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Food Operations Manager Jobs in Austin, MN (NOW HIRING)

Manages daily activities to achieve excellence in restaurant operational performance * Holds restaurant team accountable for consistently delivering excellent guest service and food quality in ...

Assistant Manager

Austin, MN ยท On-site

  • PTO

Manages daily activities to achieve excellence in restaurant operational performance * Holds restaurant team accountable for consistently delivering excellent guest service and food quality in ...

Manages daily activities to achieve excellence in restaurant operational performance * Holds restaurant team accountable for consistently delivering excellent guest service and food quality in ...

Manages daily activities to achieve excellence in restaurant operational performance * Holds restaurant team accountable for consistently delivering excellent guest service and food quality in ...

Manages daily activities to achieve excellence in restaurant operational performance * Holds restaurant team accountable for consistently delivering excellent guest service and food quality in ...

Manages daily activities to achieve excellence in restaurant operational performance * Holds restaurant team accountable for consistently delivering excellent guest service and food quality in ...

Manages daily activities to achieve excellence in restaurant operational performance * Holds restaurant team accountable for consistently delivering excellent guest service and food quality in ...

Kitchen Manager

Albert Lea, MN

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Acting as Operations Leader, organizing, overseeing and supervising shifts by completing and ... Impacting restaurant food cost by verifying inventory received on truck orders, completing and ...

Kitchen Manager

Albert Lea, MN ยท On-site

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Acting as Operations Leader, organizing, overseeing and supervising shifts by completing and ... Impacting restaurant food cost by verifying inventory received on truck orders, completing and ...

Warehouse Worker

Albert Lea, MN ยท On-site

$22.18/hr

... and food distribution operations. This position requires completion of mandatory annual 8-hour ... Notify the Warehouse Operations Manager of any problems with procedures or equipment to help ...

Warehouse Worker

Albert Lea, MN ยท On-site

$22.18/hr

... and food distribution operations. This position requires completion of mandatory annual 8-hour ... Notify the Warehouse Operations Manager of any problems with procedures or equipment to help ...

Learn and apply Jimmy John's operational systems and procedures * Deliver world-class customer service * Lead and motivate team members to meet performance goals * Manage inventory, food costs, and ...

Manager in Training

Albert Lea, MN

$16 - $20.25/hr

Learn and apply Jimmy John's operational systems and procedures * Deliver world-class customer service * Lead and motivate team members to meet performance goals * Manage inventory, food costs, and ...

... Description Manages a Papa Murphy's store by performing the following duties: Duties and ... Responsible for efficiency of operations, optimum food and labor costs, minimizing waste. * Ensures ...

... Description Manages a Papa Murphy's store by performing the following duties: Duties and ... Responsible for efficiency of operations, optimum food and labor costs, minimizing waste. * Ensures ...

... Description Manages a Papa Murphy's store by performing the following duties: Duties and ... Responsible for efficiency of operations, optimum food and labor costs, minimizing waste. * Ensures ...

... Description Manages a Papa Murphy's store by performing the following duties: Duties and ... Responsible for efficiency of operations, optimum food and labor costs, minimizing waste. * Ensures ...

... Description Manages a Papa Murphy's store by performing the following duties: Duties and ... Responsible for efficiency of operations, optimum food and labor costs, minimizing waste. * Ensures ...

Showing results 41-60

Food Operations Manager information

See Austin, MN salary details

$31.2K

$58.1K

$109.5K

How much do food operations manager jobs pay per year?

As of Aug 16, 2026, the average yearly pay for food operations manager in Austin, MN is $58,128.00, according to ZipRecruiter salary data. Most workers in this role earn between $45,300.00 and $59,900.00 per year, depending on experience, location, and employer.

What does a food operations manager do?

A Food Operations Manager oversees the daily operations of food service establishments, such as restaurants, cafeterias, or catering companies. Their responsibilities include managing staff, ensuring food safety and quality, handling budgets, and optimizing operational efficiency. They also coordinate with suppliers, monitor inventory, and ensure compliance with health regulations. Ultimately, they work to deliver excellent customer service while maintaining profitability.

What are the key skills and qualifications needed to thrive as a food operations manager?

To thrive as a Food Operations Manager, you need expertise in food safety, inventory management, budgeting, and staff supervision, often supported by a degree in hospitality or business management. Familiarity with point-of-sale (POS) systems, food safety certifications (such as ServSafe), and scheduling software is typically required. Strong leadership, problem-solving, and communication skills help you motivate teams and resolve operational challenges. These skills ensure efficient operations, regulatory compliance, and high customer satisfaction in a fast-paced food service environment.

What are some common challenges food operations managers face when overseeing multiple locations?

Food Operations Managers who oversee multiple locations often encounter challenges such as maintaining consistent quality standards, ensuring effective communication across teams, and adapting to the unique needs of each site. Balancing inventory, staffing, and compliance with health and safety regulations can also be demanding. Successful managers develop strong organizational systems and foster a culture of accountability to overcome these hurdles and ensure smooth operations.

What is the difference between Food Operations Manager vs Food Service Supervisor?

AspectFood Operations ManagerFood Service Supervisor
CredentialsRelevant certifications (e.g., ServSafe, food safety management)Food safety certifications often required, but less comprehensive
Work EnvironmentOversees multiple locations or departments, strategic planningManages daily operations at a specific location or shift
Employer & Industry UsageUsed in restaurants, catering, hospitality, institutional food servicesCommon in restaurants, cafeterias, catering services
Search & Comparison IntentFocuses on managerial responsibilities, strategic oversightFocuses on operational, staff supervision

The Food Operations Manager typically handles broader strategic planning and oversees multiple units, requiring relevant certifications and experience. The Food Service Supervisor focuses on daily operational management and staff supervision at a specific location. Both roles are essential in the food service industry but differ mainly in scope and responsibilities.

What cities near Austin, MN are hiring for Food Operations Manager jobs?

Cities near Austin, MN with the most Food Operations Manager job openings:

Assistant Manager

CMP Foods Inc

Albert Lea, MN โ€ข On-site

Full-time

PTO

Re-posted 16 days ago


Job description

Assistant Restaurant Managerย 

ย If you're a positive, burrito-loving, high performer and a born leader, then we want to talk to you! As the Restaurant Manager, you'll enjoy the following work-related perks:ย uniforms provided, paid vacation days, meal discounts, and advancement opportunities.

POSITION SUMMARY: The Assistant Restaurant Manager is responsible for managing restaurant operations, in conjunction with or in the absence of the Restaurant Manager. Uses discretion in daily management decisions with accountability for living the Brand values and helping the brand thrive. Focuses on developing a people and guest-centric culture that consistently delivers excellent guest service and food quality while ensuring compliance with policies, procedures, and regulatory requirements:

  • Monitors staffing levels; recruits and selects employees to talent and job profiles
  • Trains, develops, coaches, and evaluates employee performance; ensures systems for training employees are fully implemented and followed
  • Assigns activities and tasks
  • Identifies and develops internal candidates for management and Team Leader positions
  • Treats employees with respect and dignity and regularly recognizes and rewards employees
  • Complies with all state and federal labor laws and regulations
  • Manages daily activities to achieve excellence in restaurant operational performance
  • Holds restaurant team accountable for consistently delivering excellent guest service and food quality in adherence with brand systems, procedures, and food safety requirements to provide a raveable guest experience
  • Reviews practices and modifies as needed to continuously improve the guest experience
  • Interacts with guests and the community; responds to guest questions, concerns and complaints in a timely and professional manner to ensure positive resolution and guest recovery
  • Maintains brand image by ensuring restaurant cleanliness, maintenance, and excellent service
  • Partners with the restaurant manager in using management information tools to analyze restaurant operational and financial performance
  • Identifies trends and implements action plans for improvement
  • Focuses efforts on developing long term sales growth initiatives designed to drive profitable sales growth
  • Considers cost/benefit impact of financial decisions and works to protect the brand
  • Monitors costs and adherence to budget and restaurant goals

The Assistant Restaurant Manager will help to support the company by maintaining an outstanding work environment through leadership, direction, training, and development.

At Qdoba, we bring flavor to peoplesโ€™ lives. This means we highly value the diversity, and flavor, our employees bring to the table.