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Food Quality Control Jobs in Riverside, CA (NOW HIRING)

Changing Lives Staffing

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Quality Control-USDA Facility

Moreno Valley, CA · On-site

$18 - $22/hr

It is the responsibility of the Quality Control Technician to work directly with Management to uphold quality, food safety, and specifications of the product. The QC Technician follows through on set ...

First Staffing Group

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Quality Control

Anaheim, CA · On-site

$19 - $20/hr

Previous Quality Control experience preferred ... Experience in a food manufacturing or produce environment is a plus * Must be comfortable working ...

SIP Manufacturing, LLC

QC Technician

Lake Elsinore, CA · On-site

$18.25 - $23.50/hr

Perform other duties as directed by the QC Manager/Plant Manager 7.- REQUIREMENTS FOR THE POSITION GMP's and Allergen training Minimum of 1 years' experience in Food/Beverage industry preferred Clear ...

Misfits Market

Quality Control Lead

Walnut, CA

$1K/wk

By tackling inefficiencies in the food system, our passionate and motivated team of problem solvers ... The Quality Control Lead performs quality checks at all touch-points in the product's journey ...

Misfits Market

Quality Control Lead

Walnut, CA · On-site

$1K/wk

By tackling inefficiencies in the food system, our passionate and motivated team of problem solvers ... The Quality Control Lead performs quality checks at all touch-points in the product's journey ...

Yamamotoyama USA

Quality Control Manager

Pomona, CA · On-site

Ultimately, the Quality Control Manager ensures compliance, strengthens the food safety culture, and supports business objectives by protecting product integrity and ensuring customer satisfaction.

Albertsons

Quality Control Technician

Riverside, CA

$19.90 - $21.57/hr

Bring your flavor Are you passionate about food safety and quality? Join us as a QA Technician ... Following QC Hold Procedures for out of specification products * Must possess the ability to follow ...

VPET USA, LLC

QC Manager

Fontana, CA

Quality Control Manager Salary Status: DOE FLSA: Exempt Employment Type: Full-Time Location ... Food Defense duties. • Perform other related duties as assigned. Minimum Requirements: • A ...

New

FullSteam

Quality Control Manager

Fontana, CA · On-site

$76K - $83K/yr

Now Hiring a Quality Control Manager in Fontana, CA . Join our team! Shift: TBD Pay: $76-$83K ... Research and maintain State level Food Code regulations to include requirements for Distribution ...

Wellington Foods Inc

QC Microbiologist I

Corona, CA · On-site

$21 - $22/hr

... Food Sanitation or comparable field with some courses in microbiology. • Minimum of one (1) year ... attitude toward quality control and safety procedures, work in an organized manner, follow ...

Wellington Foods Inc

QC Microbiologist I

Corona, CA · On-site

A Bachelor of Science degree in Microbiology (highly desirable) or Biology, Biochemistry, Food ... A positive attitude toward quality control and safety procedures, work in an organized manner ...

New

DEL REAL LLC

Quality Control Inspector I

Mira Loma, CA · On-site

$19.30 - $23.71/hr

Food and family lie at the core of everything we believe at Del Real Foods, and we invite you to ... The Quality Control Inspector is under close supervision and following the appropriate GMP's the ...

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All JobsFood Quality Control JobsFood Quality Control Jobs in Riverside, CA

Food Quality Control information

See Riverside, CA salary details

$31.8K

$84.8K

$135.1K

How much do food quality control jobs pay per year?

As of Jun 13, 2026, the average yearly pay for food quality control in Riverside, CA is $84,842.00, according to ZipRecruiter salary data. Most workers in this role earn between $63,100.00 and $104,300.00 per year, depending on experience, location, and employer.

What does a food quality controller do?

A food quality controller inspects and tests food products to ensure they meet safety, quality, and regulatory standards. They may examine ingredients, monitor production processes, and use tools like testing kits or lab equipment to identify contaminants or defects, helping maintain product consistency and safety.

How does a Food Quality Control professional typically collaborate with production and R&D teams to maintain product standards?

Food Quality Control professionals work closely with production teams to monitor processes, conduct inspections, and ensure all products meet safety and quality standards. They frequently communicate with Research & Development (R&D) teams to implement new formulations or processes, providing feedback on potential quality or compliance issues. This collaboration ensures that any new products or changes in production maintain consistency, comply with regulations, and deliver the desired taste and safety profiles. Effective teamwork and clear communication across these departments are essential for maintaining high product quality.

Is QC a good career?

Food Quality Control is a stable career that involves inspecting and testing food products to ensure safety and compliance with standards. It often requires attention to detail, knowledge of food safety regulations, and sometimes certifications such as HACCP. The field offers opportunities for advancement and employment in various food manufacturing and processing environments.

What is the highest paying job in food?

In food quality control, senior roles such as Food Quality Director or Food Safety Manager tend to have the highest salaries, often exceeding $100,000 annually. These positions typically require extensive experience, certifications like HACCP or SQF, and strong leadership skills within manufacturing or processing environments.

Is quality control still a job?

Yes, quality control is still a vital job in many industries, including food production. Food quality control professionals inspect products, ensure compliance with safety standards, and use tools like sensory evaluation and testing equipment. The role often requires attention to detail, knowledge of regulations, and sometimes certifications such as HACCP or SQF.

What is the difference between Food Quality Control vs Food Safety Specialist?

AspectFood Quality ControlFood Safety Specialist
CertificationsHACCP, SQF, GFSIHACCP, GFSI, ISO 22000
Work EnvironmentManufacturing plants, laboratoriesRegulatory agencies, consulting firms
Employer & Industry UsageFood production companies, quality assurance departmentsGovernment agencies, food safety consulting

Food Quality Control focuses on inspecting and testing products to ensure they meet quality standards, while Food Safety Specialists concentrate on implementing safety protocols to prevent contamination and ensure compliance with safety regulations. Both roles are essential in the food industry and often overlap, but their primary focus differs: quality versus safety.

What are the key skills and qualifications needed to thrive as a Food Quality Control professional, and why are they important?

To thrive in Food Quality Control, you need a solid understanding of food safety standards, quality assurance processes, and ideally a degree in food science or a related field. Familiarity with laboratory testing equipment, HACCP, and regulatory compliance systems is typically required, along with certifications like SQF or ISO 22000. Attention to detail, problem-solving abilities, and strong communication skills set outstanding professionals apart in this field. These competencies ensure the safety, consistency, and regulatory compliance of food products, which are critical for consumer trust and company reputation.

What does a Food Quality Control professional do?

A Food Quality Control professional is responsible for ensuring that food products meet safety, quality, and regulatory standards throughout the production process. Their duties include inspecting raw materials, monitoring production operations, conducting tests on finished products, and documenting results to ensure compliance with health and safety regulations. They work closely with production teams to identify and address quality issues, helping to prevent contamination or defects. This role is essential for protecting consumers and maintaining the reputation of food manufacturers.
What cities near Riverside, CA are hiring for Food Quality Control jobs? Cities near Riverside, CA with the most Food Quality Control job openings:
Food Quality Control jobs near you
Infographic showing various Food Quality Control job openings in Riverside, CA as of June 2026, with employment types broken down into 1% As Needed, 66% Full Time, 31% Part Time, 1% Temporary, and 1% Nights. Highlights an 94% Physical, 1% Hybrid, and 5% Remote job distribution, with an average salary of $84,842 per year, or $40.8 per hour.
Quality Control-USDA Facility

Quality Control-USDA Facility

Changing Lives Staffing

Moreno Valley, CA • On-site

$18 - $22/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 19 days ago

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Job description

Job Summary:

The Quality Control Technician is responsible for supporting and overseeing all aspects of quality and controls which are put in place to ensure the integrity and safety of our product. It is the responsibility of the Quality Control Technician to work directly with Management to uphold quality, food safety, and specifications of the product. The QC Technician follows through on set processes and ensures adherence to good manufacturing practices (GMP), food safety, and product quality standards. The Quality Control Technician must have experience working in cold/freezer environments with temperatures ranging between 30-45 degrees.

Pay rate: $18.00- $22.00
Duties/Responsibilities:


• Responsible for monitoring, and programing critical control points (CCP).
• Responsible for monitoring and product food safety and quality throughout the manufacturing process.
• Responsible for performing sanitation verification and allergen testing on equipment and other areas required.• Responsible for the correct recording and filing of all relevant record logs and documentation.
• Ensures the correct products specifications are met during processing.
• Ensures employees are following all Food Safety and worker safety practices.
• Ensures and educates employees on food safety standards.• Collect product samples for Product Development, lab retains and the laboratory when directed.
• Perform inspections of Products, Equipment and Machinery.
• Along with the plant management team, will perform Self GMP Audits of facility.
• Ensure issues are investigated and resolved with necessary corrective and preventative actions.
• Promote quality by enforcing/brought to the attention of any issues that could be potentially harmful to the product itself.
• Calibrate and validate all measuring equipment.
• Contribute to hazard analysis and execution of plan.
• The above duties and responsibilities are representative of the nature and level of work assigned and are not necessarily all-inclusive.

Required Skills/Abilities:

Excellent verbal and written communication skills.
• Excellent interpersonal and customer service skills.
• Excellent organizational skills and attention to detail.
• Excellent time management skills with a proven ability to meet deadlines.
• Strong analytical and problem-solving skills.
• Investigative abilities
• Must be able to work independently and with others with minimal supervision.
• Must be able to work for extended periods of time in a cool environment.
• Must be able to maintain accurate and legible documentation of all assigned responsibilities.
• Ability to function well in a high-paced and at times stressful environment.
• Proficient with Microsoft Office Suite or related software.


Education and Experience:


• High school diploma or equivalent.
• HACCP: 2 years (Required)
• At least two years related experience required.
Physical Requirements:
• Prolonged periods of standing.
• Prolonged periods of walking.
• Must be able to lift up to 50 lbs. on an occasional basis.

Must have FOOD EXPERIENCE

Must be open to Weekends

Must be open to OT

What We Offer:

  • Competitive pay
  • Consistent full-time schedule
  • Opportunity for growth within a stable food manufacturing company