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Fish Cutter Jobs in Alaska (NOW HIRING)

Costco Wholesale Corporation

Meat Cutter

Fairbanks, AK · On-site

$15.25 - $20.25/hr

Assists with wrapping tasks, may include re-wrapping fish. Assists with stocking meat display case ... Brings cases of meat, up to 99 lbs, from cooler and empties contents onto meat cutting or other ...

Costco Wholesale Corporation

Meat Cutter

Anchorage, AK · On-site

$15.25 - $20.25/hr

Assists with wrapping tasks, may include re-wrapping fish. Assists with stocking meat display case ... Brings cases of meat, up to 99 lbs, from cooler and empties contents onto meat cutting or other ...

Costco Wholesale Corporation

Meat Cutter

Anchorage, AK · On-site

$15.25 - $20.25/hr

Assists with wrapping tasks, may include re-wrapping fish. Assists with stocking meat display case ... Brings cases of meat, up to 99 lbs, from cooler and empties contents onto meat cutting or other ...

The Aviator Hotel Anchorage

Line Cook

Anchorage, AK · On-site

$16 - $20.25/hr

Job Summary Cook meats, fish, vegetables, soups and other hot food products as well as prepare and ... Cutting machinery * Domestic knives (cimeter knives, filet knives, utility knives) * Food safety ...

The Wildbirch Hotel

Line Cook

Anchorage, AK

$16 - $20.25/hr

Job Summary Cook meats, fish, vegetables, soups and other hot food products as well as prepare and ... Cutting machinery * Domestic knives (cimeter knives, filet knives, utility knives) * Food safety ...

The Aviator Hotel Anchorage

Line Cook

Anchorage, AK

$16 - $20.25/hr

Job Summary Cook meats, fish, vegetables, soups and other hot food products as well as prepare and ... Cutting machinery * Domestic knives (cimeter knives, filet knives, utility knives) * Food safety ...

Gourmet Ventures

Cook

Wasilla, AK

$13.50 - $18/hr

... cutting, sautéing, broiling, frying, and cooking various meals such as meats, fish, poultry, vegetables, soups, salads, and other ingredients. We offer great restaurant culinary careers for line ...

Gourmet Ventures

Cook

Anchorage, AK · On-site

$14.25 - $19/hr

... cutting, sautéing, broiling, frying, and cooking various meals such as meats, fish, poultry, vegetables, soups, salads, and other ingredients. We offer great restaurant culinary careers for line ...

Gourmet Ventures

Cook

Anchorage, AK · On-site

$14 - $18.75/hr

... cutting, sautéing, broiling, frying, and cooking various meals such as meats, fish, poultry, vegetables, soups, salads, and other ingredients. We offer great restaurant culinary careers for line ...

Silver Bay Seafoods LLC

Machinist - Cannery

False Pass, AK · On-site

$21.75 - $29.75/hr

... fish headers), fillers, seamers, and clinchers. * Set up, adjust, and calibrate machine parts to ... Proficiency in trigonometry and geometry for layout work, thread cutting, and gear calculations.

All JobsFish Cutter JobsFish Cutter Jobs in Alaska

Fish Cutter information

See Alaska salary details

$13

$19

$26

How much do fish cutter jobs pay per hour?

As of Jul 22, 2026, the average hourly pay for fish cutter in Alaska is $19.10, according to ZipRecruiter salary data. Most workers in this role earn between $17.36 and $20.72 per hour, depending on experience, location, and employer.

What Does a Fish Cutter Do?

The responsibilities of a fish cutter, also known as a filleter, include cleaning and cutting fillets, shucking shellfish, scaling and trimming fish, and otherwise processing these seafood products so that they are ready for sale or for cooking in a restaurant. A fish cutter is usually an expert in the processing and preparation of seafood. As a fish cutter, you may also work as a meat butcher, or you may specialize only in seafood. In this career, you may work in a supermarket, grocery store, seafood processing plant, restaurant, or for a seafood wholesaler or fishmonger.

What is a fish cutter called?

A fish cutter is a worker who prepares and fillets fish in seafood processing or commercial kitchens. They typically use knives and cutting tools to clean, cut, and portion fish according to specifications. The role may also be referred to as a fishmonger or seafood processor, depending on the setting.

What are Fish Cutters?

Fish Cutters are skilled workers responsible for cleaning, filleting, and preparing fish and seafood for sale or further processing. They use specialized knives and equipment to remove bones, skin, and scales while ensuring minimal waste. Fish Cutters often work in seafood markets, grocery stores, or processing plants, and must follow food safety and sanitation guidelines. Attention to detail and manual dexterity are important qualities for success in this role.

What is the difference between Fish Cutter vs Fish Processor?

AspectFish CutterFish Processor
CertificationsBasic food safety and handling certificationsSame as Fish Cutter, may include additional processing certifications
Work EnvironmentFish markets, seafood processing plants, fishing boatsSeafood processing plants, factories, and large-scale seafood facilities
Job ResponsibilitiesCleaning, filleting, and preparing fish for sale or further processingProcessing fish into fillets, packaging, and preparing for distribution

The main difference between a Fish Cutter and a Fish Processor lies in their focus: Fish Cutters primarily prepare fish for sale by cleaning and filleting, while Fish Processors handle the broader processing tasks, including filleting, packaging, and preparing fish for distribution. Both roles require similar certifications and work environments, but Fish Processors typically work in larger facilities with more extensive processing duties.

How much does a fish cutter make?

A fish cutter typically earns between $10 and $20 per hour, with annual salaries ranging from approximately $20,000 to $40,000 depending on experience, location, and employer. Skilled cutters who work in seafood processing plants or markets may earn higher wages, especially with certifications or specialized skills.

What are some common challenges faced by fish cutters in maintaining product quality and safety?

Fish cutters often face challenges related to maintaining strict hygiene standards and ensuring product freshness, as the work involves handling perishable seafood in fast-paced environments. Staying alert to prevent cross-contamination and adhering to food safety regulations is essential. Additionally, fish cutters need to balance speed with precision to minimize waste and ensure that fillets and portions meet quality standards set by buyers or chefs. Working as part of a team, effective communication is also crucial to coordinate with other staff and fulfill orders efficiently.

What fishing job pays the most?

In the fishing industry, deckhands and fish cutters on commercial fishing vessels often earn the highest wages, especially during peak seasons or in high-value fisheries like crab or tuna fishing. These roles typically require physical stamina, experience, and sometimes certifications, and wages can include a base salary plus seasonal or catch-based bonuses.

How to become a fish cutter?

To become a fish cutter, you typically need to gain experience through on-the-job training or apprenticeships, develop skills in filleting and cleaning fish, and understand food safety standards. Some employers may prefer candidates with a high school diploma or equivalent, and certifications in food handling can improve job prospects.

What are the key skills and qualifications needed to thrive as a Fish Cutter, and why are they important?

To thrive as a Fish Cutter, you need expertise in filleting, deboning, and preparing seafood, along with a solid understanding of food safety and hygiene standards. Familiarity with specialized knives, cutting tools, and occasionally automated processing equipment is typically required. Attention to detail, manual dexterity, and the ability to work efficiently under pressure are standout soft skills in this role. These abilities ensure quality product preparation, minimize waste, and uphold safety in fast-paced seafood processing environments.
More about Fish Cutter jobs
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What cities in Alaska are hiring for Fish Cutter jobs? Cities in Alaska with the most Fish Cutter job openings:
What are popular job titles related to Fish Cutter jobs in AK? For Fish Cutter jobs in AK, the most frequently searched job titles are:
Fish Cutter jobs near you
Infographic showing various Fish Cutter job openings in Alaska as of July 2026, with employment types broken down into 75% Full Time, and 25% Part Time. Highlights an 100% In-person job distribution, with an average salary of $39,718 per year, or $19.1 per hour.
Meat Cutter

Meat Cutter

Costco Wholesale Corporation

Fairbanks, AK • On-site

$15.25 - $20.25/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 13 days ago

Costco rating

8.1

Company rating: 8.1 out of 10

Based on 1,904 frontline employees who took The Breakroom Quiz

2nd of 39 rated national retailers

Job description


California applicants: Please click here to review the Costco Applicant Privacy Notice.
The jobs listed are examples of the typical kinds of positions that Costco may hire for when openings exist. The listing does not mean that any positions are currently open or available at Costco.
Position Summary
Cuts and trims and prepares raw meat for sale using saws, knives, grinder, and tenderizer. Provides a high level of member service.
Job Duties
  • Cuts and trims meat to Costco specification using band saw and knives. Operates tenderizing machine. Transfers cut and ground meat to styrofoam trays. Loads styrofoam trays onto a large plastic tray and transfers to a large, wheeled rack for wrappers. Follows safety and security procedures.
  • Assists with wrapping tasks, may include re-wrapping fish. Assists with stocking meat display case according to Meat Manager's plan for product presentation and merchandising.
  • Brings cases of meat, up to 99 lbs, from cooler and empties contents onto meat cutting or other preparation area. Re-stocks meat room supplies and boxes of meat up to 99 lbs.
  • Inspects and reassembles equipment sanitized the previous night. Reworks display case to assess daily production needs and rotates product.
  • Operates meat grinder. Dumps meat onto the top of the machine and checks the fat content of each batch from the grinder. Follows proper department production procedures and standards for quality and consistency of finished product.
  • Cleans and sanitizes the area throughout the day. Performs duties to comply with health code, such as sanitation standards and maintaining proper temperatures. Restocks meat room supplies such as sanitizer and styro trays.
  • Performs routine maintenance for machinery, equipment, and implements.
  • Provides and ensures prompt and courteous member service.
  • Ensures proper cleanup and disposal of hazardous materials.
  • Ability to operate vehicles, equipment or machinery.
  • Assists with department duties as necessary.
  • Assists in other departments of the warehouse as necessary.

For additional information about pay ranges, click here.
We offer a comprehensive package of benefits including paid time off, health benefits - medical/dental/vision/hearing aid/pharmacy/behavioral health/employee assistance, health care reimbursement account, dependent care assistance plan, short-term disability and long-term disability insurance, AD&D insurance, life insurance, 401(k), stock purchase plan to eligible employees.
Apart from any religious or disability considerations, open availability is needed to meet the needs of the business. If hired, you will be required to provide proof of authorization to work in the United States.
Job Description Posting Updated: July 2026 Job Code: 1506

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About Costco

Sourced by ZipRecruiter

Costco is a membership warehouse club, dedicated to bringing our members the best possible prices on quality brand-name merchandise. With more than 800 locations worldwide, Costco provides a wide selection of merchandise, plus the convenience of specialty departments and exclusive member services, all designed to make your shopping experience a pleasurable one. Today, as the company evolves, it stays true to the qualities that helped attract and retain millions of loyal members around the globe: Commitment to quality. Costco warehouses carry about 4,000 SKUs (stock keeping units) compared to the 30,000 found at most supermarkets. By carefully choosing products based on quality, price, brand, and features, the company can offer the best value to members.

Industry

Retail

Company size

10,000+ Employees

Headquarters location

Issaquah, WA, US

Year founded

1983

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