General Manager
Rockville, MD · On-site
Memorize the food and beverage menu at your location ? Can handle guest complaints in an efficient ... Food Manager certification ? Any local certifications that are required in the store's jurisdiction
General Manager
Rockville, MD · On-site
Memorize the food and beverage menu at your location ? Can handle guest complaints in an efficient ... Food Manager certification ? Any local certifications that are required in the store's jurisdiction
General Manager
Alexandria, VA · On-site
Memorize the food and beverage menu at your location ? Can handle guest complaints in an efficient ... Food Manager certification ? Any local certifications that are required in the store's jurisdiction
Quick apply
General Manager
Alexandria, VA · On-site
Memorize the food and beverage menu at your location ? Can handle guest complaints in an efficient ... Food Manager certification ? Any local certifications that are required in the store's jurisdiction
General Manager
Falls Church, VA · On-site
Memorize the food and beverage menu at your location ? Can handle guest complaints in an efficient ... Food Manager certification ? Any local certifications that are required in the store's jurisdiction
Quick apply
General Manager
Falls Church, VA · On-site
Memorize the food and beverage menu at your location ? Can handle guest complaints in an efficient ... Food Manager certification ? Any local certifications that are required in the store's jurisdiction
General Manager
Vienna, VA · On-site
Memorize the food and beverage menu at your location ? Can handle guest complaints in an efficient ... Food Manager certification ? Any local certifications that are required in the store's jurisdiction
General Manager
Vienna, VA · On-site
Memorize the food and beverage menu at your location ? Can handle guest complaints in an efficient ... Food Manager certification ? Any local certifications that are required in the store's jurisdiction
General Manager
Springfield, VA · On-site
Memorize the food and beverage menu at your location ? Can handle guest complaints in an efficient ... Food Manager certification ? Any local certifications that are required in the store's jurisdiction
Quick apply
General Manager
Springfield, VA · On-site
Memorize the food and beverage menu at your location ? Can handle guest complaints in an efficient ... Food Manager certification ? Any local certifications that are required in the store's jurisdiction
General Manager
Fairfax, VA · On-site
Memorize the food and beverage menu at your location ? Can handle guest complaints in an efficient ... Food Manager certification ? Any local certifications that are required in the store's jurisdiction
Quick apply
General Manager
Fairfax, VA · On-site
Memorize the food and beverage menu at your location ? Can handle guest complaints in an efficient ... Food Manager certification ? Any local certifications that are required in the store's jurisdiction
General Manager
Herndon, VA · On-site
Memorize the food and beverage menu at your location ? Can handle guest complaints in an efficient ... Food Manager certification ? Any local certifications that are required in the store's jurisdiction
General Manager
Herndon, VA · On-site
Memorize the food and beverage menu at your location ? Can handle guest complaints in an efficient ... Food Manager certification ? Any local certifications that are required in the store's jurisdiction
General Manager
Arlington, VA · On-site
Memorize the food and beverage menu at your location ? Can handle guest complaints in an efficient ... Food Manager certification ? Any local certifications that are required in the store's jurisdiction
General Manager
Arlington, VA · On-site
Memorize the food and beverage menu at your location ? Can handle guest complaints in an efficient ... Food Manager certification ? Any local certifications that are required in the store's jurisdiction
General Manager
Fairfax, VA · On-site
Memorize the food and beverage menu at your location ? Can handle guest complaints in an efficient ... Food Manager certification ? Any local certifications that are required in the store's jurisdiction
General Manager
Fairfax, VA · On-site
Memorize the food and beverage menu at your location ? Can handle guest complaints in an efficient ... Food Manager certification ? Any local certifications that are required in the store's jurisdiction
General Manager
Fairfax, VA · On-site
Memorize the food and beverage menu at your location ? Can handle guest complaints in an efficient ... Food Manager certification ? Any local certifications that are required in the store's jurisdiction
General Manager
Fairfax, VA · On-site
Memorize the food and beverage menu at your location ? Can handle guest complaints in an efficient ... Food Manager certification ? Any local certifications that are required in the store's jurisdiction
General Manager
Rockville, MD · On-site
Memorize the food and beverage menu at your location ? Can handle guest complaints in an efficient ... Food Manager certification ? Any local certifications that are required in the store's jurisdiction
Quick apply
General Manager
Rockville, MD · On-site
Memorize the food and beverage menu at your location ? Can handle guest complaints in an efficient ... Food Manager certification ? Any local certifications that are required in the store's jurisdiction
General Manager
Springfield, VA · On-site
Memorize the food and beverage menu at your location ? Can handle guest complaints in an efficient ... Food Manager certification ? Any local certifications that are required in the store's jurisdiction
General Manager
Springfield, VA · On-site
Memorize the food and beverage menu at your location ? Can handle guest complaints in an efficient ... Food Manager certification ? Any local certifications that are required in the store's jurisdiction
Food Service Manager needed for School food service program in the Upper Marlboro, MD area. Monday through Friday, day shift 6.5 hours daily. No weekends, or holidays. Summers off. ServSafe ® ...
Food Service Manager needed for School food service program in the Upper Marlboro, MD area. Monday through Friday, day shift 6.5 hours daily. No weekends, or holidays. Summers off. ServSafe ® ...
Starbucks Manager-Fairfax
Springfield, VA · On-site
$17/hr
Bring your flavor Building the future of food and well‑being starts with a welcoming and ... Manage ordering, inventory levels, product rotation, and storage * Support department sales ...
Starbucks Manager-Fairfax
Springfield, VA · On-site
$17/hr
Bring your flavor Building the future of food and well‑being starts with a welcoming and ... Manage ordering, inventory levels, product rotation, and storage * Support department sales ...
Starbucks Manager-Fairfax
Fairfax, VA · On-site
Bring your flavor Building the future of food and well-being starts with a welcoming and consistent ... Manage ordering, inventory levels, product rotation, and storage * Support department sales ...
Starbucks Manager-Fairfax
Fairfax, VA · On-site
Bring your flavor Building the future of food and well-being starts with a welcoming and consistent ... Manage ordering, inventory levels, product rotation, and storage * Support department sales ...
Kitchen Manager
Washington, DC · On-site
Directly responsible for all kitchen functions including food purchasing, preparation and ... managers to plan and price menu items. Establish portion sizes and prepare standard recipe cards ...
Kitchen Manager
Washington, DC · On-site
Directly responsible for all kitchen functions including food purchasing, preparation and ... managers to plan and price menu items. Establish portion sizes and prepare standard recipe cards ...
Food & Beverage Manager
Arlington, VA · On-site
$75K/yr
Food amp; Beverage Manager Location: Arlington, VA 22203 Job Overview We are seeking an experienced and dynamic Food amp; Beverage Manager to oversee all aspects of our food and beverage operations ...
New
Food & Beverage Manager
Arlington, VA · On-site
$75K/yr
Food amp; Beverage Manager Location: Arlington, VA 22203 Job Overview We are seeking an experienced and dynamic Food amp; Beverage Manager to oversee all aspects of our food and beverage operations ...
New
Restaurant Manager
Reston, VA · On-site
$60K - $87K/yr
We want leaders who geek out over wine and great food and can build teams that do the same. This is ... The Manager's duties include ensuring effective operations, providing high food quality and ...
Quick apply
Restaurant Manager
Reston, VA · On-site
$60K - $87K/yr
We want leaders who geek out over wine and great food and can build teams that do the same. This is ... The Manager's duties include ensuring effective operations, providing high food quality and ...
Manager, Starbucks - Tysons Corner Center
$53K - $89K/yr
The Manager ensures an efficient, professional, safe, and profitable business while upholding ... Ensure full compliance with food safety, sanitation, and health regulations while maintaining a ...
Manager, Starbucks - Tysons Corner Center
$53K - $89K/yr
The Manager ensures an efficient, professional, safe, and profitable business while upholding ... Ensure full compliance with food safety, sanitation, and health regulations while maintaining a ...
Manager
Washington, DC · On-site
Bachelor's degree in a related field and/or equivalent work experience in Food & Beverage * At ... At least 2 year of management experience in a high-volume and/or fine-dining restaurant and ...
Manager
Washington, DC · On-site
Bachelor's degree in a related field and/or equivalent work experience in Food & Beverage * At ... At least 2 year of management experience in a high-volume and/or fine-dining restaurant and ...
Food Manager information
See Springfield, VA salary details
$11.80 - $14.59
3% of jobs
$17.34 is the 25th percentile. Wages below this are outliers.
$14.59 - $17.37
22% of jobs
The median wage is $19.89 / hr.
$17.37 - $20.16
27% of jobs
$20.16 - $22.94
17% of jobs
$24.16 is the 75th percentile. Wages above this are outliers.
$22.94 - $25.73
13% of jobs
$25.73 - $28.51
8% of jobs
$28.51 - $31.29
4% of jobs
$31.29 - $34.08
2% of jobs
$34.08 - $36.86
1% of jobs
$36.86 - $39.65
1% of jobs
$39.65 - $42.43
1% of jobs
$11
$22
$42
How much do food manager jobs pay per hour?
As of Aug 23, 2026, the average hourly pay for food manager in Springfield, VA is $22.98, according to ZipRecruiter salary data. Most workers in this role earn between $17.31 and $25.10 per hour, depending on experience, location, and employer.
What is a food manager?
Food Managers are professionals responsible for overseeing the daily operations of food service establishments such as restaurants, cafeterias, and catering services. They ensure that food safety regulations are followed, manage staff, handle inventory and ordering, and maintain quality standards. Food Managers also address customer concerns, plan menus, and implement policies to maximize efficiency and profitability. Their role is essential for ensuring that customers receive safe, high-quality food and excellent service.
What are some common challenges a food manager faces in maintaining food safety standards, and how can these be addressed?
Food Managers often encounter challenges such as ensuring staff consistently follow food safety protocols, staying updated with changing regulations, and managing high-volume operations without compromising quality. To address these issues, successful managers implement regular training sessions, conduct frequent audits, and foster a culture of accountability among team members. Building strong communication with staff and maintaining detailed records also help prevent lapses in food safety and ensure compliance with local health codes.
What are the key skills and qualifications needed to thrive as a food manager, and why are they important?
To thrive as a Food Manager, you need expertise in food safety, inventory management, and staff supervision, often supported by a degree in hospitality or food service and a food safety certification. Familiarity with point-of-sale (POS) systems, inventory tracking software, and compliance tools is typically required. Strong leadership, communication, and problem-solving skills help you motivate teams and resolve issues efficiently. These competencies are vital for ensuring food quality, regulatory compliance, and a positive customer experience in food service operations.
What is the difference between Food Manager vs Food Supervisor?
| Aspect | Food Manager | Food Supervisor |
|---|---|---|
| Certifications | Food Safety Manager Certification, ServSafe | Food Safety Certification, ServSafe (often required) |
| Work Environment | Oversees entire food operation, manages staff, handles inventory | Supervises daily food service activities, assists Food Manager |
| Responsibilities | Planning menus, ensuring safety standards, staff management | Monitoring food prep, ensuring quality, supervising staff on shift |
While both roles focus on food safety and quality, the Food Manager has broader responsibilities including planning and overall management, whereas the Food Supervisor primarily oversees daily operations and staff on the floor.
How hard is it to get a food manager certification?
Becoming a food manager typically requires completing a food safety certification course, such as ServSafe or a similar program, which covers topics like food handling, sanitation, and safety procedures. The certification process usually involves passing an exam and may require some prior experience in food service; the difficulty depends on the individual's familiarity with food safety principles. Most certifications are achievable with study and preparation within a few weeks.
What cities near Springfield, VA are hiring for Food Manager jobs?
Cities near Springfield, VA with the most Food Manager job openings:
Job description
A General Manager/Operator is responsible for running day to day operations for the entire restaurant. Responsible for the entire P&L. Responsible for staffing and recruitment. On the shift, General Manager/Operators will be expected to work all positions in the store, supporting both the front and back of house. High proficiency in all positions is expected.
DUTIES AND RESPONSIBILITIES
Service
? Providing excellent customer service during guests dining experience, from entry to the restaurant through departure and everything in between.
? Memorize the food and beverage menu at your location
? Can handle guest complaints in an efficient and effective manner
? Memorize steps of service for all FOH positions
? Standard bearer
? Able to work line positions to support team during the rush
Sanitation
? Maintain high food safety standards, including verification of temp checks, line checks, cooling logs, and other food safety materials
? Ability to complete internal health audits
? Maintain high cleanliness and quality standards in the entire restaurant
? Check food and equipment temperature to ensure food safety compliance
Leadership
? Can cover any position in the restaurant
? Provides direct, in the moment feedback to their team
? Ownership mentality
Admin
? Cash handling
? Data entry
? Able to properly receive and verify orders
? Follow checklists for opening and closing
? Responsible for all operating costs on the P&L
ATTITUDE
? Friendly
? Possess a sense of urgency
? Thoughtful
? Natural ability to connect with others quickly
? Intuitive
? Responsible
? Curious
? Sense of ownership
Requirements
QUALIFICATIONS
? Minimum
? Able to speak English
? Comfortable working with and leading a team
? Basic math knowledge
? Able to take constructive criticism
? Able to handle conflict with potential guest issues
? Ability to read and follow instructions
? Excellent verbal communication skills
? Comfortable with technology
? Able to multitask and prioritize on the fly
? Conflict resolution, both with guests and team members
? Preferred
? Can speak both English and Spanish
? Prior experience with Toast, R365 and/or Zenput
? Food Manager certification
? Any local certifications that are required in the store's jurisdiction
? Prior experience in a high volume, fast casual setting
PHYSICAL REQUIREMENTS
? Able to lift 25+ pounds
? Able to stand on their feet for 8 hours uninterrupted
? Able to be stationary for multiple hours at a time completing repetitive tasks
? Able to move quickly throughout the restaurant
? Able to access and navigate all areas of the restaurant
? Able to work in excessive heat and cold associated with the kitchen environment
DUTIES AND RESPONSIBILITIES
Service
? Providing excellent customer service during guests dining experience, from entry to the restaurant through departure and everything in between.
? Memorize the food and beverage menu at your location
? Can handle guest complaints in an efficient and effective manner
? Memorize steps of service for all FOH positions
? Standard bearer
? Able to work line positions to support team during the rush
Sanitation
? Maintain high food safety standards, including verification of temp checks, line checks, cooling logs, and other food safety materials
? Ability to complete internal health audits
? Maintain high cleanliness and quality standards in the entire restaurant
? Check food and equipment temperature to ensure food safety compliance
Leadership
? Can cover any position in the restaurant
? Provides direct, in the moment feedback to their team
? Ownership mentality
Admin
? Cash handling
? Data entry
? Able to properly receive and verify orders
? Follow checklists for opening and closing
? Responsible for all operating costs on the P&L
ATTITUDE
? Friendly
? Possess a sense of urgency
? Thoughtful
? Natural ability to connect with others quickly
? Intuitive
? Responsible
? Curious
? Sense of ownership
Requirements
QUALIFICATIONS
? Minimum
? Able to speak English
? Comfortable working with and leading a team
? Basic math knowledge
? Able to take constructive criticism
? Able to handle conflict with potential guest issues
? Ability to read and follow instructions
? Excellent verbal communication skills
? Comfortable with technology
? Able to multitask and prioritize on the fly
? Conflict resolution, both with guests and team members
? Preferred
? Can speak both English and Spanish
? Prior experience with Toast, R365 and/or Zenput
? Food Manager certification
? Any local certifications that are required in the store's jurisdiction
? Prior experience in a high volume, fast casual setting
PHYSICAL REQUIREMENTS
? Able to lift 25+ pounds
? Able to stand on their feet for 8 hours uninterrupted
? Able to be stationary for multiple hours at a time completing repetitive tasks
? Able to move quickly throughout the restaurant
? Able to access and navigate all areas of the restaurant
? Able to work in excessive heat and cold associated with the kitchen environment
About Taco Bamba
Sourced by ZipRecruiter
Industry
Restaurants
Company size
11 - 50 Employees
Headquarters location
Falls Church, VA, US
Year founded
2013