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Flexible Offshore Chef Jobs (NOW HIRING)

PREP COOK (FULL TIME)

Anchorage, AK · On-site

$14.50 - $18.50/hr

... both offshore and on remote land sites. Our team consists of culinary professionals, dedicated ... Obtains daily production schedule and preparation requirements from the Chef. * Prepares items on ...

PREP COOK (SEASONAL)

Anchorage, AK

$14.50 - $18.50/hr

... both offshore and on remote land sites. Our team consists of culinary professionals, dedicated ... Obtains daily production schedule and preparation requirements from the Chef. * Prepares items on ...

PREP COOK

Anchorage, AK · On-site

$14.50 - $18.50/hr

... both offshore and on remote land sites. Our team consists of culinary professionals, dedicated ... Obtains daily production schedule and preparation requirements from the Chef. * Prepares items on ...

PREP COOK (SEASONAL)

Anchorage, AK · On-site

$14.50 - $18.50/hr

... both offshore and on remote land sites. Our team consists of culinary professionals, dedicated ... Obtains daily production schedule and preparation requirements from the Chef. * Prepares items on ...

PREP COOK

Anchorage, AK · On-site

$14.50 - $18.50/hr

... both offshore and on remote land sites. Our team consists of culinary professionals, dedicated ... Obtains daily production schedule and preparation requirements from the Chef. * Prepares items on ...

PREP COOK

Anchorage, AK · On-site

$18/hr

... both offshore and on remote land sites. Our team consists of culinary professionals, dedicated ... Obtains daily production schedule and preparation requirements from the Chef. * Prepares items on ...

PREP COOK (FULL TIME)

Anchorage, AK

$14.50 - $18.50/hr

... both offshore and on remote land sites. Our team consists of culinary professionals, dedicated ... Obtains daily production schedule and preparation requirements from the Chef. * Prepares items on ...

$129K - $166K/yr

... offshore in implementing software configuration management best practices to accelerate and ... Work with the production release team to identify and implement a methodology for highly flexible ...

Senior Development Operations Engineer

$133K - $170K/yr

... offshore in implementing software configuration management best practices to accelerate and ... Work with the production release team to identify and implement a methodology for highly flexible ...

Showing results 21-30

Flexible Offshore Chef information

See salary details

$30.5K

$90.4K

$157K

How much do flexible offshore chef jobs pay per year?

As of Aug 6, 2026, the average yearly pay for flexible offshore chef in the United States is $90,386.00, according to ZipRecruiter salary data. Most workers in this role earn between $52,500.00 and $120,000.00 per year, depending on experience, location, and employer.

What is the difference between Flexible Offshore Chef vs Offshore Cook?

AspectFlexible Offshore ChefOffshore Cook
CertificationsFood safety, basic culinary certificationsFood safety, basic culinary certifications
Work EnvironmentVaries, including remote offshore platforms and shipsTypically on offshore platforms or ships
Job ScopeFlexible hours, diverse menus, adaptable rolesStandard menus, fixed schedules
Employer & Industry UsageMaritime, oil & gas, remote industriesMaritime, cruise ships, offshore drilling

The Flexible Offshore Chef offers adaptable working hours and diverse culinary responsibilities in remote offshore environments, while the Offshore Cook typically works fixed schedules preparing standard menus. Both roles require similar certifications and are used in maritime and offshore industries, but the Flexible Offshore Chef provides more flexibility and varied duties.

More about Flexible Offshore Chef jobs
What cities are hiring for Flexible Offshore Chef jobs? Cities with the most Flexible Offshore Chef job openings:
What are the most commonly searched types of Offshore Chef jobs? The most popular types of Offshore Chef jobs are:
What states have the most Flexible Offshore Chef jobs? States with the most job openings for Flexible Offshore Chef jobs include:
Infographic showing various Flexible Offshore Chef job openings in the United States as of July 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution, with an average salary of $90,386 per year, or $43.5 per hour.

PREP COOK (FULL TIME)

Compass Group

Anchorage, AK • On-site

$14.50 - $18.50/hr

Other

Medical, Dental, Vision, Life, Retirement

Re-posted 21 days ago


Compass Group rating

6.4

Company rating: 6.4 out of 10

Based on 1,087 frontline employees who took The Breakroom Quiz

337th of 481 rated business services


Job description

  • We are hiring immediately for full time PREP COOK positions.
  • Location: ConocoPhillips - 701 W 8th Avenue, Anchorage, AK 99501 Note: online applications accepted only.
  • Schedule: Full time schedule. Monday - Friday, day shift. This position is onsite in Anchorage (not remote) . More details upon interview. 
  • Requirement: Prior food service or prep cook experience is a plus!
  • Pay Range: $18.00 per hour to $21.00 per hour.

 *Internal Employee Referral Bonus Available

ESS Support Services Worldwide - Alaska and Gulf of Mexico - is a leading provider of comprehensive support services, specializing in food and facility maintenance for clients and their employees both offshore and on remote land sites.

Our team consists of culinary professionals, dedicated kitchen support personnel, and hospitality experts committed to delivering unparalleled guest services, supporting every aspect of daily community life for our clients' resident workers -- 365 days a year, 24 hours a day.

ESS Support Services Worldwide offers competitive wages, has an award-winning benefits program which includes health, medical, dental, vision, retirement plus other insurance which meets the needs of each individual.

Job Summary


Summary:   Prepares food and serves customers in accordance with applicable federal, state and local standards, guidelines and regulations.  
Essential Duties and Responsibilities:

  • Obtains daily production schedule and preparation requirements from the Chef.
  • Prepares items on production sheets following established quantities and recipes.
  • Completes and follows daily production worksheets and waste log sheets. Tastes completed meals to ensure quality.
  • Operates and cleans equipment per department procedures after each use.
  • Stores, labels and dates all food items according to policy. Follows HACCP guidelines.
  • Completes all required documentation, reports, logs as required.
  • Complies with federal, state and local health and sanitation regulations and department sanitation procedures.
  • Takes orders from customer and prepare items requiring short preparation time.
  • Serves customers in an efficient and friendly manner.
  • Completes orders from steam tables and grill and serves customers at multiple stations.
  • Uses approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control.
  • Operates and cleans equipment per department procedures after each use.
  • Stores, labels and dates all food items according to policy.
  • Follows HACCP guidelines to ensure quality and safety of food supply.
  • Resolves customer concerns.
  • Performs other duties as assigned.

Full-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program Paid Parental Leave and Personal Leave 
Full-time positions also offer the following benefits to associates: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs)

About Compass Group: Achieving leadership in the foodservice industry
Compass Group is an equal opportunity employer.  At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles' Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. 

Applications are accepted on an ongoing basis.

ESS maintains a drug-free workplace.

 Req ID: 1508488

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