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Fat Food Jobs (NOW HIRING)

Fat Olives

Hourly Manager (Fat Olives)

Flagstaff, AZ

$27 - $30/hr

Fat Olives is a family owned, local restaurant, voted Best Italian Restaurant in Flagstaff and has featured on the Food Networks Diners Drive-Ins and Dives. We have been a mainstay restaurant in ...

Fat Bagels

Fat Bagels - Shift Manager

Flagstaff, AZ · On-site

$23 - $25/hr

Fat Bagels is a locally owned breakfast/lunch concept specializing in New York-style kettle-boiled ... Monitor food quality, cleanliness, and prep levels * Handle guest concerns professionally and ...

Firehouse Subs

Fat Shack Shift Leader

Overland Park, KS · On-site

$10 - $13/hr

Ensure knowledge, adherence and enforcement of all Fat Shack ® Policies and Procedures. * Ensures ... The founders are the real deal, the food is their creation and the brand is a family of franchise ...

Fat Angelo's Pizza

line cook

Bridgeport, WV · On-site

$12/hr

Join the Team at Fat Angelo's Pizza as a Line Cook! Do you have a passion for creating delicious food and working in a fast-paced environment? Fat Angelo's Pizza in Bridgeport, WV, is looking for a ...

Fat Boy's Pizza

Cashier/Runner

Covington, LA · On-site

$8 - $12/hr

Explain "How it works" at Fat Boy's - where the foutain drinks, napkins, and condiments are located ... Bring food to the table and make sure our guest have all they need, *Bus and clean tablesas guest ...

Fat Boy's Pizza

Cashier/Runners

Covington, LA · On-site

$8 - $12/hr

Explain "How it works" at Fat Boy's - where the foutain drinks, napkins, and condiments are located ... Bring food to the table and make sure our guest have all they need, *Bus and clean tablesas guest ...

Fat Tuesday

Kitchen Lead

Tampa, FL · On-site

$14.75 - $20/hr

At Fat Tuesday we believe our people are the featured ingredient for what we do. As an employee you ... Key Responsibilities: * Assist in overseeing food preparation, cooking, and plating, ensuring ...

fat OX

Runner

Scottsdale, AZ

We're looking for friendly, professional busser/runners who want to be an integral part of providing The Fat Ox experience by: * Working collaboratively with servers and chefs * Quickly taking food ...

fat OX

Runner

Scottsdale, AZ · On-site

We're looking for friendly, professional busser/runners who want to be an integral part of providing The Fat Ox experience by: * Working collaboratively with servers and chefs * Quickly taking food ...

Fat Tuesday

General Manager

Tampa, FL · On-site

At Fat Tuesday, we believe great brands are built by great people. If you're a strong operational ... food safety, sanitation, and alcohol service regulations Leadership & Team Development - Train ...

CNIC Careers

Food Service Worker

Virginia Beach, VA

$19.94/hr

They have knowledge of proper techniques for measuring the volume of dry, liquid, and fat ... RESPONSIBILITY The employee must have knowledge of the principles of basic food preparation and ...

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All JobsFat Food Jobs

Fat Food information

See salary details

$9

$16

$21

How much do fat food jobs pay per hour?

As of Jun 9, 2026, the average hourly pay for fat food in the United States is $16.22, according to ZipRecruiter salary data. Most workers in this role earn between $14.42 and $17.55 per hour, depending on experience, location, and employer.

What is the difference between Fat Food vs Food Service Worker?

AspectFat FoodFood Service Worker
CredentialsHigh school diploma or equivalent; food safety certificationsHigh school diploma or equivalent; food safety certifications
Work EnvironmentFast-food restaurants, quick serviceRestaurants, cafes, catering venues
Industry UsageFast-food industry, quick serviceHospitality, food service industry
Job FocusPreparing and serving fast food quicklyPreparing, serving, and assisting customers in food establishments

Fat Food and Food Service Worker roles both require similar certifications and often operate in fast-paced food environments. However, Fat Food typically refers to roles in fast-food chains focusing on quick service, while Food Service Workers may work in a broader range of settings including restaurants and cafes, with a focus on customer interaction and diverse food preparation tasks.

What are the key skills and qualifications needed to thrive as a Fast Food Worker, and why are they important?

To thrive as a Fast Food Worker, you need basic food preparation skills, familiarity with food safety standards, and often a high school diploma or equivalent. Experience with point-of-sale (POS) systems, kitchen equipment, and sometimes food handler certifications are typically required. Strong teamwork, communication, and the ability to work efficiently under pressure are standout soft skills for this role. These competencies are crucial for delivering quick, safe, and friendly service in a fast-paced environment.

What are fast food workers?

Fast food workers are employees who prepare and serve food and beverages in quick-service restaurants or fast food chains. Their responsibilities typically include taking customer orders, operating cash registers, assembling meals, and maintaining cleanliness in the dining and kitchen areas. Fast food workers often work in a fast-paced environment and may also handle drive-thru orders, restock supplies, and assist with food preparation. They play a crucial role in providing quick and friendly service to customers. No formal education is usually required, and on-the-job training is provided.

What are some common challenges faced by fast food employees and how can they be managed?

Fast food employees often encounter challenges such as working in a fast-paced environment, maintaining accuracy during busy periods, and managing customer service under pressure. Effective time management, teamwork, and clear communication with colleagues can help address these challenges. Many restaurants also provide training and support systems to help employees adapt quickly and perform efficiently, making it a good environment for developing practical skills.
More about Fat Food jobs
What cities are hiring for Fat Food jobs? Cities with the most Fat Food job openings:
What states have the most Fat Food jobs? States with the most job openings for Fat Food jobs include:
What job categories do people searching Fat Food jobs look for? The top searched job categories for Fat Food jobs are:
Fat Food jobs near you
Infographic showing various Fat Food job openings in the United States as of May 2026, with employment types broken down into 100% Part Time. Highlights an 100% In-person job distribution, with an average salary of $33,746 per year, or $16.2 per hour.

Hourly Manager (Fat Olives)

Fat Olives

Flagstaff, AZ

$27 - $30/hr

Full-time

PTO

Posted 8 days ago

Job description

Benefits:
  • Bonus based on performance
  • Employee discounts
  • Flexible schedule
  • Paid time off
  • Training & development

We are not your average employer. At Fat Olives we treat our employees like family, their quality of life is our priority and we provide exceptional benefits rarely found at any restaurant. Fat Olives is a family owned, local restaurant, voted Best Italian Restaurant in Flagstaff and has featured on the Food Networks Diners Drive-Ins and Dives. We have been a mainstay restaurant in Flagstaff for 13 years and have been consistently rated one of the best restaurants in the city and the state of Arizona.
We are currently seeking an Hourly Manager to join our team.
We are looking for someone who possesses the following qualities:
-Self motivated
-Detail oriented with ability to follow through with projects to completion
-Can make sound judgement calls under pressure
-Maintains a professional relationship with all employees, vendors and guests
-Ability to handle a high volume workload while maintaining guests as a top priority
-Foster positive discussion between employees to maximize performance
As the Hourly Manager, you will be responsible for, but not limited to:
  • Assisting with ordering all necessary product (food, bar & n/a beverage) with proper storage
  • Execution and supervision of all opening/closing duties and sidework
  • Assist the General Manager with interviews, hiring, & training
  • Knowledge of all food preparation, management of all food products, storage of food products per Coconino County Health Department
  • Correct Management of all food specials
  • Balancing cash and daily deposits
  • Maintaining a clean, organized work environment
  • Assist with evaluations for both FOH and BOH
  • Assist with scheduling as needed
  • Assist in completion of monthly inventories of Food, N/A Bev, Liquor
You will report directly to General Manager. The work week will consist of a 30-40 hour schedule set by the general manager.
For this position you can expect:
Time off for all major holidays
Paid vacation
Bonus program
Set work week that is flexible
*Must have at least 2yrs of restaurant management experience.
*Pay is D.O.E. and negotiable