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Food Program Manager Jobs in Nebraska (NOW HIRING)

Fusion Ranch

Food Production Manager

Scottsbluff, NE · On-site

We are seeking a driven and experienced Food Production Manager to oversee and support our daily ... Prior experience working with GFSI and HACCP programs is required. * Self-motivated with a strong ...

Sodexo

Food Service Manager 2

Omaha, NE

Role Overview Sodexo is seeking a Food Service Manager 2 to join our team at Elkhorn Public Schools ... Medical, Dental, Vision Care and Wellness Programs * 401(k) Plan with Matching Contributions * Paid ...

New

Ecolab

Account Manager - Food & Beverage

Lincoln, NE

$84K - $126K/yr

Enjoy a paid training program allowing you to learn from successful professionals * Grow your ... their food safety & quality goals,optimizewater management and maximizing productivity with ...

Ecolab

Account Manager - Food & Beverage

Omaha, NE

$84K - $126K/yr

Enjoy a paid training program allowing you to learn from successful professionals * Grow your ... their food safety & quality goals,optimizewater management and maximizing productivity with ...

Ecolab

Account Manager - Food & Beverage

Lincoln, NE · On-site

$84K - $126K/yr

Enjoy a paid training program allowing you to learn from successful professionals * Grow your ... their food safety & quality goals, optimize water management and maximizing productivity with ...

Ecolab Inc.

Account Manager - Food & Beverage

Lincoln, NE · On-site

$84K - $126K/yr

Enjoy a paid training program allowing you to learn from successful professionals * Grow your ... their food safety & quality goals, optimize water management and maximizing productivity with ...

Kemin

The Sales Manager will be accountable for meeting budgeted targets in sales, margin and expenses ... Make a positive impact with paid time off for service, partnerships with The World Food Programme ...

Compass Group

District Manager II- Omaha, NE

Omaha, NE · On-site

Job Summary Join Canteen, a leader in innovative foodservice solutions, as a District Manager and ... Experience with menu development and food program execution * Proficiency in Microsoft Office Suite

Compass Group

District Manager II- Omaha, NE

Omaha, NE · On-site

Job Summary Join Canteen, a leader in innovative foodservice solutions, as a District Manager and ... Experience with menu development and food program execution * Proficiency in Microsoft Office Suite

Canteen

District Manager II- Omaha, NE

Omaha, NE · On-site

Job Summary Join Canteen, a leader in innovative foodservice solutions, as a District Manager and ... Experience with menu development and food program execution * Proficiency in Microsoft Office Suite

Compass Group

District Manager II- Omaha, NE

Omaha, NE · On-site

Job Summary Join Canteen, a leader in innovative foodservice solutions, as a District Manager and ... Experience with menu development and food program execution * Proficiency in Microsoft Office Suite

Center for People

Wellness Specialist

Lincoln, NE · On-site

Working closely with the Wellness Exchange Program Manager, the Specialist helps implement educational programming designed to improve food security, health outcomes, and long-term independence.

Sodexo

Food Supervisor

Omaha, NE

$20.10 - $23/hr

Provide support to management in the daily oversight of key functions and employees during the ... discount programs, and more. * In addition to Sodexo's standard, some locations may offer ...

Sodexo

Food Supervisor

Elkhorn, NE

$18.50 - $21/hr

Provide support to management in the daily oversight of key functions and employees during the ... discount programs, and more. * In addition to Sodexo's standard, some locations may offer ...

Sodexo

Food Supervisor

Omaha, NE

$21 - $22/hr

Provide support to management in the daily oversight of key functions and employees during the ... discount programs, and more. * In addition to Sodexo's standard, some locations may offer ...

Sodexo

Food Supervisor

Kearney, NE · On-site

$18 - $20/hr

Provide support to management in the daily oversight of key functions and employees during the ... discount programs, and more. * In addition to Sodexo's standard, some locations may offer ...

Sodexo

Food Supervisor

Kearney, NE

$18 - $20/hr

Provide support to management in the daily oversight of key functions and employees during the ... discount programs, and more. * In addition to Sodexo's standard, some locations may offer ...

Sodexo

Food Supervisor

Elkhorn, NE · On-site

$18.50 - $21/hr

Provide support to management in the daily oversight of key functions and employees during the ... discount programs, and more. * In addition to Sodexo's standard, some locations may offer ...

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All JobsFood Program Manager JobsFood Program Manager Jobs in Nebraska

Food Program Manager information

See Nebraska salary details

$9

$19

$39

How much do food program manager jobs pay per hour?

As of Jun 26, 2026, the average hourly pay for food program manager in Nebraska is $19.71, according to ZipRecruiter salary data. Most workers in this role earn between $14.18 and $21.39 per hour, depending on experience, location, and employer.

What does a Food Program Manager do?

A Food Program Manager oversees the planning, implementation, and monitoring of food-related programs, such as school meal services, food banks, or nutrition assistance initiatives. They coordinate with staff, vendors, and community partners to ensure food safety, quality, and compliance with regulations. Their responsibilities often include budgeting, staff training, reporting, and evaluating program effectiveness to meet the nutritional needs of the community they serve.

What is the difference between Food Program Manager vs Food Service Coordinator?

AspectFood Program ManagerFood Service Coordinator
CredentialsRelevant certifications (e.g., ServSafe, nutrition degrees)Food safety certifications, experience in food service
Work EnvironmentNonprofit organizations, government agencies, large institutionsSchools, hospitals, cafeterias, catering services
ResponsibilitiesOversees food programs, manages staff, ensures complianceCoordinates daily food service operations, manages staff schedules

The Food Program Manager typically handles program planning, compliance, and management at a strategic level, often in larger organizations. In contrast, the Food Service Coordinator focuses on daily operations and staff coordination within specific food service settings. Both roles require food safety knowledge and experience but differ in scope and responsibilities.

What are the key skills and qualifications needed to thrive as a Food Program Manager, and why are they important?

To thrive as a Food Program Manager, you need expertise in nutrition, program management, and food safety, often supported by a degree in nutrition, public health, or related fields. Familiarity with food safety regulations, inventory management systems, and data analysis tools is typically required. Strong leadership, organizational, and communication skills help in effectively managing teams and collaborating with stakeholders. These skills ensure efficient, compliant, and impactful food programs that meet community or organizational needs.

How does a Food Program Manager typically collaborate with other departments to ensure program success?

A Food Program Manager often works closely with nutritionists, supply chain teams, and administrative staff to develop menus, coordinate food deliveries, and maintain compliance with health regulations. Effective collaboration is essential to align program goals with operational capabilities, address dietary requirements, and promptly resolve issues such as shortages or quality concerns. Regular meetings and clear communication channels help ensure that everyone is informed and working toward the same objectives, making teamwork a critical aspect of this role.
What are the most commonly searched types of Food Program jobs in Nebraska? The most popular types of Food Program jobs in Nebraska are:
What are popular job titles related to Food Program Manager jobs in Nebraska? For Food Program Manager jobs in Nebraska, the most frequently searched job titles are:
What job categories do people searching Food Program Manager jobs in Nebraska look for? The top searched job categories for Food Program Manager jobs in Nebraska are:
Food Program Manager jobs near you
Infographic showing various Food Program Manager job openings in Nebraska as of June 2026, with employment types broken down into 89% Full Time, and 11% Part Time. Highlights an 96% Physical, 1% Hybrid, and 3% Remote job distribution, with an average salary of $40,994 per year, or $19.7 per hour.

Food Production Manager

Fusion Ranch

Scottsbluff, NE • On-site

Full-time

Posted 8 days ago

Job description

We are seeking a driven and experienced Food Production Manager to oversee and support our daily production operations in a fast-paced food manufacturing environment. This position is responsible for maintaining safety, quality, and compliance standards while optimizing production output, efficiencies, and cost control. The ideal candidate will have a strong background in food processing, preferably within the meat industry and demonstrated success in managing teams, improving operations, and upholding food safety protocols.

Key Responsibilities:

  • Ensure full compliance with OSHA, plant safety policies, and regulatory health and safety guidelines.

  • Collaborate with plant leadership to increase production output, improve line efficiencies, and meet daily/weekly production goals.

  • Maintain and enforce production and quality control standards in accordance with GFSI, GMP, SSOP, and HACCP programs.

  • Uphold and execute food security policies to mitigate potential food safety risks in the handling, storage, and manufacturing of ingredients and finished goods.

  • Minimize product loss and waste, reduce downtime, and improve overall product yields through data-driven decision making.

  • Assist in controlling operational expenses including raw material, labor, and overhead costs.

  • Supervise staffing levels, conduct employee performance evaluations, implement corrective actions, and promote accountability across the team.

  • Coordinate and deliver employee training; identify and resolve labor or production issues to ensure optimal team performance.

  • Oversee and contribute to the development and execution of daily production schedules.

  • Ensure timely and professional resolution of production-related customer complaints.

  • Maintain accurate documentation, records, and reporting in line with regulatory and internal standards.

  • Perform other duties as assigned by leadership.

Qualifications:

  • Bachelor’s degree in Food Science, Management, Chemistry, or a related field and/or 3+ years of relevant manufacturing/management experience in a food production environment.

  • Prior experience working with GFSI and HACCP programs is required.

  • Self-motivated with a strong sense of ownership and accountability.

  • Proven track record of using shop floor control metrics to drive improvements in quality, efficiency, and waste reduction.

  • Excellent problem-solving and analytical skills, including statistical analysis capabilities.

  • Strong attention to detail to ensure thorough documentation and compliance.

  • Effective verbal and written communication skills across all levels of the organization.

  • Proficiency in Microsoft Office (Excel, Word, Outlook, etc.).

  • Must be able to pass E-Verify (I-9), background check, and drug screening.

  • Physically capable of lifting up to 50 lbs as needed.


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