ZipRecruiter

Log In

1

Food Packing Jobs in Indiana (NOW HIRING)

previous page

Showing results 41-60

All JobsFood Packing JobsFood Packing Jobs in Indiana

Food Packing information

What is a food packing job?

A Food Packing job involves preparing, packaging, and labeling food products for distribution or sale. Workers ensure that food is correctly portioned, sealed, and stored following hygiene and safety regulations. Duties may include inspecting products for quality, operating packaging machinery, and maintaining cleanliness in the work area. This role is essential in food manufacturing, grocery distribution, and meal-kit services.

What does a typical day look like for someone working in food packing?

A typical day in Food Packing involves preparing packaging materials, sorting and inspecting food products for quality, and accurately packing them for distribution. You may operate or monitor packing machinery, label packages, and ensure each item meets food safety and quality guidelines. The role often requires standing for extended periods and working as part of a team to meet production quotas. Collaboration with supervisors and quality control staff is common to resolve issues quickly and keep operations running smoothly. Over time, there may be opportunities to move into supervisory or quality assurance roles as you gain experience.

What are the key skills and qualifications needed to thrive in food packing, and why are they important?

To thrive in Food Packing, you need attention to detail, manual dexterity, and a strong understanding of hygiene and safety standards, usually supported by a high school diploma or equivalent. Familiarity with packing equipment, conveyor belt systems, and knowledge of food safety certifications like HACCP is often beneficial. Reliability, teamwork, and the ability to work efficiently under time constraints are valuable soft skills in this field. These qualities help maintain quality and safety standards while ensuring that targets are met in fast-paced production environments.

Is food packing a good career?

Food packing is a entry-level job that involves preparing and packaging food products, often requiring attention to safety standards and the use of packaging tools. It can offer steady employment and opportunities for overtime, but typically involves physical work and shift schedules. Career advancement may require gaining experience or additional skills in quality control or logistics.

What are popular job titles related to Food Packing jobs in Indiana?

For Food Packing jobs in Indiana, the most frequently searched job titles are:

What job categories do people searching Food Packing jobs in Indiana look for?

The top searched job categories for Food Packing jobs in Indiana are:

What cities in Indiana are hiring for Food Packing jobs?

Cities in Indiana with the most Food Packing job openings:

Food Packing jobs near you
Infographic showing various Food Packing job openings in Indiana as of September 2026, with employment types broken down into 65% Full Time, 25% Part Time, 5% Temporary, and 5% Nights. Highlights an 100% In-person job distribution.

National Account Manager - Food Service

IN • On-site

Indiana Packers Corporation
Food and Drink Manufacturing • 1 - 5K employees
Learn more about Indiana Packers Corporationexternal

$88K - $113K/yr

Full-time

Medical, Dental, Vision, Retirement, PTO

Posted 12 days ago

Indiana Packers Corporation rating

6.1

Company rating: 6.1 out of 10

Based on 9 frontline employees who took The Breakroom Quiz

Job description

National Account Manager - Food Service (Processed Foods)
Summary:
Indiana Packers Corporation (IPC) is seeking a highly motivated National Account Manager to join our dynamic team in the food service industry, specifically focusing on processed protein products. This role is pivotal in driving sales growth, maintaining key client relationships, and expanding market presence within the food service sector. The selected individual will have the ability to build and develop new relationships, while maintaining and growing existing clients. We are seeking proven experience to hit the ground running.
Responsibilities:
Client Relationship Management:
  • Cultivate and maintain strong relationships with key national accounts within the food service industry.
  • Serve as the primary point of contact for all business-related inquiries and negotiations.
  • Develop a deep understanding of client needs and objectives to effectively propose solutions that align with both parties' interests.
  • Work with all client stakeholders to ensure total satisfaction: sourcing, procurement, culinary, Product development, operations and distribution.

Sales Strategy and Execution:
  • Develop and implement strategic sales plans to achieve sales targets and expand market share.
  • Identify growth opportunities within existing accounts and pursue new business opportunities.
  • Negotiate contracts and agreements that meet company objectives while ensuring customer satisfaction.

Market Analysis and Insights:
  • Monitor industry trends, market developments, and competitor activities to identify opportunities and risks.
  • Utilize market insights to drive decision-making and strategic planning.
  • Analyze sales data and performance metrics to assess progress and make data-driven recommendations.

Collaboration and Cross-functional Leadership:
  • Collaborate closely with internal teams such as marketing, product development, and supply chain to support account growth and customer satisfaction.
  • Lead cross-functional teams in developing and executing strategies that align with customer needs and company goals.

Forecasting and Budget Management:
  • Prepare accurate sales forecasts and budgets based on thorough analysis and market trends.
  • Monitor and manage budgets, ensuring efficient allocation of resources and cost-effectiveness.

Qualifications:
  • Bachelor's degree in Business Administration, Marketing, Ag Economics or related field preferred. High School diploma will be considered with additional years of experience.
  • 5 + years of experience and a proven track record of success in national account management within the processed protein food service industry (pork preferred).
  • Experience calling on national or regional restaurant chains.
  • Must have experience in the processed protein industry, with pork experience strongly preferred. Looking for candidates who have represented a product line that is part of a menu item that is prepared/cooked.
  • Must have a vast understanding of and hands-on experience working within the foodservice industry, including established relationships and experience working with brokers, suppliers, and distributors.
  • Experience with buying, strategic sourcing/RFP, culinary/R&D, and restaurant operations personnel.
  • Track record of building relationships with new customers.
  • Must be located near hub airport.
  • Excellent communication and interpersonal skills, with the ability to build rapport and influence key stakeholders.
  • Analytical mindset with proficiency in analyzing sales data and market trends.
  • Ability to travel as required (approximately 50%).
  • Strong organizational skills and attention to detail.

Other Duties:
Please note, this job description is not designated to cover or contain a comprehensive listing of activities, duties, or responsibilities that are required of the employee for this job. Duties and responsibilities may change at any time with or without notice.
About IPC:
Indiana Packers Corporation (IPC) is a fully integrated retail, food service and private label supplier of fresh and processed meats based in Delphi, Indiana. Since the start of operations in 1991, we have experienced rapid growth from a single pork processing company into a multi-plant diversified producer of fresh and processed meats, with locations throughout America's Heartland and revenues of approximately $1.5B. We are best known for our national brand Kentucky Legend (the best-selling boneless ham brand in the United States) as well as several well-known regional brands, including Indiana Kitchen, Fischer's, Field, Mickelberry's, Kentuckian Gold, and Scott Pete. We now have processing facilities in Frankfort, Indiana; Holland, Michigan; and Owensboro, Kentucky.
We value diversity, innovation, collaboration and those passionate about their jobs. We support our team members by offering a total rewards package, including competitive pay, three different medical care plans (two with company-funded health savings accounts), pharmacy, dental, and vision plans, a retirement/401K (with 50% match on team members' contributions up to 8%), a competitive paid time off program, educational assistance, and numerous advancement opportunities. With more than 3,100 team members located across 14 different states, we are a big company with a small company culture.
Indiana Packers Corporation is in Delphi, Indiana, just 15 minutes away from the greater Lafayette/West Lafayette area, home of Purdue University.
Background Screening/Checks:
This position is contingent upon the successful completion of a background check. This may include verification of employment, education, criminal background, driving history, and other relevant information, conducted in accordance with applicable federal, state, and local laws and regulations.
EOE, including Disability/Veteran
#LI-MB1

What Indiana Packers Corporation employees say

Pay

Hours and flexibility

Workplace

Get the full story on Breakroom

Apply