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Food Marketing Manager Jobs (NOW HIRING)

Cargill

Marketing Manager - Foodservice

Wayzata, MN

Cargill is a family company committed to providing food and agricultural solutions to nourish the ... The Marketing Manager owns end-to-end marketing initiatives - from strategy through execution ...

Cargill

Marketing Manager - Foodservice

Wayzata, MN · On-site

Cargill is a family company committed to providing food and agricultural solutions to nourish the ... The Marketing Manager owns end-to-end marketing initiatives - from strategy through execution ...

Sju

Adjunct, Food Marketing

Philadelphia, PA · On-site

Adjunct, Food Marketing Time Type: Part time Position Summary and Qualifications: We seek ... Use of university learning management systems to deliver instruction * Use established course ...

Cargill

Marketing Manager - Foodservice

Wayzata, MN · On-site

Cargill is a family company committed to providing food and agricultural solutions to nourish the ... The Marketing Manager owns end-to-end marketing initiatives - from strategy through execution ...

Performance Food Group

Marketing Manager

Rice, MN · On-site

$90K - $105K/yr

Growth opportunities performing essential work to support America's food distribution system * Safe ... management and problem resolution. * Successfully implement the marketing programs as measured by ...

Select Drink Inc

Marketing Manager

Hazelwood, MO · On-site

$50K - $60K/yr

Select Drink Inc is looking for a driven and creative Marketing Manager to join our growing team in ... Select Drink Inc is a top brand food and beverage distribution company dedicated to delivering ...

3P Partners

Marketing Manager

Salem, MA · On-site

$150K - $170K/yr

* Build and lead the marketing function for a growing food manufacturer * High-impact leadership role ... The Marketing Manager will play a key role in strengthening market intelligence, accelerating ...

SRG Concepts

Marketing Manager

Arlington, VA · On-site

$63K - $81K/yr

We've been passionately creating and developing food and beverage concepts, managing operations ... Marketing Coordination and Production * Website Updates/Google Updates/Yelp Updates * Collateral ...

SIEGEL GROUP NEVADA INC

Marketing Manager

Las Vegas, NV · On-site

Amazing Brands is a collection of unforgettable food and beverage experiences featuring some of the ... The Marketing Manager supports brand initiatives across our restaurant concepts. The Marketing ...

THRIVE MASTER

Marketing Manager

Columbus, OH

Marketing Manager What You'll Do: The Marketing Manager will lead the strategy and execution of ... Experience marketing hospitality, food and beverage, or lifestyle brands is a strong plus.

Chick-fil-A

Marketing Manager

Oregon, OH · On-site

$20 - $24/hr

The Marketing Manager coordinates community outreach, partnerships, events, digital content ... Through intentional preparation, teamwork, and attention to detail, we serve food that is fresh ...

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Food Marketing Manager information

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$33K

$83.5K

$145.5K

How much do food marketing manager jobs pay per year?

As of Aug 24, 2026, the average yearly pay for food marketing manager in the United States is $83,488.00, according to ZipRecruiter salary data. Most workers in this role earn between $60,000.00 and $98,000.00 per year, depending on experience, location, and employer.

What does a food marketing manager do?

A Food Marketing Manager is responsible for developing and implementing marketing strategies to promote food products and brands. They conduct market research, analyze consumer trends, and collaborate with sales, product development, and advertising teams to create effective campaigns. Their role involves managing budgets, overseeing product launches, and ensuring that marketing efforts align with company goals. Ultimately, they aim to increase brand awareness and drive sales within the competitive food industry.

What are the key skills and qualifications needed to thrive as a food marketing manager?

To thrive as a Food Marketing Manager, you need a solid background in marketing principles, market research, and brand management, often supported by a bachelor's degree in marketing, business, or a related field. Familiarity with digital marketing platforms, analytics tools, and CRM systems, as well as certifications like Google Analytics or HubSpot, is highly beneficial. Creative thinking, strong communication, and the ability to collaborate across teams are crucial soft skills for this role. These skills and qualifications drive effective campaigns, foster brand growth, and ensure products stand out in a competitive food industry.

How does a food marketing manager typically collaborate with product development and sales teams?

A Food Marketing Manager plays a key role in bridging the gap between product development and sales teams. They work closely with product developers to understand new offerings and ensure marketing strategies align with product capabilities and target customer needs. Regular meetings with sales teams help the manager gather market feedback, refine messaging, and support the creation of effective promotional materials. This collaboration ensures cohesive campaigns and maximizes the product's success in the market.

What is the difference between Food Marketing Manager vs Food Sales Representative?

AspectFood Marketing ManagerFood Sales Representative
Primary RoleDevelops marketing strategies, manages campaigns, and oversees branding for food products.Builds client relationships, promotes products, and closes sales with retailers or distributors.
Required SkillsMarketing expertise, strategic planning, branding, market researchSales techniques, communication, product knowledge, negotiation
Work EnvironmentOffice-based, marketing departments, advertising agenciesFieldwork, client meetings, trade shows
Common EmployersFood manufacturing companies, marketing agenciesFood distributors, retail chains, wholesale companies

While both roles focus on food products, the Food Marketing Manager concentrates on creating and executing marketing strategies to build brand awareness, whereas the Food Sales Representative focuses on selling products directly to clients and maintaining customer relationships. Understanding these differences helps job seekers target the right position based on their skills and career goals.

Is a food marketing manager a high paying job?

Food marketing managers typically earn salaries above the national average for marketing roles, with compensation varying based on experience, location, and company size. They often require skills in market research, branding, and digital marketing tools. While it can be a well-paying career, salaries depend on industry demand and individual qualifications.

What are the responsibilities of a food marketing manager?

A food marketing manager is responsible for developing and implementing marketing strategies to promote food products, analyzing market trends, and coordinating advertising campaigns. They work closely with product development, sales teams, and creative agencies to increase brand awareness and sales. Strong communication skills and knowledge of digital marketing tools are essential for success in this role.

What can you do with a food marketing manager degree?

A food marketing manager degree prepares individuals for roles in developing marketing strategies, managing branding, and promoting food products across various channels. Graduates can work in food companies, advertising agencies, or retail environments, often utilizing skills in market research, digital marketing, and consumer behavior. Certifications in marketing tools or food industry standards can enhance career opportunities.
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Cities with the most Food Marketing Manager job openings:

What are the most commonly searched types of Food Marketing jobs?

The most popular types of Food Marketing jobs are:

What states have the most Food Marketing Manager jobs?

States with the most job openings for Food Marketing Manager jobs include:

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The top searched job categories for Food Marketing Manager jobs are:

Food Marketing Manager jobs near you
Infographic showing various Food Marketing Manager job openings in the United States as of August 2026, with employment types broken down into 88% Full Time, 11% Part Time, and 1% Contract. Highlights an 81% Physical, 2% Hybrid, and 17% Remote job distribution, with an average salary of $83,488 per year, or $40.1 per hour.

Marketing Manager - Foodservice

Wayzata, MN

Cargill
Food and Drink Manufacturing • 10K+ employees

7.4

Company rating: 7.4 out of 10

Based on 225 frontline employees who took The Breakroom Quiz

19th of 49 rated food wholesalers

People enjoy working here

Good employer

Paid breaks

Learn more about Cargillexternal

Full-time

Posted 6 days ago

Job description

Cargill is a family company committed to providing food and agricultural solutions to nourish the world in a safe, responsible, and sustainable way. We sit at the heart of the supply chain, partnering with producers and customers to source, make and deliver products that are vital for living. By providing customers with life's essentials, we enable businesses to grow, communities to prosper, and consumers to live well.

This position is in our Food Enterprise where we are committed to serving food manufacturers, food service customers, and retailers with a complete range of innovative ingredients and branded products. Our portfolio includes poultry, beef, egg, alternative protein, salt, oils, starches, sweeteners, cocoa and chocolate.

Job Purpose and Impact

The Advisor, Marketing Manager leads the development and execution of marketing strategies within the Value Added Protein Segment destined for the Foodservice Channel. This role applies deep understanding of internal business models, customer needs, market dynamics, and product portfolios to drive growth, strengthen partnerships, and deliver measurable business impact.

The Marketing Manager owns end-to-end marketing initiatives - from strategy through execution - while partnering closely with Sales, Product Line Management, and cross-functional teams. The role requires strong insight into foodservice economics, go-to-market models, operator challenges, emerging consumer/customer needs and value-added programs, as well as innovation platforms across both domestic and global markets.

Key Accountabilities
  • Lead the development and execution of customer marketing strategies and annual plans aligned to distribution customer insights, business priorities, and enterprise objectives.
  • Drive excellence and accountability across all marketing deliverables, ensuring initiatives deliver intended impact and meet best-in-class standards.
  • Serve as a strategic partner to business unit and product line leaders by aligning marketing efforts to growth strategies, investment priorities, and performance goals within the distribution channel.
  • Provide visibility into the business segment's organic growth pipeline by translating distributor, operator, competitive, and market intelligence into actionable insights and recommendations.
  • Collaborate cross-functionally with Sales, Product Line Management, and Customer Marketing teams to assess pipeline health, identify opportunity creation, and prioritize marketing investments and launch timing.
  • Translate market and customer insights into defined growth opportunities, connecting category, operator, distributor, and ingredient-level learnings to drive segment growth and P&L performance.
  • Partner with sales, marketing, category management, consumer insights, supply chain, and culinary teams to co-create solutions that improve outcomes such as operator penetration, assortment growth, and pull-through demand.
  • Lead product commercialization and launch readiness, including messaging, content, training, and performance measurement against defined KPIs; adjust plans as needed.
  • Act as a strategic contributor who independently identifies opportunities, frames recommendations, and influences stakeholders across Marketing, Sales, and Business Segments.
  • Provide expert thought leadership in your field and work with limited direction, using additional research and interpretation to identify issues or problems. You may provide direction to supporting team members and be a strategic contributor.
  • Other duties as assigned
Qualifications
Minimum Qualifications
  • Bachelor's degree in Marketing, Business Administration, or a related field (or equivalent experience)
  • Minimum of 6 years of relevant professional experience
  • Experience in food marketing
  • Expeirience in B2B marketing environments.
  Preferred Qualifications
  • Graduate Degree in Marketing, Business Administration, or a related field (e.g., MBA)
  • Demonstrated ability to navigate complex, matrixed organizations and align leaders to enable decisionmaking
  • Experience developing and executing marketing strategies and annual plans aligned to business objectives within the food industry
  • Experience working with or marketing through foodservice distribution, chain or C-store channels
  • Experience collaborating with crossfunctional marketing teams (e.g., consumer insights, category intelligence, digital communications, culinary, strategic pricing, etc.)
  • Experience leading promotional campaigns and activations within budget and market dynamics
  • Experience with P&L performance management and outcomes
Position Information

Relocation assistance will not be provided for this position.

Location: Wayzata, MN; or Wichita, KS

Equal Opportunity Employer, including Disability/Vet

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About Cargill

Sourced by ZipRecruiter

Cargill was founded in 1865 as a single grain warehouse in Iowa, U.S. Since then, we’ve grown to become a global partner connecting people around the planet. But one thing has remained constant over the years: our purpose of nourishing the world in a safe, responsible and sustainable way. Cargill is committed to conducting business with integrity, operating responsibly, enriching communities and nourishing the world. In the fiscal year 2021, Cargill provided $110.5 million in total charitable contributions in 56 countries to support our communities. Cargill businesses and employee-led groups partner with local civic, nonprofit and non-governmental organizations on programs and projects that improve food security and nutrition; support human rights, equity and inclusion; strengthen farmer livelihoods; and advance our commitments in the areas of land use, water and climate.

Industry

Food and drink manufacturing

Company size

10,000+ Employees

Headquarters location

Minneapolis, MN, US

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