1

Food Health Inspector Jobs in Columbus, GA (NOW HIRING)

Restaurant Manager

Columbus, GA · On-site

  • Medical

  • Dental

  • Vision

  • Retirement

... health inspections meet required state standards * Respond to guest comments and build loyalty ... Certification in food safety * Willingness to relocate within the assigned region * Working ...

Refrigerated TrailerTechnician

Midland, GA · On-site

$20.25 - $27.50/hr

  • Medical

  • Retirement

  • PTO

As a member of the C&S Wholesale Grocers family of companies, SpartanNash is a food solutions ... Perform preventative maintenance (PMs), inspections, and minor repairs with supervision * Complete ...

Refrigerated TrailerTechnician

Midland, GA

$20.25 - $27.50/hr

  • Medical

  • Retirement

  • PTO

As a member of the C&S Wholesale Grocers family of companies, SpartanNash is a food solutions ... Perform preventative maintenance (PMs), inspections, and minor repairs with supervision * Complete ...

... food service in a healthcare environment. Deliver excellent patient meal service while exploring ... Perform daily inspections and assessments and coach and counsel team members * Manage inventory ...

Executive Director of Culinary Services

Columbus, GA · On-site

$90 - $110/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

... food service in a healthcare environment. Deliver excellent patient meal service while exploring ... Perform daily inspections and assessments and coach and counsel team members* Manage inventory ...

... food service in a healthcare environment. Deliver excellent patient meal service while exploring ... Perform daily inspections and assessments and coach and counsel team members * Manage inventory ...

Executive Director of Culinary Services

Columbus, GA · On-site

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

... food service in a healthcare environment. Deliver excellent patient meal service while exploring ... Perform daily inspections and assessments and coach and counsel team members * Manage inventory ...

Loader Operator II

Hurtsboro, AL · On-site

$16.75 - $22/hr

Mine Safety and Health (MSHA) Knowledge - Preferred * Forklift experience - Preferred * Computer ... Inspect the lifts before usage. * Perform other assigned tasks as necessary.

Loader Operator II

Hurtsboro, AL · On-site

$16.75 - $22/hr

Mine Safety and Health (MSHA) Knowledge - Preferred. * Forklift experience - Preferred. * Computer ... Inspect the lifts before usage. * Additional duties as assigned.

Showing results 21-40

Food Health Inspector information

See Columbus, GA salary details

$21.9K

$49.2K

$88.6K

How much do food health inspector jobs pay per year?

As of Aug 17, 2026, the average yearly pay for food health inspector in Columbus, GA is $49,177.00, according to ZipRecruiter salary data. Most workers in this role earn between $34,500.00 and $56,800.00 per year, depending on experience, location, and employer.

What is a food health inspector?

Food Health Inspectors, also known as food safety inspectors or sanitarians, are professionals responsible for ensuring that food establishments comply with health and safety regulations. They inspect restaurants, food processing plants, and other food-related businesses for cleanliness, proper food handling, storage practices, and sanitation standards. Their work helps prevent foodborne illnesses by identifying violations, educating staff, and enforcing corrective actions. Inspectors may also investigate complaints and respond to outbreaks of foodborne illness.

What are the key skills and qualifications needed to thrive as a food health inspector?

To thrive as a Food Health Inspector, you need knowledge of food safety regulations, inspection techniques, and a relevant degree in environmental health or a related field. Familiarity with inspection software, laboratory testing tools, and certifications such as the Registered Environmental Health Specialist (REHS) are typically required. Attention to detail, strong communication skills, and the ability to remain objective under pressure are vital soft skills. These competencies ensure accurate inspections, regulatory compliance, and the protection of public health.

How does a food health inspector typically collaborate with restaurant staff during inspections?

Food Health Inspectors work closely with restaurant staff to ensure compliance with health and safety regulations. During inspections, they communicate openly with managers and kitchen staff, explaining regulations and observing food handling practices. Inspectors aim to educate staff about proper procedures, answer questions, and provide feedback to help prevent violations. Their approach is generally collaborative, focusing on improving food safety standards rather than simply penalizing non-compliance.

What is the difference between Food Health Inspector vs Food Safety Specialist?

AspectFood Health InspectorFood Safety Specialist
Required CredentialsFood safety certifications, health department trainingFood safety certifications, sometimes additional industry-specific training
Work EnvironmentInspecting restaurants, food processing plants, public facilitiesDeveloping safety protocols, conducting training, analyzing food safety data
Employer & Industry UsageHealth departments, government agenciesFood companies, consulting firms, regulatory agencies

Food Health Inspectors primarily focus on inspecting food establishments to ensure compliance with health regulations, while Food Safety Specialists develop safety protocols and provide training to prevent foodborne illnesses. Both roles require similar certifications and often work within the food industry, but their daily tasks and focus areas differ.

How do I become a food health inspector?

To become a food health inspector, you typically need a high school diploma or equivalent, followed by postsecondary education such as an associate's or bachelor's degree in food science, microbiology, or a related field. Many states require passing a certification exam and gaining on-the-job training, with some jurisdictions requiring specific licensing or certification to conduct inspections and enforce health regulations.

How hard is it to be a food health inspector?

Becoming a food health inspector requires completing relevant training, obtaining certifications such as food safety licenses, and passing a state or local exam. The job involves inspecting food establishments, enforcing health regulations, and often working irregular hours, which can be physically demanding and detail-oriented.

How much do food health inspectors make in the US?

Food health inspectors in the US typically earn a median annual salary of around $45,000 to $55,000, with higher earnings possible with experience, certifications, and in certain regions. Salaries can vary based on location, level of experience, and the specific agency or organization they work for.

Is there a demand for food health inspectors?

Food health inspectors are in steady demand due to ongoing public health regulations and the need to ensure food safety in restaurants, processing plants, and other food establishments. Employment opportunities are expected to grow as food safety standards become more stringent and inspections increase, often requiring certification and knowledge of health codes.

What are popular job titles related to Food Health Inspector jobs in Columbus, GA?

For Food Health Inspector jobs in Columbus, GA, the most frequently searched job titles are:

What job categories do people searching Food Health Inspector jobs in Columbus, GA look for?

The top searched job categories for Food Health Inspector jobs in Columbus, GA are:

What cities near Columbus, GA are hiring for Food Health Inspector jobs?

Cities near Columbus, GA with the most Food Health Inspector job openings:

Infographic showing various Food Health Inspector job openings in Columbus, GA as of August 2026, with employment types broken down into 4% As Needed, 79% Full Time, 13% Part Time, and 4% Nights. Highlights an 96% In-person, and 4% Hybrid job distribution, with an average salary of $49,177 per year, or $23.6 per hour.

Full-time

Medical, Dental, Vision, Retirement

Re-posted 24 days ago


Carrabba's Italian Grill rating

5.3

Company rating: 5.3 out of 10

Based on 102 frontline employees who took The Breakroom Quiz

71st of 88 rated restaurants


Job description

Text "Pasta" to 30437 to apply now!

By texting Pasta to 30437 you will opt-in to receive hiring messages and account related messages from Carrabba's Italian Grill. Text HELP for help or smshelp@paradox.ai. Msg&data rates may apply. Msg freq varies. Text STOP to cancel. For terms, visit paradox.ai/legal/terms-of-use. Privacy policy can be found at paradox.ai/privacy-policy.


At Carrabba's Italian Grill, we value having fun and creating memories that last a lifetime. Our atmosphere and hospitality for our guests are old-world Italian with a new world feel. We provide our team members with a place to gain valuable experience, career growth and a sense of pride. Our goal is to allow your passion for food, family, and hospitality to create memorable experiences for all our guests.

With limited supervision, the Manager is responsible for the daily operations of the FOH/BOH functions in a restaurant, including appearance, presentation, customer experience, and professional leadership and direction to employees.

Position Details:

  • Assist with staffing levels by scheduling, recruiting, interviewing, and hiring, while maintaining high employment quality standards aligned with the Carrabba's brand.  
  • Actively participate in the career growth of hourly team members.
  • Implement effective security protocols to always ensure the ongoing safety of both our employees and guests.  
  • Comply with operational, safety and sanitation standards, company policies, federal/state/local laws, and ordinances; all health inspections meet required state standards
  • Respond to guest comments and build loyalty while setting the service standard for the restaurant
  • Have a working knowledge of entire menu and preparation standards
  • Engage in community and market-related opportunities at the restaurant


Minimum Requirements:

  • One (1) year previous restaurant management experience
  • Must be able and willing to work a flexible schedule
  • Minimum age 21 years


Preferred Requirements:

  • One (1) year previous experience in full service (including bar) restaurant management
  • Certification in food safety
  • Willingness to relocate within the assigned region
  • Working knowledge of Microsoft Office



Bloomin Brands offers benefits such as medical, dental, vision, and 401k. Further details around eligibility and additional benefit offerings can be found at https://bloominbrandsbenefits.com/     


Compensation Range: Varies by Location - with potential for bonus based on eligibility and other business factors 

We value diversity and are proud to be an Equal Opportunity Employer. We are committed to providing all individuals employment consideration regardless of race, color, religion, sex, national origin, age, disability, marital status, veteran status, sexual orientation, genetic information or any other protected characteristic under applicable law.   


Application Instructions:

Join for the Fun, Stay for the Career! If you are looking for a great place to work, have fun, and make money, click the link below to apply! A new window will open where you can complete your application with the help of our virtual assistant Tony. We look forward to hearing from you!


What Carrabba's Italian Grill employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom