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Food Health Inspector Jobs in Tyler, TX (NOW HIRING)

Clinical Pharmacist I - Tyler

Tyler, TX · On-site

$111K - $133K/yr

Monitors drug therapy regimens for contraindications, drug-drug interactions, drug-food ... Collects data, conducts monitors and inspections, and maintains logs, records and other ...

Clinical Pharmacist - Tyler

Tyler, TX · On-site

$111K - $133K/yr

Monitors drug therapy regimens for contraindications, drug-drug interactions, drug-food ... Collects data, conducts monitors and inspections, and maintains logs, records and other ...

A wide range of healthcare coverage, including affordable, comprehensive medical, dental, vision ... Valuable associate discounts on purchases, including food, travel, technology and so much more.

Online Grocery Pick-Up Clerk

Henderson, TX · On-site

$13.75 - $16.50/hr

A wide range of healthcare coverage, including affordable, comprehensive medical, dental, vision ... Valuable associate discounts on purchases, including food, travel, technology and so much more.

Perform daily inspections and maintain quality control programs * Manage supplies and ensure team ... Many healthcare facilities require employees to be fully vaccinated against COVID-19 or have an ...

Perform daily inspections and maintain quality control programs * Manage supplies and ensure team ... Many healthcare facilities require employees to be fully vaccinated against COVID-19 or have an ...

Perform daily inspections and maintain quality control programs * Manage supplies and ensure team ... Many healthcare facilities require employees to be fully vaccinated against COVID-19 or have an ...

Showing results 21-33

Food Health Inspector information

See Tyler, TX salary details

$23.1K

$51.8K

$93.3K

How much do food health inspector jobs pay per year?

As of Aug 21, 2026, the average yearly pay for food health inspector in Tyler, TX is $51,771.00, according to ZipRecruiter salary data. Most workers in this role earn between $36,300.00 and $59,800.00 per year, depending on experience, location, and employer.

What is a food health inspector?

Food Health Inspectors, also known as food safety inspectors or sanitarians, are professionals responsible for ensuring that food establishments comply with health and safety regulations. They inspect restaurants, food processing plants, and other food-related businesses for cleanliness, proper food handling, storage practices, and sanitation standards. Their work helps prevent foodborne illnesses by identifying violations, educating staff, and enforcing corrective actions. Inspectors may also investigate complaints and respond to outbreaks of foodborne illness.

What are the key skills and qualifications needed to thrive as a food health inspector?

To thrive as a Food Health Inspector, you need knowledge of food safety regulations, inspection techniques, and a relevant degree in environmental health or a related field. Familiarity with inspection software, laboratory testing tools, and certifications such as the Registered Environmental Health Specialist (REHS) are typically required. Attention to detail, strong communication skills, and the ability to remain objective under pressure are vital soft skills. These competencies ensure accurate inspections, regulatory compliance, and the protection of public health.

How does a food health inspector typically collaborate with restaurant staff during inspections?

Food Health Inspectors work closely with restaurant staff to ensure compliance with health and safety regulations. During inspections, they communicate openly with managers and kitchen staff, explaining regulations and observing food handling practices. Inspectors aim to educate staff about proper procedures, answer questions, and provide feedback to help prevent violations. Their approach is generally collaborative, focusing on improving food safety standards rather than simply penalizing non-compliance.

What is the difference between Food Health Inspector vs Food Safety Specialist?

AspectFood Health InspectorFood Safety Specialist
Required CredentialsFood safety certifications, health department trainingFood safety certifications, sometimes additional industry-specific training
Work EnvironmentInspecting restaurants, food processing plants, public facilitiesDeveloping safety protocols, conducting training, analyzing food safety data
Employer & Industry UsageHealth departments, government agenciesFood companies, consulting firms, regulatory agencies

Food Health Inspectors primarily focus on inspecting food establishments to ensure compliance with health regulations, while Food Safety Specialists develop safety protocols and provide training to prevent foodborne illnesses. Both roles require similar certifications and often work within the food industry, but their daily tasks and focus areas differ.

How do I become a food health inspector?

To become a food health inspector, you typically need a high school diploma or equivalent, followed by postsecondary education such as an associate's or bachelor's degree in food science, microbiology, or a related field. Many states require passing a certification exam and gaining on-the-job training, with some jurisdictions requiring specific licensing or certification to conduct inspections and enforce health regulations.

How hard is it to be a food health inspector?

Becoming a food health inspector requires completing relevant training, obtaining certifications such as food safety licenses, and passing a state or local exam. The job involves inspecting food establishments, enforcing health regulations, and often working irregular hours, which can be physically demanding and detail-oriented.

How much do food health inspectors make in the US?

Food health inspectors in the US typically earn a median annual salary of around $45,000 to $55,000, with higher earnings possible with experience, certifications, and in certain regions. Salaries can vary based on location, level of experience, and the specific agency or organization they work for.

Is there a demand for food health inspectors?

Food health inspectors are in steady demand due to ongoing public health regulations and the need to ensure food safety in restaurants, processing plants, and other food establishments. Employment opportunities are expected to grow as food safety standards become more stringent and inspections increase, often requiring certification and knowledge of health codes.

What are popular job titles related to Food Health Inspector jobs in Tyler, TX?

For Food Health Inspector jobs in Tyler, TX, the most frequently searched job titles are:

What job categories do people searching Food Health Inspector jobs in Tyler, TX look for?

The top searched job categories for Food Health Inspector jobs in Tyler, TX are:

What cities near Tyler, TX are hiring for Food Health Inspector jobs?

Cities near Tyler, TX with the most Food Health Inspector job openings:

Infographic showing various Food Health Inspector job openings in Tyler, TX as of August 2026, with employment types broken down into 70% Full Time, and 30% Part Time. Highlights an 100% In-person job distribution, with an average salary of $51,771 per year, or $24.9 per hour.

Clinical Pharmacist I - General Pharmacy

CHRISTUS Health

Tyler, TX • On-site

$100 - $140/hr

Other

Re-posted 10 days ago


CHRISTUS Health rating

6.7

Company rating: 6.7 out of 10

Based on 531 frontline employees who took The Breakroom Quiz

532nd of 891 rated healthcare providers


Job description

Summary:

All pharmacists fill orders for drugs, monitor patient drug therapies and provide drug information. Pharmacists provide pharmacy services with compassion, excellence, and efficiency.

Responsibilities:

  • Meets expectations of the applicable OneCHRISTUS Competencies: Leader of Self, Leader of Others, or Leader of Leaders.

Operational Duties and Responsibilities

  • Prepares and dispenses drug orders per physician request according to established policies, procedures, and protocols.
  • Interprets drug orders (verbal and written) and transcribes/verifies into computerized patient medication record accurately. Maintains, accurate, complete patient drug record.
  • Compounds and dispenses pharmaceuticals including non-sterile and sterile products, chemotherapy and parenteral nutrition products accurately.
  • Issues controlled substances to patient care areas and maintains records as required by law and institutional policies.
  • Provides services efficiently and in a timely fashion.
  • Maintains current pharmacist license. Ensures applicable CE records and licensure are maintained in department files. Attends staff meetings.
  • Completes all competency/skills assessment requirements.
  • Supervises and directs pharmacy support personnel. Verifies the daily activities of pharmacy technicians
  • Ambulatory care Pharmacist: Provides ambulatory pharmaceutical care services utilizing approved protocols and/or collaborative agreement with other providers, including managing patient drug therapy, anticoagulation management, providing patient education, and preparing and/or overseeing the preparation and dispensing of medications. Performs duties in the clinical areas assigned such as but not limited to anticoagulation clinics, intensive medical home, transition of care, Discharge Medication reconciliation, etc.

Clinical Duties and Responsibilities

  • Ensures safe, appropriate, cost-effective drug therapies for patients according to established policies, procedures, and protocols.
  • Monitors drug therapy regimens for contraindications, drug-drug interactions, drug-food interactions, allergies and appropriateness of drug and dose.
  • Assists with pharmacokinetics consult service and renal drug dosing per hospital protocol.
  • Reads, extracts, and interprets information in patient medical records accurately.
  • Detects and reports suspected adverse drug reactions accurately and in a timely manner.
  • Sustains the hospital drug formulary, minimizing non-formulary procurements, utilizing therapeutic substitution protocols, and promoting rational drug therapy selection.
  • Provides clinical consultation and clarification to practitioners as appropriate.
  • Provides accurate, adequate, and timely drug information to the hospital’s professional staff.
  • Provides drug education to patients and their families per institutional protocol.
  • Participates in the quality improvement and medication use review activities of the department. Collects data, conducts monitors and inspections, and maintains logs, records and other documentation as assigned.
  • Conducts designated interventions as defined in department Clinical Intervention activities (IV to PO, Renal Dosing, Pharmacokinetic dosing support, Anticoagulation). Baseline departmental standards for reporting interventions for clinical productivity as defined by departmental goals.
  • Participates in antibiotic stewardship, opioid stewardship, and shortage management activities as assigned.
  • Attends interdisciplinary rounds when assigned.
  • Provides services efficiently and in a timely fashion.

Occupational Hazards

  • Potential for exposure to hazardous and toxic substances (including chemotherapeutic, cytotoxic drugs and cleaning solutions), sticks or cuts by needles and other sharp items.
  • Risk 0 exposure category.
  • Potential for musculoskeletal injuries if proper lifting and carrying techniques are not used.
  • Potential exposure to biologic material when participating in direct patient care activities (e.g., patient education, code attendance).

Job Requirements:

Education/Skills

  • Doctor of Pharmacy or BS Pharmacy degree required

Experience

  • Hospital experience preferred

Licenses, Registrations, or Certifications

  • Pharmacy registration in the State of practice
  • Must have pharmacy State licensure within 60 days of start date
  • BLS or ACLS is required within 180 days of start date
  • PALS (for pediatric practice) is required within 180 days of start date

Work Type:

Full Time

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What CHRISTUS Health employees say

Pay

Benefits

Hours and flexibility

Workplace

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About CHRISTUS Health

Sourced by ZipRecruiter

CHRISTUS Health is a prominent name in the healthcare industry, with its headquarters situated in Irving, TX, USA. Established in 1999, the company has since been devoted to providing comprehensive care and extending the healing ministry of Jesus Christ. This not-for-profit health system primarily operates more than 600 healthcare services and programs, including long-term care facilities, health insurance products, community clinics, and outreach services, serving both urban and rural populations.

Industry

Outpatient health care

Company size

1,001 - 5,000 Employees

Headquarters location

Irving, TX, US

Year founded

1999