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Fifo Usa Jobs (NOW HIRING)

Genki Sushi USA, Inc

BOH-T - HI

Aiea, HI · On-site

$16/hr

Demonstrates and ensures that Genki Sushi USA, Inc.'s proper customer service standards are ... Properly rotates all food products using the FIFO method. * Consistently maintains kitchen and ...

Genki Sushi USA, Inc

BOH-T - HI

Honolulu, HI · On-site

$16 - $17.90/hr

Demonstrates and ensures that Genki Sushi USA, Inc.'s proper customer service standards are ... Properly rotates all food products using the FIFO method. * Consistently maintains kitchen and ...

Genki Sushi USA, Inc

BOH-T - HI

Hilo, HI · On-site

$16/hr

Demonstrates and ensures that Genki Sushi USA, Inc.'s proper customer service standards are ... Properly rotates all food products using the FIFO method. * Consistently maintains kitchen and ...

Genki Sushi USA, Inc

BOH-T - HI

Kapolei, HI · On-site

$16/hr

Demonstrates and ensures that Genki Sushi USA, Inc.'s proper customer service standards are ... Properly rotates all food products using the FIFO method. * Consistently maintains kitchen and ...

Genki Sushi USA, Inc

BOH-T - HI

Kahului, HI · On-site

$16/hr

Demonstrates and ensures that Genki Sushi USA, Inc.'s proper customer service standards are ... Properly rotates all food products using the FIFO method. * Consistently maintains kitchen and ...

Genki Sushi USA, Inc

BOH-T - HI

Waipahu, HI · On-site

$16/hr

Demonstrates and ensures that Genki Sushi USA, Inc.'s proper customer service standards are ... Properly rotates all food products using the FIFO method. * Consistently maintains kitchen and ...

Colavita USA LLC

Be Seen First

Staff Accountant

Edison, NJ · On-site

$60K - $65K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

COLAVITA USA LLC POSITION: STAFF ACCOUNTANT Schedule: Monday-Friday 9 to 5 Edison, NJ Family-owned ... updates, FIFO or weighted-average cost layer management, and inventory obsolescence reviews

Genki Sushi USA, Inc

BOH-T - HI

Ewa Beach, HI · On-site

$16/hr

Demonstrates and ensures that Genki Sushi USA, Inc.'s proper customer service standards are ... Properly rotates all food products using the FIFO method. * Consistently maintains kitchen and ...

Genki Sushi USA, Inc

BOH-T - HI

Honolulu, HI · On-site

$16/hr

Demonstrates and ensures that Genki Sushi USA, Inc.'s proper customer service standards are ... Properly rotates all food products using the FIFO method. * Consistently maintains kitchen and ...

Freshco USA LTD

Kitchen Manager

New York, NY

$25/hr

  • Medical

  • PTO

Own ordering, receiving, storage, FIFO practices and inventory counts. * Monitor food cost, waste ... More detail about Freshco USA LTD, please visit -Freshco-USA-LTD

Genki Sushi USA, Inc

BOH-T - HI

Honolulu, HI · On-site

$16/hr

Demonstrates and ensures that Genki Sushi USA, Inc.'s proper customer service standards are ... Properly rotates all food products using the FIFO method. * Consistently maintains kitchen and ...

PrimoHoagies - Norristown, PA

Deli Crew Member

Norristown, PA · On-site

$15.50 - $21/hr

You'll help uphold the award-winning quality that led USA Today to recognize us as the Best Hoagie ... FIFO), restocking supplies * Monitor and maintain proper levels of baked bread and deli ingredients ...

PrimoHoagies - Ardmore, PA

Deli Crew Member

Ardmore, PA · On-site

$11.50 - $15.25/hr

You'll help uphold the award-winning quality that led USA Today to recognize us as the Best Hoagie ... FIFO), restocking supplies * Monitor and maintain proper levels of baked bread and deli ingredients ...

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Fifo Usa information

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How much do fifo usa jobs pay per hour?

As of Aug 13, 2026, the average hourly pay for fifo usa in the United States is $18.82, according to ZipRecruiter salary data. Most workers in this role earn between $17.79 and $20.19 per hour, depending on experience, location, and employer.

What is a FIFO USA job?

A FIFO (Fly-In Fly-Out) USA job refers to a work arrangement where employees travel to a remote job site for a set period, then return home for scheduled time off. This is common in industries like mining, oil and gas, and construction, where job sites are in remote locations. Employers typically provide transportation, accommodation, and meals during the work period. FIFO jobs often involve long shifts and extended work rotations but can offer competitive salaries and benefits.

What are the typical work schedules and environments like for FIFO USA?

FIFO Inventory Specialists in the USA often work in warehouses, distribution centers, or manufacturing facilities, where they help ensure inventory is rotated and managed correctly. Work schedules can vary, with some roles requiring early morning, evening, or weekend shifts to align with shipping and receiving operations. The environment can be physically demanding, involving walking, lifting, and standing for extended periods, but teamwork and safety protocols help create a supportive atmosphere. Some employers also offer opportunities for advancement into supervisory or logistics management roles as you gain experience and demonstrate reliability.

What are the key skills and qualifications needed to thrive in the FIFO USA position?

To thrive in a FIFO (First-In, First-Out) Inventory Specialist role in the USA, you need solid organizational skills, attention to detail, and experience in warehousing, inventory management, or logistics often supported by a high school diploma or relevant certification. Familiarity with warehouse management software (WMS), barcode scanning devices, and knowledge of inventory control systems are essential. Strong teamwork, problem-solving abilities, and effective communication are valuable soft skills to excel in this role. These skills and qualifications are crucial to ensure accurate inventory tracking, efficient warehouse operations, and smooth coordination among team members.

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Fifo Usa jobs near you
Infographic showing various Fifo Usa job openings in the United States as of August 2026, with employment types broken down into 74% Full Time, 22% Part Time, and 4% Contract. Highlights an 95% Physical, 1% Hybrid, and 4% Remote job distribution, with an average salary of $39,156 per year, or $18.8 per hour.

BOH-T - HI

Genki Sushi USA, Inc

Aiea, HI • On-site

$16/hr

Full-time

Re-posted 17 days ago

Job description

Primary Job Function: This position is an entry-level trainee role under the direction of the Senior or Store Manager (T-4). The employee receives clear, detailed instructions on tasks, procedures, and work expectations. Assignments are routine and structured to support skill development and career progression. The goal is to learn and become competent in all duty stations as applicable during the 90-day probationary period for newly hired employees.

General Duties:

  • Complies with all company policies and procedures Genki Sushi USA, Inc. sets forth.
  • Required to maintain kitchen cleanliness and organization consistently.
  • Ensures proper sanitation of the entire kitchen area according to company standards.
  • Works with management to ensure the cleanliness of the restaurant’s interior and exterior premises.
  • Ensures that customers are consistently satisfied with their dining experience daily.
  • Demonstrates and ensures that Genki Sushi USA, Inc.'s proper customer service standards are followed.
  • Professional and calm while dealing with disgruntled customers and complaints.
  • Notifies the store supervisor or manager of any customer complaint.
  • Attends all pre-/post-shift briefings and scheduled meetings.
  • Complies with all updates, changes, and/or new material, policies, and/or procedures set forth by management.
  • Learn and become competent in all duty stations

Essential Duties:

  • Performs all essential job functions as required by a BOH staff member:
  • Prep Cook
  • Sushi Cook
  • Fry Cook
  • Dishwasher
  • Able to efficiently run every station in the back of the house, including but not limited to the following: fryer, dishwasher, prep, maki, gunkan, nigari, and take-out.
  • Ensures that all food is prepared correctly according to the company’s recipes, procedures, and standards.
  • Ensures products delivered by the bullet express system consistently meet food product quality, presentation, and portion control (applicable to restaurants with the bullet train system).
  • Properly rotates all food products using the FIFO method.
  • Consistently maintains kitchen and center cleanliness, sanitation, and side work duties on time.
  • Able to prepare and complete daily opening, mid, and closing duties as management assigns.
  • Assist with properly storing and organizing timely deliveries of fresh and frozen items.
  • Follows safe stock levels according to company standards.
  • Communicate and report to the store supervisor or manager on all BOH operational issues and service concerns daily and/or immediately if necessary.
  • Performs other assignments and duties as determined by the store supervisor or manager.

Other Duties/Functions:

  • Responsible for checking and working all scheduled shifts as posted.
  • Notifies the store supervisor or manager of any personnel changes.
  • Attends mandatory staff meetings.
  • Adheres to all State OSHA, food, and sanitation requirements.

Job Knowledge, Skill, and Ability:

  • Be organized, clean, and neat in the work environment
  • Able to remember, recite, and promote menu items

Working Conditions:

  • Primarily works indoors in a restaurant environment.
  • Will be exposed to abnormal temperatures as required by job duties (kitchen refrigerators, freezers, fryers).
  • Exposure and use of chemicals will be required for kitchen cleaning and sanitation.

Work Hours:

  • Will work between 4-6 hours per shift. Times and hours worked per week will vary based on operational needs.
  • Required to work at least 35 hours, including nights, weekends, and holidays as needed. Two of the three work availability times (day or night) must be weekend shifts.

Requirements:

  • Neat, clean, and well-groomed appearance.
  • Basic knowledge of food and beverage, service standards, customer relations & etiquette.
  • Able to serve alcohol (applicable to stores with liquor licenses) if required.
  • Tuberculosis (TB) Clearance by the Department of Health’s Food Handler guidelines (Hawaii only).
  • Appropriate state’s Food Handlers Card (Washington only).
  • Read, write, and speak English fluently.
  • Ability to communicate clearly, both verbally and in written form.

Physical Job Requirements:

  • Constant: Standing and walking
  • Frequent: Bend, stoop, reach, and twist
  • Ability to lift to 40lbs and move up to 50lbs through a crowded room continuously through the shift
  • Operate and clean kitchen equipment, including but not limited to Rice washer, mandolin slicer, rice mixer, meat grinder, sushi robot, fryer, gas appliances, and plate dishwasher.
  • Be able to operate, load, and unload the trash compactor.


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