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Fish Cutting Jobs (NOW HIRING)

Bay Treasure Seafood

Fish Cutter

Forked River, NJ · On-site

$25 - $28/hr

Fish Cutter Responsibilities and Duties: Filleting all types of fish, including flatfish, tuna, sword, and salmon. De-scaling and removing bones of fish Maintain clean and sanitary organized work ...

Raw Seafoods, Inc.

Fish Cutter / Seafood

Fall River, MA · On-site

$16 - $17/hr

We are looking for people with real cutting experience - fish, seafood, meat, or similar food production experience. You must be comfortable using knives, working in a cold/wet area, standing for ...

GRA BAR Inc

FILET FISH CUTTER

Copiague, NY

Gra-Bar Fresh Fish & Seafood, Long Island's trusted source for premium seafood products, is currently seeking a highly skilled FILET FISH CUTTER to join our family of talented employee's. Must be ...

KTA Super Stores

Fish Cutter

Kailua Kona, HI · On-site

$17 - $19/hr

... cutting, trimming, seasoning and packaging various fresh and frozen seafood products, while following the Department of Health sanitation guidelines. A Fish Cutter also increases customer loyalty by ...

Kura Sushi Modesto

Fish Cutter

Modesto, CA

$18.90/hr

Experienced at accurately cutting, preparing and portioning of fish * Knowledgeable about food safety standards and restaurant cleanliness * Eager and enthusiastic about learning and preparing sushi ...

Kura Sushi

Fish Cutter

Novi, MI · On-site

$25.65/hr

Experienced ataccurately cutting, preparing and portioning of fish * Knowledgeable aboutfood safety standards and restaurant cleanliness * Eager andenthusiastic about learning and preparing sushi by ...

Kura Sushi

Fish Cutter

Modesto, CA

$18.90/hr

Experienced ataccurately cutting, preparing and portioning of fish * Knowledgeable aboutfood safety standards and restaurant cleanliness * Eager andenthusiastic about learning and preparing sushi by ...

Kura Sushi

Fish Cutter

Corona, CA · On-site

$18.90/hr

Experienced at accurately cutting, preparing and portioning of fish * Knowledgeable about food safety standards and restaurant cleanliness * Eager and enthusiastic about learning and preparing sushi ...

Kura Sushi Pleasanton

Fish Cutter

Pleasanton, CA · On-site

$19.30/hr

Experienced at accurately cutting, preparing and portioning of fish * Knowledgeable about food safety standards and restaurant cleanliness * Eager and enthusiastic about learning and preparing sushi ...

Kura Sushi

Fish Cutter

Miami Beach, FL · On-site

$16/hr

Experienced ataccurately cutting, preparing and portioning of fish * Knowledgeable aboutfood safety standards and restaurant cleanliness * Eager andenthusiastic about learning and preparing sushi by ...

Kura Sushi Katy

Fish Cutter

Katy, TX · On-site

$16.75/hr

Experienced ataccurately cutting, preparing and portioning of fish * Knowledgeable aboutfood safety standards and restaurant cleanliness * Eager andenthusiastic about learning and preparing sushi by ...

Kura Sushi

Fish Cutter

Pflugerville, TX · On-site

$19/hr

Experienced ataccurately cutting, preparing and portioning of fish * Knowledgeable aboutfood safety standards and restaurant cleanliness * Eager andenthusiastic about learning and preparing sushi by ...

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All JobsFish Cutting Jobs

Fish Cutting information

See salary details

$12

$17

$24

How much do fish cutting jobs pay per hour?

As of Jul 1, 2026, the average hourly pay for fish cutting in the United States is $17.73, according to ZipRecruiter salary data. Most workers in this role earn between $16.11 and $19.23 per hour, depending on experience, location, and employer.

How to become a fish cutter?

To become a fish cutter, you typically need to gain experience through on-the-job training or apprenticeships, develop skills in filleting and cleaning fish, and understand food safety standards. Some employers may prefer candidates with a high school diploma or equivalent, and proficiency with knives and tools is essential.

What are some common challenges faced by fish cutters, and how can they be managed on the job?

Fish cutters often encounter challenges such as handling slippery products, maintaining speed without sacrificing safety, and minimizing waste. Working in cold, wet environments can be physically demanding, and repetitive motions may lead to fatigue or strain. To manage these challenges, it’s important to use proper personal protective equipment, follow ergonomic techniques, and participate actively in workplace safety training. Collaborating with team members and communicating effectively can also help maintain productivity and ensure a safe, efficient workflow.

What are the key skills and qualifications needed to thrive as a Fish Cutter, and why are they important?

To thrive as a Fish Cutter, you need expertise in seafood preparation, knife handling, and an understanding of food safety and hygiene, usually gained through on-the-job training or vocational courses. Familiarity with industrial filleting machines, various knife types, and HACCP protocols is often required. Attention to detail, manual dexterity, and the ability to work efficiently in a team are standout soft skills. These skills ensure high-quality product preparation, minimize waste, and maintain safety standards in a fast-paced environment.

How much does a fish cutter make?

A fish cutter typically earns between $20,000 and $40,000 annually, depending on experience, location, and the size of the operation. Skilled fish cutters who work in commercial fishing or processing plants may earn higher wages and benefits. Pay can also vary based on certifications and the complexity of the tasks performed.

What is the highest paid fishing job?

The highest paid fishing jobs are often those involving commercial fishing, such as deep-sea or offshore fishing captains, who can earn six-figure salaries due to the demanding nature and specialized skills required. These roles typically require extensive experience, certifications, and long hours at sea. Salary varies based on location, vessel size, and catch value.

What is the difference between Fish Cutting vs Fish Filleting?

AspectFish CuttingFish Filleting
Skills & CertificationsBasic fish handling, knife skillsAdvanced knife skills, filleting techniques, certifications may be preferred
Work EnvironmentFish markets, seafood processing plantsSeafood restaurants, processing facilities, fish markets
Job FocusCutting fish into portions or piecesRemoving fillets from fish, preparing fish for cooking or sale

Fish Cutting involves slicing fish into portions or pieces, often for sale or cooking. Fish Filleting focuses on removing fillets from the fish, requiring more precise knife skills. Both roles are common in seafood industries, but filleting is more specialized and skill-intensive. Understanding these differences helps job seekers identify the right position based on their skills and career goals.

What does a fish cutter do?

A fish cutter is responsible for cleaning, filleting, and preparing fish for sale or further processing in markets, restaurants, or processing plants. Their duties include removing scales, bones, and skin, as well as ensuring the fish is handled safely and hygienically. Fish cutters often use specialized knives and equipment to produce fillets, steaks, or other cuts according to specifications. Attention to detail and knowledge of different fish species are important for quality and safety. This role is essential in the seafood supply chain, ensuring customers receive fresh, well-prepared fish.

What is a fish cutter called?

A fish cutter is a worker who prepares and fillets fish in seafood processing or fish markets. They typically use knives and cutting tools and may need food safety certifications. The role requires knowledge of fish anatomy and proper handling techniques.
More about Fish Cutting jobs
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Fish Cutting jobs near you
Infographic showing various Fish Cutting job openings in the United States as of June 2026, with employment types broken down into 55% Full Time, 18% Part Time, 18% Contract, and 9% Nights. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $36,881 per year, or $17.7 per hour.

Fish Cutter

Bay Treasure Seafood

Forked River, NJ • On-site

$25 - $28/hr

Full-time

Medical

Posted 6 days ago

Job description

Fish Cutter

Responsibilities and Duties:

Filleting all types of fish, including flatfish, tuna, sword, and salmon.

De-scaling and removing bones of fish

Maintain clean and sanitary organized work station, back room, storage and surrounding areas.
In addition, other duties may be required as directed by your manager.

Report to work at the scheduled time

Minimum Requirements:

General knowledge of fish products and seafood
Positive attitude and a willingness to learn
Qualifications and Skills

Required to stand during scheduled hours. Hours include weekends, evenings and holidays (minimum 40 hours per week, 8 -12 hours per day, 5- 6 days per week.
Ability to read and write the English language.
Kneeling, bending and lifting weights up to 75 pounds. Working rapidly, especially during peak periods to ensure that all customers are being serviced properly and the department operations are being completed in a timely manner.