ZipRecruiter

Log In

1

Fifo Cleaning Jobs in Indiana (NOW HIRING)

Sage Dining

Dishwasher -Culver $17

Culver, IN · On-site

$10.50 - $13.75/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Ability to keep all stock areas neat and clean. * Ability to understand and apply FIFO inventory procedures. * Prior commercial dishwashing experience preferred, however, we can teach any motivated ...

next page

Showing results 1-20

All JobsFifo Cleaning JobsFifo Cleaning Jobs in Indiana

Fifo Cleaning information

See Indiana salary details

$8

$15

$19

How much do fifo cleaning jobs pay per hour?

As of Aug 14, 2026, the average hourly pay for fifo cleaning in Indiana is $15.09, according to ZipRecruiter salary data. Most workers in this role earn between $13.27 and $16.49 per hour, depending on experience, location, and employer.

What is a FIFO cleaning job?

FIFO cleaning jobs refer to cleaning positions in which workers are employed on a Fly-In Fly-Out (FIFO) basis. This means employees travel to remote work locations, such as mining sites or oil and gas fields, for set periods before returning home for scheduled time off. FIFO cleaners are responsible for maintaining the cleanliness and hygiene of accommodation, facilities, and communal areas in these remote sites. The role often involves rostered shifts, living on-site during work periods, and adhering to strict safety and health standards.

What are the key skills and qualifications needed to thrive as a FIFO cleaner?

To thrive as a FIFO Cleaner, you typically need experience in industrial or commercial cleaning, a valid manual driver's license, and relevant safety certifications such as White Card or mine site inductions. Familiarity with cleaning equipment, chemical handling, and site-specific safety systems is essential. Strong attention to detail, reliability, and the ability to work autonomously or as part of a remote team are standout soft skills. These skills ensure that high hygiene and safety standards are maintained in challenging, isolated FIFO environments, supporting overall site operations.

What is the difference between Fifo Cleaning vs Janitorial Cleaning?

AspectFifo CleaningJanitorial Cleaning
CredentialsBasic cleaning certifications, safety trainingBasic cleaning certifications, safety training
Work EnvironmentIndustrial facilities, warehouses, manufacturing plantsOffices, commercial buildings, schools
Industry UsageLogistics, warehousing, manufacturingCommercial, retail, healthcare
Common Search IntentSpecialized cleaning for inventory managementGeneral building cleaning

Fifo Cleaning focuses on cleaning processes related to inventory and warehouse environments, often requiring specific safety and industrial cleaning skills. Janitorial Cleaning covers routine cleaning tasks in commercial and office settings. While both roles involve cleaning, Fifo Cleaning is more specialized for industrial and logistics facilities, whereas Janitorial Cleaning is broader and more common in everyday commercial spaces.

What are some common challenges faced by FIFO cleaning staff, and how can they be managed?

FIFO cleaning staff often work in remote locations and follow a roster that involves extended periods away from home, which can be challenging in terms of maintaining work-life balance. Adapting to varied facilities, strict hygiene standards, and sometimes physically demanding tasks are also common challenges. Staying organized, building strong communication with team members, and utilizing company-provided support services can help manage these demands effectively. Many employers also offer wellbeing programs and regular team meetings to support staff in adjusting to the FIFO lifestyle.

What are popular job titles related to Fifo Cleaning jobs in Indiana?

For Fifo Cleaning jobs in Indiana, the most frequently searched job titles are:

What job categories do people searching Fifo Cleaning jobs in Indiana look for?

The top searched job categories for Fifo Cleaning jobs in Indiana are:

What cities in Indiana are hiring for Fifo Cleaning jobs?

Cities in Indiana with the most Fifo Cleaning job openings:

Fifo Cleaning jobs near you
Infographic showing various Fifo Cleaning job openings in Indiana as of August 2026, with employment types broken down into 42% Full Time, and 58% Part Time. Highlights an 100% In-person job distribution, with an average salary of $31,377 per year, or $15.1 per hour.

Heart of House Lead (Greenwood II, IN)

World Wide Wings, LLC

Greenwood, IN • On-site

$16.25 - $21/hr

Other

Re-posted yesterday

Job description

JOB PURPOSE:
This position is responsible for the preparation and production of all Buffalo Wild Wings menu items. Several roles within this position include the Chip, Shake, Grill, Southwest, and Expo stations.
CORE JOB FUNCTIONS/RESPONSIBILITIES:
Prep and Portion
  • Get prep list from Manager on Duty (MOD) and prep items according to the need of the shift
  • Ensure you are using proper containers, filling to appropriate fill lines, and following FDIR and FIFO procedures
  • Clean, sanitize, and put away prep items when finished
  • Portion appropriate items according to MOD's requirements
  • Track all waste on Waste Sheet per Company Standard Procedures

Chip Station
  • Responsible for all preparation of fried chips, wedges, and onion rings prepared in the kitchen of the restaurant. Ensure all chip coolers are clean and free of extra debris
  • The Chip position portions and prepares food items prior to cooking in accordance with the Chip Packaging Chart.
  • Other duties include, maintaining the fryers and quality of the shortening/oil as outlined in the Fryer Rotation Chart and Shortening Management Reference Guide.
  • The Chip position is also responsible for maintaining a sanitary and clean kitchen workstation.
  • Grill Station Responsible for all preparation of grilled items prepared in the kitchen of the
  • restaurant.
  • The Grill person portions and prepares food items prior to cooking in accordance with the Prep Sheets and Grill Station Chart.
  • Other duties include maintaining the grill and quality of the products outlined in the Prep Sheets and Grill Station Guide.
  • The Grill Station is also responsible for maintaining a sanitary and clean kitchen work station.

Shake Station
  • Ensure all sauce pumps are cleaned, filled, and in working order
  • Ensure all sauce and seasoning buckets have been washed and dried
  • Ensure all seasoning shakers are clean, filled no more than ¾ full
  • Prime the sauce buckets - priming rules do not apply to seasoning buckets
  • Ensure hot wing holding drawers are turned on, are at 180°F with the vents open
  • Weigh wings to determine cooking time for shift

Southwest Station
  • Responsible for all preparation of wraps, salads, flatbreads, etc.
  • Responsible for maintaining cold rail and making sure food is properly stocked
  • Responsible for maintaining and sanitary and clean work station

Expo Station
  • The Expo position functions as the communication link between and among the kitchen line and the front of the house to ensure the coordination and smooth flow of quality products being produced and served to customers.
  • This position also controls food presentation, quality assurance and timeliness of food delivery.

Shift Change Responsibilities
  • Clean and stock each station following FIFO guidelines
  • Ensure all soap and sanitizer buckets are changed minimally every four hours
  • Empty any trash containers that need to be emptied
  • Wash all necessary dishes
  • Wash all sauce and seasoning buckets
  • Notify MOD of any equipment that is not working properly or not being help to proper temperatures
  • Ensure LDIR and FIFO methods are being followed at all times
  • Help other stations as needed
  • Skim, polish, filter, dump fryers - follow your restaurant's filtering schedule
  • Other duties as assigned by supervisor

The duties of this position may change from time to time. Buffalo Wild Wings reserves the right to add or delete duties and responsibilities at the discretion of Buffalo Wild Wings or its managers. This job description is intended to describe the general level of work being performed. It is not intended to be all-inclusive.
Knowledge/Skills:
• Knowledge of proper sanitation, food safety, and security procedures
• Excellent verbal communication and interpersonal skills
• Skill in time management and organization with excellent attention to detail
• Ability to take direction and execute team and company objectives
• Knowledge of specs, cook times, plate presentation, etc.
• CSK/KDU/ticket order management system
Freedom to Act:
• Comply with all specs, quality standards, and department rules and procedures
• Take direction from outside and inside Expo
Size and Complexity:
• Ability to follow specific service time and guidelines Ability to maintain a high degree of pace and intensity for an extended period of time
• Must be reliable and dependable by adhering to a schedule, covering shifts as necessary, and being on time for scheduled shifts
Interaction:
• WOW our Team Members by providing the same respect, positive encouragement, and fair treatment within the organization that we expect Team Members to share externally with every guest
• Maintain positive working relationships with all Team Members and managers
• Work as a contributing member of a team
External Relationships:
• WOW our guests every day by achieving the highest level of satisfaction with an extraordinary focus on friendly service, food, fun, and value
EDUCATION/EXPERIENCE
Required
• Minimum 16 years of age (State Minor Laws Supersede)
Preferred
• Prior experience working in restaurant or retail environment

Apply