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Food Beverage Events Operation Manager Jobs (NOW HIRING)

Food and Beverage Manager Reports to: F&B Director About Windstar on Naples Bay Windstar on Naples ... Ensure smooth daily operations of all dining venues and events, with a strong visible presence on ...

Food & Beverage Manager

San Jose, CA ยท On-site

$75K - $85K/yr

Manage departmental financial performance by adhering to budgets, monitoring payroll, and ... operations, as well as oversee food and beverage events and promotions. * Maintain close control ...

Operations Management * Oversee all daily food and beverage operations, including restaurants, bars, patios, halfway house, banquet events, pool service, and special events. * Coordinate closely with ...

Food & Beverage Manager

Columbus, OH ยท On-site

$60K - $65K/yr

Make Every Dining Experience Memorable As Food & Beverage Manager, you'll be a highly visible ... event operations. * Maintain meeting rooms and event space to exact standards, including linens ...

Director of Food, Beverage & Events Job Summary : Seasons at Seven Canyons is seeking an ... The ideal candidate will oversee daily restaurant operations, ensure impeccable service standards ...

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How much do food beverage events operation manager jobs pay per year?

As of Sep 14, 2026, the average yearly pay for food beverage events operation manager in the United States is $62,509.00, according to ZipRecruiter salary data. Most workers in this role earn between $52,500.00 and $66,500.00 per year, depending on experience, location, and employer.

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Infographic showing various Food Beverage Events Operation Manager job openings in the United States as of August 2026, with employment types broken down into 88% Full Time, 11% Part Time, and 1% Contract. Highlights an 80% Physical, 2% Hybrid, and 18% Remote job distribution, with an average salary of $62,509 per year, or $30.1 per hour.

Food and Beverage Manager Private Club

Kansas City, KS โ€ข On-site

The Carriage Club
11 - 50 employees

Other

Posted 6 days ago


Job description

Carriage Club is seeking an experienced and hospitality-focused Food and Beverage Manager to oversee the daily operations of the Club's dining and beverage outlets. This position is responsible for creating an exceptional member experience while ensuring consistent service standards, strong staff performance, efficient operations, and financial accountability.

The Food and beverage manager will work closely with the director of food and beverage, events manager, and club leadership to ensure seamless execution of daily dining, private events, banquets and club functions. The ideal candidate is a hands-on hospitality professional who enjoys working directly with members and staff, has strong leadership skills, and understands the high level of service expected in a private club enviroment.

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