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Food Processing Jobs in Wisconsin (NOW HIRING)

Maintenance Mechanic

Mayville, WI ยท On-site

$26 - $33.25/hr

Plant Maintenance Mechanic responsible for troubleshooting, repairing, and maintaining production equipment in a seasonal food processing facility. Duties include preventive maintenance, equipment ...

Engineering Manager - Food Plant

Darien, WI ยท On-site

$130K - $165K/yr

Our client - a global food processing company needs an Engineering Manager- Food Plant at their plant in Wisconsin. Excellent salary + Annual Bonus + generous relocation + benefits package. Job ...

Proven leadership skills as a sales/business development executive within the food processing, packaging or manufacturing industry * Demonstrated track record of building business and customer ...

Sanitation Team Member

Plover, WI

$15.50 - $18.50/hr

Required: 0-1 year of experience in the Food Processing industry or another heavy industry fieldPreferred: 2+ years of experience in the food or protein industry POSITION REQUIREMENT(S): Specialized ...

Grounded in our commitment to sustainability, we serve multiple industries such as pulp & paper, oil & gas, agriculture, food processing, water treatment and more! It's our goal to make everyone ...

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Food Processing information

See Wisconsin salary details

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How much do food processing jobs pay per hour?

As of Jun 15, 2026, the average hourly pay for food processing in Wisconsin is $15.65, according to ZipRecruiter salary data. Most workers in this role earn between $15.05 and $16.25 per hour, depending on experience, location, and employer.

What are some common challenges faced by food processing workers, and how can they be managed on the job?

Food processing workers often face challenges such as maintaining strict hygiene standards, working in environments with temperature controls, and managing repetitive tasks. Adhering to safety protocols and wearing appropriate protective equipment can help minimize risks. Employers typically provide comprehensive training to ensure workers are comfortable with sanitation procedures and machinery operation. Team collaboration and clear communication are also crucial for managing workloads and ensuring efficiency.

What jobs pay $2000 a day?

In the food processing industry, high-paying roles such as plant managers, operations directors, or specialized consultants can earn around $2,000 per day, especially with extensive experience and certifications. These positions often require strong leadership skills, industry knowledge, and sometimes advanced degrees or technical expertise. Such high daily earnings are typically associated with senior management or highly specialized roles rather than entry-level positions.

What are the 7 types of food processing?

Food processing involves various methods to transform raw ingredients into finished products. The seven main types include cleaning and sorting, size reduction (such as grinding or cutting), thermal processing (like pasteurization or canning), preservation (freezing, drying), fermentation, packaging, and quality control. Food processing workers often operate specialized equipment and follow safety standards to ensure product quality and safety.

What are food processing jobs?

Food processing jobs involve the preparation, packaging, and preservation of food products for consumer use. Workers in this field may operate machinery, inspect ingredients, maintain hygiene standards, and ensure that food products meet safety and quality regulations. Positions can range from machine operators and quality control technicians to supervisors and production managers. Food processing is a crucial part of the food supply chain, making sure that products are safe, consistent, and ready for distribution.

What job makes $10,000 a month without a degree?

In food processing, high-level supervisory or management roles such as plant managers or operations directors can earn $10,000 or more monthly, especially in large facilities. These positions typically require extensive experience, strong leadership skills, and knowledge of industry regulations, but may not always require a formal degree.

What are the key skills and qualifications needed to thrive in Food Processing, and why are they important?

To thrive in Food Processing, you typically need strong attention to detail, knowledge of food safety standards, and a high school diploma or equivalent. Familiarity with processing machinery, HACCP certification, and basic computer systems for inventory and quality tracking are often required. Reliability, teamwork, and effective communication help individuals excel in fast-paced production environments. These skills ensure the safe, efficient, and consistent production of quality food products while maintaining regulatory compliance.

What do food processing workers do?

Food processing workers operate machinery and equipment to prepare, package, and inspect food products in manufacturing facilities. They follow safety and quality standards, often working in shifts, and may need to handle repetitive tasks and maintain cleanliness in the work environment.

What is the difference between Food Processing vs Food Packaging?

AspectFood ProcessingFood Packaging
Required CredentialsHigh school diploma or equivalent; certifications in food safety (e.g., HACCP)High school diploma or equivalent; certifications in food safety and packaging standards
Work EnvironmentFactories, production lines, processing plantsPackaging lines, manufacturing facilities, warehouses
Employer & Industry UsageFood manufacturing companies, processing plantsFood companies, packaging firms, distribution centers
Common Search & ComparisonYesYes

Food Processing involves transforming raw ingredients into finished food products through various techniques, while Food Packaging focuses on enclosing and protecting food items for distribution and sale. Both roles are essential in the food industry, often working closely but with distinct responsibilities.

What cities in Wisconsin are hiring for Food Processing jobs? Cities in Wisconsin with the most Food Processing job openings:
Infographic showing various Food Processing job openings in Wisconsin as of June 2026, with employment types broken down into 1% As Needed, 69% Full Time, and 30% Part Time. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $32,551 per year, or $15.6 per hour.

CIP Technician 1st Shift (Weekend)

Gehl Food and Beverage

Germantown, WI โ€ข On-site

$25/hr

Full-time

Medical, Dental, Vision, Retirement, PTO

Posted 6 days ago


Job description

Job Type
Full-time
Description
CIP Technician 1st Shift (Weekend)
Shift/Schedule: 1st Shift Wednesday - Sunday 5 am - 1 pm
Pay: Base = $25.00
Why join our team?
  • Need cash before payday? We've got you covered with on demand pay
  • Quarterly bonuses (based on team achievement and up to 6% of wages)
  • Full benefits package - medical, dental, vision & 401(k) match
  • Generous PTO & holidays
  • Growth opportunities to expand skillsets and enhance career
  • Amazing team & culture focused on:
  • Communication Community Involvement Wellness Employee Activities

Other Benefits & Programs We Offer:
  • Full-time & stable hours - no seasonal cuts!
  • Referral bonus program
  • Tuition reimbursement
  • HSA Medical plan option with annual company contribution
  • Perks at Work - discounts on shopping, travel & more
  • Proven continued business growth for future opportunities

Position Overview
Reporting to the Sanitation Manager, the CIP Operator is responsible for maintaining sanitation standards and completing Master Sanitation Schedule tasks in accordance with SSOPs, GMPs, safety procedures, and company policies. This role plays a key part in ensuring food safety, quality, and compliance throughout the facility.
What You'll Do
  • Perform CIP cleaning of filling machines and production equipment
  • Clean walls, floors, ceilings, vents, piping, and exterior equipment surfaces
  • Safely handle chemicals, sanitation tools, and steam-driven hot water hoses
  • Respond to sanitation emergencies including spills and tank cleaning
  • Operate ladders, scaffolding, scissor lifts, and COP tanks
  • Perform chemical titrations and transport chemical drums as needed
  • Follow HACCP, GMP, PPE, and all food safety procedures
  • Complete sanitation documentation and maintain cleaning records
  • Participate in training, meetings, and team activities
  • Work independently while maintaining high-sanitation standards

Requirements
What You'll Need
  • Strong attention to detail and organizational skills
  • Ability to work effectively with limited supervision
  • Ability to communicate and follow directions in English
  • Ability to work extended shifts, weekends, and in physically demanding environments
  • Commitment to workplace safety and teamwork
  • High school diploma or equivalent preferred
  • 1+ year of sanitation or cleaning experience preferred

Food processing sanitation or chemical handling experience preferred