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Food Process Engineer Jobs in Detroit, MI (NOW HIRING)

... food processing and packaging machinery is preferred. * Practical application of mechanical and electrical engineering principles and techniques to ensure equipment performance at manufacturers ...

Proctor and process Certified Food Manager Certification examinations for Food Program staff ... Engineering, or the Physical, Chemical or Natural Sciences, or equivalent, with at least 30 ...

Develop, deploy, and maintain product simulation processes, tools, and technologies to support ... Cafeteria and food markets (vary by location) * Onsite Health Clinic and Pharmacy (vary by location ...

Simulation Engineer 3

Southfield, MI · On-site

$107K - $133K/yr

Develop, deploy, and maintain product simulation processes, tools, and technologies to support ... Cafeteria and food markets (vary by location) * Onsite Health Clinic and Pharmacy (vary by location ...

Lead Engineer

Detroit, MI · On-site

$120 - $180/hr

Contribute to the improvement of code quality, and overall development processes Who you are * At ... Our goal is to bring fresher food to millions of students nationwide. Join us on our mission to ...

The software easily adapts to specific processes and interfaces with existing manufacturing ... and food and beverage industries. Reports to Applications Engineering Manager Schedule Type ...

Sales Engineer

Utica, MI · On-site

$75K - $115K/yr

Obtain and communicate technical information concerning manufacturing or processing techniques ... Backpack, food and clothing drives, and others; employee recognition includes anniversaries ...

Showing results 21-40

Food Process Engineer information

See Detroit, MI salary details

$49K

$91.1K

$141.1K

How much do food process engineer jobs pay per year?

As of Aug 18, 2026, the average yearly pay for food process engineer in Detroit, MI is $91,094.00, according to ZipRecruiter salary data. Most workers in this role earn between $73,800.00 and $102,000.00 per year, depending on experience, location, and employer.

What is a food process engineer?

A Food Process Engineer designs, develops, and optimizes food manufacturing processes to ensure efficiency, quality, and safety. They work with equipment, ingredients, and technologies to improve food production methods. Their role may involve research, troubleshooting, and implementing automation to enhance productivity. Food Process Engineers collaborate with food scientists, quality assurance teams, and production staff to meet industry regulations and consumer demands.

What are the typical daily responsibilities of a food process engineer?

A Food Process Engineer’s daily responsibilities often include designing and optimizing production processes, troubleshooting equipment or product issues, and ensuring compliance with food safety and quality standards. You may also coordinate closely with production staff, quality assurance teams, and R&D departments to implement new technologies or process improvements. Documentation and analysis of process data, as well as participation in meetings to discuss ongoing projects, are common parts of the day-to-day routine. This dynamic role offers variety and the opportunity to continuously make impactful improvements to food production.

What are the key skills and qualifications needed to thrive as a food process engineer?

To thrive as a Food Process Engineer, you need a solid background in chemical or food engineering, strong problem-solving abilities, and experience with food safety regulations, typically supported by an engineering degree. Familiarity with software tools such as AutoCAD, process simulation programs, and knowledge of relevant certifications like HACCP or Six Sigma is often required. Attention to detail, effective teamwork, and strong communication skills help you succeed in cross-functional environments. These abilities ensure the safe, efficient, and innovative development of food processing systems that meet quality and regulatory standards.

What does a food process engineer do?

A food process engineer designs, develops, and improves manufacturing processes for food products to ensure safety, quality, and efficiency. They analyze production methods, optimize equipment, and may use tools like process simulation software, often working in manufacturing facilities and requiring knowledge of food safety standards. Their role helps streamline production while maintaining compliance with industry regulations.
Infographic showing various Food Process Engineer job openings in Detroit, MI as of August 2026, with employment types broken down into 50% Part Time, and 50% Contract. Highlights an 100% In-person job distribution, with an average salary of $91,094 per year, or $43.8 per hour.

Field Service Technician - Detroit, MI

Reiser

Detroit, MI • On-site

$65K - $85K/yr

Full-time

Posted 28 days ago


Job description

Job Type
Full-time
Description
Field Service Technician Detroit, MI CANDIDATE MAY RESIDE WITHIN A FEW HOURS REASONABLE PROXIMITY TO A MAJOR AIRPORT
About Reiser
With more than 60 years of success in the food equipment industry, Reiser is recognized worldwide for its high-quality equipment, innovative engineering, and outstanding service and support. Total commitment to our customers is at the core of who we are, making Reiser the one supplier that food manufacturers can trust for better, smarter food processing and food packaging solutions and equipment. We take great pride in providing the resources our customers need to ensure their success. Our team of talented and passionate professionals works hard, embraces challenges, and is wholeheartedly dedicated to the success of our customers. This customer-centric focus has led to extraordinary growth, and we are now seeking an experienced field service technician to install new equipment and provide routine maintenance/service to our customers. If you have strong electro-mechanical skills and a strong customer service-oriented personality, we want to hear from you. Our ideal candidate is smart, energetic, hard-working and likes to have FUN!
Our Vision
Robert Reiser & Co. will serve the food industry and other selected markets by selling and supporting equipment that provides solutions to customer needs.
  • Every customer contact will result in an improved relationship with that customer.
  • We will continuously strive to strengthen our supplier partnerships.
  • We will encourage our fellow employees to reach their potential.
  • Therefore, we will earn a fair profit and ensure our future.

Essential Functions of this role:
As a customer-focused technical product expert, the Technicians will apply highly developed troubleshooting, mechanical and electrical skills, and sound knowledge of hydraulic, pneumatic, and electronic control systems to install and maintaining processing & packaging machinery. Additional tasks include providing preventive maintenance and on-site equipment repair.
Job Duties include but are not limited to:
  • Travel 80% (Mon-Fri) away from home visiting food plants primarily in the Southwest Region of the country but may travel beyond the territory as required. After training travel will reduce to 60-70% (Mon-Fri)
  • Read diagrams, schematic drawings, engineering specifications and service manuals to determine work procedures.
  • Engage with customers on site, analyze equipment performance, troubleshoot to isolate problems, and determine actions needed to restore system to performance specifications.
  • Share information with team members, customers, and your supervisor to help prioritize and keep customer apprised of corrective actions and equipment status.
  • Inform customers of routine preventive maintenance techniques.
  • Participate as necessary in new projects to install or improve the safety and performance of existing and new equipment.

Requirements
  • Five (5) plus years of maintenance experience - servicing, troubleshooting and repair of electro-mechanical automated machinery.
  • Experience of maintenance, installation, service and diagnosing issues/repairs on automated food processing and packaging machinery is preferred.
  • Practical application of mechanical and electrical engineering principles and techniques to ensure equipment performance at manufacturers specifications.
  • Advanced knowledge of pneumatic, hydraulic power systems, conveyor systems, or control systems.
  • Initiative, critical thinking, complex problem solving, judgement and decision making, persistence, attention to detail, adaptability, flexibility, concern for others and leadership.
  • 60-70% travel during the week (Mon-Fri) during training, 60-70% travel after training.
  • Travel to the islands will be required for this opportunity.
  • Food Processing or Packaging Machinery experience is desired.
  • Bilingual English-Spanish skills is desired.

Physical requirements
WORK ENVIRONMENT:
Environmental Conditions:
  • Work near moving mechanical parts.
  • Work in high, precarious places.
  • Outdoor weather conditions
  • Typical office conditions
  • Temperature Controlled Environment (Heating & Air Condition)
  • Not Temperature Controlled Environment (Heating & Air Condition)

Noise Level:
  • Quiet
  • Moderate
  • Loud

Other Work Environments: Example: The job may include conditions, such as intense heat, extreme cold, strong odors, and slippery floors.
PHYSICAL DEMANDS :
The characteristics described below are representative of those encountered while performing the essential functions of this position. Reasonable accommodations will be made to enable individuals with disabilities to perform the essential functions.While performing duties of this job, individuals would frequently be required to stand, walk, sit, reach with hands and arms, climb or balance, stoop or kneel, talk and hear, and use fingers and hands to feel objects, tools or controls.• Must be able to sit for long periods on airplane or in an auto to reach job destinations• Must be able to have manual dexterity to operate equipment and tools required on the job• Must be able to quickly and repeatedly adjust the controls of a machine or a vehicle to exact positions• Must be able to quickly respond (with the hand, finger or foot) to a signal (sound, light, picture) when it appears.• Must occasionally lift and/or move up to 75 lbs.
Other Physical Demands :
EEO Statement
Robert Reiser & Co., Inc. is an equal opportunity employer. We consider applications for all positions without regard to race, color, religion, creed, gender, national origin, age, disability, sexual orientation, gender identity, citizenship status, genetic information, veteran or disability status, or any other legally protected status.
Other Duties
Please note this job description is not designed to cover or contain a comprehensive list of activities, duties or responsibilities that are required of the employee for this job. Duties, responsibilities and activities may change at any time with or without notice.
Salary Description
$65k to $85k a year