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Fine Dining Busser Jobs (NOW HIRING)

Catch

Busser (Upscale / Fine Dining)

West Hollywood, CA · On-site

$20.25/hr

Have 1-2 years of Busser experience in a high volume, fine dining establishment * Are organized and proficient at multitasking * Are a reliable team player willing to learn and adapt to new ...

Catch

Busser (Upscale / Fine Dining)

Manhattan, NY · On-site

$11.35/hr

Have 1-2 years of Busser experience in a high volume, fine dining establishment * Are organized and proficient at multitasking * Are a reliable team player willing to learn and adapt to new ...

Catch

Busser (Upscale / Fine Dining)

Dallas, TX · On-site

Have 1-2 years of Busser experience in a high volume, fine dining establishment * Are organized and proficient at multitasking * Are a reliable team player willing to learn and adapt to new ...

Modena Ristorante Vinoteca Llc

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Server Fine Dining

Marietta, GA · On-site

$20 - $80/hr

A positive attitude and ability to work well under pressure with bussers, cooks, and other staff ... Italian fine dining meets Southern hospitality. Opened in 2021, Modena has quickly become a ...

Modena Ristorante Vinoteca Llc

Be Seen First

Server Fine Dining

Marietta, GA · On-site

$20 - $80/hr

A positive attitude and ability to work well under pressure with bussers, cooks, and other staff ... Italian fine dining meets Southern hospitality. Opened in 2021, Modena has quickly become a ...

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Fine Dining Busser information

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How much do fine dining busser jobs pay per hour?

As of Sep 7, 2026, the average hourly pay for fine dining busser in the United States is $13.03, according to ZipRecruiter salary data. Most workers in this role earn between $10.34 and $15.14 per hour, depending on experience, location, and employer.

What is a fine dining busser?

Fine dining bussers are restaurant staff members who support servers and maintain the dining area in upscale restaurants. Their main duties include setting and clearing tables, refilling water glasses, replacing utensils, and ensuring that the dining environment remains clean and organized. Bussers play a crucial role in providing guests with a seamless and elegant dining experience by working efficiently and discreetly alongside the serving team.

How does a fine dining busser contribute to the overall guest experience, and what are typical challenges faced in this role?

A Fine Dining Busser plays a crucial role in ensuring the dining area is impeccably clean, tables are promptly cleared and reset, and guests receive seamless service between courses. One of the main challenges in this role is maintaining high standards of attentiveness and efficiency during busy service periods, while remaining unobtrusive to guests. Bussers also work closely with servers and kitchen staff, requiring excellent communication and teamwork. This position offers valuable exposure to fine dining operations and can be a stepping stone to more advanced roles within the hospitality industry.

What are the key skills and qualifications needed to thrive as a fine dining busser, and why are they important?

To thrive as a Fine Dining Busser, you need a strong understanding of table setting protocols, attention to detail, and basic food safety knowledge, often gained through on-the-job training or prior restaurant experience. Familiarity with point-of-sale (POS) systems, tray carrying techniques, and sanitation tools is commonly required. Outstanding teamwork, professionalism, and the ability to anticipate guest needs are crucial soft skills in this role. These skills ensure efficient service, uphold the restaurant’s high standards, and create a seamless dining experience for guests.

What is the difference between Fine Dining Busser vs Restaurant Busser?

AspectFine Dining BusserRestaurant Busser
CredentialsMinimal; often high school diplomaMinimal; often high school diploma
Work EnvironmentUpscale, formal dining settingsCasual to upscale restaurants
Employer & Industry UsageLuxury restaurants, fine dining establishmentsVarious restaurant types, including casual and fine dining
Job ResponsibilitiesAssist servers, maintain table cleanliness, support upscale service standardsClear tables, reset, support service staff

Fine Dining Bussers typically work in upscale restaurants with formal service standards, requiring attention to detail and professionalism. Restaurant Bussers work across a broader range of restaurant types, often with less formal expectations. While both roles support the dining experience, Fine Dining Bussers focus on maintaining high standards in luxury settings.

How to get hired at a fine dining restaurant?

To get hired as a fine dining busser, applicants should have strong customer service skills, attention to detail, and a professional appearance. Experience in hospitality or food service is beneficial, and having a positive attitude and the ability to work efficiently in a fast-paced environment can improve chances of employment. Preparing a neat resume and demonstrating reliability during the interview process are also important steps.
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What cities are hiring for Fine Dining Busser jobs?

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What job categories do people searching Fine Dining Busser jobs look for?

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Fine Dining Busser jobs near you
Infographic showing various Fine Dining Busser job openings in the United States as of August 2026, with employment types broken down into 67% Full Time, and 33% Part Time. Highlights an 100% In-person job distribution, with an average salary of $27,099 per year, or $13 per hour.

Busser (Upscale / Fine Dining)

Catch

West Hollywood, CA • On-site

$20.25/hr

Full-time

PTO

Re-posted 29 days ago

Job description

Overview

JOIN A WINNING TEAM!
Busser

 
This isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors!  We offer structured programs for growth and career advancement and consider our employees to be our greatest asset. 

What we offer you:

  • Unparalleled training and development programs
  • Generous employee discounts on dining, retail, amusements and hotels
  • Flexible schedules
  • Multiple benefit plans to suit your needs
  • Paid time off or paid sick leave (based on location)
  • Opportunities for advancement
  • Community volunteer opportunities with Landry’s League
  • Positive and respectful work environment where diversity is valued

Responsibilities

As a Busser, you contribute a tremendous amount towards our success and play a key role towards the maintenance and upkeep of our restaurant. You will work alongside our Waiters and will be responsible for following the proper steps of service and adhering to all company guidelines. Beyond that, you are expected to use your skill, knowledge, and personality to provide a memorable dining experience for our patrons.


Qualifications

Apply now if you:

  • Have 1-2 years of Busser experience in a high volume, fine dining establishment
  • Are organized and proficient at multitasking
  • Are a reliable team player willing to learn and adapt to new situations
  • Thrive in a fast-paced environment and work well under pressure 
  • Have flexibility to work days, nights and weekends 

Since 2011, Catch Hospitality Group has grown from a standalone NYC flagship into one of the most renowned restaurant groups, best known for Catch and Catch Steak.  Partners Tilman Fertitta, Mark Birnbaum and Eugene Remm have propelled the group's success with a team-first mentality and relentless pursuit of the brand's 3 core principles: Great Food, Great Service, and Great Vibe.  Catch Hospitality Group's thoughtful expansion continues to pioneer dynamic hospitality experiences in major markets:  New York City, Los Angeles, Las Vegas, Aspen, Miami Beach, and will be coming soon to Dallas and Scottsdale.
EOE 



Posted Salary Range
USD $20.25 - USD $20.25 /Hr.
Tipped Position
This position earns tips

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