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Food Process Engineering Jobs in New York (NOW HIRING)

Experience in food manufacturing, process development, or process engineering within the FMCG, food, or consumer products industry. * Hands-on experience conducting pilot plant trials and supporting ...

Bachelor's degree in Process, Chemical, Food or Mechanical Engineering * 5 + years' experience in the field Other Duties: Please note this is not designed to cover or contain a comprehensive listing ...

Bachelor's degree in Process, Chemical, Food or Mechanical Engineering * 5 + years' experience in the field Other Duties: Please note this is not designed to cover or contain a comprehensive listing ...

Bachelor of Science degree in an engineering field is strongly preferred * Advanced degree in food ... Statistical process control and quality systems experience required * Ability to anticipate as well ...

R&D Process Engineer

NJ · On-site

$80K - $90K/yr

Bachelor of Science degree in an engineering field is strongly preferred * Advanced degree in food ... Statistical process control and quality systems experience required * Ability to anticipate as well ...

Sr. Process Engineer

New York, NY · On-site +1

$120K - $150K/yr

... degree in engineering or a related field * Eight (8) or more years experience in the food ... process, to perform essential job functions, and to receive other benefits and privileges of ...

The Process Engineer will be responsible for optimizing and maintaining manufacturing processes ... food production settings. * A teamwork-oriented mindset is mandatory. Candidates must be able to ...

Process Support Engineer

Farmingdale, NY · On-site

$100K - $135K/yr

The Process Engineer will be responsible for optimizing and maintaining manufacturing processes ... food production settings. * A teamwork-oriented mindset is mandatory. Candidates must be able to ...

... and food safety to clean water and quality healthcare. LYB places high priority on diversity ... The position interacts with other technical groups on site (process engineering, maintenance, and ...

... and food safety to clean water and quality healthcare. LYB places high priority on diversity ... The position interacts with other technical groups on site (process engineering, capital project ...

... and food safety to clean water and quality healthcare. LYB places high priority on diversity ... The position interacts with other technical groups on site (process engineering, maintenance, and ...

... and food safety to clean water and quality healthcare. LYB places high priority on diversity ... The position interacts with other technical groups on site (process engineering, maintenance, and ...

Turnkey Project Manager

Ramsey, NJ · On-site

$80 - $110/hr

Must have at least five years of experience in engineering layout and installation of capital equipment in GMP processing suites in the pharmaceutical, food or related processing industries. * Must ...

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Food Process Engineering information

See New York salary details

$54.2K

$100.7K

$155.9K

How much do food process engineering jobs pay per year?

As of Aug 30, 2026, the average yearly pay for food process engineering in New York is $100,670.00, according to ZipRecruiter salary data. Most workers in this role earn between $81,500.00 and $112,700.00 per year, depending on experience, location, and employer.

What is food process engineering?

Food process engineering is a branch of engineering that focuses on designing and optimizing processes used in the production, processing, packaging, and distribution of food. It combines principles of chemical, mechanical, and biological engineering to ensure food safety, quality, efficiency, and sustainability. Food process engineers work on developing new food products, improving existing manufacturing processes, and ensuring compliance with health and safety regulations. Their work is essential in scaling up food production from small batches to large-scale industrial operations.

What are the key skills and qualifications needed to thrive as a food process engineer?

To thrive as a Food Process Engineer, you need a solid background in chemical, mechanical, or food engineering, often supported by a relevant bachelor’s or master’s degree. Familiarity with process simulation software, food safety regulations, and quality management systems is typically required. Strong problem-solving abilities, attention to detail, and effective teamwork are important soft skills in this role. These skills are crucial to ensure efficient, safe, and innovative food production processes that meet industry standards.

What are some common challenges faced by food process engineers when scaling up production from pilot to full-scale manufacturing?

Food process engineers often encounter challenges such as maintaining product consistency, ensuring food safety, and optimizing process efficiency when transitioning from pilot-scale to full-scale production. Equipment differences, ingredient variability, and changes in processing conditions can affect texture, flavor, and shelf life. Close collaboration with quality assurance, R&D, and production teams is essential to address these challenges and implement effective solutions that uphold product standards and regulatory requirements.

What is the difference between Food Process Engineering vs Food Technologist?

AspectFood Process EngineerFood Technologist
Required CredentialsBachelor's in Food Engineering or related field; often requires engineering licensureBachelor's or Master's in Food Science or Technology; certifications like CFTech are common
Work EnvironmentDesigning and optimizing food production processes, often in manufacturing plants or R&D labsDeveloping new food products, quality control, and product testing in labs or production facilities
Industry UsageUsed in process design, equipment selection, and process improvement within food manufacturingFocuses on product development, quality assurance, and regulatory compliance

Food Process Engineers primarily focus on designing and improving food production processes, ensuring efficiency and safety. Food Technologists concentrate on developing new food products and maintaining quality standards. Both roles are essential in the food industry but serve different functions related to process optimization versus product development.

How much do food process engineers make?

Food process engineers typically earn a median annual salary of around $70,000 to $90,000, depending on experience, education, and location. Entry-level positions may start lower, while experienced engineers or those in managerial roles can earn over $100,000. Skills in process optimization, quality control, and familiarity with manufacturing equipment can influence salary levels.

What is the career of a food process engineer?

A food process engineer designs, develops, and improves manufacturing processes for food products to ensure safety, quality, and efficiency. They work with equipment, automation, and quality control systems in food production facilities, often requiring knowledge of food science, engineering principles, and regulatory standards. Careers in this field typically involve problem-solving, process optimization, and compliance with safety regulations.

What are popular job titles related to Food Process Engineering jobs in New York?

For Food Process Engineering jobs in New York, the most frequently searched job titles are:

What cities in New York are hiring for Food Process Engineering jobs?

Cities in New York with the most Food Process Engineering job openings:

Infographic showing various Food Process Engineering job openings in New York as of August 2026, with employment types broken down into 1% As Needed, 78% Full Time, 17% Part Time, 3% Contract, and 1% Nights. Highlights an 90% Physical, 2% Hybrid, and 8% Remote job distribution, with an average salary of $100,670 per year, or $48.4 per hour.

Engineer Foods Processing

Unilever

Englewood Cliffs, NJ • On-site

$71K - $107K/yr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 15 days ago


Unilever rating

7.3

Company rating: 7.3 out of 10

Based on 56 frontline employees who took The Breakroom Quiz

178th of 443 rated food and drinks producers


Job description

About the Role

We are looking for a highly motivated Process Development Specialist to join our R&D team. This role is critical to delivering new product innovations and supporting existing manufacturing operations through process development, optimization, and commercialization activities. The successful candidate will bridge product development and manufacturing, working closely with cross-functional teams to ensure successful scale-up, factory implementation, and continuous improvement.

This is an exciting opportunity for someone with strong food manufacturing and processing expertise who enjoys combining hands-on factory work with technical problem-solving and innovation.

Key Responsibilities
  • Lead process design, development, and optimization activities for innovation and renovation projects.
  • Drive process improvements to enhance product quality, manufacturing efficiency, and value delivery.
  • Plan, execute, and evaluate pilot plant trials, including analytical and sensory assessments.
  • Prepare formulations, support batching activities, and manage ingredients, inventory, and logistics for pilot plant operations.
  • Manage product sample inventory, shipping, storage, and disposal processes.
  • Partner with cross-functional stakeholders to conduct product evaluations, showings, and factory trials.
  • Analyze technical results and recommend data-driven next steps to support project objectives.
  • Lead specification creation and approval activities within SAP PLM for new ingredients, processes, and products.
  • Support third-party manufacturing launches and factory implementation activities.
  • Participate in factory feasibility assessments, capability studies, and initial production runs.
  • Identify opportunities to simplify ways of working and improve laboratory and pilot plant practices.
  • Ensure compliance with company policies, GMP, GLP, SHE requirements, and relevant regulatory standards.
Required Experience
  • Bachelor's degree in Food Science, Food Engineering, Chemical Engineering, or a related technical field.
  • Experience in food manufacturing, process development, or process engineering within the FMCG, food, or consumer products industry.
  • Hands-on experience conducting pilot plant trials and supporting scale-up from development to commercial production.
  • Experience working within manufacturing environments and supporting factory operations.
  • Strong understanding of process optimization, quality improvement, and commercialization activities.
  • Experience collaborating with cross-functional teams including R&D, Quality, Supply Chain, and Operations.
Must-Have Skills
  • Food processing and manufacturing expertise.
  • Process development and optimization experience.
  • Pilot plant and factory trial execution.
Nice-to-Have Skills
  • SAP PLM specification management.
  • Sensory and analytical evaluation experience.
  • Knowledge of GMP, GLP, FDA, and food industry regulatory requirements.
Soft Skills
  • Strong problem-solving and analytical thinking.
  • Excellent collaboration and stakeholder management skills.
  • Ownership mindset with the ability to work independently and proactively.
Why Join Us?

This role offers a unique opportunity to work at the intersection of innovation, manufacturing, and product commercialization, providing exposure to pilot plants, factory operations, cross-functional collaboration, and global product launches while making a direct impact on the future of our business.

Pay: The pay range for this position is $71,400 to $107,200. Unilever takes into consideration a wide range of factors that are utilized in making compensation decisions including, but not limited to, skill sets, experience and training, licensure and certifications, qualifications and education, and other business and organizational needs.

Bonus: This position is bonus eligible.

Benefits: Unilever employees are eligible to participate in our benefits plan. Should the employee choose to participate, they can choose from a range of benefits to include, but is not limited to, health insurance (including prescription drug, dental, and vision coverage), retirement savings benefits, life insurance and disability benefits, parental leave, sick leave, paid vacation and holidays, as well as access to numerous voluntary benefits. Any coverages for health insurance and retirement benefits will be in accordance with the terms and conditions of the applicable plans and associated governing plan documents.

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At Unilever, inclusion is at the heart of everything we do. We welcome applicants from all walks of life and are committed to creating an environment where everyone can thrive/succeed. All applicants will receive fair and respectful consideration, and we actively support the growth and development of every employee.
Unilever is an Equal Opportunity Employer/Protected Veterans/Persons with Disabilities.
For more information on your federal rights, please seeKnow Your Rights: Workplace Discrimination is Illegal

Employment is subject to verification of pre-screening tests, which may include drug screening, background check, credit check and DMV check.

If you are an individual with a disability in need of assistance at any time during our recruitment process, please contact us atNA.Accommodations@unilever.com. Please note: This email is reserved for individuals with disabilities in need of assistance and is not a means of inquiry about positions or application statuses. The Protected Veterans or Individuals with Disabilities AAP narratives are available for inspection by any employee or applicant for employment Monday through Friday during normal business hours at establishment.


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