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Food Operations Manager Jobs in Portland, OR (NOW HIRING)

GiftTree

Operations Manager

Vancouver, WA

$90K - $115K/yr

You have 5+ years of experience in operations or warehouse management, ideally within e-commerce, luxury retail, or food/beverage. * You have successfully managed the "Peak Season" chaos before. You ...

Albertsons

Service Operations Manager

West Linn, OR · On-site

As a Service Operations Manager, you will oversee front-end and service operations, ensure strong ... Bring your flavor Building the future of food and well-being starts with great service at the front ...

Albertsons

Service Operations Manager

West Linn, OR · On-site

As a Service Operations Manager, you will oversee frontend and service operations, ensure strong ... Bring your flavor Building the future of food and wellbeing starts with great service at the front ...

Albertsons

Service Operations Manager

West Linn, OR

Join us for an exciting opportunity as a Service Operations Manager, where customer experience ... Bring your flavor Building the future of food and well‑being starts with great service at the ...

Ground Up PDX

Assistant Operations Manager

Portland, OR · On-site

$20 - $24/hr

Each Assistant Operations Manager directly supervises either the Production Kitchen or the ... Model efficiency and adherence to GMP and Food Safety requirements * Cultivate positive team ...

F & S Produce Company

Manager Production

Clackamas, OR · On-site

... food operations to convenience store chains and beyond. At F&S, we are fueling families with ... The Production Manager provides hands-on direction, training, and coaching to supervisors and team ...

F&S Fresh Foods

Manager Production

Clackamas, OR

... food operations to convenience store chains and beyond. At F&S, we are fueling families with ... The Production Manager provides hands-on direction, training, and coaching to supervisors and team ...

Sodexo

Food Supervisor

Portland, OR · On-site

$8 - $37.92/hr

You will provides oversight at the direction of management on-site to coordinate routine work activities of service employees engaged in food operations, including but not limited to fast casual ...

Sodexo

Food Supervisor

Portland, OR

$37.92/hr

You will provides oversight at the direction of management on-site to coordinate routine work activities of service employees engaged in food operations, including but not limited to fast casual ...

Sodexo

Food Supervisor

Portland, OR

$8 - $37.92/hr

You will provides oversight at the direction of management on-site to coordinate routine work activities of service employees engaged in food operations, including but not limited to fast casual ...

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Showing results 21-40

All JobsFood Operations JobsFood Operations Manager JobsFood Operations Manager Jobs in Portland, OR

Food Operations Manager information

See Portland, OR salary details

$33.9K

$63.3K

$119.3K

How much do food operations manager jobs pay per year?

As of Aug 9, 2026, the average yearly pay for food operations manager in Portland, OR is $63,309.00, according to ZipRecruiter salary data. Most workers in this role earn between $49,300.00 and $65,200.00 per year, depending on experience, location, and employer.

What are some common challenges food operations managers face when overseeing multiple locations?

Food Operations Managers who oversee multiple locations often encounter challenges such as maintaining consistent quality standards, ensuring effective communication across teams, and adapting to the unique needs of each site. Balancing inventory, staffing, and compliance with health and safety regulations can also be demanding. Successful managers develop strong organizational systems and foster a culture of accountability to overcome these hurdles and ensure smooth operations.

What does a food operations manager do?

A Food Operations Manager oversees the daily operations of food service establishments, such as restaurants, cafeterias, or catering companies. Their responsibilities include managing staff, ensuring food safety and quality, handling budgets, and optimizing operational efficiency. They also coordinate with suppliers, monitor inventory, and ensure compliance with health regulations. Ultimately, they work to deliver excellent customer service while maintaining profitability.

What is the difference between Food Operations Manager vs Food Service Supervisor?

AspectFood Operations ManagerFood Service Supervisor
CredentialsRelevant certifications (e.g., ServSafe, food safety management)Food safety certifications often required, but less comprehensive
Work EnvironmentOversees multiple locations or departments, strategic planningManages daily operations at a specific location or shift
Employer & Industry UsageUsed in restaurants, catering, hospitality, institutional food servicesCommon in restaurants, cafeterias, catering services
Search & Comparison IntentFocuses on managerial responsibilities, strategic oversightFocuses on operational, staff supervision

The Food Operations Manager typically handles broader strategic planning and oversees multiple units, requiring relevant certifications and experience. The Food Service Supervisor focuses on daily operational management and staff supervision at a specific location. Both roles are essential in the food service industry but differ mainly in scope and responsibilities.

What are the key skills and qualifications needed to thrive as a food operations manager?

To thrive as a Food Operations Manager, you need expertise in food safety, inventory management, budgeting, and staff supervision, often supported by a degree in hospitality or business management. Familiarity with point-of-sale (POS) systems, food safety certifications (such as ServSafe), and scheduling software is typically required. Strong leadership, problem-solving, and communication skills help you motivate teams and resolve operational challenges. These skills ensure efficient operations, regulatory compliance, and high customer satisfaction in a fast-paced food service environment.
What cities near Portland, OR are hiring for Food Operations Manager jobs? Cities near Portland, OR with the most Food Operations Manager job openings:
Food Operations Manager jobs near you
Infographic showing various Food Operations Manager job openings in Portland, OR as of August 2026, with employment types broken down into 85% Full Time, 12% Part Time, 1% Temporary, and 2% Contract. Highlights an 94% Physical, 2% Hybrid, and 4% Remote job distribution, with an average salary of $63,309 per year, or $30.4 per hour.

Operations Manager

GiftTree

Vancouver, WA

$90K - $115K/yr

Full-time

Medical, Dental, Vision, Retirement

Re-posted 20 days ago

Job description

The Role


At GiftTree, we don’t just ship boxes; we deliver moments of connection. As our Operations Manager, you are the conductor of our fulfillment engine. You will oversee the end-to-end journey of our premium gift baskets—from the moment raw inventory arrives to the second a perfectly hand-tied ribbon leaves our dock. You will lead a diverse team, optimize complex workflows, and ensure that our "GiftTree Standard" is met during our quietest days and our busiest holiday rushes.

What You’ll Do

  • Design and implement lean fulfillment processes to increase "baskets-per-hour" while maintaining 100% accuracy and aesthetic quality.
  • Manage, mentor, and inspire a core team of production leads and warehouse associates. You will lead the charge in scaling our workforce from 50 to 200+ during peak gifting seasons.
  • Partner with the buying team to ensure stock levels of gourmet foods, fine wines, and custom crates are optimized to prevent out-of-stock issues or waste.
  • Own the "final look" protocol. You’ll ensure every personalization (engraving, embossing, silk-screening) and assembly meets our luxury brand guidelines.
  • Oversee relationships with FedEx, UPS, and local floral partners to ensure on-time delivery and cost-effective shipping rates.
  • Maintain a clean, organized, and safe "dog-friendly" warehouse environment that adheres to all OSHA standards.

Who You Are

  • You have 5+ years of experience in operations or warehouse management, ideally within e-commerce, luxury retail, or food/beverage.
  • You have successfully managed the "Peak Season" chaos before. You know how to ramp up staffing and production without breaking the culture.
  • You live in your CRM and ERP. You use KPIs to identify bottlenecks before they become backlogs.
  • You understand that in our business, the presentation is the product. You have a high standard for detail.
  • You can speak the language of the warehouse floor just as well as you can present a quarterly efficiency report to executive leadership.

Perks & Benefits

  • Competitive Salary: $90k–$115k (commensurate with experience).
  • Bonus: Annual performance-based bonus tied to operational efficiency and accuracy.
  • Comprehensive Benefits: Health, Dental, Vision, and 401(k) matching.
  • The Environment: A fast-paced, supportive, and creative onsite culture (and yes, we are dog-friendly!).
  • Employee Discount: Generous discounts on all GiftTree products for your own gifting needs.