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Food Expeditor Jobs in Decatur, GA (NOW HIRING)

Food Expeditor/Runner

Kennesaw, GA

$13 - $17/hr

Food expeditors communicate orders and information between the front of house and back of house, making sure that food is cooked in the right order, quickly, and presented to the customer as ...

Food Expeditor/Runner

Kennesaw, GA

$13 - $17/hr

Food expeditors communicate orders and information between the front of house and back of house, making sure that food is cooked in the right order, quickly, and presented to the customer as ...

Food expeditors communicate orders and information between the front of house and back of house, making sure that food is cooked in the right order, quickly, and presented to the customer as ...

Food expeditors communicate orders and information between the front of house and back of house, making sure that food is cooked in the right order, quickly, and presented to the customer as ...

An Expeditor or Expo ensures craveable food for every Guest supporting the takeout and dine in business. Job Responsibilities: * Manage ticket times to ensure food is being delivered fresh and within ...

An Expeditor or Expo ensures craveable food for every Guest supporting the takeout and dine in business. Job Responsibilities: * Manage ticket times to ensure food is being delivered fresh and within ...

Expeditor

Atlanta, GA · On-site

$16 - $20/hr

An Expeditor or Expo ensures craveable food for every Guest supporting the takeout and dine in business. Job Responsibilities: * Manage ticket times to ensure food is being delivered fresh and within ...

Expeditor

Atlanta, GA · On-site

$16 - $20/hr

An Expeditor or Expo ensures craveable food for every Guest supporting the takeout and dine in business. Job Responsibilities: * Manage ticket times to ensure food is being delivered fresh and within ...

Expeditor

Atlanta, GA · On-site

$16 - $20/hr

An Expeditor or Expo ensures craveable food for every Guest supporting the takeout and dine in business. Job Responsibilities: * Manage ticket times to ensure food is being delivered fresh and within ...

Expeditor

Atlanta, GA · On-site

$16 - $20/hr

An Expeditor or Expo ensures craveable food for every Guest supporting the takeout and dine in business. Job Responsibilities: * Manage ticket times to ensure food is being delivered fresh and within ...

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Food Expeditor information

See Decatur, GA salary details

$8

$15

$25

How much do food expeditor jobs pay per hour?

As of Jul 29, 2026, the average hourly pay for food expeditor in Decatur, GA is $15.85, according to ZipRecruiter salary data. Most workers in this role earn between $13.12 and $17.36 per hour, depending on experience, location, and employer.

Is being an expeditor a stressful job?

Food expeditors coordinate orders between the kitchen and front-of-house staff, which can be stressful during busy service times due to the need for quick communication and accuracy. The job often requires multitasking, attention to detail, and the ability to work under pressure, especially in fast-paced restaurant environments.

What are the key skills and qualifications needed to thrive as a Food Expeditor, and why are they important?

To thrive as a Food Expeditor, you need strong organizational skills, attention to detail, and a high school diploma or equivalent. Familiarity with kitchen display systems (KDS), order management software, and food safety protocols is typically required. Excellent communication, multitasking, and problem-solving abilities are crucial soft skills for coordinating between kitchen and service staff. These skills ensure timely, accurate food delivery and a seamless dining experience for guests.

What is the highest paid job in the food industry?

In the food industry, executive chef or head chef roles tend to be among the highest paid positions, especially in high-end restaurants or hotel kitchens. These roles require extensive culinary skills, management experience, and often involve overseeing kitchen operations and staff, with salaries varying based on location and establishment size.

What are Food Expeditors?

Food Expeditors are restaurant professionals responsible for coordinating and facilitating communication between the kitchen staff and the serving staff. They ensure that food orders are prepared correctly, plated properly, and delivered to customers promptly. Food Expeditors check the quality and presentation of dishes before they leave the kitchen and help manage the timing so that all parts of a table’s order are served together. Their role is crucial for maintaining a smooth flow of service and ensuring customer satisfaction.

What Is a Food Expeditor?

A food expeditor serves as a primary line of communication between the wait staff and the chefs. They typically work in large, busy establishments to help the flow of food move more efficiently. Food expeditors check that the chefs process orders promptly, confirm that the orders are made correctly, and may also add garnishes or condiments to plates before they are sent to the tables. In some instances, food expeditors may also help servers deliver the food to the table.

How can I get a job as a food taster?

To become a food taster, you typically need a background in food science, nutrition, or a related field, along with strong sensory evaluation skills. Experience in the food industry and the ability to identify flavors and textures are important, and some positions may require certifications or training in sensory analysis. Job opportunities are often found in food testing laboratories, research companies, or quality assurance departments.

How does a Food Expeditor typically interact with kitchen and front-of-house staff during a busy service?

A Food Expeditor plays a crucial role in ensuring smooth communication between the kitchen and the serving staff, especially during rush periods. They are responsible for checking the quality and accuracy of dishes before they leave the kitchen, coordinating with chefs to manage the timing of orders, and promptly relaying any special requests or modifications from servers. This role requires excellent organizational and multitasking skills, as well as the ability to stay calm and effective under pressure. Collaboration and clear communication are key, as the expeditor helps prevent errors and ensures guests receive their meals promptly and correctly.

What is the difference between Food Expeditor vs Kitchen Assistant?

AspectFood ExpeditorKitchen Assistant
Primary RoleCoordinate food orders, ensure quality, and communicate between kitchen stationsAssist with basic kitchen tasks like prep work, cleaning, and supporting cooks
Required SkillsCommunication, organization, knowledge of menu and platingBasic kitchen skills, ability to follow instructions
Work EnvironmentFast-paced restaurant kitchen, front-line roleSupportive role in the kitchen, often behind the scenes
CertificationsNone typically required, but food safety knowledge helpfulNone required

While both roles are essential in a restaurant, a Food Expeditor primarily manages order flow and quality control, acting as a communication link between kitchen stations. A Kitchen Assistant supports the kitchen staff with prep and cleaning tasks. The Food Expeditor's role is more focused on coordination and quality assurance, whereas the Kitchen Assistant handles operational support tasks.

What does a food expeditor do?

A food expeditor coordinates the flow of dishes from the kitchen to the dining area, ensuring orders are accurate, complete, and timely. They communicate between kitchen staff and servers, check food presentation and quality, and help maintain efficient service during busy hours.
What are popular job titles related to Food Expeditor jobs in Decatur, GA? For Food Expeditor jobs in Decatur, GA, the most frequently searched job titles are:
Infographic showing various Food Expeditor job openings in Decatur, GA as of July 2026, with employment types broken down into 2% Locum Tenens, 8% Internship, 57% Full Time, 31% Part Time, and 2% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $32,970 per year, or $15.9 per hour.
Food Expeditor/Runner

Food Expeditor/Runner

Southern Proper Hospitality Group

Kennesaw, GA • On-site

$13 - $17/hr

Full-time

Posted 11 days ago


Job description

Description:

Benefits

As an hourly employee some of the benefits you can enjoy are:

  • 50% employee discounts for you and up to 3 guests, at our many brands!


Responsibilities

A restaurant expo, or expeditor, serves as an intermediate between customers and the kitchen staff. This is a position that requires the individual to be both an independent decision-maker and a team player simultaneously. There are several responsibilities to fulfill as a Food Expeditor/Runner, which include:

  • Food expeditors communicate orders and information between the front of house and back of house, making sure that food is cooked in the right order, quickly, and presented to the customer as beautifully as possible.
  • Expo make sure the orders are being cooked in a timely fashion, so that all orders for a table are ready at the same time and make sure that once the food is cooked, servers run food to the table while it's warm and ready.
  • They explain special orders to the cooks, and tell servers when the kitchen is out of a particular menu item.
  • Expeditors are also in charge of the final presentation of the plate, making sure it is dressed and garnished correctly and free from smudges or spills.
  • Food expeditors are often leading both the waitstaff and the cooks, making sure food is prepared and delivered in a timely way.


Requirements:

Requirements

  • Great communication skills
  • Ability to multi-task and work in a fast-paced setting
  • Maintain composure during stressful situations

Compliance Statement

The physical demands of typical of this position must be met by the employee to successfully perform the essential functions for the position. Reasonable accommodations may be available for individuals with disabilities.


Southern Proper Hospitality is an equal opportunity employer committed to a diverse and inclusive workforce. Applicants will receive consideration for employment without regard to race, color, religion, sex (including pregnancy), age, sexual orientation, national origin, marital status, parental status, ancestry, disability, gender identity, veteran status, genetic information, other distinguishing characteristics of diversity and inclusion, or any other protected status.


External hires may be subject to a background check/drug screen, depending on the position. Qualified applicants with arrest and/or conviction records will be considered for employment in a manner consistent with federal and state laws, as well as applicable local ordinances.


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