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Food Nutrition Assistant Jobs (NOW HIRING)

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Food Nutrition Assistant information

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How much do food nutrition assistant jobs pay per hour?

As of Jul 30, 2026, the average hourly pay for food nutrition assistant in the United States is $16.73, according to ZipRecruiter salary data. Most workers in this role earn between $14.42 and $18.27 per hour, depending on experience, location, and employer.

How does a Food Nutrition Assistant typically collaborate with dietitians and other healthcare staff?

Food Nutrition Assistants work closely with dietitians, nurses, and kitchen staff to ensure that patients receive meals tailored to their dietary needs and restrictions. They often help communicate patient preferences and allergies, assist with menu planning, and gather feedback on meal satisfaction. This collaboration ensures that nutritional guidelines are followed while also respecting patient choices, making teamwork and clear communication essential aspects of the role.

How to be a nutrition assistant?

To become a food nutrition assistant, candidates typically need a high school diploma or equivalent and may pursue relevant certifications such as a nutrition or dietetics assistant credential. Experience in food service, nutrition, or healthcare settings can be beneficial, and strong communication skills are important for assisting with meal planning and education. Some positions may require knowledge of food safety standards and basic nutritional principles.

What are Food Nutrition Assistants?

Food Nutrition Assistants are professionals who support dietitians and nutritionists in planning, preparing, and serving meals that meet specific dietary guidelines in settings such as hospitals, schools, nursing homes, and cafeterias. They help ensure that food is prepared safely and that special dietary needs are met for individuals with medical or nutritional requirements. Their duties may include portioning food, maintaining cleanliness, assisting with menu planning, and sometimes providing basic nutrition education to clients or patients. Food Nutrition Assistants play a key role in promoting health and wellness through proper nutrition.

What is the difference between Food Nutrition Assistant vs Food Service Worker?

AspectFood Nutrition AssistantFood Service Worker
CertificationsOften requires food safety or nutrition certificationsMay require food safety training but less specialized
Work EnvironmentSchools, healthcare facilities, community programsRestaurants, cafeterias, catering services
Job FocusAssisting with meal planning, nutrition education, dietary needsFood preparation, serving, cleaning
Employer & IndustryEducational and healthcare institutionsFood service establishments and hospitality

While both roles involve food handling, the Food Nutrition Assistant focuses on nutrition, meal planning, and dietary needs, often requiring specific certifications. In contrast, the Food Service Worker primarily handles food preparation and service without specialized nutrition responsibilities.

How much does a school nutrition assistant make?

A school nutrition assistant's average salary in North Carolina is approximately $22,000 to $28,000 per year, depending on experience, location, and school district. Entry-level positions may start lower, while experienced assistants or those with certifications can earn higher wages. The role typically involves food service, basic food preparation, and maintaining hygiene standards in school cafeterias.

What is the role of a nutrition assistant?

A nutrition assistant supports dietitians and nutritionists by collecting dietary information, preparing educational materials, and helping with meal planning and food service. They often work in healthcare, community, or institutional settings and may require knowledge of nutrition principles and basic food safety practices.

What is the highest paying job in food nutrition?

The highest paying roles in food nutrition typically include registered dietitians, nutrition directors, and food service managers, especially those working in healthcare, corporate wellness, or research settings. Advanced certifications, extensive experience, and leadership positions often lead to higher salaries in this field.

What are the key skills and qualifications needed to thrive as a Food Nutrition Assistant, and why are they important?

To thrive as a Food Nutrition Assistant, you need basic knowledge of nutrition, food safety, and portion control, often supported by a high school diploma or equivalent. Familiarity with dietary management software, food service equipment, and safe food handling certifications (such as ServSafe) is typically required. Attention to detail, strong communication, and a customer-focused attitude are valuable soft skills in this role. These skills ensure dietary needs are accurately met, food is prepared safely, and a positive dining experience is provided for clients or patients.
More about Food Nutrition Assistant jobs
What cities are hiring for Food Nutrition Assistant jobs? Cities with the most Food Nutrition Assistant job openings:
What are the most commonly searched types of Food Nutrition jobs? The most popular types of Food Nutrition jobs are:
What states have the most Food Nutrition Assistant jobs? States with the most job openings for Food Nutrition Assistant jobs include:
What job categories do people searching Food Nutrition Assistant jobs look for? The top searched job categories for Food Nutrition Assistant jobs are:
Infographic showing various Food Nutrition Assistant job openings in the United States as of July 2026, with employment types broken down into 1% As Needed, 76% Full Time, 20% Part Time, 1% Temporary, and 2% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $34,797 per year, or $16.7 per hour.

$15.75 - $21.50/hr

Per diem

Medical, Dental, Vision, Retirement, PTO

Re-posted 19 days ago


Job description

At Northeast Rehabilitation Hospital Network (NRHN), our services and programs are guided by our Service Pledge and core values of Honesty, Integrity, Responsibility, Trust, and Respect. Through collaboration with patients, families, and colleagues, we support a safe, respectful, and healing environment grounded in patient- and family-centered care and evidence-based practice.
NRHN is committed to maintaining an atmosphere that promotes healing, recovery, and wellness. Our care philosophy is guided by the following core principles:
  • Dignity and Respect
  • Information Sharing
  • Participation
  • Collaboration

The Nutrition Assistant is responsible for performing assigned duties in accordance with NRHN policies, procedures, and standards of care while supporting the organization's mission, values, and commitment to quality outcomes.
Essential Responsibilities
Functions as a representative of the Nutrition Service Department on the nursing units while assisting patients with menu selection. Performs a variety of clerical duties to assist in the overall activities of the clinical section of the Food & Nutrition Services Department under the general direction of the Diet Technician/Dietitian.
Qualifications
  • Ability to establish and maintain effective working relations with patients and hospital personnel.
  • Ability to work within scheduled time constraints.
  • Ability to perform basic math.
  • Ability to read and write.

Compensation & Benefits
Northeast Rehabilitation Hospital Network offers competitive compensation and a comprehensive benefits package for qualified employees, which may include medical, dental, and vision insurance, paid time off, a 401(k) plan with employer match, tuition reimbursement, and access to additional local and national employee discounts.
Equal Opportunity Employer
Northeast Rehabilitation Hospital Network is an Equal Opportunity / Affirmative Action Employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, national origin, sex, sexual orientation, gender identity, protected veteran status, or disability.