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Food Inspector Jobs in Washington, DC (NOW HIRING)

Food Authority

Food Safety Coordinator

Jessup, MD · On-site

Conduct internal audits, inspections, and corrective action follow-up activities. * Monitor regulatory compliance and prepare documentation for customer and regulatory audits. * Maintain food safety ...

Food Authority

Food Safety Coordinator

Jessup, MD

Conduct internal audits, inspections, and corrective action follow-up activities. * Monitor regulatory compliance and prepare documentation for customer and regulatory audits. * Maintain food safety ...

Actalent

Quality Inspector

Jessup, MD

Ensure adherence to GMPs, GLPs, and food safety standards throughout all inspection and testing activities. * Document and report all deviations and non-conformances to operations leads and quality ...

US Inspect

Home Inspector

Rockville, MD · On-site

$55K - $105K/yr

About US Inspect Since 1987, US Inspect has been delivering top-tier residential inspection services. We operate with the heart and culture of a small business, but we equip our team with the ...

US Inspect

Home Inspector

Rockville, MD

$55K - $105K/yr

About US Inspect Since 1987, US Inspect has been delivering top-tier residential inspection services. We operate with the heart and culture of a small business, but we equip our team with the ...

US Inspect

Home Inspector

Rockville, MD · On-site

$55K - $105K/yr

About US Inspect Since 1987, US Inspect has been delivering top-tier residential inspection services. We operate with the heart and culture of a small business, but we equip our team with the ...

Opus Inspection

Lane Inspector

Annapolis, MD · On-site

This is a Full Time Lane Inspector Position. Opus is a world-leading vehicle inspection and intelligent vehicle support company that has been contributing to a safer and cleaner world since the ...

Mead & Hunt

Construction Inspector

Columbia, MD · On-site

$24.50 - $30/hr

From architecture, food/beverage processing, and federal to transportation, water infrastructure ... A Construction Inspector will be responsible for providing inspection services for transportation ...

Mead & Hunt

Construction Inspector

Columbia, MD · On-site

$30 - $35/hr

From architecture, food/beverage processing, and federal to transportation, water infrastructure ... A Construction Inspector will be responsible for providing inspection services for transportation ...

Cube Root Corporation

Inspector

Washington, DC · On-site

$40 - $60/hr

Inspectors shall work under the direction of the Resident Engineer and be responsible for performing inspection of Contractor's work, as assigned by the Resident Engineer to verify the work is in ...

Unilode Aviation

Inspector

Sterling, VA · On-site

$58K - $75K/yr

The Inspector is responsible for conducting airworthiness inspections and supporting quality assurance activities within Unilode's repair station. The role ensures that all inspections, documentation ...

Unilode Aviation Solutions

Inspector

Sterling, VA

$58K - $75K/yr

Description The Inspector is responsible for conducting airworthiness inspections and supporting quality assurance activities within Unilode's repair station. The role ensures that all inspections ...

Unilode Aviation Solutions

Inspector

Sterling, VA · On-site

$58K - $75K/yr

The Inspector also contributes to workshop organisation, technical support, and regulatory audits, helping maintain highquality standards and on-time production. Key Responsibilities: Conduct ...

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All JobsFood Inspector JobsFood Inspector Jobs in Washington, DC

Food Inspector information

See Washington, DC salary details

$12.5K

$46.2K

$71.4K

How much do food inspector jobs pay per year?

As of Aug 4, 2026, the average yearly pay for food inspector in Washington, DC is $46,193.00, according to ZipRecruiter salary data. Most workers in this role earn between $42,500.00 and $49,300.00 per year, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a food inspector?

To thrive as a Food Inspector, you need a solid understanding of food safety regulations, microbiology, and public health, usually supported by a relevant degree or certification. Familiarity with inspection tools, laboratory testing equipment, and reporting systems is essential for effective monitoring and documentation. Attention to detail, analytical thinking, and strong communication skills help Food Inspectors identify risks and collaborate with various stakeholders. These skills and qualities are crucial to ensure public safety, regulatory compliance, and the integrity of the food supply chain.

What are some common challenges food inspectors face during inspections, and how can they effectively address them?

Food Inspectors often encounter challenges such as non-compliance with safety regulations, language barriers with facility staff, and time constraints when inspecting multiple sites. To address these issues, inspectors rely on clear communication, detailed checklists, and ongoing training to stay current with evolving food safety standards. Building rapport with facility personnel and maintaining a thorough, objective approach helps ensure that all issues are identified and resolved efficiently, ultimately protecting public health.

What is the difference between Food Inspector vs Food Safety Officer?

AspectFood InspectorFood Safety Officer
Required CredentialsDegree in Food Technology, Microbiology, or related field; certification may be requiredSimilar qualifications as Food Inspector; often requires additional training in food safety standards
Work EnvironmentInspecting food production units, markets, and restaurantsOverseeing food safety compliance, conducting audits, and public awareness
Employer & Industry UsageGovernment agencies, food manufacturing, and inspection departmentsGovernment health departments, regulatory agencies, and food industry

Both Food Inspectors and Food Safety Officers work to ensure food quality and safety, often with overlapping roles. Food Inspectors primarily focus on inspecting food establishments and products, while Food Safety Officers handle broader compliance and public health initiatives. The roles are complementary, with similar qualifications and work environments, but differ slightly in scope and responsibilities.

What is a food inspector?

A food inspector makes sure that all food produced at a farm, processing plant, slaughterhouse, or other food production facility meets rigorous health and safety requirements before shipment. As a food inspector, your duties include performing physical inspections of the food, investigating health, sanitation, and safety practices at a facility, and writing reports based off of your investigations and interviews. You must be able to notice any potential for bacterial or other contamination and be willing to stop production to uphold public safety.

More about Food Inspector jobs
What are popular job titles related to Food Inspector jobs in Washington, DC? For Food Inspector jobs in Washington, DC, the most frequently searched job titles are:
What job categories do people searching Food Inspector jobs in Washington, DC look for? The top searched job categories for Food Inspector jobs in Washington, DC are:
Food Inspector jobs near you
Infographic showing various Food Inspector job openings in Washington, DC as of July 2026, with employment types broken down into 75% Full Time, 24% Part Time, and 1% Contract. Highlights an 97% Physical, 1% Hybrid, and 2% Remote job distribution, with an average salary of $46,193 per year, or $22.2 per hour.

VCS Food Service Specialist - Executive Chef

SD Department of Veterans Affairs

Washington, DC • On-site

$92K/yr

Other

This job post has expired 1 day ago. Applications are no longer accepted.

Job description

Are you seeking a better work-life balance? Join an exceptional organization that prioritizes Veterans for an outstanding career! With over 78 years of serving our nation's Veterans, the Veterans Canteen Service (VCS) is currently seeking a dynamic Executive Chef for our Washington, DC, VA Medical Center Canteen. Join our fast-paced environment if you have a passion for our Veterans and their families.
Qualifications:QUALIFICATION REQUIREMENTS:
  • Food Service Operations Expertise: Demonstrated knowledge of food service operations, including the ability to oversee daily functions, improve processes, and resolve complex operational challenges in a regulated, high-volume environment.
  • Culinary Knowledge and Continuous Learning: Working knowledge of formal culinary principles and procedures, typically gained through education or hands-on experience, with the ability to stay current on emerging culinary techniques, trends, and best practices.
  • Food Safety and Regulatory Compliance: Proven knowledge and practical application of food safety standards, including food inspection methods, testing and measurement techniques, FDA Food Code requirements, and HACCP principles to ensure safe and compliant operations.
  • Supply and Inventory Management: Strong understanding of supply management principles, including inventory control, storage, and distribution, to support efficient operations and minimize waste.
  • Communication and Customer Service Skills: Demonstrated ability to communicate effectively both verbally and in writing, build positive working relationships, deliver strong customer service, and utilize computer systems and common office technology effectively.
Education:Employment Type: OTHER

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