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Food Engineer Jobs in Kansas (NOW HIRING)

This is a hands-on role for someone passionate about food science and process engineering who thrives in a collaborative, fast-paced manufacturing environment. What You'll Do Pilot Plant Operations ...

This is a hands-on role for someone passionate about food science and process engineering who thrives in a collaborative, fast-paced manufacturing environment. What You'll Do Pilot Plant Operations ...

This is a hands-on role for someone passionate about food science and process engineering who thrives in a collaborative, fast-paced manufacturing environment. What You'll Do Pilot Plant Operations ...

This is a hands-on role for someone passionate about food science and process engineering who thrives in a collaborative, fast-paced manufacturing environment. What You'll Do Pilot Plant Operations ...

Posted today

This is a hands-on role for someone passionate about food science and process engineering who thrives in a collaborative, fast-paced manufacturing environment. What You'll Do Pilot Plant Operations ...

Ensure strict adherence to Flora Food Group policies throughout the project lifecycle * Ensure a ... Tertiary Qualification in Engineering: Bachelor's degree in Chemical/Process, Mechanical ...

Scientist

Topeka, KS · On-site

$88K - $105K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

MS or PhD in Food Science, Nutrition, Food engineering, Animal Science, or related technical field. * Demonstrated understanding of thermal processing effects on ingredient functionality, product ...

Scientist

Topeka, KS · On-site

$88K - $105K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

MS or PhD in Food Science, Nutrition, Food engineering, Animal Science, or related technical field. * Demonstrated understanding of thermal processing effects on ingredient functionality, product ...

Scientist

Topeka, KS · On-site

$76K - $107K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

MS in Food Science, Nutrition, Biochemistry, Food Engineering or related field * Working knowledge of nutritional science * Food science knowledge for optimal product design and functionality

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Showing results 1-20

Food Engineer information

What are the key skills and qualifications needed to thrive as a food engineer?

A Food Engineer needs a solid background in food science, chemical engineering, and process design, typically acquired through a degree in food engineering or a related discipline. Familiarity with CAD software, process simulation tools, and knowledge of food safety regulations (such as HACCP certification) are commonly required. Strong analytical thinking, attention to detail, and the ability to communicate effectively with multidisciplinary teams help distinguish successful Food Engineers. These skills are crucial to ensure safe, efficient, and innovative development of food processes and products in a fast-evolving industry.

What does a food engineer do?

A Food Engineer applies principles of engineering, microbiology, and chemistry to develop and improve food products, processing techniques, and packaging. They work to enhance food quality, safety, and shelf life while optimizing production efficiency. Food Engineers collaborate with food scientists and manufacturers to design equipment, improve preservation methods, and ensure compliance with industry regulations. Their work plays a crucial role in making food production safer, more sustainable, and cost-effective.

Are food engineers in high demand?

Food engineers are in growing demand due to the need for improved food safety, quality, and sustainable production methods. They often work in manufacturing plants, research labs, and quality assurance, with employment prospects influenced by advancements in food technology and regulations.

What are the most commonly searched types of Food Engineer jobs in Kansas?

The most popular types of Food Engineer jobs in Kansas are:

What are popular job titles related to Food Engineer jobs in Kansas?

For Food Engineer jobs in Kansas, the most frequently searched job titles are:

What job categories do people searching Food Engineer jobs in Kansas look for?

The top searched job categories for Food Engineer jobs in Kansas are:

What cities in Kansas are hiring for Food Engineer jobs?

Cities in Kansas with the most Food Engineer job openings:

Infographic showing various Food Engineer job openings in Kansas as of August 2026, with employment types broken down into 72% Full Time, 26% Part Time, and 2% Contract. Highlights an 99% Physical, and 1% Remote job distribution.

Food Safety and Quality Assurance Manager

Balls Food Stores

Kansas City, KS

Full-time

Posted 10 days ago


Balls Foods rating

5.8

Company rating: 5.8 out of 10

Based on 19 frontline employees who took The Breakroom Quiz


Job description

Tippin's Pie Plant, a proud Balls Foods brand, has been bringing families together around the table for more than 40 years. Known for premium pies crafted with quality ingredients and time-honored recipes, Tippin's has built a reputation for excellence that customers trust.

We're looking for an experienced Food Safety & Quality Assurance Manager to help protect that legacy by leading Food Safety, Quality Assurance, Sanitation, and Research & Development at our Tippin's Pie Plant.

If you're passionate about food safety, thrive in a fast-paced food manufacturing environment, enjoy developing teams, driving continuous improvement, and bringing innovative products to market, we'd love to meet you.

What You'll Do

As our Food Safety & Quality Assurance Manager, you'll provide strategic and operational leadership for Food Safety, Quality Assurance, Sanitation, and Research & Development while partnering across the organization to strengthen product quality, regulatory compliance, and manufacturing excellence.

In this role, you'll:

  • Lead Food Safety, Quality Assurance, Sanitation, and Research & Development initiatives for the manufacturing facility
  • Serve as the facility's Food Safety leader, Primary Preventive Controls Qualified Individual (PCQI), and SQF Practitioner
  • Maintain and strengthen Food Safety and Quality Management Systems, including SQF, HACCP, FDA, USDA, FSMA, GMPs, SSOPs, Preventive Controls, and regulatory compliance
  • Lead customer, regulatory, and third-party audits while ensuring audit readiness and compliance
  • Drive continuous improvement initiatives that enhance food safety, product quality, operational performance, and customer satisfaction
  • Partner with Operations, Maintenance, Engineering, Procurement, Supply Chain, Sales, and leadership to improve manufacturing performance and support business objectives
  • Lead investigations involving customer concerns, food safety events, quality issues, and corrective actions
  • Support new product development, commercialization, product validations, customer sampling, and specification management
  • Utilize ERP systems, quality management systems, Microsoft Office, and data analytics to monitor performance, support reporting, and identify opportunities for improvement
  • Develop and coach Quality Assurance, Sanitation, and Research & Development teammates while fostering accountability, engagement, and professional growth
What You'll BringRequired Qualifications
  • Bachelor's degree in Food Science, Food Safety, Microbiology, Chemistry, Food Engineering, or a related field, or an equivalent combination of education and progressive food manufacturing experience
  • Minimum five (5) years of experience in Food Safety, Quality Assurance, Regulatory Compliance, or food manufacturing, including at least two (2) years supporting or leading Research & Development, product development, or commercialization activities
  • Three (3)+ years of leadership experience leading technical or operational teams
  • Experience developing, implementing, and maintaining Food Safety and Quality Management Systems, including SQF, HACCP, FDA, USDA, FSMA, Preventive Controls, GMPs, SSOPs, environmental monitoring, sanitation, and regulatory compliance
  • Proficiency with Microsoft Office Suite and experience utilizing ERP, quality management, specification management, or manufacturing systems
  • HACCP Certification (or ability to obtain within six months)
  • PCQI Certification (or ability to obtain within six months)
Preferred Qualifications
  • SQF Practitioner Certification
  • Experience in bakery or frozen food manufacturing
  • Product development and commercialization experience
  • Master's degree in Food Science or related field
  • Bilingual (English/Spanish)

At Tippin's Pie Plant, you'll have the opportunity to protect and strengthen one of the Midwest's most recognized bakery brands while helping shape the future of food safety, quality, and product innovation. As part of the Balls Foods family, you'll work alongside a collaborative leadership team that values integrity, continuous improvement, operational excellence, and investing in its teammates.

If you're ready to make an impact on products enjoyed by families for generations, we'd love to hear from you. Apply today!


What Balls Foods employees say

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About Balls Foods

Sourced by ZipRecruiter

Balls Foods is a well-established entity in the grocery industry, based in Kansas City, KS, US. Operating successfully for over nine decades, Balls Foods has a grand collection of grocery stores, including Hen House Markets, Price Chopper, Sun Fresh Markets, and Payless Discount Foods. Established in the 1920s by Sidney and Mollie Ball, it initially began as a fruit stand. As of today, it consists of 29 grocery stores and 1,000 Associates, marking their exponential growth and persistent success in the grocery business. Their mission is to create unforgettable grocery shopping experiences for their customers by providing superior products and exceptional customer service.

Industry

Supermarkets and grocery stores

Company size

1,001 - 5,000 Employees

Headquarters location

Kansas City, KS, US

Year founded

1923