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Fermentation Jobs in Minnesota (NOW HIRING)

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Plant Director

Rochester, MN · On-site

$180K - $239K/yr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Expertise in downstream process fermentation broths, including centrifugation, filtration, evaporation and spray drying is also preferred. The candidate must also possess strong people leadership ...

August Schell Brewing Company

Brewer - Cellarman

New Ulm, MN

$27.43/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Operate fermentation, cellaring, filtration, brewing, and sanitation systems according to good manufacturing practices. Maintain established quality parameters within the raw material handling ...

Merck & Co.

Position prepares media, operates fermentation vessels, and performs necessary cleaning/disinfecting of equipment and laboratories.-Position works in a clean, aseptic environment (cleanroom ...

MSD

Operations Technician

Worthington, MN · On-site

Position prepares media, will work with fermentation vessels called Bellco's, and perform necessary cleaning/disinfecting of equipment and laboratories. * Position will train during the day/afternoon ...

Merck & Co.

Position prepares media, operates fermentation vessels, and performs necessary cleaning/disinfecting of equipment and laboratories.-Position works in a clean, aseptic environment (cleanroom ...

August Schell Brewing Company

Brewer - Cellarman

New Ulm, MN · On-site

$27.43/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Duties/Responsibilities: • Operate fermentation, cellaring, filtration, brewing, and sanitation systems according to good manufacturing practices. • Maintain established quality parameters within ...

Three Point Solutions

Laboratory Technician

Plymouth, MN · On-site

$19 - $21/hr

Support molecular biology & fermentation R&D * Prepare media & plates * Clean/sterilize glassware * Restock lab supplies * Collect & autoclave lab waste * Maintain lab areas * Use sterile & biosafety ...

BioMADE

Shift Supervisor

Maple Grove, MN · On-site

$95K - $115K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Following construction, the Shift Supervisor will lead the operator team through commissioning, start‑up, and into operations that are running a wide variety of fermentation and downstream ...

Heartland Corn Products

Process Operator

Winthrop, MN · On-site

$25/hr

  • Medical

  • Dental

  • Vision

  • Retirement

Those responsibilities include but are not limited to the operation and cleaning of the: corn grind system, cook system, fermentation system, yeast propagation, distillation system, dehydration and ...

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All JobsFermentation JobsFermentation Jobs in Minnesota

Fermentation information

See Minnesota salary details

$14

$19

$24

How much do fermentation jobs pay per hour?

As of Aug 15, 2026, the average hourly pay for fermentation in Minnesota is $19.56, according to ZipRecruiter salary data. Most workers in this role earn between $17.88 and $20.72 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive in the fermentation position, and why are they important?

To thrive in Fermentation, you need a solid background in microbiology, biochemistry, and process engineering, often supported by a relevant science degree or technical training. Familiarity with bioreactor operation, laboratory information management systems (LIMS), and Good Manufacturing Practices (GMP) certification is highly beneficial. Strong problem-solving abilities, attention to detail, and effective teamwork and communication skills set top performers apart. These competencies are crucial for optimizing fermentation processes, ensuring product quality, and maintaining compliance in fast-paced production or research environments.

What does a typical day look like for a professional working in fermentation?

A typical day for a fermentation professional often involves monitoring and adjusting fermentation processes, preparing culture media, collecting and analyzing samples, and ensuring compliance with safety and quality standards. You may work closely with quality assurance teams, production staff, and R&D scientists to troubleshoot issues and improve yields. The work environment can range from laboratory settings to industrial production facilities, and you may need to follow strict protocols and documentation practices. Collaboration and adaptability are key, as priorities can shift based on production schedules or unexpected process changes.

What is a fermentation?

A fermentation job involves overseeing and managing the process of microbial or enzymatic conversion of substrates into desired products, such as food, beverages, biofuels, or pharmaceuticals. Professionals in this field may work in breweries, biotech firms, or food production facilities, ensuring that fermentation conditions are optimized for efficiency and quality. Responsibilities often include monitoring fermentation parameters, troubleshooting issues, and maintaining production standards.

What are popular job titles related to Fermentation jobs in Minnesota?

For Fermentation jobs in Minnesota, the most frequently searched job titles are:

What job categories do people searching Fermentation jobs in Minnesota look for?

The top searched job categories for Fermentation jobs in Minnesota are:

What cities in Minnesota are hiring for Fermentation jobs?

Cities in Minnesota with the most Fermentation job openings:

Fermentation jobs near you
Infographic showing various Fermentation job openings in Minnesota as of August 2026, with employment types broken down into 89% Full Time, 7% Part Time, 1% Temporary, 2% Contract, and 1% Nights. Highlights an 94% Physical, 1% Hybrid, and 5% Remote job distribution, with an average salary of $40,679 per year, or $19.6 per hour.

Fermentation Operator

Jesuit Refugee Service USA

Fosston, MN • On-site

$27.37/hr

Full-time

Re-posted 13 days ago

Job description

Description
Job Responsibilities & Duties
  • Monitor equipment and manufacturing process and react appropriately to unanticipated conditions/intended action.
  • Understand, follow, and maintain department SOPs, guidelines, compliance and safety rules and procedures related to duties.
  • Listens actively to acquire information and understand work procedures, becomes knowledgeable of all jobs in assigned area, and maintains operating conditions within the desired range with minimal supervision.
  • Communicates all operational events/issues with appropriate individuals in a timely manner.
  • Identifies opportunities for improvement throughout the operation and assists in the implementation of changes both in physical operations and written documents.
  • Sets up equipment to accommodate minor processing changes.
  • Optimizes operating practices within established parameters and troubleshoots a wide variety of operation events, at times with minimal supervision.
  • Exercises job knowledge to independently perform job responsibilities and provides on the job training where necessary.
  • Demonstrates knowledge of and compliance with all safety, regulatory, and GMP requirements.
  • Becomes proficient in operations of manual and controlled processing equipment.
  • Comprehends and applies all required technical, regulatory and safety training to assigned jobs.
  • Provides input on job procedures.
  • Demonstrates ability to troubleshoot problem situations with minimal assistance.
  • Under minimal supervision makes timely decisions to accomplish department goals under conditions of uncertainty while evaluating short and long-term consequences.
  • Participates in the sharing of information to promote overall efficiency of production, attends and actively participates in meetings.
  • Identifies potential safety and compliance issues.
  • Know proper established start up and shut down procedures.
  • Service pumps and valves as needed and/or per preventative maintenance, make flow plate adjustments as needed.
  • Aid in the training of new personnel.
  • Report immediately to supervisor of any damage, irregular activity, or unsafe conditions concerning the equipment.
  • Perform other duties as assigned Work is completed primarily in the Fermentation area of the plant.
  • Other duties as assigned.

Requirements
  • High School Diploma or GED
  • Demonstrates ability to work independently as well as work within a team environment. Demonstrates teamwork by cooperating with and assisting coworkers as needed.
  • Demonstrates ability to work under pressure, in stressful situations and with frequent interruptions.
  • Adapts well to change.
  • Effectively present information one-on-one and small group situations to customers or other employees
  • Add, subtract, multiply and divide in all units of measure, using whole numbers, common fractions and decimals.
  • Excellent written and verbal communication skills.

Apply