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Fermentation Engineer Jobs in Pennsylvania (NOW HIRING)

Agilent

The Operational Excellence Lead owns this build across the full value stream, from fermentation ... Bachelor's or master's degree in a life science, chemical or biochemical engineering, or related ...

Agilent

The Operational Excellence Lead owns this build across the full value stream, from fermentation ... Bachelor's or master's degree in a life science, chemical or biochemical engineering, or related ...

Lesaffre

Director of Operations - Envera

PA · On-site

For over 170 years, Lesaffre has been a pioneering force in the world of fermentation, harnessing ... Requirements * Advanced degree in engineering, biotechnology, or a related technical field.

DPS Group

Process SME

Conshohocken, PA · On-site

Execute site master planning, concept designs and early preliminary engineering phases * Drive ... Expert working knowledge of critical unit operations including cell culture, fermentation ...

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Fermentation Engineer information

See Pennsylvania salary details

$41.1K

$110.9K

$150.9K

How much do fermentation engineer jobs pay per year?

As of Aug 15, 2026, the average yearly pay for fermentation engineer in Pennsylvania is $110,928.00, according to ZipRecruiter salary data. Most workers in this role earn between $90,700.00 and $147,900.00 per year, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a fermentation engineer, and why are they important?

To thrive as a Fermentation Engineer, you need a solid background in bioprocess engineering, microbiology, and chemical engineering, often supported by a relevant degree. Familiarity with fermentation control systems, bioreactor operation, and analytical laboratory tools is typically required. Strong problem-solving, teamwork, and communication skills help you optimize processes and collaborate across multidisciplinary teams. These competencies are vital to ensure efficient, safe, and high-quality fermentation processes in industries like biotech, food, and pharmaceuticals.

What are the most common challenges faced by fermentation engineers in scaling up processes from lab to production?

Fermentation Engineers often encounter challenges when scaling up processes from laboratory to industrial scale, such as maintaining consistent product yields, ensuring robust microbial performance, and managing contamination risks. Differences in equipment, mixing, oxygen transfer, and temperature control can significantly impact the reproducibility and efficiency of fermentation. To address these challenges, engineers work closely with cross-functional teams, including microbiologists, process engineers, and quality assurance, to optimize protocols and implement rigorous monitoring systems throughout scale-up.

What does a fermentation engineer do?

A fermentation engineer uses state-of-the-art technologies to formulate new products and refine the processes used in existing ones. Your responsibilities in this career include setting up and testing a process involving a microorganism, such as a yeast or a bacterium, in a fermentor to create new products. You use biotechnology techniques like recombinant DNA technology. Your duties also involve operating sophisticated equipment, such as bioreactors or robots. You can find employment in a wide range of industries, from food production to agriculture to medical science.

What is the difference between Fermentation Engineer vs Microbiologist?

AspectFermentation EngineerMicrobiologist
Required CredentialsBachelor's in Bioengineering, Chemical Engineering, or related field; experience in fermentation processesBachelor's or higher in Microbiology, Biology, or related field; laboratory skills
Work EnvironmentIndustrial labs, manufacturing plants, R&D facilitiesResearch labs, clinical labs, academic institutions
Industry UsageBiotech, pharmaceuticals, food & beverage, biofuel productionHealthcare, research, environmental studies, food safety

Fermentation Engineers focus on designing, optimizing, and scaling fermentation processes in industrial settings, while Microbiologists primarily conduct research and analysis of microorganisms in laboratory environments. Both roles require a strong background in microbiology, but Fermentation Engineers emphasize process engineering and production, whereas Microbiologists focus on scientific study and experimentation.

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Fermentation Engineer jobs near you
Infographic showing various Fermentation Engineer job openings in Pennsylvania as of August 2026, with employment types broken down into 84% Full Time, 10% Part Time, 5% Contract, and 1% Nights. Highlights an 86% Physical, 5% Hybrid, and 9% Remote job distribution, with an average salary of $110,928 per year, or $53.3 per hour.

Scientist II (Biological process)

Artech Information System LLC

Swiftwater, PA

Contractor

Re-posted 27 days ago

Job description

Company Description

Artech is the 10th Largest IT Staffing Company in the US, according to Staffing Industry Analysts' 2012 annual report. Artech provides technical expertise to fill gaps in clients' immediate skill-sets availability, deliver emerging technology skill-sets, refresh existing skill base, allow for flexibility in project planning and execution phases, and provide budgeting/financial flexibility by offering contingent labor as a variable cost.

Job Description

Candidate must have hands-on experience with upstream or downstream biological processes in cGMP or cGLP areas. Candidate must be able to understand and rigorously follow laboratory procedures and protocols; maintain clear and legible records; promote a clean and safe laboratory environment. Prior experience in either biological product recovery/purification (particularly processes involving tangential flow filtration) or upstream fermentation areas is a must. Regardless of the candidate s area of prior expertise, he/she will be required to cross-train on BOTH fermentation and purification processes. Hands-on experience with operating HPLC is an added plus.


Responsibilities include (1) execution of process development laboratory studies (fermentation, purification) and maintaining thorough records in lab notebooks [80% time] and (2) assisting with protocols, development reports and datapacks [20% time].


Skills:

Hands-on biochemical laboratory operations

- Adherence to safety and cGLP procedures; use of PPE

- Basic writing and communication skills


Qualifications

BS in Life Sciences, Chemistry, Biochemistry or Chemical/biochemical Engineering Required

Additional Information

Best Regards,

Akriti Gupta

Associate Recruiter(Scientific & Clinical Division)

Artech Information Systems LLC

360 Mt. Kemble Avenue, Suite 2000 | Morristown, NJ 07960 

Office: 973.967.3409 | Fax: 973.998.2599

Connect with us on - LinkedIn | Facebook | Twitter






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About Artech

Sourced by ZipRecruiter

Artech is a leading IT staffing and consulting company based in Morristown, NJ, US. Since its foundation in 1992, Artech has mastered in complementing human expertise with technology and business acumen to produce world-class staffing solutions. The company caters to diverse industry sectors, including financial services, healthcare, telecommunication, energy and utilities, supply chain, and retail. It provides IT consulting, project management, professional and staff augmentation, and managed staffing services. Artech's mission is to provide exceptional IT staffing services to its clients by comprehending their business needs and then crafting a customized staffing strategy. Its notable achievement includes being recognized as one of the largest IT staffing companies in the U.S, according to Staffing Industry Analysts (SIA).

Industry

Recruiting and staffing services

Company size

10,000+ Employees

Headquarters location

Morristown, NJ, US

Year founded

1992

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