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Food Quality Control Jobs in California (NOW HIRING)

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Prepare quality control reports on a daily and monthly basis. * Update Production and Factory ... Conduct food safety and hygiene training and testing for employees. * Determine material ...

Quality Control Manager

Valencia, CA · On-site

$100K - $130K/yr

Quality Control Manager About the Opportunity Lief Labs is seeking an experienced and driven ... Bachelor's degree in chemistry, Biochemistry, Microbiology, Food Science, Pharmaceutical Science ...

Quality Control Manager

Valencia, CA · On-site

$100K - $130K/yr

Quality Control Manager About the Opportunity Lief Labs is seeking an experienced and driven ... Bachelor's degree in chemistry, Biochemistry, Microbiology, Food Science, Pharmaceutical Science ...

Quality Control Manager

Valencia, CA · On-site

$100K - $130K/yr

Quality Control Manager About the Opportunity Lief Labs is seeking an experienced and driven ... Bachelors degree in chemistry, Biochemistry, Microbiology, Food Science, Pharmaceutical Science, or ...

In the position of QC Tester, you will be responsible for conducting daily line audits, pulling in ... Hazard Analysis and Critical Control Points (HACCP) certification Food Safety Modernization Act ...

QC Inspector

Riverside, CA · On-site

$18.50 - $23/hr

Now hiring: QC Inspector in Riverside, CA! Location: Riverside, CA Pay: $18.50-$23.00 per hour ... Experience in cosmetics, pharmaceutical, food, or consumer products manufacturing is a plus.

This role supports food safety and regulatory compliance by recommending corrective and preventive ... Identify opportunities to improve quality control processes and contribute ideas for corrective and ...

Strong background in food quality control, food safety programs, and statistical analysis preferred. Skills & Competencies Certifications/Compliance: Familiarity with BRC, HACCP, and GMP guidelines.

Must be able to obtain a food handler card * Must be able to read and write in English * Ability to ... Quality control experience preferred. * Experience working in a cold environment preferred.

Maintain a clean QC area while following all food safety, HACCP, GMP, and workplace safety procedures. * Complete inspections efficiently to achieve high verification accuracy and minimize incorrect ...

New

QC Clerk

Buena Park, CA · On-site

$19 - $22/hr

Maintain a clean QC area while following all food safety, HACCP, GMP, and workplace safety procedures. * Complete inspections efficiently to achieve high verification accuracy and minimize incorrect ...

Quality Control Manager Salary Status: DOE FLSA: Exempt Employment Type: Full-Time Location ... Food Defense duties. • Perform other related duties as assigned. Minimum Requirements: • A ...

Quality Control Manager Salary Status: DOE FLSA: Exempt Employment Type: Full-Time Location ... Food Defense duties. • Perform other related duties as assigned. Minimum Requirements: • A ...

ProFarm is an agricultural technology company on a mission to improve the food we eat in a way that ... The QC Technician should possess basic knowledge of biology and be familiar with general lab ...

Showing results 41-60

Food Quality Control information

See California salary details

$30.1K

$80.3K

$127.8K

How much do food quality control jobs pay per year?

As of Sep 2, 2026, the average yearly pay for food quality control in California is $80,259.00, according to ZipRecruiter salary data. Most workers in this role earn between $59,700.00 and $98,700.00 per year, depending on experience, location, and employer.

What does a food quality control professional do?

A Food Quality Control professional is responsible for ensuring that food products meet safety, quality, and regulatory standards throughout the production process. Their duties include inspecting raw materials, monitoring production operations, conducting tests on finished products, and documenting results to ensure compliance with health and safety regulations. They work closely with production teams to identify and address quality issues, helping to prevent contamination or defects. This role is essential for protecting consumers and maintaining the reputation of food manufacturers.

What are the key skills and qualifications needed to thrive as a food quality control professional?

To thrive in Food Quality Control, you need a solid understanding of food safety standards, quality assurance processes, and ideally a degree in food science or a related field. Familiarity with laboratory testing equipment, HACCP, and regulatory compliance systems is typically required, along with certifications like SQF or ISO 22000. Attention to detail, problem-solving abilities, and strong communication skills set outstanding professionals apart in this field. These competencies ensure the safety, consistency, and regulatory compliance of food products, which are critical for consumer trust and company reputation.

How does a food quality control professional typically collaborate with production and R&D teams to maintain product standards?

Food Quality Control professionals work closely with production teams to monitor processes, conduct inspections, and ensure all products meet safety and quality standards. They frequently communicate with Research & Development (R&D) teams to implement new formulations or processes, providing feedback on potential quality or compliance issues. This collaboration ensures that any new products or changes in production maintain consistency, comply with regulations, and deliver the desired taste and safety profiles. Effective teamwork and clear communication across these departments are essential for maintaining high product quality.

What is the difference between Food Quality Control vs Food Safety Specialist?

AspectFood Quality ControlFood Safety Specialist
CertificationsHACCP, SQF, GFSIHACCP, GFSI, ISO 22000
Work EnvironmentManufacturing plants, laboratoriesRegulatory agencies, consulting firms
Employer & Industry UsageFood production companies, quality assurance departmentsGovernment agencies, food safety consulting

Food Quality Control focuses on inspecting and testing products to ensure they meet quality standards, while Food Safety Specialists concentrate on implementing safety protocols to prevent contamination and ensure compliance with safety regulations. Both roles are essential in the food industry and often overlap, but their primary focus differs: quality versus safety.

Is food quality control a good career?

Food quality control is a stable career that involves inspecting and testing food products to ensure safety and compliance with regulations. It often requires attention to detail, knowledge of food safety standards, and certifications such as HACCP or SQF. The field offers opportunities in manufacturing, processing, and regulatory agencies with a focus on maintaining high standards in the food industry.

What does food quality control do in the food industry?

Food quality control professionals in the food industry inspect and test products to ensure they meet safety, quality, and regulatory standards. They analyze raw materials, monitor production processes, and conduct laboratory tests to identify contaminants or defects, helping prevent foodborne illnesses and ensure consumer safety.

What are the most commonly searched types of Food Quality Control jobs in California?

The most popular types of Food Quality Control jobs in California are:

What cities in California are hiring for Food Quality Control jobs?

Cities in California with the most Food Quality Control job openings:

Infographic showing various Food Quality Control job openings in California as of August 2026, with employment types broken down into 75% Full Time, and 25% Nights. Highlights an 100% In-person job distribution, with an average salary of $80,259 per year, or $38.6 per hour.

Quality Control Assistant / QC Assistant - 3rd shift

TriCom Quest

Fountain Valley, CA • On-site

$21.50 - $27.50/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 28 days ago

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Job description

Yakult USA, the world’s leading probiotic drink manufacturer located in Fountain Valley, CA, is hiring 3rd shift QC Assistant.

  • Location: Fountain Valley, CA
  • Direct Hire with Excellent Benefit Package: Medical / Dental / Vision / Life Insurance, 401K with matching, Paid Holiday & PTO
  • Work Hours: 5 days/week, Monday – Saturday (Sunday and another day off during weekday), 3rd shift: 11:00pm – 8:00am
  • Salary Range: $21.50~$27.50/hr plus $3.00/hr for additional 3rd shift pay

Requirements of the QC Assistant:

  • A high school diploma or GED.
  • Bachelor's degree in microbiology or a related course of study highly preferred.
  • 1 year + of quality control experience in a factory or laboratory setting.
  • Experience in product quality inspection, microbiological testing, process checks and HACCP activities at food/beverages related factories.
  • HACCP or ISO certified preferred.
  • Driver’s license is required for coordination with outside lab.
  • Excellent communication, interpersonal, and writing skills.
  • Intermediate knowledge of Microsoft Office (Word, Excel, Outlook).
  • Ability to prioritize and handle multiple tasks in a fast-paced environment.
  • Maintain excellent organization and have high attention to detail.
  • Ability to accept direction and have a desire to work as part of a team.
  • Flexibility and ability to adapt to change.

Responsibilities of the QC Assistant:

  • Oversee lab analysis with respect to physical, chemical, and microbiological parameters.
  • Prepare quality control reports on a daily and monthly basis.
  • Update Production and Factory Managers with quality control results and reports.
  • Format and verify all quality control records following established company standards.
  • Be responsible for all quality control equipment and supplies, including inventory and maintenance.
  • Coordinate with outside lab for sample checking.
  • Prepare Standard Operating Procedure manual for departmental use.
  • Conduct food safety and hygiene training and testing for employees.
  • Determine material requirements, generate and place purchase orders.
  • Keep track of calibration schedules and equipment history.
  • Perform inventory control, ensuring that supplies are in stock by conducting monthly inventory.
  • Perform other related duties as assigned (maybe general factory tasks).
  • Identify weak points in factory cleanliness and mentor employees in improvement.
  • Microbiology Culturing, environmental sampling.
  • Escort and assist auditors from CDFA and other agencies.
  • Audit suppliers of raw materials.
  • Investigate results that are out of specifications.
  • Maintain a safe work environment by practicing company policies, standard food safety OSHA guidelines.
  • Perform any other duties assigned.

Other Food Safety Duties:

  • Perform pre-operational inspections and take actions when applicable.
  • Follow established Good Manufacturing Practices and food safety policies and procedures.
  • Provide feedback on continuous improvement opportunities.
  • Document control and records keeping. Implement Good Documentation Practices.
  • Report to Management any of the following: pest activity, food defense or food fraud suspicious activities, evidence of product contamination.
  • Train employees on food safety programs. Ensure training is effective through competencies evaluation (observation, group verbal questions, written).
  • Participate in monthly food safety meetings and food safety plan building, changes and/or verification.
  • Follow-up on action plans resulting from food safety initiatives such as pre-operational inspections, internal/external audits, Critical Control Points and Preventative Control deviations.
  • Participate in proficiency testing program.
  • Participate in documentation, training and implementation of food safety programs.

Company Description

TriCom Quest is a full-service employment agency serving the greater Los Angeles area. We partner with a wide range of industries, with a special focus on international companies, helping fill roles from entry level to executive leadership. Our mission is to connect employers with the right talent—and to help job seekers find positions where they can thrive and grow.