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Fifo Admin Jobs in Indiana (NOW HIRING)

Cook

Bedford, IN · On-site

$12.50 - $16.75/hr

Training & development Our franchise organization, 5 STAR HOSPITALITY, LLC dba Golden Corral, is ... Restocks and rotates food products by using the first-in, first-out method (FIFO). * Takes ...

Decorator

Carmel, IN · On-site

$16 - $20/hr

Label, date, rotate, and store decorated cakes and bakery products according to FIFO and food safety standards. * Maintain refrigerators, coolers, and storage areas to ensure they are clean ...

French Pastry

Carmel, IN · On-site

$14 - $18/hr

Monitor product freshness and quality, rotating items according to FIFO principles. * Label, date, store, and rotate food products in accordance with food safety and sanitation standards. * Maintain ...

Cook

Bedford, IN · On-site

$12.50 - $16.75/hr

Training & development Our franchise organization, 5 STAR HOSPITALITY, LLC dba Golden Corral, is ... Restocks and rotates food products by using the first-in, first-out method (FIFO). * Takes ...

Accurate inventory valuation including periodic cycle counts and valuation in compliance with FIFO ... Administer policies and procedures supporting the Plant Manager and operational staff to ensure ...

Cook

Mishawaka, IN · On-site

$15 - $16/hr

Restocks and rotates food products by using the first-in, first-out method (FIFO). * Takes inventory of products and checks build-to with the Manager at the beginning and end of each shift.

Fifo Admin information

See Indiana salary details

$5

$21

$57

How much do fifo admin jobs pay per hour?

As of Aug 10, 2026, the average hourly pay for fifo admin in Indiana is $21.95, according to ZipRecruiter salary data. Most workers in this role earn between $16.01 and $20.58 per hour, depending on experience, location, and employer.

Is FIFO admin a good career?

FIFO admin roles involve managing inventory and logistics in industries like manufacturing or warehousing, requiring organizational skills and familiarity with inventory management systems. The career can offer stable employment and opportunities for advancement, especially with experience and relevant certifications. Job prospects depend on industry demand and regional economic conditions.

What qualifications do I need for FIFO Admin?

A FIFO Admin typically needs strong organizational and administrative skills, with experience in managing schedules and logistics. Relevant qualifications may include a high school diploma or equivalent, and familiarity with industry-specific software or tools is beneficial. Good communication skills and the ability to work in remote or fly-in fly-out environments are also important.

What does a FIFO administrator do?

A FIFO administrator manages the First-In, First-Out inventory system to ensure that older stock is used or sold before newer stock, helping to reduce waste and maintain product freshness. They often oversee inventory records, coordinate stock movements, and use inventory management software to track items accurately.

What is the difference between Fifo Admin vs Inventory Coordinator?

AspectFifo AdminInventory Coordinator
Required CredentialsBasic inventory management knowledge, possibly certifications in inventory or logisticsSimilar credentials, often with additional certifications in supply chain or logistics
Work EnvironmentWarehouses, distribution centers, retail storesWarehouses, manufacturing plants, retail environments
Employer & Industry UsageRetail, logistics, manufacturingRetail, logistics, manufacturing
Common Search & ComparisonYesYes

The Fifo Admin and Inventory Coordinator roles both focus on inventory management within similar industries. While Fifo Admin primarily handles the FIFO (First-In, First-Out) inventory process, Inventory Coordinators oversee overall stock levels and accuracy. Both roles require similar credentials and are used in comparable work environments, making them frequently compared by job seekers in logistics and retail sectors.

What are popular job titles related to Fifo Admin jobs in Indiana? For Fifo Admin jobs in Indiana, the most frequently searched job titles are:
What job categories do people searching Fifo Admin jobs in Indiana look for? The top searched job categories for Fifo Admin jobs in Indiana are:
What cities in Indiana are hiring for Fifo Admin jobs? Cities in Indiana with the most Fifo Admin job openings:
Infographic showing various Fifo Admin job openings in Indiana as of August 2026, with employment types broken down into 76% Full Time, and 24% Part Time. Highlights an 100% In-person job distribution, with an average salary of $45,652 per year, or $21.9 per hour.

$16 - $17/hr

Full-time, Part-time

Re-posted 26 days ago


Job description

Division/Department:

Charter Schools

Location:

Global Prep Academy

Job Title:

K-12 Kitchen Lead

Reports to:

Strategic Account Operations Manager

STATUS

Mid-Level

Type of position:

☐ Full-time

X Part-time

Hours 30-35 HRS / week

☐ Exempt

X Nonexempt

General Description

The K–12 Kitchen Lead oversees daily operations of the full‑service kitchens within our charter school accounts. This role ensures meals are prepared to the highest standards of quality, safety, and compliance across all K–12 programs. The Kitchen Lead is responsible for maintaining accurate documentation, executing scratch‑made recipes, supporting menu implementation, and upholding a clean, efficient, and student‑focused kitchen environment. This position plays a key role in delivering an exceptional dining experience and supporting the school community.

Knowledge / skill requirements
  • High School Diploma or GED required

  • Strong attention to detail and accuracy

  • Ability to work in a fast‑paced environment

  • Ability to stand for prolonged periods

  • Ability to lift up to 50 lbs

  • Knowledge of commercial kitchen nutrition and sanitation guidelines

  • ServSafe certification required

  • K–12 program experience preferred

  • Bilingual (Spanish) preferred

Responsibilities:

  • Prepare high‑quality food items according to standardized recipes, production schedules, and nutritional guidelines

  • Lead scratch cooking efforts, ensuring consistency, flavor, and presentation

  • Ensure all food items meet required temperature, portioning, and quality standards

  • Maintain accurate and timely documentation for all K–12 food service programs, including temperature logs, production records, and compliance forms

  • Maintain a clean, organized, and sanitary kitchen environment in accordance with food safety regulations

  • Ensure proper storage, labeling, and rotation of food and supplies (FIFO)

  • Support menu execution and communicate any product, equipment, or operational needs

  • Build and maintain positive working relationships with coworkers, school staff, administrators, and managers

  • Uphold proper presentation, portion control, and serving temperatures

  • Follow HACCP and all regulatory food safety standards

  • Assist with receiving, inventory, and kitche