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Food Aide Jobs in Rio Rancho, NM (NOW HIRING)

Nutritional Aide

Rio Rancho, NM · On-site

$15 - $18/hr

... seeking a Nutritional Aide to join us in providing our residents with a great hospitality ... A valid Food Handlers card is required and a ServSafe Food Safety Manager certificate is a plus.

Nutritional Aide

Rio Rancho, NM · On-site

$15 - $18/hr

... seeking a Nutritional Aide to join us in providing our residents with a great hospitality ... A valid Food Handlers card is required and a ServSafe Food Safety Manager certificate is a plus.

Home Health Aide-PRN

Albuquerque, NM · On-site

$37K - $43K/yr

As a Home Health Aide (HHA), you will: * Provide direct patient care to patient under the direction ... and record food and fluid intake. Safely position patient for meals and feed or support self ...

Dietary Aide

Santa Fe, NM · On-site

$16.96/hr

POSITION OVERVIEW As a Dietary Aide, you will play a key role in creating a welcoming and enjoyable ... Your attention to detail and commitment to food safety will ensure that residents receive ...

Nutritional Aide

Albuquerque, NM · On-site

$15 - $18.28/hr

Public Transportation/bus pass reimbursement (up to $240 annually) * 401k with 4% match after 1 year of service A valid Food Handlers card is required and a ServSafe Food Safety Manager certificate ...

Showing results 41-60

Food Aide information

See Rio Rancho, NM salary details

$11

$15

$20

How much do food aide jobs pay per hour?

As of Sep 14, 2026, the average hourly pay for food aide in Rio Rancho, NM is $15.52, according to ZipRecruiter salary data. Most workers in this role earn between $13.80 and $17.16 per hour, depending on experience, location, and employer.

What is a food aide?

Food Aides are support staff who assist in the preparation, serving, and cleanup of meals in settings such as schools, hospitals, nursing homes, or cafeterias. They help ensure that food is handled safely and hygienically, follow dietary guidelines, and often interact with patients, residents, or students. Food Aides may also be responsible for maintaining kitchen cleanliness, stocking supplies, and assisting with inventory. Their work is vital for maintaining food service operations and supporting the well-being of those they serve.

What are some typical challenges a food aide may face during busy meal service times?

During peak meal times, Food Aides often face challenges such as managing high volumes of meal preparation, maintaining cleanliness and food safety standards, and ensuring timely service to all clients or residents. Balancing these responsibilities requires effective communication with kitchen staff and the ability to stay organized under pressure. Adaptability and a positive attitude are important, as priorities can shift quickly based on dietary needs or last-minute requests.

What are the key skills and qualifications needed to thrive as a food aide, and why are they important?

To thrive as a Food Aide, you need basic food preparation skills, knowledge of food safety standards, and often a high school diploma or equivalent. Familiarity with commercial kitchen equipment, point-of-sale systems, and safe food handling certifications like ServSafe are typically required. Strong teamwork, communication, and customer service skills set outstanding Food Aides apart. These abilities ensure efficient meal service, maintain health standards, and create a positive dining experience for customers or patients.

What is the difference between Food Aide vs Food Service Worker?

AspectFood AideFood Service Worker
CredentialsMay require food safety certificationOften requires similar certifications, depending on employer
Work EnvironmentHospitals, schools, community centersRestaurants, cafeterias, catering services
Job DutiesAssisting with food prep, serving, cleaningServing customers, food prep, cleaning
Industry UsageCommon in healthcare and institutional settingsCommon in hospitality and food service industries

Food Aides and Food Service Workers often share similar roles in food handling and customer service, but Food Aides are more common in healthcare and institutional settings, focusing on assisting with food preparation and service in those environments. Food Service Workers are typically found in restaurants and catering, with a broader focus on customer interaction and food service operations.

What qualifications do you need to be a food aide?

To become a food aide, candidates typically need a high school diploma or equivalent. Some positions may require basic food safety training or certification, and good communication and organizational skills are important for working in food service environments.

What are the most commonly searched types of Food jobs in Rio Rancho, NM?

The most popular types of Food jobs in Rio Rancho, NM are:

What job categories do people searching Food Aide jobs in Rio Rancho, NM look for?

The top searched job categories for Food Aide jobs in Rio Rancho, NM are:

What cities near Rio Rancho, NM are hiring for Food Aide jobs?

Cities near Rio Rancho, NM with the most Food Aide job openings:

Infographic showing various Food Aide job openings in Rio Rancho, NM as of August 2026, with employment types broken down into 100% Part Time. Highlights an 100% In-person job distribution, with an average salary of $32,289 per year, or $15.5 per hour.

Dietary Aide (Part Time)

Albuquerque, NM

$14 - $16/hr

Part-time

Posted 10 days ago


Healthcare Services Group rating

5.0

Company rating: 5.0 out of 10

Based on 487 frontline employees who took The Breakroom Quiz


Job description

Overview

Join Healthcare Services Group (HCSG) as a Dietary Aide, where you will prepare and serve meals for residents in a long-term care facility. At HCSG, we are passionate about positively impacting the communities we serve. If you share our commitment to excellence and enhancing customer and resident experiences, join us and make a difference!


Responsibilities

  • Assist with food preparation, including chopping vegetables and preparing salads.
  • Serve meals to residents according to dietary needs and portion sizes.
  • Clean and sanitize kitchen equipment, utensils, and dining areas.
  • Follow food safety and sanitation guidelines.
  • Interact positively with residents, staff, and guests, providing excellent customer service.
  • All other duties as assigned.

Qualifications

  • High school diploma or equivalent preferred.
  • Previous experience in food service or kitchen environment is preferred but not required.
  • Ability to follow instructions and work as part of a team.
  • Maintain a positive attitude and effectively communicate with building occupants, administration, and HCSG leadership to perform daily tasks.
  • Compliance with COVID-19 vaccination policies
  • Must be able to lift/carry a maximum of 30 pounds, push/pull a maximum of 50 pounds, stand, sit, bend and walk for extended periods. 
  • Must be able to perform routine, repetitive tasks continuously.
  • Must be able to work around food and cleaning products.
  • Current ServSafe or Food Handler certification is required based on State / County law. 
  • Residency within the service area required

Ready to Join Us?

If you're looking for a role where you can contribute to providing nutritious meals and be part of a supportive and dedicated team, apply now and start making a difference at HCSG!


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