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Food Lab Jobs in New York (NOW HIRING)

Food Allergy Institute

Medical Assistant

Hoboken, NJ · On-site

$20 - $24/hr

Verify food dosing and manage supplies received from the Food Lab. * Complete the Food Preparation Checklist weekly. * Perform diagnostic testing, such as skin testing and pulmonary function testing.

Food Allergy Institute

Medical Assistant

Hoboken, NJ · On-site

$20 - $24/hr

Verify food dosing and manage supplies received from the Food Lab. * Complete the Food Preparation Checklist weekly. * Perform diagnostic testing, such as skin testing and pulmonary function testing.

OFI

Lab Analyst

Bayonne, NJ · On-site

Lab Analyst Location: Bayonne, NJ Department: Quality Control FLSA Status: Exempt Safety Sensitive ... Yes We are a global leader in food & beverage ingredients. Pioneers at heart, we operate at the ...

Eurofins

Consumer Testing Associate

Bound Brook, NJ · On-site

$17/hr

Protect product quality from inception to the end of shelf life SAM The National Food Lab is the division of SAM that provides these services for all USA-based clients. Our sensory science program ...

Actalent

Lab Technician

Elmwood Park, NJ

$17 - $20/hr

Conduct QA and QC testing on food ingredients and products, including microbiological, chemical ... The Lab Technician works closely with quality and production teams to support ongoing manufacturing ...

Actalent

Lab Technician

Elmwood Park, NJ

$17 - $20/hr

Conduct QA and QC testing on food ingredients and products, including microbiological, chemical ... The Lab Technician works closely with quality and production teams to support ongoing manufacturing ...

TPIRC

Medical Assistant

Hoboken, NJ

$19.50 - $25/hr

Verify food dosing and manage supplies received from the Food Lab. * Complete the Food Preparation Checklist weekly. * Perform diagnostic testing, such as skin testing and pulmonary function testing.

TPIRC

Medical Assistant

Hoboken, NJ · On-site

$19.50 - $25/hr

Verify food dosing and manage supplies received from the Food Lab. * Complete the Food Preparation Checklist weekly. * Perform diagnostic testing, such as skin testing and pulmonary function testing.

Eurofins

Lab Technician

New Brunswick, NJ · On-site

$20/hr

From the food you eat, to the water you drink, to the medicines you rely on, Eurofins laboratories ... Receipt of consumables and lab stocking * Clean and maintain lab spaces and other duties as ...

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All JobsFood Lab JobsFood Lab Jobs in New York

Food Lab information

See New York salary details

$10

$27

$49

How much do food lab jobs pay per hour?

As of Sep 4, 2026, the average hourly pay for food lab in New York is $27.62, according to ZipRecruiter salary data. Most workers in this role earn between $21.06 and $30.53 per hour, depending on experience, location, and employer.

What is a food lab?

A food lab is a specialized facility where food products are tested, analyzed, and developed to ensure safety, quality, and compliance with regulations. Food labs conduct a variety of tests, such as checking for contaminants, nutritional content, shelf life, and sensory qualities. They play a crucial role in supporting food manufacturers, researchers, and regulatory agencies to maintain food safety standards and innovate new products.

What are the key skills and qualifications needed to thrive as a food lab technician, and why are they important?

To thrive as a Food Lab Technician, you need a solid background in food science, chemistry, or microbiology, often supported by a relevant degree or laboratory certification. Familiarity with lab equipment, quality control systems, and safety regulations such as HACCP or ISO standards is typically required. Attention to detail, problem-solving skills, and effective teamwork set standout professionals apart in this role. These skills are crucial for ensuring food safety, maintaining product quality, and supporting regulatory compliance in food production environments.

What are some common challenges faced by professionals working in a food lab, and how can they be managed?

Professionals in a food lab often encounter challenges such as maintaining strict safety and sanitation standards, managing tight deadlines for product testing, and adapting to rapidly changing regulatory requirements. Collaboration across departments—such as quality assurance, research and development, and production—is essential to ensure accurate results and product safety. Staying organized, communicating clearly with team members, and keeping up-to-date with current food safety protocols can help mitigate these challenges and support a productive work environment.

What is the difference between Food Lab vs Food Scientist?

AspectFood LabFood Scientist
CredentialsTypically requires a degree in food science, chemistry, or related fieldRequires a degree in food science, chemistry, or related field; often advanced degrees for research roles
Work EnvironmentLaboratories, food production facilities, testing centersResearch labs, food manufacturing companies, academic institutions
Employer & Industry UsageFood companies, testing labs, quality assuranceFood industry R&D, academia, government agencies

Food Lab roles focus on testing, quality control, and product development in practical settings, while Food Scientists often engage in research, product innovation, and scientific analysis. Both roles require similar educational backgrounds but differ in scope and responsibilities.

What are the most commonly searched types of Food Lab jobs in New York?

The most popular types of Food Lab jobs in New York are:

What are popular job titles related to Food Lab jobs in New York?

For Food Lab jobs in New York, the most frequently searched job titles are:

What job categories do people searching Food Lab jobs in New York look for?

The top searched job categories for Food Lab jobs in New York are:

What cities in New York are hiring for Food Lab jobs?

Cities in New York with the most Food Lab job openings:

Food Lab jobs near you
Infographic showing various Food Lab job openings in New York as of August 2026, with employment types broken down into 59% Full Time, 29% Part Time, and 12% Contract. Highlights an 100% In-person job distribution, with an average salary of $57,455 per year, or $27.6 per hour.

Licensed Practical Nurse (LPN)

Food Allergy Institute

Hoboken, NJ • On-site

$35 - $40/hr

Full-time

Posted 7 days ago

Job description


Job Title: Licensed Practical Nurse (LPN)

Hours: Full-Time; 4/10 Shifts (7:45am-6:45pm); Onsite

Location: Hoboken, NJ

Who are we looking for?
We are currently seeking a LPN who will play a critical role in providing clinical support to healthcare providers, patients and their families during patient  visits. This position involves assisting providers by ensuring an organized patient flow, preparing examination rooms, delivering accurate care, completing office orders, handling prescription requests, and preparing charts for all patient visits. The LPN will manage precise in-room and take-home dosing. Upon completing the initial training period, the LPN will demonstrate a thorough understanding of the appointment workflows, nursing visit protocols, and the overall patient lifecycle.

Duties and Responsibilities:

Patient Care and Clinical Assistance

  • Ensure exam rooms are cleaned, stocked, and ready to welcome each patient

  • Provide an initial nursing evaluation; take and record vital signs, medical history, medications, and answer questionnaires as needed.

  • Administer scheduled injections (such as biologics), oral or IM medications as directed by the provider.

  • Exercise patients after challenge, or coordinate with MA team

  • Verify patient charts at least 24-hour prior to the visit and notify clinic leadership and scheduled providers of any inconsistencies.

  • Assist in feeding patients during food challenges allowing providers to spend time with patients that are of higher risk.

  • Execute Pulmonary Function Tests (PFTs), Exhaled Nitric Oxide (eNO) Tests. Execute and read Skin Tests and Patch Placements.

  • Assist providers with clinic flow so patient appointments run on time 

  • Provide patient education and assist with patient inquiries such as preparation of home treatment foods, tips for food fatigue, TIP treatment protocols to ensure at home dosing safety, and timing of ingestion of different foods 

  • Escalate questions outside of knowledge base to a provider  

  • Provide, review, and confirm discharge instructions

  • Ensure accurate in-clinic and take-home dosing and request additional doses as needed

  • Provide cross coverage coverage for medical assistants as needed based on staffing needs

Communication

  • Interact professionally and empathetically with patients and their families

  • Relay relevant information professionally to patients, providers, and team members regarding changes in patient care and/or food dosing

  • Communicate effectively to patients, families, visitors, teammates and leadership

  • Communicate with areas that impact clinic operations (Food Lab, Diagnostic Lab, Data Team, etc.)

  • Communicate with the front office team room availability to ensure rooms are turned over promptly

  • Communicate with all team members to enforce effective workflows and gaps/inefficiencies in workflows or when safety concerns are identified.

Compliance and Administrative Tasks

  • Document patient interactions accurately

  • Resolve or action assigned tickets within 3 business days 

  • Maintain at least 2 weeks of in-clinic and take-home doses 

  • Verify receipt of clinic doses, report weekly on missing doses and missing patches 

  • Complete prescription requests and refills as needed. 

  • Look for areas of opportunity and communicate these to leadership

  • Complete and maintain back-office/LPN skills and performance competencies 

  • Follow established healthcare laws, regulations, and safety protocols

  • Adhere to infection control practices and maintain a clean working environment.

  • Complete all other duties as assigned.

Qualifications:

Required

  • Licensed Practical Nurse in the State of New Jersey

  • 1+ years experience in nursing or other relevant experience in a healthcare/clinic setting

  • Pediatric phlebotomy experience, a plus.

  • Current BLS certification 

  • Electronic Medical Record (EMR) experience 

  • Highly organized with strong attention to detail and follow-up

  • Team Mentality and a positive working attitude

  • Strong  verbal and written communication skills.

  • Excellent interpersonal and customer service skills.