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Food Beverage Jobs in Reno, NV (NOW HIRING)

LAHONTAN GOLF CLUB

Food & Beverage Server

Truckee, CA

$19/hr

Food and Beverage Server Location: Lahontan Golf Club, Truckee, CA Terms: Full Time, Seasonal. May 15 - October 15 Requirements: Work 5 days per week. Weekends and holidays required Pay: $19 per hour ...

Lahontan

Food & Beverage Server

Truckee, CA · On-site

$19/hr

Food and Beverage Server Location: Lahontan Golf Club, Truckee, CA Terms: Full Time, Seasonal. May 15 - October 15 Requirements: Work 5 days per week. Weekends and holidays required Pay: $19 per hour ...

Everline Resort & Spa

Food & Beverage Manager

CA · On-site

$82K - $90K/yr

Overview The Food & Beverage Manager is responsible for overseeing assigned Food & Beverage outlets (Including but not limited to Six Peaks Grille) to ensure optimum performance, exceptional guest ...

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All JobsFood Beverage JobsFood Beverage Jobs in Reno, NV

Food Beverage information

See Reno, NV salary details

$7

$15

$19

How much do food beverage jobs pay per hour?

As of Aug 12, 2026, the average hourly pay for food beverage in Reno, NV is $15.15, according to ZipRecruiter salary data. Most workers in this role earn between $13.41 and $16.30 per hour, depending on experience, location, and employer.

What are some common challenges faced in a food and beverage role, and how can job seekers prepare for them?

Food and beverage roles often involve fast-paced environments, fluctuating customer demands, and the need to maintain high standards of hygiene and service. Employees may face challenges such as handling peak service hours, managing difficult customer interactions, and ensuring compliance with food safety regulations. To prepare, job seekers should develop strong communication and multitasking skills, familiarize themselves with food safety guidelines, and be adaptable to changing situations. Being proactive and team-oriented can also help individuals thrive in this dynamic field.

What are the key skills and qualifications needed to thrive in food and beverage roles?

To succeed in Food & Beverage roles, you need a solid understanding of food safety, customer service, and basic culinary or service techniques, often supported by a high school diploma or relevant training. Familiarity with point-of-sale (POS) systems, inventory management tools, and food handling certifications is commonly required. Strong communication, teamwork, and the ability to stay composed under pressure are vital soft skills in this fast-paced environment. These abilities ensure efficient operations, customer satisfaction, and adherence to health and safety standards.

What is the difference between Food Beverage vs Food Service Worker?

AspectFood BeverageFood Service Worker
CredentialsFood handler permits, certifications in food safetyFood handler permits, certifications in food safety
Work EnvironmentRestaurants, cafes, catering, hotelsRestaurants, fast food, cafeterias, catering
Industry UsageBroad term covering all food and beverage rolesSpecific role within food service operations
Common Search IntentCareers in food and beverage industryEntry-level food service jobs

Food Beverage is a broad term encompassing all roles related to food and drink services, including bartenders, servers, and kitchen staff. Food Service Worker refers specifically to frontline staff working in restaurants or cafeterias. While both require food safety certifications and share similar work environments, Food Beverage covers a wider range of positions, whereas Food Service Worker is more focused on direct customer service roles.

Do you need a degree to be a food beverage manager?

A degree is not strictly required to become a food and beverage manager, but many employers prefer candidates with a bachelor's degree in hospitality, business, or a related field. Relevant experience, strong leadership skills, and knowledge of food service operations are often more important for this role.

What are food and beverage jobs?

Food and beverage jobs refer to positions involved in the preparation, service, and management of food and drinks in a variety of settings such as restaurants, hotels, bars, cafes, and catering companies. These roles can include servers, bartenders, chefs, kitchen staff, managers, and more. Employees in this sector are responsible for ensuring high-quality food and service, maintaining hygiene standards, and delivering a positive dining experience for customers.
What are the most commonly searched types of Food Beverage jobs in Reno, NV? The most popular types of Food Beverage jobs in Reno, NV are:
What are popular job titles related to Food Beverage jobs in Reno, NV? For Food Beverage jobs in Reno, NV, the most frequently searched job titles are:
What job categories do people searching Food Beverage jobs in Reno, NV look for? The top searched job categories for Food Beverage jobs in Reno, NV are:
What cities near Reno, NV are hiring for Food Beverage jobs? Cities near Reno, NV with the most Food Beverage job openings:
Food Beverage jobs near you
Infographic showing various Food Beverage job openings in Reno, NV as of August 2026, with employment types broken down into 71% Full Time, and 29% Part Time. Highlights an 100% In-person job distribution, with an average salary of $31,514 per year, or $15.2 per hour.

Food & Beverage Server

LAHONTAN GOLF CLUB

Truckee, CA

$19/hr

Full-time

Posted 12 days ago

Job description

Job Title: Food and Beverage Server
Location: Lahontan Golf Club, Truckee, CA
Terms: Full Time, Seasonal. May 15 - October 15
Requirements: Work 5 days per week. Weekends and holidays required
Pay: $19 per hour, plus tips

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Summary
Lahontan is a renowned private golf club and lifestyle community providing members and guests with an exceptional experience in an atmosphere of casual mountain elegance.
The Server delivers attentive, polished food and beverage service while ensuring compliance with California food safety and alcohol service regulations..
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Essential Duties and Responsibilities
Greet members and guests professionally
Take food and beverage orders accurately
Deliver food and beverages in a timely manner
Maintain table cleanliness and presentation
Demonstrate fine dining etiquette and service standards
Work collaboratively with the service team

Qualifications
California Food Handler Card required within 30 days of hire
California Responsible Beverage Service certification required within 60 days of hire if serving alcohol
Ability to work 5 days per week, including weekends and holidays
Ability to stand for extended periods and lift 25 to 50 pounds

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