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Food Lab Director Jobs (NOW HIRING)

Lab Tech

Springfield, MO · On-site

$17.25 - $23/hr

RESPONSIBILITIES Sorting, pouring, and testing routine analytical properties of food products ... DIRECT # - 732-844-8724 Email id - seema @irionline.com| www.irionline.com LinkedIn: Gold Seal ...

Lab Technician

Schuylkill Haven, PA

$19 - $25.25/hr

Ensure that products are produced and distributed to the highest food safety and quality standards ... as directed Notify supervisor of any out-of-range value or variation from accepted norms in ...

Lab Technician

Schuylkill Haven, PA

$19 - $25.25/hr

Ensure that products are produced and distributed to the highest food safety and quality standards ... as directed Notify supervisor of any out-of-range value or variation from accepted norms in ...

Lab Technician

Schuylkill Haven, PA · On-site

$19 - $25.25/hr

Ensure that products are produced and distributed to the highest food safety and quality standards ... as directed Notify supervisor of any out-of-range value or variation from accepted norms in ...

Protect product quality from inception to the end of shelf life SAM The National Food Lab is the ... directing test participants through the consumer test. • Host - Check-in consumer test ...

Sr Food Scientist

Addison, IL · Hybrid

$110K - $130K/yr

Senior Food Scientist - Product Development Location: Addison, IL Compensation: $110,000-$130,000 ... being siloed in a lab * Direct involvement in customer-facing activities including sales ...

Support compliance of all Food Safety and Quality Management System programs, policies and procedures. * Assists in Special Projects as directed by Quality Lab Manager, Quality Systems Manager and/or ...

Andrologist III

Beachwood, OH

$36K - $46K/yr

Resolves technical problems in accordance with policies and procedures established by Lab director ... Food and Drug Administration (FDA). * Performs clerical tasks to contribute to the successful ...

Quality Lab Technician III

Osceola, AR · On-site

$17 - $21.50/hr

Support compliance of all Food Safety and Quality Management System programs, policies and procedures. * Assists in Special Projects as directed by Quality Lab Manager, Quality Systems Manager and/or ...

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Food Lab Director information

See salary details

$45K

$126.1K

$186K

How much do food lab director jobs pay per year?

As of Jun 7, 2026, the average yearly pay for food lab director in the United States is $126,086.00, according to ZipRecruiter salary data. Most workers in this role earn between $106,000.00 and $138,500.00 per year, depending on experience, location, and employer.

What does a Food Lab Director do?

A Food Lab Director oversees the operations of a food testing or research laboratory, managing teams of scientists and technicians to ensure food safety, quality, and regulatory compliance. They are responsible for designing and implementing testing protocols, analyzing results, maintaining lab equipment, and staying updated on industry regulations. Additionally, they often collaborate with other departments or external agencies to drive innovation and ensure that all laboratory activities meet both scientific and legal standards.

What are some typical challenges Food Lab Directors face when overseeing product development teams?

Food Lab Directors often encounter challenges such as balancing innovation with strict food safety standards and regulatory compliance. Managing cross-functional teams—including food scientists, technicians, and quality assurance personnel—requires strong communication to ensure all project milestones are met. Additionally, they must prioritize projects according to market trends and client needs while efficiently allocating limited resources. Navigating these competing demands is essential for successful product development and a collaborative work environment.

What are the key skills and qualifications needed to thrive as a Food Lab Director, and why are they important?

To thrive as a Food Lab Director, you need a strong background in food science, laboratory management, quality assurance, and typically a related advanced degree. Familiarity with laboratory information management systems (LIMS), food safety standards (such as HACCP and ISO 17025), and relevant certifications are essential. Leadership, problem-solving abilities, and excellent communication skills help you manage teams and collaborate with regulatory bodies and stakeholders. These skills are crucial to ensure accurate testing, regulatory compliance, and the overall safety and quality of food products.

What is the difference between Food Lab Director vs Food Scientist?

AspectFood Lab DirectorFood Scientist
CredentialsBachelor's or Master's in Food Science, Management experienceBachelor's or Master's in Food Science or related field
Work EnvironmentOversees food testing labs, manages teamsConducts research, experiments, and product development
Employer & IndustryFood manufacturing, quality assurance labsResearch institutions, food companies, R&D

The Food Lab Director typically manages food testing operations and teams, focusing on quality assurance and compliance. In contrast, a Food Scientist conducts research and develops new food products or improves existing ones. While both roles require food science credentials, the Director's role emphasizes leadership and management within a lab setting, whereas the Scientist's role centers on experimentation and innovation.

What are the most commonly searched types of Food Lab jobs? The most popular types of Food Lab jobs are:
Infographic showing various Food Lab Director job openings in the United States as of May 2026, with employment types broken down into 1% As Needed, 90% Full Time, 7% Part Time, 1% Temporary, and 1% Contract. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $126,086 per year, or $60.6 per hour.
Lab Technician

Lab Technician

Matrix Sciences International Inc

Horsham, PA • On-site

$18.75 - $25/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 11 days ago


Job description

Are you looking to progress in your career with a fast-growing food safety company? Are you a hardworking, collaborative team member ready to hit the ground running and get the job done? Then we are looking for you!

What we do:

Matrix Sciences International Inc. provides a uniquely comprehensive scope of laboratory, advisory, research, agriculture and data management services that support our customers’ confidence in bringing safe, quality food to market.

The Matrix Sciences Risk Management Solutions ensures client satisfaction and overall organizational food safety and quality, with food supply chain, farming, processing, or distribution.

Why it matters:

This work allows clients to identify potential contamination before it impacts their products and helps them feel confident that their products meet their quality standards and are safe for consumption in the market.

Role Summary:

Performs routine microbiological testing of food and environmental samples for under aseptic conditions for qualitative and quantitative parameters, focusing on sample preparation and plating responsibilities.

What you'll do:

  • Perform sample set up, dilutions and plating activities on food and environmental samples following aseptic techniques and standard operating procedures.
  • Perform equipment monitoring and verification on basic laboratory items such as balances, fridges, incubators, pipettes, etc.
  • Identify, communicate and document non-conformities related to daily activities.
  • Support routine laboratory operations through tasks such as sample archiving, media preparation, cleaning and waste disposal.
  • Ensure accurate and complete traceability and documentation of testing activities performed.
  • Ensure samples are processed efficiently to meet client expectations for turnaround time.
  • Support assigned staff with investigations and implementation of corrective actions performing activities as directed.
  • Identify and assist with implementation of process improvements
  • For responsibilities within area of responsibility, provide training for other laboratory staff.
  • Adhere to lab safety procedures and reporting standards.
  • Follow written Standard Operating Procedures and Work Instructions.
  • Other duties may be assigned to assist with the operations of the lab.
  • General Responsibilities
  • Supports and complies with all Company policies, Quality Systems and Health & Safety programs
  • Keeps work area clean, neat and organized
  • Maintains training records and relevant qualifications
  • Provides general lab support

Competencies

  • Communication Proficiency.
  • Computer and MS Office Suite Navigational Skills.
  • Basic math skills (calculator).
  • Reliability.
  • Attention to Detail.
  • Flexibility.
  • Confidentiality.
  • Organized.

What you have:

  • Minimum Associates Degree in Sciences or at least two (2) years working in a commercial lab environment.
  • Demonstrated ability to work with a team.
  • Positive outlook with the ability to adapt to a multi-tasking and fast changing environment.
  • This is an entry level role with a schedule from Tuesday to Saturday 12pm to 8:30pm

What we offer:

  • Medical
  • Dental
  • Vision
  • 401(k)
  • Commuter Benefits
  • Short-Term & Long-Term Disability
  • Accident & Critical Illness
  • Life Insurance
  • Paid Time-Off
  • LifeLock Protection
  • Tuition Reimbursement

Work Location:

  • Horsham, PA

EEO Statement

Matrix Sciences International Inc. is an Equal Opportunity Employer. Matrix Sciences is committed to a policy of Equal Employment Opportunity for all applicants and employees. We treat all employees and applicants in conformance with both the spirit and letter of federal, state, and local employment discrimination laws, regulations, and Executive Orders. The Company makes all employment decisions without regard to a person's race, color, religion, gender (including gender identity or expression), national origin, ancestry, sex, sexual orientation, medical condition, marital status, age, physical or mental disability, genetic information, veteran status, uniform services membership status or any other characteristic protected by law. Discrimination, retaliation or harassment based upon any of these factors is wholly inconsistent with how we do business and will not be tolerated.