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Food Court Jobs (NOW HIRING)

Ahold Delhaize

PT Food Court Associate - 6306 (508881)

Dover, PA ยท On-site

$13.50 - $17.75/hr

PT Food Court Associate - 6306 The GIANT Company is an equal opportunity employer. We comply with all applicable federal, state, and local laws. Qualified applicants are considered without regard to ...

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Food Court information

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$5

$13

$17

How much do food court jobs pay per hour?

As of Jul 13, 2026, the average hourly pay for food court in the United States is $13.79, according to ZipRecruiter salary data. Most workers in this role earn between $12.74 and $17.31 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Food Court Worker, and why are they important?

To thrive as a Food Court Worker, you need strong customer service skills, basic math abilities, and knowledge of food safety practices, usually supported by a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems, cash registers, and food preparation equipment is commonly required. Excellent communication, teamwork, and the ability to work efficiently under pressure are standout soft skills for this role. These competencies ensure smooth operations, customer satisfaction, and adherence to health and safety standards in a busy food service environment.

What is the difference between Food Court vs Food Court Attendant?

AspectFood CourtFood Court Attendant
Primary RoleManagement and oversight of food court operationsCustomer service and food service within the food court
Required CredentialsManagement experience, possibly food safety certificationsCustomer service skills, food handling certifications
Work EnvironmentFood court management offices, overseeing multiple vendorsFood court seating areas, food stalls, customer interaction
Employer UsageShopping malls, airports, large entertainment venuesFood courts in malls, airports, event centers

Food Court and Food Court Attendant roles are interconnected but distinct. The Food Court typically refers to the management or operational side, while the Food Court Attendant focuses on direct customer service and food handling. Both roles are essential for a smooth food court experience, with different credentials and work environments.

What are food court workers?

Food court workers are employees who prepare, serve, and sell food and beverages in a food court, which is a shared dining area with multiple food vendors, typically found in malls, airports, or large commercial centers. Their duties may include taking orders, handling payments, preparing food, maintaining cleanliness, and providing customer service. Food court workers often rotate between different stations and must work quickly in a fast-paced environment. Good communication and teamwork skills are essential for success in this role.

What are the typical responsibilities of someone working in a food court environment?

In a food court role, your daily tasks usually include taking customer orders, preparing and serving food, maintaining cleanliness in both the kitchen and dining areas, and ensuring that food safety standards are met. You may also be responsible for restocking supplies, handling cash or payments, and providing friendly customer service. Teamwork is essential, as you'll often collaborate with colleagues to manage busy periods and ensure efficient service. This environment is fast-paced, and strong communication skills are valuable for coordinating with both your team and customers.
More about Food Court jobs
What cities are hiring for Food Court jobs? Cities with the most Food Court job openings:
What are the most commonly searched types of Food Court jobs? The most popular types of Food Court jobs are:
What states have the most Food Court jobs? States with the most job openings for Food Court jobs include:
What job categories do people searching Food Court jobs look for? The top searched job categories for Food Court jobs are:
Food Court jobs near you
Infographic showing various Food Court job openings in the United States as of July 2026, with employment types broken down into 84% Full Time, 14% Part Time, 1% Temporary, and 1% Contract. Highlights an 90% Physical, 3% Hybrid, and 7% Remote job distribution, with an average salary of $28,684 per year, or $13.8 per hour.

Assistant Food Service Manager

Northeast Grocery

Essex Junction, VT โ€ข On-site

$18 - $27/hr

Full-time

Re-posted 22 days ago

Job description

Pay Range: $18.00- $27.00

Starting at $22/hr

SUMMARY
Provides fast, friendly, helpful and efficient service to all Price Chopper customers. Assists in training, scheduling and inventory control within food court operation to promote optimal opportunity for sales. Oversees staff and ensures that all corporate and state sanitation regulations are adhered to at all times. May assist with cooking large quantities of food which are supplied to the finishing cooks throughout the food court area. Has a formal knowledge of recipes and cooking styles.
ESSENTIAL DUTIES AND RESPONSIBILITIES

Include the following. Other duties may be assigned.
Consistently work to provide fast, friendly, helpful and efficient customer service at all times.
Responsible for smiling, making eye contact and thanking customer upon fulfilling customer's request.
Responsible for sampling and suggestive selling.  End each customer transaction with a รขโ‚ฌล“Thank Youรขโ‚ฌย.  
Maintain a neat, clean and organized workstation, according to 5S standards, at all times.
Assist with overseeing the day-to-day operation of the food court area to include training, scheduling and inventory control.
Assist with preparing and cooking mass levels of food to be provided to finishing cooks according to required food quantities.
Require a thorough knowledge/understanding of recipes and ingredient formulas which supply food court areas.  
Ensure that all associates adhere to all company and state policies and procedures regarding sanitation.
Control shrink through adherence to related policies and procedures.
Maintain Cold case logs, hot food logs and cooling logs consistent with store policy.
Perform other related duties as assigned by management and adhere to all company policies and procedures.

MINIMUM QUALIFICATIONS
Must be at least 18 years of age. Ability to manage others and demonstrate follow-through to achieve desired results and objectives. Satisfactory performance reviews. Strong communication skills.Basic LiteracyBasic Computer Skills
EDUCATION AND EXPERIENCE
High School Degree or equivalent. 6-12 months of related experience.
PHYSICAL REQUIREMENTS
EQUIPMENT USED

Our Company does not discriminate against individuals on the basis of race, color, national origin, religion, sex, affection or sexual orientation, disability, age, marital status, liability for military service, status as a veteran, gender identity or expression, genetic information, pregnancy, and any other characteristic protected by applicable federal, state, or local laws.

Should your hours and availability better fit the needs of another store or desired shift, we may consider your application for another location or shift.

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