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Food Manager Jobs in Reston, VA (NOW HIRING)

Dacha Beer Garden

Manager

Washington, DC · On-site

Bachelor's degree in a related field and/or equivalent work experience in Food & Beverage * At ... At least 2 year of management experience in a high-volume and/or fine-dining restaurant and ...

Taco Bamba Fairfax

General Manager

Fairfax, VA

Memorize the food and beverage menu at your location ? Can handle guest complaints in an efficient ... Food Manager certification ? Any local certifications that are required in the store's jurisdiction

Taco Bamba

General Manager

Falls Church, VA · On-site

Memorize the food and beverage menu at your location ? Can handle guest complaints in an efficient ... Food Manager certification ? Any local certifications that are required in the store's jurisdiction

Taco Bamba Taqueria

General Manager

Arlington, VA · On-site

Memorize the food and beverage menu at your location ? Can handle guest complaints in an efficient ... Food Manager certification ? Any local certifications that are required in the store's jurisdiction

Taco Bamba Taqueria

General Manager

Herndon, VA · On-site

Memorize the food and beverage menu at your location ? Can handle guest complaints in an efficient ... Food Manager certification ? Any local certifications that are required in the store's jurisdiction

Taco Bamba

General Manager

Fairfax, VA · On-site

Memorize the food and beverage menu at your location ? Can handle guest complaints in an efficient ... Food Manager certification ? Any local certifications that are required in the store's jurisdiction

Taco Bamba Taqueria

General Manager

Fairfax, VA · On-site

Memorize the food and beverage menu at your location ? Can handle guest complaints in an efficient ... Food Manager certification ? Any local certifications that are required in the store's jurisdiction

Taco Bamba

General Manager

Alexandria, VA · On-site

Memorize the food and beverage menu at your location ? Can handle guest complaints in an efficient ... Food Manager certification ? Any local certifications that are required in the store's jurisdiction

Taco Bamba

General Manager

Vienna, VA · On-site

Memorize the food and beverage menu at your location ? Can handle guest complaints in an efficient ... Food Manager certification ? Any local certifications that are required in the store's jurisdiction

Taco Bamba Taqueria

General Manager

Vienna, VA · On-site

Memorize the food and beverage menu at your location ? Can handle guest complaints in an efficient ... Food Manager certification ? Any local certifications that are required in the store's jurisdiction

Taco Bamba Landmark

General Manager

Alexandria, VA

Memorize the food and beverage menu at your location ? Can handle guest complaints in an efficient ... Food Manager certification ? Any local certifications that are required in the store's jurisdiction

Taco Bamba Taqueria

General Manager

Gaithersburg, MD · On-site

Memorize the food and beverage menu at your location ? Can handle guest complaints in an efficient ... Food Manager certification ? Any local certifications that are required in the store's jurisdiction

Taco Bamba Herndon

General Manager

Herndon, VA

Memorize the food and beverage menu at your location ? Can handle guest complaints in an efficient ... Food Manager certification ? Any local certifications that are required in the store's jurisdiction

Taco Bamba

General Manager

Gaithersburg, MD · On-site

Memorize the food and beverage menu at your location ? Can handle guest complaints in an efficient ... Food Manager certification ? Any local certifications that are required in the store's jurisdiction

Taco Bamba Taqueria

General Manager

Alexandria, VA · On-site

Memorize the food and beverage menu at your location ? Can handle guest complaints in an efficient ... Food Manager certification ? Any local certifications that are required in the store's jurisdiction

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Showing results 21-40

All JobsFood JobsFood Manager JobsFood Manager Jobs in Reston, VA

Food Manager information

See Reston, VA salary details

$11

$22

$42

How much do food manager jobs pay per hour?

As of Aug 19, 2026, the average hourly pay for food manager in Reston, VA is $22.88, according to ZipRecruiter salary data. Most workers in this role earn between $17.26 and $25.00 per hour, depending on experience, location, and employer.

What is a food manager?

Food Managers are professionals responsible for overseeing the daily operations of food service establishments such as restaurants, cafeterias, and catering services. They ensure that food safety regulations are followed, manage staff, handle inventory and ordering, and maintain quality standards. Food Managers also address customer concerns, plan menus, and implement policies to maximize efficiency and profitability. Their role is essential for ensuring that customers receive safe, high-quality food and excellent service.

What are some common challenges a food manager faces in maintaining food safety standards, and how can these be addressed?

Food Managers often encounter challenges such as ensuring staff consistently follow food safety protocols, staying updated with changing regulations, and managing high-volume operations without compromising quality. To address these issues, successful managers implement regular training sessions, conduct frequent audits, and foster a culture of accountability among team members. Building strong communication with staff and maintaining detailed records also help prevent lapses in food safety and ensure compliance with local health codes.

What are the key skills and qualifications needed to thrive as a food manager, and why are they important?

To thrive as a Food Manager, you need expertise in food safety, inventory management, and staff supervision, often supported by a degree in hospitality or food service and a food safety certification. Familiarity with point-of-sale (POS) systems, inventory tracking software, and compliance tools is typically required. Strong leadership, communication, and problem-solving skills help you motivate teams and resolve issues efficiently. These competencies are vital for ensuring food quality, regulatory compliance, and a positive customer experience in food service operations.

What is the difference between Food Manager vs Food Supervisor?

AspectFood ManagerFood Supervisor
CertificationsFood Safety Manager Certification, ServSafeFood Safety Certification, ServSafe (often required)
Work EnvironmentOversees entire food operation, manages staff, handles inventorySupervises daily food service activities, assists Food Manager
ResponsibilitiesPlanning menus, ensuring safety standards, staff managementMonitoring food prep, ensuring quality, supervising staff on shift

While both roles focus on food safety and quality, the Food Manager has broader responsibilities including planning and overall management, whereas the Food Supervisor primarily oversees daily operations and staff on the floor.

How hard is it to get a food manager certification?

Becoming a food manager typically requires completing a food safety certification course, such as ServSafe or a similar program, which covers topics like food handling, sanitation, and safety procedures. The certification process usually involves passing an exam and may require some prior experience in food service; the difficulty depends on the individual's familiarity with food safety principles. Most certifications are achievable with study and preparation within a few weeks.

What are the most commonly searched types of Food jobs in Reston, VA?

The most popular types of Food jobs in Reston, VA are:

What cities near Reston, VA are hiring for Food Manager jobs?

Cities near Reston, VA with the most Food Manager job openings:

Food Manager jobs near you
Infographic showing various Food Manager job openings in Reston, VA as of August 2026, with employment types broken down into 87% Full Time, 11% Part Time, and 2% Contract. Highlights an 83% Physical, 2% Hybrid, and 15% Remote job distribution, with an average salary of $47,600 per year, or $22.9 per hour.

Manager

Dacha Beer Garden

Washington, DC • On-site

Full-time

Re-posted 28 days ago

Job description

POSITION SUMMARY: We are looking for one exceptional candidate who will assists our General Manager in handling all aspects of the beer garden operation and will maintain and develop a high level of guest experience.
ESSENTIAL DUTIES AND RESPONSIBILITIES: (Other duties will be assigned as needed.) Must be willing and able to do the following:
  • Ensure that every guest receives the Dacha Experience. Their Gem�tlichkeit is your highest priority
  • Train and test employees and upkeep their core competencies
  • Assist General Manager with the sale and and execution of private events
  • Hire hourly front of the house staff
  • Establish positive guest relations with all patrons of the garden.
  • Leads the team and upkeep a positive and happy environment while ensuring top performance
  • Performs other restaurant side duties as requested by superiors.

EDUCATION AND EXPERIENCE
Required:
  • Bachelor's degree in a related field and/or equivalent work experience in Food & Beverage
  • At least 4 years of experience in the hospitality industry and previous experience in scheduling and staffing.
  • At least 2 year of management experience in a high-volume and/or fine-dining restaurant and demonstrated track record of success.

KNOWLEDGE, SKILLS AND ABILITIES
  • Ability to lead and mentor a team and/or its individual members.
  • Professional appearance and demeanor.
  • Effective English-language written and oral communication skills.
  • Ability to identify and assess problems and situations and recommend appropriate courses of action.
  • Ability to communicate, orally and in writing, providing and obtaining information of a complex, technical and sensitive nature effectively, clearly, correctly, concisely, completely, logically, timely, and at an appropriate level and in appropriate format while maintaining confidentiality.
  • Ability to lift and carry boxes weighing up to 50 pounds for distances of up to 50 feet and to manipulate them from heights, which may require the use of a foot-stool.
  • Excellent customer service skills
  • Interpersonal skills to effectively communicate with all business contacts.
  • In this position, you will be required to work evenings, on weekends and holidays.
  • Must maintain active ABCA manager license and DOH food manager license.

DISCLAIMER
Failure to abide by these and any other conditions of employment of the company set forth elsewhere can subject an employee to disciplinary action up to and including termination.
The information contained herein is not intended to be an all-inclusive list of the duties and responsibilities of the job, nor are they intended to be an all-inclusive list of the skills and abilities required to do the job.
Management may, at its discretion, assign or reassign duties and responsibilities to this job at any time.

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