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Food Production Associate Jobs in Michigan (NOW HIRING)

As a Food Production Associate, you're the missing link between raw ingredients and hungry customers, taking ownership of the entire process from mixing specs to operating machinery and prepping the ...

Production Associate

Detroit, MI · On-site

$15 - $17/hr

Production Associate is responsible for various production tasks within the tortilla manufacturing ... Must comply with all in-house food safety and sanitation training. Note: This is not intended to be ...

2nd Shift Production Associate

Adrian, MI · On-site

$13.50 - $17/hr

Summary/Objective The production associate performs all tasks involved in the production of ... Promote food safety and quality awareness throughout the organization. * Performs or assists with ...

Bakery Production Associate

Niles, MI · On-site

$13.75 - $17.25/hr

As a member of the C&S Wholesale Grocers family of companies, SpartanNash is a food solutions ... Price, date, wrap and/or bag bakery products. * Properly fill, rotate and merchandise bakery ...

Bakery Production Associate

Niles, MI

$13.75 - $17.25/hr

As a member of the C&S Wholesale Grocers family of companies, SpartanNash is a food solutions ... Price, date, wrap and/or bag bakery products. * Properly fill, rotate and merchandise bakery ...

Bakery Production Associate

Grand Haven, MI

$13.75 - $17.25/hr

As a member of the C&S Wholesale Grocers family of companies, SpartanNash is a food solutions ... Price, date, wrap and/or bag bakery products. * Properly fill, rotate and merchandise bakery ...

About the Role As a Production Associate at VOA Michigan (VOAMI), you'll play a key role in ... housing, food, and essential services to those who need it most. By improving the quality and ...

Showing results 41-60

Food Production Associate information

See Michigan salary details

$7

$13

$17

How much do food production associate jobs pay per hour?

As of Sep 3, 2026, the average hourly pay for food production associate in Michigan is $13.40, according to ZipRecruiter salary data. Most workers in this role earn between $11.11 and $15.10 per hour, depending on experience, location, and employer.

What is a food production associate?

Food Production Associates are workers who assist in the preparation, packaging, and quality control of food products in manufacturing or processing facilities. Their responsibilities often include operating machinery, following recipes or production guidelines, maintaining cleanliness and safety standards, and monitoring products for quality. They play a key role in ensuring that food items are produced efficiently and meet health and safety regulations before reaching consumers.

What are the key skills and qualifications needed to thrive as a food production associate?

To thrive as a Food Production Associate, you need knowledge of food safety standards, attention to detail, and basic math skills, often supported by a high school diploma or equivalent. Familiarity with food processing equipment, HACCP protocols, and inventory management systems is typically required. Strong teamwork, time management, and communication skills help individuals excel in fast-paced environments. These abilities ensure efficient, safe, and high-quality food production that meets regulatory and company standards.

What are some common challenges faced by food production associates, and how can they be managed?

Food Production Associates often encounter challenges such as maintaining strict hygiene standards, meeting high production quotas, and adapting to fast-paced work environments. Successfully managing these challenges involves following proper safety protocols, staying organized, and collaborating effectively with team members. Open communication with supervisors and ongoing training also help associates stay updated on best practices and regulations, ensuring a smooth workflow and product quality.

What is the difference between Food Production Associate vs Food Processing Worker?

AspectFood Production AssociateFood Processing Worker
CredentialsHigh school diploma or equivalent; some roles may require food safety certificationsHigh school diploma or equivalent; often requires food safety training
Work EnvironmentFactories, production lines, food manufacturing plantsFood processing facilities, manufacturing plants, packaging lines
Employer & Industry UsageFood manufacturing companies, processing plantsFood processing companies, packaging facilities
Common Search & ComparisonYesYes

The main difference between a Food Production Associate and a Food Processing Worker lies in their specific roles within food manufacturing. Food Production Associates typically focus on assembling, packaging, and quality checks on production lines, while Food Processing Workers may be involved in more specialized processing tasks. Both roles require similar credentials and work environments, and they are often used interchangeably in the industry. Understanding these distinctions can help job seekers find the right position aligned with their skills and career goals.

What are the most commonly searched types of Food Production jobs in Michigan?

The most popular types of Food Production jobs in Michigan are:

What cities in Michigan are hiring for Food Production Associate jobs?

Cities in Michigan with the most Food Production Associate job openings:

Kitchen Production Associate (Multi-Location, Full Time)

Busch's Inc.

Saline, MI

$18.50/hr

Full-time

Retirement

Re-posted 14 days ago


Job description

Starting wage up to: $18.50/hr. with experience

Food Lovers Unite! 

Busch’s is HIRING and we want you! Love food, fun, and fabulous people? Join our family-owned Michigan team and cook up a career full of flavor!

What’s in store?

  • Flexible schedules
  • Employee discounts
  • 401K with company match
  • Tuition reimbursement
  • Daily Pay available

Ready to spice up your job and grow with us? Apply now and let’s create the perfect pear together! 

Accountabilities:

  • Provide hospitality and exceptional service to guests by making product recommendations, answering questions, assisting with purchases and suggestive selling.
  • Set and maintain and service and self-service cases.
  • Promote various products by preparing and offering samples.
  • Rotate and cull product to ensure freshness and reduce shrink.
  • Scan all waste to ensure accurate shrink recording.
  • Clean and sanitize department including equipment, work areas, service areas, containers and utensils.
  • Follow safe food handling and personal hygiene practices.
  • Follow all safety practices, including lockout/tag out of equipment.
  • Receive, verify, price and store department deliveries.
  • Ensure products, sandwiches, salads and special orders are prepared to specifications.
  • Stay current on food trends and new items relevant to department and building sales.
  • Adhere to all Busch’s policies, practices and procedures.
  • Build strong working relationships with guests, vendors and associates.
  • Work in a fast-paced, high-demand environment where time-sensitive processes may contribute to elevated levels of stress.  

Requirements:

  • High school diploma
  • Proficient communication and interpersonal skills, including written, verbal and listening skills
  • Proficient selling skills, including the ability to ask questions, listen, and make product recommendations
  • Proficient merchandising skills including fresh and appealing displays in service, self-service and bakery areas and effective cross merchandising throughout the store
  • Proficient cleaning abilities to meet sanitation and visual standards

Busch’s is a family owned premier grocery retailer with multiple stores in Southeast Michigan. We are consistently recognized by our guests as an industry leader when it comes to service, product selection, store design and overall atmosphere. You can take pride in being a member of the Busch’s family and working in an environment where we truly care about our guests and the products we serve. We also take great care of the associates that take care of our guests. At Busch’s, we realize that without caring, motivated and personable associates, there would be no guests to serve.