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Food Court Jobs (NOW HIRING)

$14.25 - $19.25/hr

Ensuresall unused food items are stored properly. * Maintains work area in a safe condition, taking care of spills and otherhazardsas necessary. * Ensures that stock delivered from warehouse is put ...

Food Court Attendant

Cleveland, OH ยท On-site

$13.50 - $16.50/hr

Responsible for the monitoring and replenishing of all food/beverage products in work area by stocking counters and displays in a neat, accurate and timely fashion. * Provides friendly, excellent ...

Responsible for the monitoring and replenishing of all food/beverage products in work area by stocking counters and displays in a neat, accurate and timely fashion. * Provides friendly, excellent ...

$14.75 - $20.25/hr

Serves food as necessary. * Maintains a neat and sanitary appearance of assigned work area, serving utensils and equipment. * Ensures all dishware, utensils and equipment are cleaned and stored ...

STUDENT-Dining Food Court

Ithaca, NY ยท On-site

$15.50/hr

Join the Dining Services team at the Food Court. Gain valuable work experience with the opportunity for professional expansion; have fun and enjoy free meals! On-the-job training is provided. The ...

Serves food as necessary. * Maintains a neat and sanitary appearance of assigned work area, serving utensils and equipment. * Ensures all dishware, utensils and equipment are cleaned and stored ...

Attendant - Food Court

Bristol, VA

$13.50 - $16.50/hr

Serves food as necessary. * Maintains a neat and sanitary appearance of assigned work area, serving utensils and equipment. * Ensures all dishware, utensils and equipment are cleaned and stored ...

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Food Court information

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$5

$13

$17

How much do food court jobs pay per hour?

As of Jul 13, 2026, the average hourly pay for food court in the United States is $13.79, according to ZipRecruiter salary data. Most workers in this role earn between $12.74 and $17.31 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Food Court Worker, and why are they important?

To thrive as a Food Court Worker, you need strong customer service skills, basic math abilities, and knowledge of food safety practices, usually supported by a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems, cash registers, and food preparation equipment is commonly required. Excellent communication, teamwork, and the ability to work efficiently under pressure are standout soft skills for this role. These competencies ensure smooth operations, customer satisfaction, and adherence to health and safety standards in a busy food service environment.

What is the difference between Food Court vs Food Court Attendant?

AspectFood CourtFood Court Attendant
Primary RoleManagement and oversight of food court operationsCustomer service and food service within the food court
Required CredentialsManagement experience, possibly food safety certificationsCustomer service skills, food handling certifications
Work EnvironmentFood court management offices, overseeing multiple vendorsFood court seating areas, food stalls, customer interaction
Employer UsageShopping malls, airports, large entertainment venuesFood courts in malls, airports, event centers

Food Court and Food Court Attendant roles are interconnected but distinct. The Food Court typically refers to the management or operational side, while the Food Court Attendant focuses on direct customer service and food handling. Both roles are essential for a smooth food court experience, with different credentials and work environments.

What are food court workers?

Food court workers are employees who prepare, serve, and sell food and beverages in a food court, which is a shared dining area with multiple food vendors, typically found in malls, airports, or large commercial centers. Their duties may include taking orders, handling payments, preparing food, maintaining cleanliness, and providing customer service. Food court workers often rotate between different stations and must work quickly in a fast-paced environment. Good communication and teamwork skills are essential for success in this role.

What are the typical responsibilities of someone working in a food court environment?

In a food court role, your daily tasks usually include taking customer orders, preparing and serving food, maintaining cleanliness in both the kitchen and dining areas, and ensuring that food safety standards are met. You may also be responsible for restocking supplies, handling cash or payments, and providing friendly customer service. Teamwork is essential, as you'll often collaborate with colleagues to manage busy periods and ensure efficient service. This environment is fast-paced, and strong communication skills are valuable for coordinating with both your team and customers.
More about Food Court jobs
What cities are hiring for Food Court jobs? Cities with the most Food Court job openings:
What are the most commonly searched types of Food Court jobs? The most popular types of Food Court jobs are:
What states have the most Food Court jobs? States with the most job openings for Food Court jobs include:
Infographic showing various Food Court job openings in the United States as of July 2026, with employment types broken down into 84% Full Time, 14% Part Time, 1% Temporary, and 1% Contract. Highlights an 90% Physical, 3% Hybrid, and 7% Remote job distribution, with an average salary of $28,684 per year, or $13.8 per hour.
Food & Beverage - Food Court Barista

Food & Beverage - Food Court Barista

Three Rivers Casino Resort

Florence, OR โ€ข On-site

$16.79/hr

Full-time

Posted 19 days ago


Job description

Starting Wage: $16.79 hour plus tips
The Food Court Barista is responsible for providing food and beverage services out of the Coastal Roasters food outlet.
ESSENTIAL FUNCTIONS AND RESPONSIBILITIES
  • Provides prompt service to guests, completing food and beverage orders accurately and efficiently.
  • Monitors guests needs on a continual basis, ensuring quality and accuracy of orders.
  • Understands and learns all functions of Coastal Roasters.
  • Remains knowledgeable on all menu items, giving suggestions and assistance to guests as needed.
  • Opens and closes Coastal Roasters as scheduled, ensuring areas are properly stocked and ready for next shift.
  • Completes side work duties and document on necessary forms.
  • Sanitizes and deep cleans display cases, fridges, freezers and other equipment used for food/beverage products.
  • Processes payments and monitors cash drawer for organization while keeping the drawer balanced.
  • Demonstrates exceptional guest service by having an excellent attitude when dealing with guests and Team Members.
  • Closely follows the F&B department health and personal hygiene policy.
  • Other duties as directed by management.

WORK ENVIRONMENT
While performing the duties of this job, Team Members may be exposed to secondhand tobacco smoke, including regular exposure for those working on the casino floor. The noise level in the work environment is usually moderate and can occasionally reach a high level for short periods of time.
EXPERIENCE, EDUCATION AND ELIGIBILITY
  • Minimum age requirement for this position is 18 years old.
  • Possess or obtain a Food Handlers Card within 30 days of employment.
  • Must have an OLCC Permit at the time of hire.
  • Ability to communicate clearly and effectively in English, verbally, in writing or by other acceptable means.
  • Comply with pre-employment, random and reasonable suspicion alcohol and drug testing.
  • Receive and maintain a valid gaming license from the CTCLUSI Tribal Gaming Commission.
  • Availability to work all shifts including weekends and holidays based on the needs of the department and for special casino events.

PHYSICAL REQUIREMENTS
  • Must be able to sit, stand and/or walk for up to 8 hours.
  • Must be able to carry, reach, twist, bend and squat frequently.
  • Must regularly lift and /or move up to 25 pounds and occasionally lift and/or move up to 75 pounds with assistance as needed.

SERVICE COMMITMENTS - Exceptional Guest Service is key to the success of Three Rivers Casino Resort and each of our Team Members. We live our Service Commitments in all interactions with every guest and Team Member, starting with #1 "Be Kind. Always." Your commitment will help us meet our Purpose.
EVERY DAY, WE DELIVER UNCOMMONLY KIND EXPERIENCES THAT CONNECT PEOPLE TO THE COAST.