on experience, location, and employer.

What is food quality and why is it important?

Food quality refers to the characteristics of food that are acceptable to consumers, including safety, taste, appearance, texture, and nutritional value. Ensuring high food quality is important because it helps protect public health, enhances customer satisfaction, and meets regulatory standards. Food quality professionals monitor processes, test products, and implement standards to prevent contamination and maintain consistency. By maintaining high food quality, companies build trust with consumers and reduce the risk of recalls or legal issues.

What is the difference between Food Quality vs Food Safety Inspector?

AspectFood QualityFood Safety Inspector
Primary FocusEnsuring food products meet quality standards, taste, and appearanceEnsuring food products comply with safety regulations and are free from hazards
CertificationsQuality assurance certifications, HACCP knowledgeFood safety certifications, HACCP, regulatory compliance training
Work EnvironmentManufacturing plants, laboratories, quality control labsInspection sites, regulatory agencies, food processing facilities
Employer & Industry UsageFood manufacturers, quality assurance firmsGovernment agencies, regulatory bodies, food inspection agencies

While both roles focus on food standards, Food Quality professionals primarily ensure the product meets quality and consumer expectations, whereas Food Safety Inspectors focus on compliance with safety regulations to prevent hazards. Both roles are essential for delivering safe, high-quality food products to consumers.

What key skills and qualifications are needed to thrive in food quality roles, and why are they important?

To excel in Food Quality, you need a solid understanding of food safety standards, quality control processes, and relevant regulations, usually supported by a degree in food science or a related field. Familiarity with laboratory testing equipment, HACCP, and quality management systems like ISO 22000 is often required. Attention to detail, problem-solving abilities, and strong communication skills help professionals identify issues and collaborate effectively across teams. These competencies ensure the production of safe, high-quality food products while maintaining compliance with industry standards.

What are some common challenges faced by professionals working in food quality roles, and how are they typically addressed?

Professionals in Food Quality often encounter challenges such as ensuring regulatory compliance, maintaining consistent product standards across batches, and effectively managing cross-departmental communication. These challenges are typically addressed through rigorous quality control procedures, regular staff training, and the implementation of robust auditing systems. Additionally, Food Quality teams frequently collaborate with production, R&D, and supply chain departments to promptly identify and resolve potential issues, ensuring the highest standards of food safety and quality are upheld.
What are the most commonly searched types of Food Quality jobs in Indiana? The most popular types of Food Quality jobs in Indiana are:
Food Quality jobs near you
Infographic showing various Food Quality job openings in Indiana as of August 2026, with employment types broken down into 1% As Needed, 80% Full Time, 14% Part Time, 4% Contract, and 1% Nights. Highlights an 90% Physical, 1% Hybrid, and 9% Remote job distribution, with an average salary of $42,163 per year, or $20.3 per hour.

SHS/SMS - Food Service

Southwest Dubois County School Corporation

Huntingburg, IN • On-site

$11.75 - $15.75/hr

Other

Re-posted 15 days ago

Job description

High School / Middle School - Food Service

Key Responsibilities:

As High School/ Middle School Food Service, your primary responsibilities will include:

  • Preparing and serving meals to students in a courteous and efficient manner.
  • Maintaining a clean and organized cafeteria environment.
  • Assisting with food preparation, including chopping, slicing, and portioning.
  • Operating kitchen equipment, such as ovens, stovetops, and dishwashers.
  • Monitoring food quality and ensuring food safety standards are met.
  • Collecting payments and accurately handling cash transactions.
  • Assisting in inventory management and restocking food and supplies.
  • Providing excellent customer service and addressing student and staff concerns in a professional manner.
  • Collaborating with other cafeteria staff to ensure smooth daily operations.

Qualifications:

The ideal candidate for this position should have the following qualifications:

  • Previous experience in a similar role is a plus but not required.
  • Ability to stand for extended periods and lift up to 30 pounds.
  • Excellent communication and customer service skills.
  • Ability to work in a fast-paced environment and adapt to changing tasks.
  • Availability to work during regular school hours.


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