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Fishmonger Jobs (NOW HIRING)

Fishmonger

Newport Beach, CA · On-site

$20 - $25/hr

As a Fishmonger, you will be responsible for providing our customers with fresh, high-quality fish and seafood, offering expert advice, and ensuring an exceptional shopping experience. We are looking ...

Fishmonger

Newport Beach, CA · On-site

$20 - $25/hr

As a Fishmonger, you will be responsible for providing our customers with fresh, high-quality fish and seafood, offering expert advice, and ensuring an exceptional shopping experience. We are looking ...

Fishmonger Restaurant: Suzu -- Opening Early 2026 Position Type: Non-Exempt, Full-Time / Part-Time Location: Cincinnati, Ohio About SUZU Hospitality SUZU is our vision of modern Japanese hospitality ...

Butcher/Fishmonger

Seattle, WA · On-site

$21.30 - $23/hr

Available during shifts from 8:00am to 2:00pm Ivar's premium benefits for the candidates chosen for our butcher/fishmonger positions include: * Competitive wages plus tip pool participation * A ...

LEARN through our classes and our team's product knowledge A Fishmonger attends to the fish preparation needs of guests, including selection, advice, cutting, cleaning, weighing, and packaging. This ...

Meat Cutter

Spanish Fork, UT · On-site

$18.26 - $20.29/hr

Required to function as a Fishmonger as needed. Must be capable of handling, gutting, boning, filleting, rotating and merchandising seafood products. MINIMUM AGE: 18 Years PHYSICAL/SENSORY DEMANDS ...

Apprentice Meat Cutter

Holladay, UT · On-site

$15.98 - $17.76/hr

Required to function as a Fishmonger as needed. An Apprentice Meat Cutter must be willing to learn proper handling, gutting, boning, filleting, rotating and merchandising seafood products. MINIMUM ...

Meat Cutter

Tremonton, UT · On-site

$14 - $18.75/hr

Required to function as a Fishmonger as needed. Must be capable of handling, gutting, boning, filleting, rotating and merchandising seafood products. * Supports the team by taking on additional tasks ...

Meat Cutter - Part Time

Hyrum, UT · On-site

$13.75 - $18.25/hr

Required to function as a Fishmonger as needed. Must learn to be capable of handling, gutting, boning, filleting, rotating and merchandising seafood products. * Capable of properly filing, rotating ...

Meat Cutter

Tremonton, UT · On-site

$14 - $18.75/hr

Required to function as a Fishmonger as needed. Must be capable of handling, gutting, boning, filleting, rotating and merchandising seafood products. * Supports the team by taking on additional tasks ...

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Fishmonger information

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How much do fishmonger jobs pay per hour?

As of Jul 14, 2026, the average hourly pay for fishmonger in the United States is $20.71, according to ZipRecruiter salary data. Most workers in this role earn between $17.31 and $21.88 per hour, depending on experience, location, and employer.

What is a fishmonger job description?

A fishmonger is responsible for purchasing, preparing, and selling fish and seafood in markets or stores. They often handle tasks such as cleaning, filleting, and displaying seafood, and may need knowledge of food safety standards and proper handling techniques. Strong customer service skills and attention to hygiene are essential in this role.

What are the typical daily responsibilities of a Fishmonger?

A typical day for a Fishmonger involves receiving and inspecting seafood deliveries, preparing and displaying fish and seafood products, and advising customers on selection and cooking methods. You’ll also be responsible for filleting, deboning, and packaging seafood, as well as maintaining a clean and sanitary work area to meet health standards. Fishmongers often collaborate closely with team members and management to ensure the freshest products are available and may help coordinate special orders or catering requests. This role requires a hands-on approach and frequent interaction with both customers and suppliers, making it varied and dynamic.

What exactly does a fishmonger do?

A fishmonger is a person who sells fish and seafood, often preparing and filleting the products for customers. They work in fish markets or grocery stores, requiring knowledge of different types of seafood and proper handling and storage techniques.

What is a female fishmonger called?

A female fishmonger is simply referred to as a fishmonger, as the term is gender-neutral. There is no specific or separate title for women in this profession; both men and women working as fishmongers are called fishmongers. The role involves skills in fish preparation, handling, and customer service in fish markets or seafood departments.

What are the key skills and qualifications needed to thrive in the Fishmonger position, and why are they important?

To thrive as a Fishmonger, you need strong knowledge of seafood varieties, handling and filleting techniques, and food safety standards, often gained through on-the-job training or apprenticeships. Familiarity with scales, knives, saws, and point-of-sale systems is important, and food handling certifications may be required. Excellent customer service, attention to detail, and physical stamina are key soft skills that help you succeed in this fast-paced environment. These skills ensure product quality, customer satisfaction, and adherence to health regulations, which are vital for success in this role.

What is a Fishmonger job?

A fishmonger is a professional who specializes in the preparation, sale, and sometimes sourcing of fresh fish and seafood. They clean, cut, and fillet fish according to customer requests while ensuring high-quality standards and hygiene. Fishmongers often provide advice on selecting, storing, and cooking seafood. They typically work in fish markets, grocery stores, or specialty seafood shops.

Do fishmongers make money?

Fishmongers typically earn an hourly wage or salary, with pay rates varying based on experience, location, and employer. Many also earn tips, especially in retail or market settings, which can supplement income. Entry-level positions may start lower, while experienced fishmongers with specialized skills can earn higher wages.
More about Fishmonger jobs
What cities are hiring for Fishmonger jobs? Cities with the most Fishmonger job openings:
What are the most commonly searched types of Fishmonger jobs? The most popular types of Fishmonger jobs are:
Who are the top companies hiring for Fishmonger jobs? The top employers for Fishmonger jobs are:
What states have the most Fishmonger jobs? States with the most job openings for Fishmonger jobs include:
What job categories do people searching Fishmonger jobs look for? The top searched job categories for Fishmonger jobs are:
Infographic showing various Fishmonger job openings in the United States as of July 2026, with employment types broken down into 76% Full Time, and 24% Part Time. Highlights an 100% Physical job distribution, with an average salary of $43,071 per year, or $20.7 per hour.
Fishmonger

Fishmonger

Bear Flag Fish Company

Newport Beach, CA • On-site

$20 - $25/hr

Full-time

Medical, Retirement

Posted 21 days ago


Job description

Benefits:
  • 401(k)
  • Health insurance

We are seeking a passionate and skilled Fishmonger to join our dynamic team at Bear Flag Fish Company. As a Fishmonger, you will be responsible for providing our customers with fresh, high-quality fish and seafood, offering expert advice, and ensuring an exceptional shopping experience. We are looking for someone with vast seafood knowledge and background. Proficient in slicing, dicing, chopping, and other culinary techniques. Uses knives for precision and speed in preparing food. 
Key Responsibilities:

  • Fish Preparation: portioning various types of fresh fish and seafood.
  • Customer Service: Offering knowledgeable advice on seafood preparation, cooking methods, and selection.
  • Inventory Management: Receiving, storing, and maintaining inventory of fresh seafood and other fishmonger supplies.
  • Hygiene & Safety: Ensuring that all work areas and equipment are cleaned and sanitized regularly, adhering to health and safety standards.
  • Sales: Assisting with sales, promoting seasonal specials, and creating attractive displays to enhance customer engagement.
  • Product Knowledge: Keeping up-to-date with industry trends and new products to offer customers the best options available.
  • Teamwork: Collaborating with other team members to ensure efficient store operations and provide exceptional service to customers.
Requirements:

  • Previous experience as a fishmonger or in a seafood-related role is preferred.
  • Strong knowledge of different types of fish and seafood, including preparation and cooking methods.
  • Excellent customer service and communication skills.
  • Ability to work in a fast-paced, physically demanding environment.
  • Knowledge of food safety regulations and practices.
  • Must be able to lift up to [X] pounds and stand for long periods.
  • Attention to detail and commitment to quality.
  • Skilled knife handler with excellent knife technique 
  • Can successfully set up a fish case and display